| Patents for A23L 3 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs (25,409) | 
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| 07/13/2006 | US20060153962 Pressure treating food to reduce spoilage | 
| 07/13/2006 | US20060153951 Container, frozen material packaging body, and method of manufactirung packaging body | 
| 07/13/2006 | DE4338439B4 Vorgebackenes, von Konservierungsmitteln freies, handelsfähiges Halbfabrikat für die Verarbeitung zu einem knusprigen, als Imbiss geeigneten Nahrungsmittel Pre-baked, free of preservatives, salable semi-finished product for processing to a crisp, suitable as a snack food | 
| 07/12/2006 | EP1679005A2 Method and apparatus for immersion treatment of fruits and vegetables | 
| 07/12/2006 | EP1678290A1 Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance | 
| 07/12/2006 | EP1143792B1 Compositions including reduced malto-oligosaccharide preserving agents | 
| 07/12/2006 | CN2794193Y Cooler | 
| 07/12/2006 | CN2794189Y Water saving type frozen meat defreezer | 
| 07/12/2006 | CN1802092A Liquid dough conditioner | 
| 07/12/2006 | CN1800389A Chlamys Farreri H2A gene clone and N terminal expression technology | 
| 07/12/2006 | CN1799430A Vacuum microwave distillation system | 
| 07/12/2006 | CN1799415A Perfume strengening dry fish | 
| 07/12/2006 | CN1263405C Nutritious activator for acidifying | 
| 07/12/2006 | CN1263388C Process for producing green tea | 
| 07/12/2006 | CN1263377C Fumigation apparatus | 
| 07/11/2006 | US7074759 Treatment of case-ready food products with immobilized lactoferrin (Im-LF) and the products so produced | 
| 07/11/2006 | US7074447 Antimicrobial composition comprising potassium sorbate and LAE | 
| 07/11/2006 | CA2228745C Method for cooling and preservation of fish and products made from fish subjected to such treatment | 
| 07/06/2006 | WO2006070810A1 Antioxidant material, anti-deterioration agent and food or beverage | 
| 07/06/2006 | WO2006015982A3 Method of making vapour deposited oxygen-scavenging particles | 
| 07/06/2006 | US20060148757 Method of inhibiting formation of volatile aldehydes and/or decomposition of fatty acids and use thereof | 
| 07/06/2006 | US20060147604 Water continuous product stabilised with acetic acid | 
| 07/06/2006 | US20060147595 Method and an apparatus for thawing frozen meat | 
| 07/06/2006 | US20060147594 Apparatus and process for reducing microbial contamination of nuts | 
| 07/06/2006 | US20060147589 Process for inhibiting enzymatic activity | 
| 07/06/2006 | US20060145377 Conveyor screw for use as surface scraper in cooling and freezing units | 
| 07/06/2006 | US20060144072 Refrigerated display case automatic cleaning system and method | 
| 07/06/2006 | DE10221254B4 Verfahren und Vorrichtung zum Entfeuchten von Lebensmitteln Method and apparatus for dehumidification of food | 
| 07/06/2006 | CA2591197A1 Microbiocidal control in the processing of meat-producing four-legged animals | 
| 07/05/2006 | EP1676790A1 Intelligent oxygen scavenger with oxygen level indication | 
| 07/05/2006 | EP1675938A1 Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance | 
| 07/05/2006 | EP1675482A1 A longlife liquid and a method for producing a long-life liquid. | 
| 07/05/2006 | EP1251884B1 Air filtering device | 
| 07/05/2006 | CN1795768A Oxidation resistant composition | 
| 07/05/2006 | CN1795767A Oxidation resistant composition | 
| 07/05/2006 | CN1795766A Distilled foods vessel for distillation sterilizing, its method and appts. | 
| 07/05/2006 | CN1795762A Method for preparing extractive of turtle | 
| 07/05/2006 | CN1795761A Method of sterilization and guard against flies for processing aquatic products | 
| 07/05/2006 | CN1795757A Method for brewing soybean sauce | 
| 07/05/2006 | CN1795752A Lactic acid bacteria technique applied for preparation of preserving hot pickled mustard tuber and new technique of production | 
| 07/05/2006 | CN1795749A Nutritious health protection rinse tea and producing processing method | 
| 07/05/2006 | CN1262334C Installation and method for using fluid for making products and method and installation using same | 
| 07/05/2006 | CN1262215C Fresh-keeping wild pagodatree flower production method using vacuum freezing-dry technology | 
| 07/05/2006 | CN1262205C Method for drying konjak without sulfur | 
| 07/05/2006 | CN1262203C Biological function noodle and its preparation method | 
| 07/04/2006 | US7069738 Cooling tank | 
| 06/30/2006 | CA2491370A1 Process for preparing an emulsion based food salad having freeze-thaw stability | 
| 06/29/2006 | WO2006068960A2 Retort basket securing system | 
| 06/29/2006 | WO2006068499A1 Method of drying portion pieces of fish and meat products | 
| 06/29/2006 | WO2006067604A1 Liquid product pressure treatment method and device | 
| 06/29/2006 | WO2005000707A8 Container, frozen material packaging body, and method of manufacturing packaging body | 
| 06/29/2006 | US20060141111 Process to sanitize fruit and vegetables | 
| 06/29/2006 | US20060141110 Method for producing particles | 
| 06/29/2006 | US20060141106 Quality control method for article and oxygen detecting agent for use therein | 
| 06/29/2006 | CA2595129A1 Method of drying portion pieces of fish and meat products | 
| 06/29/2006 | CA2594134A1 Liquid product pressure treatment method and device | 
| 06/28/2006 | EP1672989A1 Concentrated antimicrobial compositions and methods | 
| 06/28/2006 | EP1519656B1 A method of aseptically storing a bulk sterile product | 
| 06/28/2006 | EP1463536A4 Sanitizing device and method for sanitizing articles | 
| 06/28/2006 | EP1377450B1 Coextruded retortable multilayer film | 
| 06/28/2006 | EP0924990B1 Frozen food with antifreeze peptides | 
| 06/28/2006 | CN1795357A Method and apparatus for combining food particles and ice cream | 
| 06/28/2006 | CN1794977A Antimicrobial quaternary ammonium organosilane coatings | 
| 06/28/2006 | CN1792307A Apparatus for cleaning and sterilizing fruits, vegetables or meats | 
| 06/28/2006 | CN1792284A Method for swelling and watering fruit or vegetable type food at ambient temp. | 
| 06/28/2006 | CN1792282A Compound fruit and vegetable juice as accessory agent for lowering blood-pressure and reducing blood-lipid, and its prepn. method | 
| 06/28/2006 | CN1792278A Method for storing juice of sugar grass stalks | 
| 06/28/2006 | CN1792262A Air-dried pickled and cured meat processing method | 
| 06/28/2006 | CN1792261A Fruits and vegetables beverage contg. all kinds of essential fatty-acid and essential amino-cid, and its prepn. method | 
| 06/28/2006 | CN1792260A Fruits and vegetables beverage contg. full fatty-acid and full amino-acid, and its prepn. method | 
| 06/28/2006 | CN1792259A Compound fruits and vegetables beverage for supplementing essential amino-acid and fatty-acid, and its prepn. method | 
| 06/28/2006 | CN1792258A Pure natural plant protein amino-acid, fatty-acid beverage, and its prepn. method | 
| 06/28/2006 | CN1792253A Natural resource Zhugecai tea, and its prepn. method | 
| 06/28/2006 | CN1792252A Natural resource Zhugecai nutrient beverage, and its prepn. method | 
| 06/28/2006 | CN1792232A Paper-like vegetables processing method | 
| 06/28/2006 | CN1261403C Method for the preparation of a stable alkali metal lactate in powder form | 
| 06/28/2006 | CN1261046C Quality guarantee period prolonged safety chicken cured product and preparation thereof | 
| 06/28/2006 | CN1261042C Bottled pickled vegetable and its making method | 
| 06/28/2006 | CN1261040C Instant dewatered rice and its preparation method | 
| 06/27/2006 | USRE39147 Preservative compositions and methods for mushrooms | 
| 06/27/2006 | US7067822 Bulk material irradiation system and method | 
| 06/27/2006 | US7067168 Tea brewing system | 
| 06/27/2006 | US7067089 Sanitizing device and method for sanitizing articles | 
| 06/22/2006 | WO2006063444A1 Preparation and use of high omega-3 and omega-6 feed | 
| 06/22/2006 | WO2006063428A1 Lactic acid bacteria for the treatment of food | 
| 06/22/2006 | WO2006043835A3 Processing, storage and distribution system for perishable food products | 
| 06/22/2006 | WO2005089424A3 Microwavable beverage maker | 
| 06/22/2006 | US20060134305 Method of improving storage properties of foods and drinks | 
| 06/22/2006 | US20060134289 Food packaging method | 
| 06/22/2006 | US20060134286 Gallocatechin gallate-containing composition | 
| 06/22/2006 | US20060134276 Sulphur dioxide release coatings | 
| 06/22/2006 | US20060130674 Electric field forming apparatus for a fryer | 
| 06/22/2006 | US20060130667 Retort basket securing system | 
| 06/22/2006 | CA2590689A1 Lactic acid bacteria for the treatment of food | 
| 06/22/2006 | CA2556685F Preparation and use of high omega-3 and omega-6 feed | 
| 06/21/2006 | EP1441586B1 Systems and methods for freezing and storing biopharmacuetical material | 
| 06/21/2006 | EP1420646B1 Antimicrobial agent | 
| 06/21/2006 | EP1316258B1 Device for obtaining ozonized saltwater to be used as refrigerating and germicidal means of fishery products | 
| 06/21/2006 | EP1152665B1 Adduct having an acidic solution of sparingly-soluble group iia complexes | 
| 06/21/2006 | EP0971601B1 Decaffeinated mate extracts and the use thereof |