Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
12/2009
12/02/2009CN101589786A Method for preparing tomato juice soybean can
12/02/2009CN101589785A Process for fermenting bean dregs
12/02/2009CN101589784A Soymilk boiling method and soymilk making machine
12/02/2009CN101589783A Method for processing bean products
12/02/2009CN101589782A Method for processing formula sprouted rice
12/02/2009CN101589781A Pig muscle porridge powder and production process thereof
12/02/2009CN101589780A Watermelon dietary fiber noodle and preparation method thereof
12/02/2009CN101589779A Method for the extraction of aleurone from bran
12/02/2009CN101589778A Meat flavoring rice
12/02/2009CN101589777A Composite rice and preparation method thereof
12/02/2009CN101589776A Method for producing organic chromium pine pollen
12/02/2009CN101589775A Method for preparing Maillard reaction product with food safety through ultrasonic low temperature
12/02/2009CN101589761A Preparation method and application of industrial hemp seed antioxidant peptide
12/02/2009CN101589760A Industrial hempseeds isolated protein powder and preparation method thereof
12/02/2009CN101589759A Potato ice cream bar or ice cream and production method thereof
12/02/2009CN101589758A Frozen drink containing kudzu-vine root and preparation method thereof
12/02/2009CN101589757A Citrulline ice cream and preparation method thereof
12/02/2009CN101589756A Wheat germ ice cream bar or ice cream and production method thereof
12/02/2009CN101589754A Chinese medicinal health care tea capable of calming nerves and activating blood circulation
12/02/2009CN101589753A Tequila health care tea
12/02/2009CN101589752A Pine needle and pine pollen compound surrogated tea and processing and eating method thereof
12/02/2009CN101589751A Watermelon plant water rose tea
12/02/2009CN101589750A White gourd powder eye-care tea
12/02/2009CN101589749A Eyesight-improving health-care milky tea
12/02/2009CN101589748A Watermelon plant water Kuding tea
12/02/2009CN101589746A Method for preparing black tea drink
12/02/2009CN101589745A Method for producing detoxified almond oil
12/02/2009CN101589744A DHA-containing watermelon juice nutritious milk and preparation method thereof
12/02/2009CN101589743A Watermelon juice nutritious milk with prebiotics
12/02/2009CN101589742A Watermelon juice nutritious milk and preparation method thereof
12/02/2009CN101589741A Liquid dairy product containing medlar granules and production method thereof
12/02/2009CN101589740A Liquid dairy product containing phytosterin and production method thereof
12/02/2009CN101589737A Persimmon deastringent agent
12/02/2009CN101589733A Sugar-free watermelon dietary fibre biscuit and preparation method thereof
12/02/2009CN101589732A Low-deuterium biscuit preparing method
12/02/2009CN101589730A Method for processing fried food of frying pan
12/02/2009CN101589695A Method for breeding Chinese medicinal herb chicken
12/02/2009CN100563725C Gelled biopolymer based foam
12/02/2009CN100563470C Multi-taste walnut kernel and making method thereof
12/02/2009CN100563469C Instant fresh sea-tangle food processing method
12/02/2009CN100563468C Method for processing minced fish sausage flavor by microbe fermentation
12/02/2009CN100563467C Face beautifying and body-building jelly, and its preparation method
12/02/2009CN100563466C Beverages containing plant sterols
12/02/2009CN100563465C Active nutritious health oral liquid of donkey-hide gelatin
12/02/2009CN100563464C Preparation method of thermostable beef granule essence using corn core as sugar source
12/02/2009CN100563463C Bean product with function of keeping from catching cold and its manufacturing method
12/02/2009CN100563462C Comprehensive utilization process for bean
12/02/2009CN100563461C Sugarcane eight elements rice and processing method thereof
12/02/2009CN100563457C Sugar-free soft-sweets and hard-sweets made of spirulina for replenishing nutrient elements, and its preparation method
12/02/2009CN100563456C Ganoderma lucidum bag tea and the processing technics thereof
12/02/2009CN100563455C A Chinese medicine compound health tea
12/02/2009CN100563453C Method for producing wolfberry fruit milky tea
12/02/2009CN100563452C Process of producing iron-containing black milk
12/02/2009CN100563449C pu'er tea cake stuffing and method for preparing the same
12/01/2009US7625698 Using presence of calpastatin (CAST) alleles to evaluate softness and quality of beef; animal husbandry
12/01/2009US7625592 Process and formulation for dried tomatoes
12/01/2009US7625591 Slurrying feedstock, water and alkali to form slurry, subjecting to high shear; hydrolyzed gels
12/01/2009US7625590 comprises blown air; for snack food stacks such as potato chips; packaging lines; implosion prevention
12/01/2009US7624676 Method of preparing fry cooked product and fry cooking device
12/01/2009US7624674 Pressure cooker comprising calibrated leakage means
12/01/2009CA2418348C Oil/fat composition
11/2009
11/29/2009CA2633820A1 Method of making poultry peameal bacon
11/26/2009WO2009143097A1 Milk-based recovery beverage
11/26/2009WO2009143065A2 Rice bran extracts and methods of use thereof
11/26/2009WO2009143064A2 Rice bran extracts for inflammation and methods of use thereof
11/26/2009WO2009142458A2 Functional health food composition for preventing carcinogenesis containing aster koraiensis extract,aster koraiensis fractions, gymnasterkoreaynes derivatives separated therefrom or pharmaceutically acceptable salts thereof as effective ingredients
11/26/2009WO2009142320A1 Preventative and/or therapeutic agent against atopic dermatitis
11/26/2009WO2009142255A1 Cellulose powder having excellent segregation preventive effect, and compositions thereof
11/26/2009WO2009142081A1 Roasted barley, barley tea bags using the same and method of producing roasted barley
11/26/2009WO2009142018A1 Method for producing vesicle, vesicle obtained by the production method, and w/o/w emulsion for producing vesicle
11/26/2009WO2009141902A1 Deodorized soybeans, deodorized soybean meal, apparatus for deodorizing soybeans, apparatus and method for producing deodorized soybean meal and food
11/26/2009WO2009141834A2 Process for preparing a bioactive fraction from red onion
11/26/2009WO2009141503A1 Composition
11/26/2009WO2009141476A1 System for nutritionally improving, preparing and introducing innovations into oils for food use
11/26/2009WO2009141294A1 Acylamino acid compounds and food preparations containing same
11/26/2009WO2009141083A1 Granulated dairy products
11/26/2009WO2009141074A1 Gummy candies based on dietary fibre
11/26/2009WO2009141036A1 Device and method for pressure-controlled and pressure-regulated electroporative treatment of biological vegetable process matter
11/26/2009WO2009140833A1 Collagen peptide having immunoenchancing activity from cyanea nozakii and preparation method and uses thereof
11/26/2009WO2009140784A1 Bitter alkaloid containing consumables comprising bitter blockers
11/26/2009WO2009125071A3 Extract with high amount of quebrachitol and its use
11/26/2009WO2009123821A3 Dietary supplement and related method
11/26/2009WO2009122042A3 Strain of lactobacillus rhamnosus
11/26/2009WO2009118152A3 Process for producing oils comprising polyunsaturated fatty acids (pufas) using microorganisms of the labyrinthulomycota order
11/26/2009WO2009117790A3 (arabino)xylan oligosaccharide preparation
11/26/2009WO2009115166A3 Pectin powder blends comprising dried salts of an edible acid
11/26/2009WO2009112740A3 Large particle size crystallised maltitol powder, method for preparing same and applications thereof, particularly in chocolate production
11/26/2009WO2009104913A3 Composition comprising an extract of mixed herbs with lonicera japonica thunb and anemarrhena asphodeloides bunge for preventing and treating arthritic diseases
11/26/2009WO2009102152A3 Method for producing fermented product using natural material, and food or medicine containing fermented product made from same
11/26/2009WO2009066259A4 Dehydrated avocado in pieces
11/26/2009WO2008104270A3 Food supplements for looking after and/or improving the appearance of the skin
11/26/2009US20090292010 Sweetener compositions and methods of making them
11/26/2009US20090291193 Cereals with Altered Dormancy
11/26/2009US20090291192 Packaged concentrate thickener compositions
11/26/2009US20090291191 Processed Potato Product
11/26/2009US20090291190 Hybrid corn plant and seed pp79702
11/26/2009US20090291188 Vegetable protein meat analogues and methods of making the same
11/26/2009US20090291184 Apparatus and Method for Improving the Dimensional Quality of Extruded Food Products Having Complex Shapes
11/26/2009US20090291183 Cream Composition
11/26/2009US20090291182 Keto-esters as flavoring ingredients