| Patents for A23B 7 - Preservation or chemical ripening of fruit or vegetables (12,332) |
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| 01/30/2013 | CN102258078B Fruit and vegetable preservative |
| 01/30/2013 | CN102125082B Making method of watermelon peel can |
| 01/30/2013 | CN102106376B Sterilization preservative and preparation method and application thereof |
| 01/30/2013 | CN101843275B Method for storing fresh ginseng |
| 01/29/2013 | CA2709449C Treatment of produce |
| 01/24/2013 | WO2013012623A1 Control of atmosphere within a closed environment |
| 01/24/2013 | WO2013012311A1 Method and apparatus for energy-efficient operation in the sterilization of oil palm fruit |
| 01/23/2013 | EP2547213A1 Storage of respiratory produce |
| 01/23/2013 | CN202680371U Intelligent vegetable and fruit fresh-keeping system |
| 01/23/2013 | CN202680370U Experimental-type fruit-vegetable ice-temperature storage device |
| 01/23/2013 | CN102892298A Method of handling bananas |
| 01/23/2013 | CN102887924A Preparation of active components for tyrosinase inhibition from agricultural and forestry waste walnut shell and application of active components |
| 01/23/2013 | CN102886950A Anti-mildew modified atmosphere packaging film for fruits and vegetables and preparation method for mildew-proof modified atmosphere packaging film |
| 01/23/2013 | CN102885386A Fruit cleaning and waxing grader |
| 01/23/2013 | CN102885134A Preservation method for sour and sweet ginger |
| 01/23/2013 | CN102885133A Dried lily flower preservative as well as preparation method and application thereof |
| 01/23/2013 | CN102885132A Potato preservation powder |
| 01/23/2013 | CN102885131A Fresh keeping method for mulberry |
| 01/23/2013 | CN102885130A Method for storing young garlic shoot in atmosphere controlled plastic large greenhouse |
| 01/23/2013 | CN102885129A Pleurotus eryngii freshness retaining method |
| 01/23/2013 | CN102885128A 野山果罐头 Wild fruit canned |
| 01/23/2013 | CN102885127A Process for sterilizing quick-frozen fruits and vegetables by using sodium hypochlorite |
| 01/23/2013 | CN102885126A Canned fruit sterilization kettle |
| 01/23/2013 | CN102885125A Vegetable preservation method and convenient vegetable gelled food |
| 01/23/2013 | CN102884918A Anti-corrosion insect preventing cellar storage method of gingers without pesticide residue |
| 01/23/2013 | CN102302048B High-oxygen and high-carbon-dioxide air conditioned fresh-keeping method of broccoli |
| 01/23/2013 | CN102246849B Sterilizing preservation method for honeydew melons |
| 01/23/2013 | CN101467647B Method for producing frozen and dried scallion product |
| 01/22/2013 | US8357413 Process for the disinfection and/or preservation of harvested plant material |
| 01/22/2013 | CA2745768C Method for preparing dehydrated products |
| 01/17/2013 | WO2013009176A1 Dried fruit product and method for preparing such a product |
| 01/17/2013 | WO2013009002A1 Drier for agricultural and marine products |
| 01/17/2013 | WO2013009001A1 Variable storage warehouse |
| 01/17/2013 | WO2012112700A3 Hydrocolloid stabilized dehydrated food foam |
| 01/17/2013 | WO2012048713A3 Method for the dehydration and preservation of foodstuffs |
| 01/17/2013 | US20130017301 Method and composition for inhibition of microbial growth in aqueous food transport and process streams |
| 01/16/2013 | EP2544552A1 Treatment of chicory |
| 01/16/2013 | EP2544551A1 Treatment of dried chicory |
| 01/16/2013 | CN202664136U Spraying system of fruit and vegetable fresh-keeping storehouse |
| 01/16/2013 | CN102884173A Biofungicidal composition for controlling phytopathogenic fungi |
| 01/16/2013 | CN102875868A Method for preparing food fresh-keeping film |
| 01/16/2013 | CN102870874A Natural bacteriostatic agent for muskmelons |
| 01/16/2013 | CN102870873A Fruit fresh preservation agent, fruit fresh preservation method and application of fruit fresh preservation agent |
| 01/16/2013 | CN102870872A Method for storing young garlic shoots through rapid oxygen reduction |
| 01/16/2013 | CN102870871A Method for storing young garlic shoots by filling carbon dioxide |
| 01/16/2013 | CN102870870A Method for preserving and deodorizing Miao pickled soup vegetables |
| 01/16/2013 | CN102870869A Method for storing young garlic shoots by using icehouse |
| 01/16/2013 | CN102870868A Simple controlled atmosphere storage |
| 01/16/2013 | CN102870867A Lychee fresh-preservation method |
| 01/16/2013 | CN102870866A Preparation method of dehydrated celery |
| 01/16/2013 | CN102870865A Preparation method of dehydrated lotus root |
| 01/16/2013 | CN102870864A Wild vegetable can |
| 01/16/2013 | CN102870824A Preparation method for active mixed extract of tea tree oil meal as well as extract and application of extract |
| 01/16/2013 | CN102870766A Bioactivity plant synergistic nutrient preservation concentrated solution |
| 01/16/2013 | CN102228075B Processing method of dried cowpeas |
| 01/16/2013 | CN102149289B Processed peach food and method for producing processed peach food |
| 01/16/2013 | CN102132724B Method for restraining pericarp browning of Huangguan pears |
| 01/16/2013 | CN102125084B Fruit and vegetable precooling device |
| 01/16/2013 | CN101796948B Smoke type disinfectant, preparation method and application thereof |
| 01/10/2013 | WO2013006283A1 Controlled atmosphere sea van container including carbon dioxide container including carbon dioxide scrubber curtain |
| 01/10/2013 | US20130011534 Method for preserving fruit, vegetables and the like |
| 01/09/2013 | EP2542093A1 Antimicrobial agent |
| 01/09/2013 | CN102864693A Compound preservative paper for honeydews and method for manufacturing compound preservative paper |
| 01/09/2013 | CN102863685A Fresh-keeping packaging material for tomatoes |
| 01/09/2013 | CN102860565A Isothiocyanate preservatives and methods of their use |
| 01/09/2013 | CN102860356A Leechee biological fresh-keeping agent and preparation method thereof |
| 01/09/2013 | CN102860355A Leechee biological storage and fresh-keeping method |
| 01/09/2013 | CN102860354A Quick-frozen fresh-kept gastrodia elata blume and technology for preparing same |
| 01/09/2013 | CN102860353A Fruit differential-pressure rapid precooling technology |
| 01/09/2013 | CN102860352A Winter konjak processing method |
| 01/09/2013 | CN102860351A Autumn konjac processing method |
| 01/09/2013 | CN102860350A Spring konjac repeated-drying processing method |
| 01/09/2013 | CN102860349A Dehydrated vegetable irradiation sterilization method |
| 01/09/2013 | CN102860348A Konjac processing method |
| 01/09/2013 | CN102379339B Preservation method for bamboo shoots |
| 01/09/2013 | CN102177954B Method for keeping papayas fresh |
| 01/09/2013 | CN102090445B White mushroom storage and transportation fresh-keeping process |
| 01/09/2013 | CN101485355B Antistaling agent for fingered citron fruit and method of use thereof |
| 01/08/2013 | US8349770 Method for the preparation of a composition based on 4-hydroxyproline and the uses thereof in the agronomical field |
| 01/03/2013 | WO2013002793A1 Beverage compositions comprising soy whey proteins that have been isolated from processing streams |
| 01/03/2013 | WO2013002792A1 Dessert compositions comprising soy whey proteins that have been isolated from processing streams |
| 01/03/2013 | WO2013002788A1 Liquid food compositions comprising soy whey proteins that have been isolated from processing streams |
| 01/03/2013 | WO2013002786A1 Baked food compositions comprising soy whey proteins that have been isolated from processing streams |
| 01/03/2013 | WO2012153305A3 Ozone-based disinfecting device and mixer therefor |
| 01/03/2013 | WO2012147071A4 Method for the production of candied fruit and vegetables and dried fruit and vegetables without sucrose by using sucrose substituent agents and respective candied fruit and vegetables |
| 01/03/2013 | US20130004634 Method of handling mangoes |
| 01/02/2013 | EP2538793A1 Enzymatic pretreatment for making dried fruits |
| 01/02/2013 | CN202635539U Disinfection cabinet with vegetable washing function |
| 01/02/2013 | CN202635472U Nitrogen immersed and sealed fresh-keeping device for fruits and vegetables |
| 01/02/2013 | CN202635471U Preservation warehouse |
| 01/02/2013 | CN102847173A Rotation type sterilization kettle middle transmission apparatus |
| 01/02/2013 | CN102845514A Method for inhibiting Huangguan pear pericarp browning |
| 01/02/2013 | CN102845513A Method for accelerating wound healing of sweet potatoes |
| 01/02/2013 | CN102845512A Water-soluble tea tree oil/chitosan antibacterial compound |
| 01/02/2013 | CN102845511A Method for increasing plum preservation period at normal temperature |
| 01/02/2013 | CN102845510A Lotus root storage method |
| 01/02/2013 | CN102845509A Energy-saving and environment-friendly natural fresh-keeping storehouse for fruit and vegetable |
| 01/02/2013 | CN102845422A Antimicrobial compositions and methods |
| 01/02/2013 | CN102429006B Vacuum deoxygenation nitrogenization blanching method for agaricus bisporus |
| 01/02/2013 | CN102422875B Method for preprocessing Asiatic wormwood to preserve color in combination with quick-freezing and unfreezing for keeping quality |