| Patents for A23G 1 - Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor (8,292) |
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| 03/05/2015 | WO2015029454A1 Chocolate |
| 03/05/2015 | WO2015028656A1 Composition and method of tropicalizing chocolate |
| 03/05/2015 | US20150064338 Chocolate with milk fat fractions |
| 03/05/2015 | US20150064333 Foaming system for hot beverage comprising a (bi)carbonate salt |
| 03/05/2015 | DE102013014716A1 System und Verfahren zum Überziehen von Produkten System and method for coating products |
| 03/03/2015 | US8969523 Sebum secretion-blocking composition, and food or beverage containing same |
| 02/26/2015 | US20150056361 Oil or fat composition and chocolate |
| 02/24/2015 | US8962051 Process for producing a confectionery product |
| 02/24/2015 | US8961732 Method and device for compressing a composite radius |
| 02/24/2015 | CA2588882C Flavonoid sugar addition products, method for manufacture and use thereof |
| 02/24/2015 | CA2571026C Sugarless confectionery containing xylitol or erythritol and having no refreshing effect |
| 02/19/2015 | WO2015022884A1 Method for producing chocolate and chocolate produced by said method |
| 02/19/2015 | WO2015022374A1 Refiner and process for grinding and homogenizing materials containing particles |
| 02/19/2015 | US20150050390 Chocolate with milk fat fractions |
| 02/19/2015 | DE102013108904A1 Gefäß mit einem Außenbehälter und einem Innenbehälter Vessel having an outer container and an inner container |
| 02/17/2015 | US8956675 Process for thermally treating a product with steam |
| 02/17/2015 | CA2795629C Cocoa components, edible products having enhanced polyphenol content, methods of making same and medical uses |
| 02/17/2015 | CA2630621C Confectionery compositions |
| 02/12/2015 | WO2015021249A1 System and method for bottom coating food products |
| 02/12/2015 | WO2015021025A1 Processes for making sprouted whole grains and products comprising sprouted whole grains |
| 02/12/2015 | WO2015020255A1 Method for making chocolate confectionery, and chocolate confectionery made thereby |
| 02/12/2015 | WO2015019252A1 Comestible product |
| 02/12/2015 | WO2015019227A1 Food item |
| 02/12/2015 | US20150044353 Calcium stable high acyl gellan gum for enhanced colloidal stability in beverages |
| 02/12/2015 | US20150044348 New use for a compound of vanillin and ethyl vanillin in a food product |
| 02/12/2015 | US20150044339 System and Method for Bottom Coating Food Products |
| 02/11/2015 | EP2833733A1 Chocolate with milk fat fractions |
| 02/11/2015 | EP2833732A1 Chocolate with milk fat fractions |
| 02/11/2015 | EP2833731A1 Method for providing a cocoa replacer based on a material selected from roasted wheat, roasted and/or malted barley |
| 02/11/2015 | CN104349679A 填充并盖覆的威化饼糖食产品、其生产方法和模具 Filling and cover overlying wafer confectionery products, its production methods and tooling |
| 02/11/2015 | CN104336272A 一种气泡巧克力模具及其使用方法 One kind of bubble chocolate molds and methods of use |
| 02/11/2015 | CN104336271A 一种巧克力食品搅拌机及其使用方法 A chocolate food mixers and methods of use |
| 02/11/2015 | CN104336270A 三维打印辅助装置及三维打印系统 Three-dimensional printing three-dimensional printing systems and assistive devices |
| 02/11/2015 | CN104336269A 一种巧克力调味机 A chocolate flavored machine |
| 02/11/2015 | CN104336268A 一种巧克力成型机及其使用方法 A chocolate molding machine and method of use |
| 02/05/2015 | WO2015016045A1 Chocolate and hard butter |
| 02/05/2015 | WO2015016044A1 Chocolate and hard butter |
| 02/05/2015 | WO2015015412A1 Method and apparatus for making a confectionery product |
| 02/04/2015 | EP2832226A1 Oil or fat composition and chocolate |
| 02/04/2015 | EP2830432A1 Device for metering and conveying viscous mass |
| 02/04/2015 | EP2830431A1 Cocoa powder compositions |
| 02/04/2015 | EP2830430A1 Aerated chocolate composition |
| 02/04/2015 | CN104334028A 提供基于选自烘制小麦、烘制和/或发芽大麦的材料的可可替代物的方法 Providing cocoa substitutes selected from baked wheat-based, baked, and / or materials malted barley method |
| 02/04/2015 | CN104322845A 一种花粉黄巧克力 One kind of pollen yellow chocolate |
| 02/04/2015 | CN102613370B 巧克力风味的控制 Control chocolate flavor |
| 02/03/2015 | US8946383 Obtaining cocoa extracts rich in bioactive peptides with ACE and PEP enzyme inhibitory activity |
| 02/03/2015 | US8945660 Edible foam product for the treatment or prevention of obesity |
| 01/29/2015 | WO2015013679A1 Uses of coca leaf or valerian root to reduce bitterness in foods containing unsweetened cacao |
| 01/29/2015 | WO2015012289A1 Chocolate for bakery products and method for manufacturing bakery products |
| 01/28/2015 | CN204120128U 图像巧克力 Images Chocolate |
| 01/28/2015 | CN104321172A 用于冲压物品的方法和设备 Method and apparatus for punching items |
| 01/28/2015 | CN104320977A 巧克力及覆盖有该巧克力的巧克力覆盖食品的制造方法、以及巧克力酱胚的粘度上升抑制方法 Chocolate and covered with the chocolate-covered chocolate in food manufacturing, as well as an increase in viscosity of chocolate sauce embryo Suppression |
| 01/28/2015 | CN104304604A 一种苹果味巧克力 One kind of apple chocolate |
| 01/28/2015 | CN104304603A 一种青草味巧克力 One kind of grassy chocolate |
| 01/27/2015 | US8940354 Polymer gelation of oils |
| 01/22/2015 | WO2015008803A1 Baked confectionery, and manufacturing method therefor |
| 01/22/2015 | WO2015007867A1 Lollipop and manufacturing process thereof |
| 01/22/2015 | US20150024110 Method Of Producing Chocolate |
| 01/22/2015 | US20150024109 Chocolate Product And Process For Producing The Same |
| 01/22/2015 | US20150024097 Method for manufacturing an embossed decorative element and confectionary article with an embossed decorative element |
| 01/22/2015 | US20150024093 Cocoa and sugar agglomerate for flavored beverages and method of forming same |
| 01/21/2015 | EP2825056A1 Edible wafer |
| 01/21/2015 | CN204104705U 3d打印机挤料装置及具有该装置的巧克力3d打印机 3d printer crowded feeding device and the device has a chocolate 3d printer |
| 01/21/2015 | CN104302187A 充气巧克力组合物 Aerated chocolate composition |
| 01/21/2015 | CN104286329A 一种有美肤作用的巧克力 A kind of skin effect of chocolate |
| 01/21/2015 | CN104286328A 一种柠檬味巧克力 One kind of chocolate Lemon |
| 01/21/2015 | CN104286327A 一种水果巧克力 A fruit chocolate |
| 01/21/2015 | CN104286326A 一种姜糖巧克力 One kind of chocolate ginger candy |
| 01/21/2015 | CN104286325A 一种保健巧克力及其制备方法 A health chocolate and its preparation method |
| 01/21/2015 | CN102917596B 巧克力类食品及其制造方法 Chocolate, food and manufacturing method thereof |
| 01/15/2015 | WO2015004002A1 Fat-based confectionery products |
| 01/15/2015 | US20150017302 Fruity flavored cocoa products and processes for producing such cocoa products |
| 01/15/2015 | US20150017279 Confectionery product |
| 01/14/2015 | EP2822392A1 Cocoa butter substitute |
| 01/14/2015 | CN204090935U 多层巧克力 Multi-layer chocolate |
| 01/14/2015 | CN204090934U 一种离心式巧克力食品球磨机 A centrifugal chocolate food mill |
| 01/14/2015 | CN104284594A 适合于非调质型硬质黄油的油脂组合物 Suitable for non-tempered type hard butter fat composition |
| 01/14/2015 | CN104273307A 用于球形巧克力表面拉毛处理的系统 For the spherical surface of the chocolate nap treatment system |
| 01/13/2015 | US8932660 Gelatin substitute product and uses in food preparation |
| 01/13/2015 | CA2663421C Method and apparatus for producing a confectionery product from multiple components |
| 01/08/2015 | US20150010680 Method for producing a beverage using a portion capsule |
| 01/08/2015 | US20150008609 Depositing device |
| 01/07/2015 | EP2820957A2 Method for manufacturing an embossed decorative element and confectionary article with an embossed decorative element |
| 01/07/2015 | EP2819525A1 Cocoa powder and processes for its production |
| 01/07/2015 | CN204070381U 一种巧克力食品球磨机 A chocolate food mill |
| 01/07/2015 | CN104270955A 用于制造浮雕装饰性元素以及具有浮雕装饰性元素糖食制品的方法 The method of producing embossed decorative element and embossed decorative element having a confectionery product for |
| 01/07/2015 | CN104270954A 包含碳酸(氢)盐的热饮料发泡系统 Contains carbonic acid (hydrogen) salt hot beverage foam system |
| 01/07/2015 | CN103609806B 莲藕山药葛根巧克力及制备方法 Lotus yam Pueraria chocolate and preparation methods |
| 01/07/2015 | CN103598386B 儿童补硒巧克力 Children selenium chocolate |
| 01/07/2015 | CN103156255B 健心脑耳肽保健食品和饮品系列产品及其制作方法 Healthy heart and brain peptides ear health food and drinks products and production methods |
| 01/06/2015 | US8927044 Bakery product with white chocolate comprising fibre |
| 01/06/2015 | CA2669243C Fruit-containing chocolate or the like |
| 01/06/2015 | CA2663970C Polyphenol-rich extract from plant material |
| 01/01/2015 | US20150004303 Cocoa powder and processes for its production |
| 01/01/2015 | US20150004300 Gluten-free food composition and food products prepared therefrom |
| 01/01/2015 | US20150004299 Baked confectionery and method for manufacturing same |
| 12/31/2014 | CN103598387B 儿童补锌巧克力 Children zinc chocolate |
| 12/30/2014 | CA2791451C Consumables and methods of production thereof |
| 12/25/2014 | US20140377445 Oil and fat composition that can be used as non-tempering type hard butter |
| 12/24/2014 | CN104244725A 烘焙复合点心及其制造方法 Baked snack composite and manufacturing method thereof |