| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
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| 05/22/2013 | CN103110133A Ham sausage containing donkey-hide gelatins |
| 05/22/2013 | CN103110132A Method for producing fumigated poultry meat food |
| 05/22/2013 | CN103110131A External wrapping mud for making nourishing beggar chicken |
| 05/22/2013 | CN103110130A Making method of nourishing beggar chicken |
| 05/22/2013 | CN103110129A Chicken preparation method |
| 05/22/2013 | CN103110128A Preparation method of meat product |
| 05/22/2013 | CN103110127A Method for preparing black-clay wrapped pigeon meat |
| 05/22/2013 | CN103110126A Food and processing method thereof |
| 05/22/2013 | CN103110125A Method for producing liquid-fumigated duck tongue snack food |
| 05/22/2013 | CN103110124A Microwave-puffed chicken skin food and preparing method thereof |
| 05/22/2013 | CN103110123A Equipment for preventing fat in ossein extracting solution of livestock and poultry from emulsifying |
| 05/22/2013 | CN103110122A Making method of rabbit head cooked in soy |
| 05/22/2013 | CN103110121A Manufacture method of meat-fat residues |
| 05/22/2013 | CN103110120A Processing method of dry minced meat for infants |
| 05/22/2013 | CN103110119A Making method of spare ribs with garlic sauce |
| 05/22/2013 | CN103110118A Method for preparing dietary fibers by fermenting grifola frondosa residues through hericium erinaceus solids |
| 05/22/2013 | CN103110117A Compound protein powder and preparation method thereof |
| 05/22/2013 | CN103110116A Composite collagen nutritional food and processing method thereof |
| 05/22/2013 | CN103110115A Composite collagen nutritional food and processing method thereof |
| 05/22/2013 | CN103110114A Beta-alanine-containing composition for endurance increase, and preparation thereof |
| 05/22/2013 | CN103110113A Preparation method for healthcare nourishment |
| 05/22/2013 | CN103110112A Composite anti-oxidation nutritional food and processing method thereof |
| 05/22/2013 | CN103110111A Composite anti-oxidation nutritional food and processing method thereof |
| 05/22/2013 | CN103110110A Pseudo-ginseng nutrition tablets and preparation method thereof |
| 05/22/2013 | CN103110109A Radix isatidis VC tablet and preparation method |
| 05/22/2013 | CN103110108A Health-care food with effects of improving eyesight and reinforcing intelligence |
| 05/22/2013 | CN103110107A Method for wrapping tea polyphenol by using protein gel |
| 05/22/2013 | CN103110106A Food additive |
| 05/22/2013 | CN103110105A Production method for food additive sugar-free vitamin C sodium salt particles |
| 05/22/2013 | CN103110104A Preparing process of bean starch sheets |
| 05/22/2013 | CN103110103A Nutritious food powder for clearing fat and losing weight |
| 05/22/2013 | CN103110102A Health-care product for supplying brain nutrition |
| 05/22/2013 | CN103110101A 1,3-di-oleic-acid-2-palmitic-acid-structured grease microcapsule as well as preparation method and application thereof |
| 05/22/2013 | CN103110100A Korean medical healthcare food composition as well as preparation method and application thereof |
| 05/22/2013 | CN103110099A Honey product and medicine dual-purpose food composition for treating acne |
| 05/22/2013 | CN103110098A Method for preparing effective component of mottle clam health-care product with hypoglycemic effect |
| 05/22/2013 | CN103110097A Antihypertension food therapy product |
| 05/22/2013 | CN103110096A Nutritional health-care product capable of alleviating eyestrain and improving eyesight |
| 05/22/2013 | CN103110095A Method for processing instant wood frog oil cans |
| 05/22/2013 | CN103110094A Ham preparation method |
| 05/22/2013 | CN103110093A High-protein roughage flour |
| 05/22/2013 | CN103110092A Method for producing pleurotus eryngii active protein peptide health-care beverage |
| 05/22/2013 | CN103110091A Needle mushroom with pickled peppers and preparation method thereof |
| 05/22/2013 | CN103110090A Flavor chilli sauce containing diced pork and its preparation method |
| 05/22/2013 | CN103110089A Flavor chilli sauce containing diced rabbit meat and its preparation method |
| 05/22/2013 | CN103110088A Flavor chilli sauce containing beef dices and its preparation method |
| 05/22/2013 | CN103110087A Flavor chilli sauce containing diced chicken and its preparation method |
| 05/22/2013 | CN103110086A Flavor chilli sauce containing goose meat dices and its preparation method |
| 05/22/2013 | CN103110085A Flavor chilli sauce containing dried tofu dices and its preparation method |
| 05/22/2013 | CN103110084A Novel food additive and production process thereof |
| 05/22/2013 | CN103110083A Preparation method of nut essence |
| 05/22/2013 | CN103110082A Marinating spice |
| 05/22/2013 | CN103110081A Caramel pigment suitable for candies and chocolate and making method thereof |
| 05/22/2013 | CN103110080A Method for manufacturing pickled radish stewed duck soup seasoning |
| 05/22/2013 | CN103110079A Convenient pickled fish spice |
| 05/22/2013 | CN103110078A Internal filler for making nourishing beggar chicken |
| 05/22/2013 | CN103110077A Functional great burdock achene pickle with high content of lactic acid bacteria |
| 05/22/2013 | CN103110076A Reshaping purple sweet potato and brown shimeji compound chips and preparation method thereof |
| 05/22/2013 | CN103110075A Sesame and sweet tomato meal |
| 05/22/2013 | CN103110074A Black tea and sweet potato flour |
| 05/22/2013 | CN103110073A Vegetable juice vermicelli and preparation method thereof |
| 05/22/2013 | CN103110072A Anti-senile calleidic vermicelli and preparation method thereof |
| 05/22/2013 | CN103110071A Making method of salad |
| 05/22/2013 | CN103110070A Coriander root leisure food processing method |
| 05/22/2013 | CN103110069A Millet and pumpkin flour |
| 05/22/2013 | CN103110068A Preparation method of leisure instant flower net curd and shaping device thereof |
| 05/22/2013 | CN103110067A Green beans boiled with crystal sugar |
| 05/22/2013 | CN103110066A Method for making instant congee with cereals matched with starch beans |
| 05/22/2013 | CN103110065A Preparation method of giant embryo rice puffed flakes |
| 05/22/2013 | CN103110064A Preparation method of lycopene grain paper type foods |
| 05/22/2013 | CN103110063A Preparation method of giant embryo rice crisp loose tablets |
| 05/22/2013 | CN103110062A Method for making carotene-grain paper food |
| 05/22/2013 | CN103110061A Processing method of nutritious roxburgh rose noodles |
| 05/22/2013 | CN103110060A Preparation method of highland barley broad bean fine dried noodles |
| 05/22/2013 | CN103110059A Production method and product of crude kudzu root flour |
| 05/22/2013 | CN103110058A Making device of steamed bun mixed with flour |
| 05/22/2013 | CN103110057A Two-step fermentation preparation method and application of sweet fermented-rice nutrient or brewing nutrition products |
| 05/22/2013 | CN103110056A Production method of rice noodles |
| 05/22/2013 | CN103110055A Production process of convenient preserved egg and pork congee |
| 05/22/2013 | CN103110054A Formula rice based on rice with remained germs |
| 05/22/2013 | CN103110053A Food therapy porridge capable of enriching blood and maintaining beauty |
| 05/22/2013 | CN103110052A Method for preparing full-grain flour |
| 05/22/2013 | CN103110051A Konjak bean jelly making method |
| 05/22/2013 | CN103110050A Health food |
| 05/22/2013 | CN103110049A Crystal flour wrapper as well as preparation method and application thereof |
| 05/22/2013 | CN103110048A Spirulina vermicelli and preparation method thereof |
| 05/22/2013 | CN103110047A Hawthorn stuffing with good water-retaining property |
| 05/22/2013 | CN103110046A Lemon stuffing with good water-retaining property |
| 05/22/2013 | CN103110045A Pawpaw stuffing with good water-retaining property |
| 05/22/2013 | CN103110044A Red jujube stuffing with good water-retaining property |
| 05/22/2013 | CN103110043A Mung bean stuffing with good water-retaining property |
| 05/22/2013 | CN103110042A Stomach tonifying jelly |
| 05/22/2013 | CN103110041A Blackcurrant glossy pectin powder |
| 05/22/2013 | CN103110040A Glossy pomegranate pectin powder |
| 05/22/2013 | CN103110039A Glossy dried plum pectin powder |
| 05/22/2013 | CN103110038A Cranberry glossy pectin powder |
| 05/22/2013 | CN103110037A Method for preparing nutrient dumplings |
| 05/22/2013 | CN103109951A Green plum and pawpaw tea |
| 05/22/2013 | CN102845670B Red-millet fragrant congee |
| 05/22/2013 | CN102823800B Polypeptide nutritional health-care food containing marine fish oligopeptides |