| Patents for A23L 3 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs (25,409) |
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| 12/19/2001 | EP1163248A1 1,5-anhydro-d-fructose substituted with a hydrophobic group for use as anti-oxidant and/or emulsifier |
| 12/19/2001 | EP1163048A1 Apparatus for air treatment and transportation of a material |
| 12/19/2001 | EP1162895A1 Method for treating products by high voltage pulses |
| 12/19/2001 | EP1162888A1 Method for destroying harmful micro-organisms in liquids by short-time high-temperature heating |
| 12/19/2001 | EP0980349B1 Process for producing conjugated linolenic acid-based synthetic triglycerides |
| 12/19/2001 | EP0703954B1 Polyphenol derivative compositions and preparation thereof |
| 12/19/2001 | CN2465483Y Microwave food sterilizing apparatus |
| 12/19/2001 | CN1076177C Edible coating material, fried food and frozen fried food for heating with microwave oven |
| 12/18/2001 | US6331321 Low voltage pulsed electrical energy forms no free radicals, no osmotic shock, no ionizing radiation, no detrimental change |
| 12/18/2001 | US6331296 Food additives which affect conformationally altered proteins |
| 12/18/2001 | US6331272 Method and membrane system for sterilizing and preserving liquids using carbon dioxide |
| 12/13/2001 | WO2001094386A2 Method for the extraction and the use of antibiotically effective peptides for treating infectious diseases |
| 12/13/2001 | WO2001094221A1 Process and apparatus for forming dual compartment pouches from a continuous web |
| 12/13/2001 | WO2001093675A1 Methods and apparatus for freezing tissue |
| 12/13/2001 | US20010051201 Rapidly heating liquid using heat exchangers having channels formed by stacks of metal foils having parallel channels formed within metal foils joined by diffusion welding, maintaining at high temperature, then cooling |
| 12/13/2001 | DE10106087A1 Method for producing large volumes of pre-cooked food involves chilling pre-cooked foods in a stirring vessel provided with a stirring unit operating as a heat exchanger |
| 12/13/2001 | DE10026854A1 Vorrichtung und Verfahren zum Pelletieren einer flüssigen oder pastösen Masse unter Einsatz eines Kühlstroms Apparatus and method for pelletizing a liquid or pasty mass using a cooling flow |
| 12/13/2001 | CA2411223A1 Methods and apparatus for freezing tissue |
| 12/13/2001 | CA2410502A1 Process and apparatus for forming dual compartment pouches from a continuous web |
| 12/12/2001 | EP1161876A2 Apparatus for the continuous sterilisation of vegetable or fruit pieces |
| 12/12/2001 | EP1161170A1 Rethermalization / refrigeration food delivery system |
| 12/12/2001 | EP0828502B1 Pharmaceutical compositions, based on etheric oils obtained from plants for use in the human and veterinary medical field |
| 12/12/2001 | CN1325648A Method for drying artemia |
| 12/12/2001 | CN1075994C Method and a blood carton blank for the lining of freezing frames |
| 12/11/2001 | US6329011 Alpha-type thionin and a beta-type thionin as fruit juice preservatives |
| 12/11/2001 | US6329005 Food processing |
| 12/11/2001 | US6328909 Frozen chlorine dioxide-containing composition and methods related thereto |
| 12/11/2001 | US6328044 Apparatus for use in pollution control and food processing |
| 12/11/2001 | US6327866 Food freezing method using a multicomponent refrigerant |
| 12/11/2001 | CA2195950C Method of making frozen compositions |
| 12/06/2001 | WO2001092797A1 Method for keeping perishable goods fresh in a storage chamber and storage device for carrying out said method |
| 12/06/2001 | WO2001092533A1 Anti-listeria bacteriocin |
| 12/06/2001 | WO2001091811A1 Method of sterilizing mildews and/or fungi in the state of spores and sterilization apparatus therefor |
| 12/06/2001 | WO2001091590A1 Dietary supplement with antioxidant activity containing an alkanoyl carnitine and a combination of polyphenols extracted from cocoa |
| 12/06/2001 | WO2001091579A1 Apparatus and method for producing a target ph in a foodstuff |
| 12/06/2001 | WO2001058278A8 Particulate distributor |
| 12/06/2001 | WO2001013030A8 Pressure processing a pumpable substance with a flexible membrane |
| 12/06/2001 | US20010048962 Controlling ice crystals ratios; containing antifreeze peptides |
| 12/06/2001 | US20010048096 Oxygen absorbing composition, oxygen absorbing resin composition using the oxygen absorbing composition, and preserving method utilizing these compositions |
| 12/06/2001 | DE10027278A1 Animal feed ingredients dried in drum with heat drawn via a heat exchanger located between firing unit and drying drum |
| 12/05/2001 | EP1160006A1 Device and process for pelletizing a liquid or paste-like mass using a cooling liquid stream |
| 12/05/2001 | EP1159458A1 Method for controlling microorganisms in a sugar-containing aqueous process medium |
| 12/05/2001 | EP0983132B1 Method for dividing a cubed block of deep frozen food into portions with a precise volume |
| 12/05/2001 | EP0824454B1 A method for the long-term preservation of meat |
| 12/05/2001 | CN1325272A An apparatus in an infusor for liquid food product |
| 12/05/2001 | CN1325270A Antimicrobial composition comprising an oxidoreductase and an enhancing agent of the N-hydroxy anilide-type |
| 12/05/2001 | CN1324585A Deoxygenation preserving agent |
| 12/05/2001 | CN1324584A Fruit and vegetable preserving method |
| 12/05/2001 | CN1324579A Health seasoning and its making process |
| 12/04/2001 | US6326364 Use of 5-aminosalicylates as antimicrobial agents |
| 12/04/2001 | US6326042 Reducing contamination food (fruits,vegetables,carcasses) by mixing two to ten molecules per complex; safety |
| 11/29/2001 | WO2001089817A1 Treatment of food casing with quaternary ammonium compound |
| 11/29/2001 | WO2001089411A1 Absorbent structure for neutralizing odour and absorbing liquid |
| 11/29/2001 | WO2001089327A1 Pasteurizer |
| 11/29/2001 | WO2001089326A1 Method and device for producing sausages |
| 11/29/2001 | WO2001089309A1 Method for preventing freezing denaturation of fish meat or flaked fish meat |
| 11/29/2001 | WO2001089308A2 Method of extending color life of modified atmosphere packaged fresh red meat using labiatae plant extracts |
| 11/29/2001 | WO2000036014A3 Biodegradable, thermoplastic shaped bodies exhibiting an improved stability with regard to hydrolysis and an improved resistance to stress cracking |
| 11/29/2001 | US20010046979 Organic acid, especially carboxylic acid; surfactant such as sodium lauryl sulfate; stabilizer to prevent precipitation of the surfactant upon dilution |
| 11/29/2001 | US20010046543 Method for the pasteurisation of drinks, in particular beer |
| 11/29/2001 | US20010046538 Antimicrobial combinations of sorbate preservative, natamycin and a dialkyl dicarbonate useful in treating beverages and other food products |
| 11/29/2001 | US20010046537 Controller and method for administering and providing on-line correction of a batch sterilization process |
| 11/29/2001 | EP1144507A3 Biodegradable, thermoplastic shaped bodies exhibiting an improved stability with regard to hydrolysis and an improved resistance to stress cracking |
| 11/28/2001 | EP1157672A1 Liquid and odour absorbent structure for inanimate places such as refrigerators |
| 11/28/2001 | EP1157618A1 Anti-caking anti-mycotic food ingredient and process for producing the same. |
| 11/28/2001 | EP1156995A1 Process for extraction of an organic salt from plants, the salt, and other similar salts |
| 11/28/2001 | EP1156874A1 Method and membrane system for sterilizing and preserving liquids using carbon dioxide |
| 11/28/2001 | EP1156815A2 Process for extracting polyphenolic antioxidants from purine-containing plants |
| 11/28/2001 | EP1156733A1 Food preparation and packaging process |
| 11/28/2001 | EP1014809B1 Aqueous preservative agents |
| 11/28/2001 | EP0924993B1 Dehydrated food containing lactic acid bacteria |
| 11/28/2001 | CN1324316A Method and device for handling and thermally treating bag or film packages |
| 11/28/2001 | CN1075499C Quninolone-acid naphthyridone carboxylic acid derivatives |
| 11/27/2001 | US6323473 Packed food pasteurizing device and pasteurizing method |
| 11/27/2001 | US6322837 Method of high pressure processing of materials |
| 11/27/2001 | US6322825 Compositions containing thymol and carvacrol and methods of treating gastrointestinal infections with the compositions |
| 11/27/2001 | US6322802 Contacting with unconjugated dendritic polycation and an acid |
| 11/27/2001 | US6322783 Bacteriophages, method for screening same and bactericidal compositions using same, and detection kits using same |
| 11/27/2001 | CA2268241C Hypothermic storage technology for biological material |
| 11/22/2001 | WO2001088205A1 Method for producing sugar or products containing sugar from vegetal raw materials containing sugar |
| 11/22/2001 | WO2001087853A1 Aryl-substituted n,n-heterocyclic compounds, method for their preparation and their use in therapeutics and diagnostics |
| 11/22/2001 | US20010043953 Antiviral agent and method of producing the same |
| 11/22/2001 | US20010042841 Bulk material irradiation system and method |
| 11/21/2001 | EP1156263A1 Receptacle for immersion of foodstuff in a cryogenic liquid |
| 11/21/2001 | EP1154932A2 System and method of making a modified atmosphere package |
| 11/21/2001 | CN1075189C Refrigerator with function of fermenting food |
| 11/21/2001 | CN1074915C Beverage products |
| 11/20/2001 | US6318112 Apparatus for coating liquids onto core pieces |
| 11/20/2001 | US6318111 Belt conveyor device for transporting cold foods |
| 11/15/2001 | WO2001085222A1 Transmissive conveyor for use in pulsed light sterilization |
| 11/15/2001 | WO2000058630A9 Centrifugal pump assembly and method for retrofitting centrifugal pumps |
| 11/15/2001 | US20010041206 Method and apparatus for pressure processing a pumpable substance |
| 11/15/2001 | US20010041150 Controlling hydrostatic sterilizer to perform hydrostatic sterilization process according to scheduled parameters and when deviation in specific scheduled parameters occurs, identifying carrier that will in response have total lethality |
| 11/14/2001 | EP1152666A2 Acidic solution of sparingly-soluble group iia complexes |
| 11/14/2001 | EP1152665A2 Adduct having an acidic solution of sparingly-soluble group iia complexes |
| 11/14/2001 | EP1024818B1 Natural color concentrates and antimicrobial nutraceutical from plants |
| 11/14/2001 | EP0825822B1 Dehydration method and device |
| 11/14/2001 | CN1321444A Composition contg. anthocyanidin |
| 11/14/2001 | CN1321435A Production method of holothurian freeze-dried powder |
| 11/14/2001 | CN1074662C Freezing fresh-keeping storage method of fresh wet noodles |