Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23B - Preserving, e.g. by canning, meat, fish, eggs, fruit, vegetables, edible seeds; Chemical ripening of fruit or vegetables; The preserved, ripened, or canned products
More topics under "A23B - Preserving, e.g. by canning, meat, fish, eggs, fruit, vegetables, edible seeds; Chemical ripening of fruit or vegetables; The preserved, ripened, or canned products" (26,276)
A23B 4 - General methods for preserving meat, sausages, fish or fish products (9,729)
A23B 5 - Preservation of eggs or egg products (1,290)
A23B 7 - Preservation or chemical ripening of fruit or vegetables (12,332)
A23B 9 - Preservation of edible seeds, e.g. cereals (2,925)
Patents for A23B - Preserving, e.g. by canning, meat, fish, eggs, fruit, vegetables, edible seeds; Chemical ripening of fruit or vegetables; The preserved, ripened, or canned products (71)
08/2010
08/31/2010US7785894 comprising a layer configured to change color when reacting with gaseous hydrogen sulfide emitted from the food product, wherein the layer comprises metallic silver
06/2009
06/24/2009CN100502696C Process for treating meat
04/2007
04/19/2007US20070087443 Indicator
07/2006
07/05/2006CN1798611A Cover for food processing appliance with enlarged ingress area
04/2006
04/26/2006CN1764391A Process for treating meat
03/2006
03/30/2006DE112004000841T5 Indikator Indicator
02/2006
02/16/2006WO2005048724A3 High moisture, shelf-stable acidulated food products
12/2005
12/29/2005WO2005123886A1 A flowable bio-fuel material from cereal grain
11/2005
11/24/2005WO2005058050A3 Cover for food processing appliance with enlarged ingress area
08/2005
08/11/2005WO2005016011A3 Apparatus and method for producing chlorine dioxide
06/2005
06/30/2005WO2005058050A2 Cover for food processing appliance with enlarged ingress area
06/23/2005US20050133649 Cover for food processing appliance with enlarged ingress area
06/02/2005WO2005048724A2 High moisture, shelf-stable acidulated food products
05/2005
05/19/2005US20050106292 High moisture, shelf-stable acidulated food products
04/2005
04/05/2005US6875457 Method of preventing browning or darkening of fish and method of treating browned or darkened fish
02/2005
02/24/2005WO2005016011A2 Apparatus and method for producing chlorine dioxide
11/2004
11/25/2004WO2004102185A1 Indicator
11/23/2004CA2114266C A fungicide composition to prevent the growth of mould on foodstuff and agricultural products
06/2004
06/15/2004CA2218336C A method for the long-term preservation of meat and the meat processed thereby
12/2003
12/31/2003CN1132522C Method for preventing fish from being blackened or greied and method for treating blackened or gried fish
06/2002
06/26/2002CN1086554C Method for producing hot-air drying scrambled eggs
03/2002
03/20/2002CN1081014C Improved procedure for coconut beverage and products therefrom
12/2001
12/05/2001EP0824454B1 A method for the long-term preservation of meat
09/2001
09/25/2001CA2263806C Phosphine fumigation method and apparatus
03/2001
03/28/2001EP1085815A1 Method of reconstituting meat
12/2000
12/06/2000CN1275329A Method for preventing fish from being blackened or greied and method for treating blackened or gried fish
09/2000
09/27/2000CN1267461A Method for producing hot-air drying scrambled eggs
08/2000
08/08/2000CA2060649C Phosphine fumigation method and apparatus
04/2000
04/26/2000CN1051741C Method and apparatus for cooling fish on board ship
03/2000
03/21/2000CA2071792C Method and means for providing refrigeration
12/1999
12/16/1999CA2334967A1 Method of reconstituting meat
06/1999
06/02/1999CN1217896A Improved procedure for coconut beverage and products therefrom
07/1998
07/15/1998EP0824454A4 A method for the long-term preservation of meat and the meat processed thereby
05/1998
05/20/1998EP0536196B1 Method and apparatus for generating phosphine, and safety system for phosphine generators
03/1998
03/04/1998EP0826307A1 Fumigation of multiple grain storages
02/1998
02/25/1998EP0824454A1 A method for the long-term preservation of meat and the meat processed thereby
09/1997
09/02/1997US5662865 Treatment of agricultural and forestry products, gas flow, generation of phosphine gas by hydrolysis of metal phosphide
11/1996
11/12/1996US5573740 Generation of phosphine from reaction of metal phosphide with water
10/1996
10/24/1996WO1996033096A1 A method for the long-term preservation of meat and the meat processed thereby
10/02/1996CN1132024A Fumigation chamber
09/1996
09/04/1996EP0508984B1 Phosphine fumigation method
03/1996
03/27/1996EP0702895A1 A fumigation chamber
03/23/1996CA2158816A1 Fumigation chamber
09/1995
09/12/1995CA2134920A1 High speed meat packing apparatus
01/1995
01/03/1995US5377855 Tray for freezing seafood
10/1994
10/19/1994CN1093554A Quality retention of fresh fruit juices, fresh fruit juice blends, and fresh fruit drinks during storage
08/1994
08/03/1994EP0608944A1 A fungicide composition to prevent the growth of mould on foodstuffs and agricultural products
06/1993
06/26/1993CA2086176A1 Process for preparation of eggs of fish and shellfish
04/1993
04/14/1993EP0536196A1 Method and apparatus for generating phosphine, and safety system for phosphine generators
03/1993
03/10/1993EP0382730B1 Method and apparatus for cooling fish on board a ship
12/1992
12/11/1992CA2070128A1 Tray and method for freezing seafood
10/1992
10/21/1992EP0508984A1 Phosphine fumigation method and apparatus.
08/1992
08/27/1992EP0508984A4 Phosphine fumigation method and apparatus.
12/1991
12/26/1991WO1991019671A1 Method and apparatus for generating phosphine, and safety system for phosphine generators
12/26/1991CA2085899A1 Method and apparatus for generating phosphine
07/1991
07/30/1991CA1286888C Method and apparatus for cooling fish on board a ship
12/1990
12/28/1990WO1991000017A1 Phosphine fumigation method and apparatus
08/1990
08/29/1990EP0384541A1 Long active food grade oxygen scavenger that can withstand pasteurization
08/24/1990CA2010728A1 Long active food grade oxygen scavenger that can withstand pasteurization
08/22/1990EP0382730A1 Method and apparatus for cooling fish on board a ship
08/22/1990CA2005493A1 Removing lipids from foodstuffs
10/1989
10/11/1989CN1036181A Method & apparatus for cooling fish on board ship
06/1989
06/14/1989EP0320026A1 Method and apparatus for cooling fish on board a ship
05/1989
05/30/1989US4834997 Carbon dioxide, sulfur dioxide
01/1989
01/26/1989WO1989000382A1 Method and apparatus for cooling fish on board a ship
03/1988
03/30/1988EP0261223A1 Method of preserving foodstuffs
11/1987
11/05/1987WO1987005782A3 Method of preserving foodstuffs
10/1987
10/08/1987WO1987005782A2 Method of preserving foodstuffs
01/1987
01/20/1987CA1216769A1 Composition for increasing fish yield
12/1986
12/16/1986CA1215218A1 Device for removal of ethylene from fruit storage chambers
09/1982
09/07/1982CA1131072A1 Method of processing tomatoes