Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
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10/16/2013 | CN103349670A Application of Japan schistosome egg extractive to preparing anti-hepatic fibrosis medicine |
10/16/2013 | CN103349337A Method for preparing Alpha-3 linolenic acid-rich high-protein soft drink by using prickly ash seeds as raw material |
10/16/2013 | CN103349336A Production technology of dietary fiber mineral water |
10/16/2013 | CN103349335A Method for preparing and drinking bee pollen drink |
10/16/2013 | CN103349334A Heart protecting and mind tranquilizing drink |
10/16/2013 | CN103349332A Altitude stress resistant healthcare beverage and preparation method thereof |
10/16/2013 | CN103349331A Weight reducing beverage |
10/16/2013 | CN103349327A Apple juice drink |
10/16/2013 | CN103349325A Snow pear beverage |
10/16/2013 | CN103349323A Radix puerariae anti-alcoholism beverage recipe |
10/16/2013 | CN103349321A Coldness dispelling and warming-up drink |
10/16/2013 | CN103349320A Stomach invigorating and digestion promoting drink |
10/16/2013 | CN103349319A Spleen strengthening and stomach nourishing health drink |
10/16/2013 | CN103349318A Yin-nourishing health care beverage |
10/16/2013 | CN103349315A Health-care oral liquid and preparation method thereof |
10/16/2013 | CN103349314A Anoectochilus roxburghii-hosui pear health care beverage and preparation method thereof |
10/16/2013 | CN103349313A Concentrated soup-stock and preparation method thereof |
10/16/2013 | CN103349312A Process for storing and processing walnuts |
10/16/2013 | CN103349311A Radiation-proof food and preparation method thereof |
10/16/2013 | CN103349310A 扇贝蒸煮机 Scallop cooker |
10/16/2013 | CN103349309A Squid noodle production process |
10/16/2013 | CN103349308A Smart roe-fish ball product and preparation method thereof |
10/16/2013 | CN103349307A Dried fish further processing method |
10/16/2013 | CN103349306A Flavor fish further processing method |
10/16/2013 | CN103349305A Liquor-marinated fish and production process thereof |
10/16/2013 | CN103349304A Fish floss preparation method |
10/16/2013 | CN103349303A Processing method of fish flesh sauce |
10/16/2013 | CN103349302A Manufacturing method for instant spicy anchovy |
10/16/2013 | CN103349301A Herbal cuisine duck egg |
10/16/2013 | CN103349300A Method for manufacturing spleen-fortifying and stomach-nourishing spiced eggs |
10/16/2013 | CN103349299A Low-salt salted duck egg dynamic sousing salinity regulation and control method |
10/16/2013 | CN103349298A Processing method for dried meat slice with chocolate coating |
10/16/2013 | CN103349297A Vanilla crackling sausage and preparation method thereof |
10/16/2013 | CN103349296A Bacon chicken liver sausage and production method thereof |
10/16/2013 | CN103349295A Seasoned duck and production process thereof |
10/16/2013 | CN103349294A Processing method for tea flavor sandwich meat |
10/16/2013 | CN103349293A Making method of pork liver sausage, liver slice and pork liver paste |
10/16/2013 | CN103349292A Preparation method of beef floss |
10/16/2013 | CN103349291A Composition and capsule with good stability and function of improving faculty of memory and preparation method thereof |
10/16/2013 | CN103349290A Health food for preventing pore cornification |
10/16/2013 | CN103349289A Preparation method of fish oil soft capsules |
10/16/2013 | CN103349288A Liver-protecting oil-tea honey |
10/16/2013 | CN103349287A Method for microencapsulating pitaya peel pigment |
10/16/2013 | CN103349286A Application of fermentation product of paecilomyces cicadae |
10/16/2013 | CN103349285A Rganogel compositions and processes for producing |
10/16/2013 | CN103349284A Mulberry enzyme nutrient solution and preparation method thereof |
10/16/2013 | CN103349283A Aloe and momordica grosvenori compound capsule with oxidation prevention function |
10/16/2013 | CN103349282A Wheat germ and pollen pini composited nutrition powder and preparation method thereof |
10/16/2013 | CN103349281A Plant nutrient solution |
10/16/2013 | CN103349280A Sleep improving health food |
10/16/2013 | CN103349279A Pathogenic fire reducing and lung moistening tablet |
10/16/2013 | CN103349278A Vitamin mineral tablets |
10/16/2013 | CN103349277A Hippophae rhamnoides, Phyllanthus emblica and chrysanthemum concentrate for effectively reducing lipoproteins (a) in blood plasma |
10/16/2013 | CN103349276A Snake powder, pine needle series extract and element capsule |
10/16/2013 | CN103349275A Green tea healthcare product and preparation method thereof |
10/16/2013 | CN103349274A Oral liquid for disease preventing and ageing delaying |
10/16/2013 | CN103349273A Oral liquid for whitening and spot removing, and preparation method thereof |
10/16/2013 | CN103349272A Processing method of sweet sauce with ants inside |
10/16/2013 | CN103349271A Chili sauce and preparation method thereof |
10/16/2013 | CN103349270A Fermented bamboo shoot beef paste and manufacturing method thereof |
10/16/2013 | CN103349269A Spicy hot flour sauce formula technology |
10/16/2013 | CN103349268A Instant mushroom sauce bag of instant noodle |
10/16/2013 | CN103349267A Pumpkin sauce and preparation method thereof |
10/16/2013 | CN103349266A Silphium perfoliatum soy sauce |
10/16/2013 | CN103349265A Children special calcium-fortified nutrient element salt |
10/16/2013 | CN103349264A Fruity compound sweetener |
10/16/2013 | CN103349263A Granular sucralose and preparing method |
10/16/2013 | CN103349262A Oily chicken flavor and preparation method thereof |
10/16/2013 | CN103349261A Chitosan-glutamic acid-succinic acid composite salt |
10/16/2013 | CN103349260A Dreg-free edible vegetable oil hotpot condiment and preparation method of the same |
10/16/2013 | CN103349259A Freshness and scent enhancing method for goat and fish bone combined soup stock |
10/16/2013 | CN103349258A Apparatus and manufacturing method for preparation of flavoring through combined usage of beans and beer yeast |
10/16/2013 | CN103349257A Oat and milk oatmeal condiment and preparation method thereof |
10/16/2013 | CN103349256A Kudzu root pickled vegetables and preparation method thereof |
10/16/2013 | CN103349255A Curing method of fresh conical redpepper fruit |
10/16/2013 | CN103349254A Pickled vegetable prepared through soaking fresh vegetables in recycled salting water |
10/16/2013 | CN103349253A Spicy hot radish strip formula technology |
10/16/2013 | CN103349252A Method for rough processing sousing of salted vegetables through multiple fermentations |
10/16/2013 | CN103349251A Bamboo carbon crispy yam ball and manufacture method thereof |
10/16/2013 | CN103349250A Modification treating method for sweet potato dregs, application thereof and high-fiber sweet potato product |
10/16/2013 | CN103349249A 一种速溶固体紫薯粉及制备方法 Of instant solid purple flour and preparation methods |
10/16/2013 | CN103349248A Crab cream fish flavored crisps and preparation method thereof |
10/16/2013 | CN103349247A Selenium potato asparagus cake |
10/16/2013 | CN103349246A Processing technology of sticky rice lotus root |
10/16/2013 | CN103349245A Leisure glutinous rice lotus root processing process |
10/16/2013 | CN103349244A Sulfur-free or low-sulfur wet processing method of konjac finemeal |
10/16/2013 | CN103349243A Sticky rice filled lotus root and preparation method thereof |
10/16/2013 | CN103349242A Formula of crispy chili and processing technique of crispy chili |
10/16/2013 | CN103349241A Processing technology of leisure lotus root filled with sticky rice |
10/16/2013 | CN103349240A Bagged great cat-tail and production process thereof |
10/16/2013 | CN103349239A Sweet orange can and preparation method thereof |
10/16/2013 | CN103349238A Fruit flavor can and preparation method thereof |
10/16/2013 | CN103349237A Nutritious can and preparation method thereof |
10/16/2013 | CN103349236A Microwave drying and disinfection method for fruits and vegetables |
10/16/2013 | CN103349235A Blood-activating and blood stasis-dispersing spicy convenient bamboo shoots and making method thereof |
10/16/2013 | CN103349234A American ginseng bamboo shoot rabbit meat can and manufacturing method thereof |
10/16/2013 | CN103349233A Flavor moso bamboo shoot pickle and manufacturing method thereof |
10/16/2013 | CN103349232A Cowpea bamboo shoot pickle and manufacturing method thereof |
10/16/2013 | CN103349231A Vegetable sausage |
10/16/2013 | CN103349230A Manufacturing method for instant spicy green beans with white rice shrimp |