Patents for A23L 3 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs (25,409) |
---|
11/04/2008 | CA2312519C Transportable telescoping cooler |
10/30/2008 | WO2008129718A1 Refrigerator and method of refrigeration |
10/30/2008 | WO2006128930A3 Hygienisation and anticontagion method for the permanent protection of perishable products by means of ozonisation treatment |
10/30/2008 | US20080269122 Monoclonal antibody fusion comprising cathelicidin which targets microorganiams for destruction; for use in health care, veterinary medicine and food processing |
10/30/2008 | US20080267943 Innate Immune Receptor Directed Biocides |
10/30/2008 | DE102007019696A1 Verfahren und Vorrichtung zur Herstellung eines Nahrungsmittelprodukts Method and apparatus for producing a food product |
10/29/2008 | EP1985296A1 New substituted pentabasic azaheterocyclic compounds and its use of treating protein aging disease |
10/29/2008 | EP1985187A2 Method for controlling sprout growth in a crop |
10/29/2008 | EP1984267A1 A packaging system for storing and/or transporting different kind of fruits during long periods of time |
10/29/2008 | EP1924811B1 A cooling device |
10/29/2008 | EP1314761B9 Resin composition and multilayered container |
10/29/2008 | CN201140802Y Air-condition fresh-keeping packing machine for foods |
10/29/2008 | CN101297376A Electron beam application method, electron beam application device, electron beam application device for opening-equipped vessel |
10/29/2008 | CN101294188A Lactoferrin antimicrobial peptide, preparing method and uses thereof |
10/29/2008 | CN101292773A Drying method and apparatus for pumpkin seed |
10/29/2008 | CN101292771A Method for improving ventilation sterilization speed of foods |
10/29/2008 | CN101292770A Solid lactic acid and preparation method thereof |
10/29/2008 | CN101292769A Method and apparatus for materials cooperation disinfection and enzyme dulling with impulse electric field and magnetic field |
10/29/2008 | CN101292733A Scentless healthy garlic powder (piece) nonhygroscopic agglomeration oxidation disintegration resistant preparation method |
10/29/2008 | CN101292699A Draught fan for foods freezing device |
10/23/2008 | WO2008127086A1 Palm phenolics and flavonoids as potent biological and chemical antioxidants for applications in foods and edible oils. |
10/23/2008 | WO2008126555A1 Method and apparatus for the tempering treatment of meat, tempered meat treated by the treatment method and refrigerated meat storage |
10/23/2008 | WO2008095576A3 Method for reducing power consumption in pasteurizing plants, and filling station |
10/23/2008 | US20080260922 Method for treating raw and processed grains and starches |
10/23/2008 | US20080260916 Time-limited temperature and/or pressure or high-pressure influence, using a film having expandable properties, a remaining or permanent elasticity is used for parts of the packaging material |
10/23/2008 | US20080260908 Blend of cellulose, carrageenan, and guar gum; Food products, beverages, energy drinks |
10/23/2008 | US20080260904 Container with a bread improver composition of enzymesoxidizing or reducing agents, emulsifiers, fatty materials, vitamins, fiber and an active yeast; the headspace after sealing consists of inert atmosphere |
10/23/2008 | US20080260711 Detoxifizyme with Activity of Transforming Aflatoxin and the Gene Encodes Thereof |
10/23/2008 | US20080256822 Container for freeze-drying |
10/23/2008 | DE102007017704A1 Injektor und Verfahren zum Einleiten eines dampfförmigen Wärmeträgers in ein flüssiges Produkt Injector and method for introducing a vaporous heat carrier into a liquid product |
10/23/2008 | CA2681058A1 Method and apparatus for tempering treatment of meat, tempered meat treated by the method, and refrigerated meat storage |
10/23/2008 | CA2673948A1 System and method for packaging |
10/22/2008 | EP1588108B1 Compact preservation and refrigeration system for perishable substances |
10/22/2008 | CN101289501A Pokeweed antibiotic peptides, precursor peptides thereof, polynucleotide and applications |
10/22/2008 | CN101288498A Food drying method |
10/22/2008 | CN101288425A Raw material liquid of green tea beverage |
10/22/2008 | CN100427363C Radiation method for sterilizing pet food |
10/22/2008 | CN100426993C Method for preserving direct-edible spirulina living body |
10/21/2008 | US7438901 Virulent phages to control Listeria monocytogenes in foodstuffs and in food processing plants |
10/16/2008 | WO2007092947A3 Method for surface pathogen reduction |
10/16/2008 | WO2007057749A3 Agent for use in the case of fructose intolerance |
10/16/2008 | US20080251514 Shipping Container |
10/16/2008 | US20080250941 Device for Treating Elongate Food Products with a Conditioned Airflow |
10/15/2008 | EP1980156A1 A method for pasteurising and restoring the refrigerant cycle in a freezing machine for making crushed-ice drinks and the like and a machine for implementing the method |
10/15/2008 | EP1980152A1 Injector and method for introducing a gaseous heat distributor into a liquid product |
10/15/2008 | EP1657998B1 Fruit ripening display |
10/15/2008 | EP1520137B1 Food chiller with optimized air flow |
10/15/2008 | CN201131287Y A refrigerator sterilization magnetic sheet |
10/15/2008 | CN201131286Y An oilproof intellectual deoxidant with oxygen concentration indicatrix bag |
10/15/2008 | CN201131277Y Disinfection fresh-keeping cabinet for food |
10/15/2008 | CN101283832A Food preserving method using active water |
10/15/2008 | CN101283815A Total nutrient comb shell and its processing method |
10/15/2008 | CN101283700A Jellyfishpreservation method at normal temperature |
10/15/2008 | CN100425189C Pickles jar with automatically regulated pressure |
10/15/2008 | CN100425150C Albumen powder wet and hot modifying process |
10/14/2008 | US7435440 Denaturing milk/fruit juices/soups in heat exchanger, homogenizing (which serves as timing pump), then packaging; continuous processing |
10/09/2008 | WO2008121557A1 Methods for extending the shelf life of partially solidified flowable compositions |
10/09/2008 | WO2008120717A1 Liquid nutritional composition containing sodium at high concentration and method of producing the same |
10/09/2008 | WO2008119991A1 Retorting apparatus and method |
10/09/2008 | WO2008119749A1 Process for treating vegetable material with an enzyme |
10/09/2008 | WO2008062428B1 Novel antimicrobial formulations incorporating alkyl esters of fatty acids and nanoemulsions thereof |
10/09/2008 | WO2007090096A3 Electrochemical methods for redox control to preserve, stabilize and activate compounds |
10/09/2008 | US20080249185 Alleviating acute alcohol intoxication/side effects of a hangover by administering, for example, 2,3-dimercapto-1-propanol; food additives/supplements; animal feed; oxidation resistance; immunostimulants; demetallization; shelf life cosmetology; dermatology; food additives/supplements; feeds; drugs |
10/09/2008 | CA2719948A1 Retorting apparatus and method |
10/08/2008 | EP1629885B1 Cavitation reactor for treating liquid flow |
10/08/2008 | EP1418821B1 Method for preserving processed grain and animal feed comprising the same |
10/08/2008 | EP1118272B1 Process for manufacturing a frozen food product |
10/08/2008 | CN101283080A Use of fullerence C60 as an oil stabilizer |
10/08/2008 | CN101282645A 改良的抗真菌组合物 Improved antifungal composition |
10/08/2008 | CN101280277A Trametes gallica, culture method and application thereof |
10/08/2008 | CN101278755A Biological dosage form constant pressure deoxidizing agent |
10/07/2008 | US7431958 Brown colored plant extract |
10/02/2008 | WO2008119064A1 Antimicrobial composition and its use in ready-to-drink beverages |
10/02/2008 | WO2008117672A1 Method of insect pests control and insect pests control apparatus using carbon dioxide |
10/02/2008 | WO2008117341A1 Core unit for refrigeration device and refrigeration device using the same |
10/02/2008 | WO2008116319A1 Bioproduction of ferulic acid and uses thereof |
10/02/2008 | WO2008095722A3 Method and device for drying byproducts |
10/02/2008 | WO2008089089A3 Microbiocidal treatment of edible fruits and vegetables |
10/02/2008 | WO2008089086A3 Bromine-based biocides suitable for food processing |
10/02/2008 | US20080241338 Methods for extending the shelf life of partially solidified flowable compositions |
10/02/2008 | US20080241329 comprising ethylenediaminetetraacetic acid, ethyl-N-dodecanoyl-L-arginate and sodium or potassium of sorbate or benzoate in an amount that is less than 5000 ppm; food preservation |
10/02/2008 | DE202008010009U1 Vorrichtung zur Raucherzeugung für Rauchanlagen und Rauchräume Apparatus for smoke generation for smoking systems and smoke rooms |
10/02/2008 | CA2681943A1 Antimicrobial composition and its use in ready-to-drink beverages |
10/01/2008 | EP1974808A1 Oxygen scavenger and process for producing oxygen scavenger |
10/01/2008 | CN201123374Y Household vacuum machine |
10/01/2008 | CN101274101A Novel high-density carbon dioxide sterilization reactor |
10/01/2008 | CN101273794A Hypoglycemic and thirst-relieving health-care tea |
10/01/2008 | CN101273793A Pressure-resistant protection device and pressure-resistant sterilization method of pressure-resistance and sterilization for tinned preserves sealed with plastic container film |
10/01/2008 | CN101273780A Health-care vine tea and its preparing process |
10/01/2008 | CN101273768A Instant rice and preparing process |
10/01/2008 | CN100422267C Water-absorbing resin composition |
09/25/2008 | WO2008116191A1 Maintenance free oxidizer generation and application apparatus for environmental microbiological control |
09/25/2008 | WO2008114631A2 Method of keeping the freshness of animal or plant by processing the same with the use of cooked rice having been mixed with cold or hot water and milled |
09/25/2008 | WO2008114136A2 Sterilisation of liquids in hermetically closed vessels |
09/25/2008 | WO2008114116A1 Method and device for sterilising a liquid |
09/25/2008 | WO2008114096A1 Energy saving heat chamber for refrigerant cycles |
09/25/2008 | WO2008113781A1 A new lactic acid bacteria strain and its use for the protection of food products |
09/25/2008 | WO2008113472A2 Improvements in or relating to comestibles |
09/25/2008 | WO2008084497A3 Food product based on pre-baked and dried batter containing dried meat pieces |
09/25/2008 | US20080233258 cooking rice and water in pots, then freezing the cooked rice and thawing the frozen rice; rice with improved taste, mouthfeel and aging resistance |