Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
11/2013
11/06/2013CN203262204U Boiling pot with power-driven oil skimming device
11/06/2013CN203262203U Cooking device for sea cucumber processing
11/06/2013CN203262202U Self-overturning type stirring pan with spherical bottom and inclined shaft
11/06/2013CN1795744B Collagen-containing food and drink
11/06/2013CN1476300B Calcium-supplemented beverages and method of making same
11/06/2013CN103384529A Methods and compositions suitable for managing blood glucose in animals
11/06/2013CN103384526A Oral health improving compositions
11/06/2013CN103384478A Methods for improving tolerance, digestion, and lipid soluble nutrient absorption in an infant, toddler, or child
11/06/2013CN103384477A Composition for a functional food having the effect of restoring blood composition and function
11/06/2013CN103384476A An emulsion whippable at room-temperature
11/06/2013CN103381172A Glycerophospholipids containing omega-3 and omega-6 fatty acids
11/06/2013CN103381152A Application of myricetin used as cathepsin K inhibitor
11/06/2013CN103381150A Pharmaceutical composition and application thereof
11/06/2013CN103380939A Preparation method for composite vegetable solid beverage
11/06/2013CN103380937A Healthy beverage made of vegetable protein and natural cereals
11/06/2013CN103380936A Preparation method for carbonated nutrition beverage
11/06/2013CN103380935A Corn high-F-ratio-oligopeptide beverage and preparation method thereof
11/06/2013CN103380934A Black rice beverage composition and preparation method thereof
11/06/2013CN103380933A Brown rice-based beverage composition and preparation method thereof
11/06/2013CN103380932A Preparation method of vital gluten oral nutrient health-care product/functional drink
11/06/2013CN103380931A Edible houseleek health juice beverage
11/06/2013CN103380930A Bamboo juice, vine tea and fruit juice beverage
11/06/2013CN103380929A Face-beautifying Chinese angelica beverage and preparation method thereof
11/06/2013CN103380928A Shine skin papaya-chrysanthemum-wolfberry composite beverage and preparation method thereof
11/06/2013CN103380926A Preparation method for grape juice rich in resveratrol
11/06/2013CN103380925A Preparation method for dragon fruit Juice through fermentation of probiotics
11/06/2013CN103380924A Preparation method of simulated Sipunculus nudus meat
11/06/2013CN103380923A Preparation method of spicy Sipunculus nudus powder
11/06/2013CN103380922A Peanut butter and manufacture method thereof
11/06/2013CN103380921A Processing method for sesame
11/06/2013CN103380920A Manufacturing method for salty dried peanut with cream
11/06/2013CN103380919A Production method for peanut kernel with spiced salt
11/06/2013CN103380918A Health-care pickled pepper peanut and preparation method thereof
11/06/2013CN103380917A Manufacturing method of Longjing shelled shrimps
11/06/2013CN103380916A Fingered-citron-flavored dried fish processing method
11/06/2013CN103380915A Processing method for tomato juice mackerel can
11/06/2013CN103380914A Manufacturing method of steamed crucian
11/06/2013CN103380913A Manufacturing method of cooked eel
11/06/2013CN103380912A Manufacturing method of stewed beef brisket with tomato
11/06/2013CN103380911A Haw-containing beef ham and its preparation method
11/06/2013CN103380910A Arctic wing and production process thereof
11/06/2013CN103380909A Manufacturing method of cola chicken wings
11/06/2013CN103380908A Kidney-tonifying Curculigo orchioides pig trotter with pickled pepper and processing method thereof
11/06/2013CN103380907A Manufacturing method of stewed pig trotter with sauce
11/06/2013CN103380906A Preparation method of health-care fricassee
11/06/2013CN103380905A Food for protecting teeth
11/06/2013CN103380904A Processing method for soil-worm can
11/06/2013CN103380903A Chrysanthemum hypertension paste and preparation method thereof
11/06/2013CN103380902A Processing method of sesames
11/06/2013CN103380901A Processing method for sesame
11/06/2013CN103380900A Preparation method for novel corrective flavor type oral rehydration salt powders and novel corrective flavor type oral rehydration salt powders
11/06/2013CN103380899A Manufacturing method of scalded golden mushroom
11/06/2013CN103380898A XO gadus sauce production process
11/06/2013CN103380897A Processing method for beef paste braised in soy sauce
11/06/2013CN103380896A Whitebait-mushroom sauce and preparation method thereof
11/06/2013CN103380895A Agrocybe cylindracea-spicy meat paste and preparation method thereof
11/06/2013CN103380894A Preparation method of pleurotus eryngii-pork paste
11/06/2013CN103380893A Preparation method of spicy mushroom diced meat
11/06/2013CN103380892A Health care soy sauce and preparation method thereof
11/06/2013CN103380891A Acanthopanax root hotpot condiment and preparation method thereof
11/06/2013CN103380890A Condiment and production method thereof
11/06/2013CN103380889A Pickled peony production process
11/06/2013CN103380888A Preparation method for compound lactobacillus-fermented cucumber
11/06/2013CN103380887A Vegetable leavening agent and preparation method thereof
11/06/2013CN103380886A Pumpkin-sweet potato-mung bean cake and processing method
11/06/2013CN103380885A Preparation method of bamboo shoot dietary fiber sheet
11/06/2013CN103380884A Pumpkin cake and manufacturing method thereof
11/06/2013CN103380883A Manufacturing method of bacon-banana roll
11/06/2013CN103380882A Processing method for tea fragrant brain-strengthening broad bean
11/06/2013CN103380881A Soybean meal or wheat bran powder with high content of y-aminobutyric acid and preparation method of food
11/06/2013CN103380880A Manufacturing method for potato-black rice eight-treasure rice pudding
11/06/2013CN103380879A Method for manufacturing mung bean iced cake
11/06/2013CN103380878A Temilmyces fuiginosus noodle and processing method thereof
11/06/2013CN103380877A Health food and manufacturing method thereof
11/06/2013CN103380876A 枇杷蜂蜜 Loquat honey
11/06/2013CN103380875A Tribulus terrestris jelly and preparation process thereof
11/06/2013CN103380874A Preparation method for composite probiotic-fermented jam
11/06/2013CN103380873A Sterilizer for fruits, vegetables, eggs and fowls
11/06/2013CN103380827A Grease composition for preventing obesity fatty liver and preparation method thereof
11/06/2013CN103380796A Roll pie and making method thereof
11/06/2013CN103082266B Probiotics-containing tomato chilli sauce and preparation method thereof
11/06/2013CN103054119B Preparation method of black garlic fermented beverage
11/06/2013CN103005373B Luffa flower beef flavor granular seasoning
11/06/2013CN102987501B Method for preparing nutrient (liquid) beverages and granules of healthcare food (therapy) products by using extractives of cordyceps militaris and cocoons
11/06/2013CN102987405B Method for preparing health food capsules by using cordyceps militaris and cocoon extracts
11/06/2013CN102960764B Material basket for cooking whole poultry
11/06/2013CN102960747B Preparation method of pigskin jelly
11/06/2013CN102960609B Production method of clean rice with excellent pulpability
11/06/2013CN102948811B Method for improving quality of salted eggs
11/06/2013CN102948782B Method for producing recombinant rex rabbit nutrient dried meat slice
11/06/2013CN102948688B Sleep-conducive porridge for diet therapy and preparation method thereof
11/06/2013CN102919885B Processing method of beefsteak
11/06/2013CN102919819B Tomato chili sauce and preparation method thereof
11/06/2013CN102919744B Integral device for coconut fruit deacidification and embrittlement
11/06/2013CN102919684B Waxy corn fine dried noodle
11/06/2013CN102894349B Method for using Chinese caterpillar fungus strain to produce Chinese caterpillar fungus fermented meat
11/06/2013CN102885347B Water chestnut beverage and preparation method thereof
11/06/2013CN102885255B Stone-milled black cereal nutritional dried noodles
11/06/2013CN102871054B Manufacture process for grilled pork and pig bone noodle
11/06/2013CN102870893B Squeezing and rolling compaction tofu skin machine