| Patents for A23G 1 - Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor (8,292) |
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| 09/28/2006 | WO2006101701A2 Apparatus, system, and method for positioning poultry, meat, and fish product pieces on a conveyor |
| 09/28/2006 | WO2006099798A1 A method for using bamboo leaf extract as acrylamide inhibitor for heat processing food |
| 09/27/2006 | EP1381283B1 Method and apparatus for making laced appearing confectioneries |
| 09/21/2006 | US20060210674 Apparatus, system, and method for positioning poultry, meat, and fish product pieces on a conveyor |
| 09/21/2006 | US20060210669 Method for reduction of acrylamide in cocoa products, cocoa products having reduced levels reduced levels of acrylamide, and article of commerce |
| 09/19/2006 | US7108886 Addition of a liquid coating syrup to a moving mass of cores for comestibles in a rotating pan and obtaining a plurality of sugar-free hard-coated comestibles having a hard coating on an edible, chewable and/or pharmaceutical core wherein layer of hard coating is directly in contact with core |
| 09/19/2006 | US7108881 Soy fermentation product such as yogurt or beverages formed by ultrafiltration of soybean proteins |
| 09/14/2006 | WO2006095505A1 Heat-resistant filling and process for producing the same |
| 09/14/2006 | WO2006095220A1 Device for processing an edible product |
| 09/14/2006 | WO2006094575A1 Method and apparatus for decorating confectioneries |
| 09/14/2006 | US20060204634 Beverage powder |
| 09/14/2006 | US20060204625 Adherence of temperature-sensitive inclusions on edible lightweight cores |
| 09/14/2006 | DE102005009410A1 Cold forming assembly for confectionery products gas lock at inlet and outlet and a supply of dried gas |
| 09/14/2006 | CA2600635A1 Method and apparatus for decorating confectioneries |
| 09/13/2006 | EP1699299A1 Depositing device |
| 09/13/2006 | EP1699297A1 Liquid-filled confectionery compositions |
| 09/13/2006 | CN1833005A Flexible bakeware |
| 09/13/2006 | CN1832690A Monatin tabletop sweetener compositions and methods of making the same |
| 09/08/2006 | WO2006092922A1 Chocolate and method of producing the same |
| 09/08/2006 | WO2004089290A3 Novel probiotic compositions and methods of using the same |
| 09/07/2006 | US20060198932 Solvent extraction of cocoa fat from cocoa mass to achieve a desirable cocoa butter and low-fat cocoa powder |
| 09/07/2006 | DE202006010833U1 Chocolate composition comprises chocolate and fresh or pickled garlic or garlic powder or garlic granules |
| 09/06/2006 | EP0981280B1 Method for producing consumable items |
| 09/06/2006 | CN1829445A Method for reduction of acrylamide in cocoa products, cocoa products having reduced levels reduced levels of acrylamide, and article of commerce |
| 09/06/2006 | CN1273126C Compositions for regulating desire for smoking |
| 08/31/2006 | WO2006091772A2 Methods and apparatus for molding chocolate |
| 08/31/2006 | WO2006074939A3 Device and method for preparing hot chocolate milk |
| 08/31/2006 | US20060193953 Vegetable granulation |
| 08/31/2006 | CA2844682A1 Methods and apparatus for molding chocolate |
| 08/31/2006 | CA2600013A1 Methods and apparatus for molding chocolate |
| 08/30/2006 | CN1272392C High-resolution ink-jet printing on edibles and products made |
| 08/30/2006 | CN1271943C Flavour concentrates |
| 08/24/2006 | US20060185528 Apparatus and method for blast freezing or thawing a product |
| 08/23/2006 | EP1693376A2 Crystalline composites comprising phytosterols and phytostanols or derivatives thereof |
| 08/23/2006 | EP1692944A1 Method for manufacturing bonbons with a stalk or the like and mould applied thereby |
| 08/23/2006 | EP1691622A1 Tropicalizing agent, and methods for making and using the same |
| 08/23/2006 | CN1270627C Freeze dried and antistaled multi-taste fruit and its preparing process |
| 08/23/2006 | CN1270626C Multi-taste frozen dried freshness-retaining vegetable and preparation method thereof |
| 08/23/2006 | CN1270619C Process and device for applying patterned chocolate coating |
| 08/22/2006 | US7095954 Chocolate fountain apparatus with output port |
| 08/22/2006 | US7094949 Breeding and milking cows for milk free of β-casein A1 |
| 08/22/2006 | US7094932 Production of glycolaldehyde by hydrous thermolysis of sugars |
| 08/22/2006 | US7094804 Water free ubiquinone concentrate |
| 08/22/2006 | US7094787 Compositions for regulating desire for smoking |
| 08/22/2006 | US7094439 Method of deflavoring whey protein |
| 08/22/2006 | US7094169 Rotary cutter assembly |
| 08/17/2006 | WO2006086781A2 Methods and apparatus for forming contoured edible pieces |
| 08/17/2006 | WO2006086780A1 Method and apparatus for vacuum forming contoured edible pieces |
| 08/17/2006 | US20060182872 Multilayer sport bars; high protein coatings |
| 08/17/2006 | US20060182871 High protein foodstuff |
| 08/17/2006 | CA2823803A1 Methods and apparatus for forming contoured edible pieces |
| 08/17/2006 | CA2598009A1 Methods and apparatus for forming contoured edible pieces |
| 08/17/2006 | CA2597677A1 Method and apparatus for vacuum forming contoured edible pieces |
| 08/16/2006 | EP1689252A2 Machine for precision low stress coring and slicing of apples and other soft-cored or pitted fruits |
| 08/16/2006 | EP1689241A1 Reduced-fat flavored coating and methods of using same |
| 08/16/2006 | CN1817164A Chocolate-substituting beverage and preparation thereof |
| 08/16/2006 | CN1269689C Container for pleasant gift and similar article and food with the container |
| 08/16/2006 | CN1269421C Method and compositions for producing berry derived products |
| 08/10/2006 | WO2006082831A1 Solid confection piece aggregate |
| 08/10/2006 | US20060177534 Optical recording medium producing method, and optical recording medium producing device |
| 08/10/2006 | DE212004000074U1 Spender, in dem ein Fluidmaterial strömt Dispenser in which a fluid flows material |
| 08/09/2006 | EP1688045A1 Method of shaping chocolate products |
| 08/09/2006 | EP0926946B1 Improved applicator die |
| 08/09/2006 | CN2802987Y Chocolate spring appts |
| 08/09/2006 | CN1816443A Thermoplastic molding process and apparatus |
| 08/09/2006 | CN1816288A Nutrition bar |
| 08/08/2006 | CA2277888C Methods of producing chocolates with seeding agents |
| 08/03/2006 | WO2006080418A1 Oily food material |
| 08/03/2006 | WO2006079342A1 A tooth cleaning kit comprising at least one set of chewing gum pieces. |
| 08/03/2006 | WO2005081818A3 Enhanced thermal conduction in apparatus for plasticating resinous material |
| 08/03/2006 | US20060172055 Food |
| 08/02/2006 | EP1448061B1 Festooned laminated candy and methods for making same |
| 08/01/2006 | US7083821 Mixture containing cocoa powder |
| 08/01/2006 | US7083805 Edible holographic products, particularly pharmaceuticals and methods and apparatus for producing same |
| 07/27/2006 | US20060165867 improving the melting properties in the mouth of a chocolate product which is produced by using the thus obtained hard butter for chocolates; solid/liquid separation of triglycerides; food treatment |
| 07/27/2006 | US20060165850 Edible body ornament |
| 07/27/2006 | US20060165844 Preparation of yogurt containing confectionery pieces and product thereof |
| 07/26/2006 | EP1683426A1 Chocolate for food to be exposed to light |
| 07/26/2006 | CN2798604Y Chocolate rod composite structure |
| 07/26/2006 | CN1265720C Adhesive core cake pie and its producing method |
| 07/20/2006 | WO2006075860A1 Conching device |
| 07/20/2006 | WO2006074939A2 Device and method for preparing hot chocolate milk |
| 07/20/2006 | US20060159836 Ready-to-eat fudge dessert |
| 07/20/2006 | US20060156930 Fixing mechanism for storage device |
| 07/19/2006 | EP1680963A1 Cocoa components, edible products having enhanced polyphenol content, methods of making same and medical uses |
| 07/19/2006 | EP1679973A2 Aerated frozen suspensions with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures |
| 07/13/2006 | DE102004063285A1 Vorrichtung zur Erzeugung von Milchschaum A device for generating milk foam |
| 07/12/2006 | EP1677617A1 Manufacture of chocolate products |
| 07/12/2006 | EP1677616A1 Fountain that flows with fluidic material |
| 07/12/2006 | EP1677615A1 Chocolate processing machine |
| 07/12/2006 | CN1802095A Method of producing chocolate adding a carboxlic acid ester of a diglyceride to a chocolate mass, and a chocolate composition produced by said method |
| 07/11/2006 | CA2277883C Enhanced confectionery molding |
| 07/06/2006 | US20060147584 Aerated chocolate with microbubbles for improved stability |
| 07/06/2006 | US20060144256 Fountain that flows with fluidic material |
| 07/06/2006 | US20060144255 Fountain that flows with fluidic material |
| 07/05/2006 | EP1676487A1 Method and system for controlling the density of aerated food products |
| 07/05/2006 | EP1676484A1 Non-trans, non-temper filling fats |
| 07/05/2006 | EP1675471A1 Coated fat-based confectionery products |
| 07/05/2006 | CN1262281C Drugs, foods, drinks and feeds containing cocoa component |
| 06/29/2006 | WO2006067123A1 Apparatus and method for producing aerated confectionery masses |