Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
06/2013
06/05/2013CN202958690U De-cored white lotus integrated and fully automatic processing machine
06/05/2013CN202958689U Purple sweet potato rice production line
06/05/2013CN202958688U Pumpkin rice production line
06/05/2013CN202958687U Fixing frame for longitudinal cutting device for rice crust
06/05/2013CN202958686U Rice rolling roller for rice crust rice-rolling forming device
06/05/2013CN202958685U Fishbone noodle making machine
06/05/2013CN202958684U Fixed-distance cutting pipelining device for noodles
06/05/2013CN202958683U Rice soaking and washing water recycling device
06/05/2013CN202958682U Quick-heating rice steaming device
06/05/2013CN202958681U Unfreezing device for vermicelli machine
06/05/2013CN202958680U Wind shielding device for slide door of vermicelli machine
06/05/2013CN202958679U Turning device of vermicelli machine
06/05/2013CN202958678U Blowing device for vermicelli machine
06/05/2013CN202958677U Vermicelli rod-loading equipment
06/05/2013CN202958676U Superhigh-temperature instant sterilizing device for biological extract
06/05/2013CN202958675U Automated pressure cooking machine
06/05/2013CN202958674U Cooking device of by-product produced from freshwater fish
06/05/2013CN202958673U Fumigation machine
06/05/2013CN202958671U Device for degrading aflatoxin in peanut meal
06/05/2013CN202958657U Corn stigma healthcare tea bag for reducing blood glucose
06/05/2013CN103140588A Fermented soya based mixture comprising isoflavones- aglicones, equol and lunasil, process for the preparation and uses thereof in food, medical and cosmetic fields
06/05/2013CN103140243A Probiotic liquid food products
06/05/2013CN103140242A Composition for oral use
06/05/2013CN103140231A Skin collagen production-promoting agent
06/05/2013CN103140214A Oral care compositions with improved sweetness
06/05/2013CN103140144A Non-dairy protein beverage products
06/05/2013CN103140143A Apparatus for enzymatic inactivation of puree, or juice, obtained by vegetable or animal food, and apparatus thereof
06/05/2013CN103140142A A delivery system for active components as part of an edible composition
06/05/2013CN103131730A Method for manufacturing rhodiola fermentation product by using adsorbent
06/05/2013CN103131677A Biological enzyme preparation
06/05/2013CN103130913A Calcium pectinate and production method and application thereof
06/05/2013CN103127912A Novel adsorbent of removing heavy metal ions in fish oil and manufacture method thereof
06/05/2013CN103127519A Sea-tangle glue capsule membrane material and manufacturing process thereof
06/05/2013CN103127489A Astragali-medlar antimicrobial peptide capsule and preparation process thereof
06/05/2013CN103127372A Worm grass amino acid nutrition oral liquid and preparation method thereof
06/05/2013CN103127319A Lipid lowering function of eleutherine plicata herb and extract thereof
06/05/2013CN103127305A Traditional Chinese medicine preparation with auxiliary protection function on alcoholic liver injury and preparation method thereof
06/05/2013CN103127304A Composition for enhancing immunity and preparation process of composition
06/05/2013CN103127251A Overground part extract of rheum officinale, extraction and purification method and use thereof
06/05/2013CN103127234A Propolis soft capsule and production process thereof
06/05/2013CN103127232A Total extract for mulberry leaf prescription as well as preparation and usage thereof
06/05/2013CN103127214A Folium orthosiphoni effective part for treating diabetic nephropathy and preparation method
06/05/2013CN103127202A Preparation method for rhodiola rosea ferment by using red ginseng and composition containing same and capable of improving fatigue and increasing exercise capacity
06/05/2013CN103127201A Method for preparing total phenolic acid from lonicera hypoqlauca miq flower
06/05/2013CN103127200A Application of green olive extract in preparation of drugs or food or daily necessities for preventing and curing periodontitis
06/05/2013CN103127199A Application of green olive extract in preparation of drugs or food or daily necessities for preventing and curing gingivitis
06/05/2013CN103127192A Preparation method for fresh ginseng extractive and application thereof in II-type diabetics
06/05/2013CN103127191A Preparation method and application of apocynum venetum extract
06/05/2013CN103127190A Preparation method of domestic Brazilian ginseng extract, and application thereof in aspects of medicine and health care
06/05/2013CN103127182A Preparation method of tablet of cordyceps sinensis fungus hirsutella hepialid mycelia ultrafine powder
06/05/2013CN103127177A Preparation method and application of male calcium supplementation product
06/05/2013CN103127164A Application of k-carrageenan oligosaccharides capable of adjusting activated states of gitter cell
06/05/2013CN103127163A Anxiety-relieving, depression-relieving, mood-soothing, and mental-stress-reducing composite, and preparation method and purpose thereof
06/05/2013CN103127045A Composition containing gamma-aminobutyric acid and lycopene and preparation method thereof
06/05/2013CN103127008A Improved formula of vinpocetine oral preparation and application
06/05/2013CN103126551A 鸡蛋夹 Egg clip
06/05/2013CN103126036A Beverage added with resveratrol
06/05/2013CN103126035A Ginseng jujube kernel solid beverage
06/05/2013CN103126034A Codonopsis spirulina beverage and preparation method thereof
06/05/2013CN103126033A Sophora japonica drinking water and producing method thereof
06/05/2013CN103126028A Preparation method of silkworm sericin drinks and application
06/05/2013CN103126027A Manufacturing method of straw mushroom beverage
06/05/2013CN103126026A Beverage for relieving effect of alcohol and preparation method thereof
06/05/2013CN103126025A Corn juice beverage
06/05/2013CN103126024A Chinese yam walnut kernel nutrient solution
06/05/2013CN103126023A Processing technique of fermented red bayberry and honey beverage
06/05/2013CN103126021A Clear type sea-buckthorn fruit drink and production method thereof
06/05/2013CN103126019A Lanzhou fresh lily beverage and its preparation method
06/05/2013CN103126018A Honeysuckle beverage
06/05/2013CN103126017A Carrot fruit juice and production technology thereof
06/05/2013CN103126016A Honey and orange juice beverage provided with far-infrared anions
06/05/2013CN103126015A Making method of meat product
06/05/2013CN103126014A Long-time fresh-maintaining portable fast food capable of being cooked conveniently
06/05/2013CN103126013A Preparation method for easy-shaping and boil-resisting crystal dough wrapper
06/05/2013CN103126012A Preparation method of russula vinosa soup
06/05/2013CN103126011A Health-care nutrient noodle soup bases and preparation method thereof
06/05/2013CN103126010A Cooking method of pig trotter sea cucumber soup
06/05/2013CN103126009A Making method of meat product
06/05/2013CN103126008A Heart nourishing and nerve smoothing soup preparing method
06/05/2013CN103126007A Manufacturing method of nerve-soothing vitality-strengthening soup
06/05/2013CN103126006A Manufacturing method of nerve-soothing cerebral-tonic soup
06/05/2013CN103126005A Making method of Four Gods pig stomach soup
06/05/2013CN103126004A Manufacturing method of drinking soup for controlling osteoporosis
06/05/2013CN103126003A High-calcium peanut/bean wrapped by seafood bone meal and preparation method thereof
06/05/2013CN103126002A Melon seeds for resisting breast cancer
06/05/2013CN103126001A Melon seeds for resisting esophagus cancer
06/05/2013CN103126000A Melon seeds for resisting stomach cancer
06/05/2013CN103125999A Honeydew walnut kernel
06/05/2013CN103125998A Peanut starch production method
06/05/2013CN103125997A Laver chewable tablet production technology and product thereof
06/05/2013CN103125996A Instant sargassum fusiforme (pickle) produced by using fresh sargassum fusiforme and processing method
06/05/2013CN103125995A Seaweed nutrition and health care food and preparation method thereof
06/05/2013CN103125994A Novel process technology of flatfish balls
06/05/2013CN103125993A Shelled-shrimp egg cake
06/05/2013CN103125992A Honey crab
06/05/2013CN103125991A Manufacturing method of honey crabs
06/05/2013CN103125990A Trout roe production method
06/05/2013CN103125989A Method of extracting fish cerebrol and fish brain peptide
06/05/2013CN103125988A Mullet fish ball and preparation method thereof
06/05/2013CN103125987A Red shoe fish can and preparation method thereof
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