Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
11/2009
11/11/2009CN201341395Y Turbulence barrel for non-net soybean milk machine
11/11/2009CN201341394Y Oil saving device for instant noodle production line
11/11/2009CN201341390Y Complete equipment for industrialized production of rice bran oil
11/11/2009CN101578284A Agent for improving insulin resistance
11/11/2009CN101578049A Fermented products containing dietary fibers and methods for preparing the same
11/11/2009CN101575685A Alloy material for manufacturing rotor shaft of motor for soymilk machine
11/11/2009CN101575582A Lactobacillus separation strains with anti-inflammatory activity and application thereof
11/11/2009CN101575381A No-waste production method for peeled sweet potato starch
11/11/2009CN101575367A Chinese yam glycosidoprotein and preparation method thereof
11/11/2009CN101575359A Extraction method of water-soluble spirulina phycobiliprotein
11/11/2009CN101575273A Method for preparing citronellal from dihydromyrcene
11/11/2009CN101575256A Cis-isomerism method for lycopene and lycopene product with high cis-isomer content
11/11/2009CN101574509A Agerasia preparation
11/11/2009CN101574475A Polygonatum particle and preparation method thereof
11/11/2009CN101574460A Nourishing and health preserving liquid medicine
11/11/2009CN101574384A Production method for preparing anti-cancer medicament preparation and health care food by taking fibrous ginseng root as raw material
11/11/2009CN101574335A Nutritional supplement or pharmaceutical preparation comprising triglycerides with seven carbon fatty acid
11/11/2009CN101574327A Encapsulated agglomeration of microcapsules and method for the preparation thereof
11/11/2009CN101574166A Ocean deep water-containing drinking water with health care function
11/11/2009CN101574165A Aloe bird nest drink food and preparation method thereof
11/11/2009CN101574164A Pure natural plant health drink
11/11/2009CN101574163A Manufacture method of algae beverage
11/11/2009CN101574162A Method and equipment for co-producing orange juice and mashed oranges
11/11/2009CN101574161A Apple beverage
11/11/2009CN101574160A Method for processing chestnut in syrup
11/11/2009CN101574159A Method for processing gingkoes
11/11/2009CN101574158A Canned braised sea cucumbers and manufacturing method thereof
11/11/2009CN101574157A Canned abalones and production method thereof
11/11/2009CN101574156A Canned liquid-smoked shellfish and manufacturing method thereof
11/11/2009CN101574155A Crisp chicken wings
11/11/2009CN101574154A Method for processing instant quails
11/11/2009CN101574153A Production method of liquid medlar
11/11/2009CN101574152A Nutritional food with function of improving anoxia endurance and preparation method thereof
11/11/2009CN101574151A Nutritional food with function of strengthening immunity and preparation method thereof
11/11/2009CN101574150A Novel food for preventing and curing gastralgic vomitting and production method thereof
11/11/2009CN101574149A Sugared ginseng powder medicinal granules and preparation method thereof
11/11/2009CN101574148A Ginseng powder medicinal granules
11/11/2009CN101574147A Red currant heart-nourishing particle
11/11/2009CN101574146A Sports nutritional supplement containing HMB
11/11/2009CN101574145A Nutritional reinforced supplement
11/11/2009CN101574144A Application of 3'-deoxyadenosine in reducing weight, enhancing insulin sensitivity and improving lipid metabolism
11/11/2009CN101574143A Nutrition support type elemental diet and preparation technology thereof
11/11/2009CN101574142A Serial vision-protecting nutriment meal powder and preparation technology thereof
11/11/2009CN101574141A Preparation method and application of complex vitamin coffee oral-disintegrating tablet candy
11/11/2009CN101574140A Drink composition with human immunity strengthening and anti-fatigue functions
11/11/2009CN101574139A Health-care food and preparation method thereof
11/11/2009CN101574138A Nutrient health-care food and preparation method thereof
11/11/2009CN101574137A Herb tea for cold defense and health care
11/11/2009CN101574136A Extraction method of water-soluble spirulina nutriment powder
11/11/2009CN101574135A Crab spawn chili sauce
11/11/2009CN101574134A Processing and preparation technique of edible pericarpium zanthoxyli balsam
11/11/2009CN101574133A Method for preparing quick-cooking round pearl powder
11/11/2009CN101574132A Mung bean yoghourt product having function of reducing blood pressure and preparation method thereof
11/11/2009CN101574131A Mushroom black curded bean and making method thereof
11/11/2009CN101574130A Health preserving porridge
11/11/2009CN101574129A Production method of corn rice
11/11/2009CN101574128A Preparation method of non-fried instant wonton
11/11/2009CN101574127A Minor cereal agar-agar jelly and preparation method thereof
11/11/2009CN101574126A Wild bamboo shoot horsebean meal and making method thereof
11/11/2009CN101574110A Brain-strengthening health tea
11/11/2009CN101574109A White gourd powder caring eye tea
11/11/2009CN101574107A Refined sesame oil manufacture process
11/11/2009CN101574101A Natural holophytic-nutrition compressed biscuit and preparation method thereof
11/11/2009CN101574100A Egg membrane powder serving as flour improver and enzymolysis modified egg membrane powder
11/11/2009CN100558898C Talaromyces xylanases
11/11/2009CN100558883C New strains of bifidobacterium having the ability to produce glutamine
11/11/2009CN100558748C Soluble, associative carboxymethylcellulose, method of making, and uses thereof
11/11/2009CN100558340C Use of gourd oil for inhibiting s alpha-reductase activity
11/11/2009CN100558259C Healthcare drink and its preparation method
11/11/2009CN100558258C Composition and foods for lowering glycemic index
11/11/2009CN100558257C Spray drying method for water-soluble iron chelate of glycine
11/11/2009CN100558256C Method for preparing Chinese magnoliavine fruit functional salad jam
11/11/2009CN100558255C Method for preparing ageratum and purple common perilla fish-jam
11/11/2009CN100558254C Method for preparing ageratum and elsholtzia type roasting jam
11/11/2009CN100558253C Germinated beans with excellent flavor, processed food therewith, and foods containing the same
11/11/2009CN100558252C Compressed oatmeal and its making method
11/11/2009CN100558251C Chinese quick meal and its making method
11/11/2009CN100558250C Garlic peeler
11/11/2009CN100558243C A process for the extraction, purification and enzymatic modification of soy 7S globulin alpha' subunit for use as hypocholesterolemizing agent
11/11/2009CN100558240C Multilayer edible moisture barrier for food products
11/11/2009CN100558230C Organic selenium-zinc enriched nutrition rice and its producing method
11/10/2009US7615685 Genetically engineered monocotyledon cell by microprojectile bombardments of a suspensionculture; expressing in the genome a chromosomally integrated DNA, which encodes glyphosate resistant 5-enolpyruvyl-3-phosphoshikimate synthase linked to an actin promoter; glyphosate tolerance
11/10/2009US7615679 Method of producing polyunsaturated fatty acids, novel biosynthesis genes, and novel plant expression constructs
11/10/2009US7615657 Method of producing an oil extract from seeds of plants via a binary azeotropic solvent mixture
11/10/2009US7615244 Glycopeptide and peptide having a kokumi taste imparting function, and method of imparting the kokumi taste to foods
11/10/2009US7615243 Method for peeling agricultural products having skins
11/10/2009US7615239 Tea for treating dermatitis comprising herbal extracts
11/10/2009US7615207 Methods for treating irritable bowel syndrome
11/10/2009CA2431547C Shock-wave meat treatment
11/10/2009CA2411199C Recombinant bacterial phytases and uses thereof
11/10/2009CA2368635C Food composition with high solids content, a method for its preparation as well as the use of carrageenans for gelling a food composition
11/10/2009CA2280612C Amino acid-sugar composition
11/10/2009CA2197659C Antibacterial composition containing multimeric alpha-lactalbumin
11/07/2009CA2665289A1 Thermally inhibited polysaccharides and process of preparing
11/07/2009CA2630710A1 Fat-based table spread having a jam or marmalade constituent
11/05/2009WO2009133835A1 METHOD OF INHIBITING COLORING OF A SYRUP-LIKE SWEETENER CONTAINING A NON-REDUCING OLIGOSACCHARIDE HAVING A β-FRUCTOFURANOSIDE BOND AND A REDUCING SUGAR, AND USE THEREOF
11/05/2009WO2009133694A1 Bone strengthening food supplement
11/05/2009WO2009133647A1 Polymerized cyclic nitroxide radical compound, and use thereof
11/05/2009WO2009133409A1 Salt product
11/05/2009WO2009133321A2 Device for continuous thermal pasteurisation of products in the form of divided solids