Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
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03/20/1997 | WO1997010050A1 Surface-active composition |
03/20/1997 | WO1997009889A1 Cancer chemoprotective food products |
03/20/1997 | DE19533885A1 Prodn. of seasoning powder agglomerates |
03/20/1997 | CA2368867A1 Cancer chemoprotective food products |
03/19/1997 | EP0763324A1 Process for preparing precut fat or oil food in water-in-oil type emulsion form and apparatus therefor |
03/19/1997 | EP0763118A1 Transgenic plants producing trehalose |
03/19/1997 | EP0762873A1 Stabilized biologically active compounds contained in coated microgranules which can be suspended in alimentary fluids |
03/19/1997 | EP0762836A1 Beverage compositions containing green tea solids, electrolytes and carbohydrates to provide improved cellular hydration and drinkability |
03/19/1997 | EP0762835A1 Palatable compositions comprising sugar beet fibre |
03/19/1997 | EP0762834A1 Sugar-free fondant |
03/19/1997 | EP0725573A4 Ready-to-eat cereals containing extruded pre-wetted psyllium |
03/19/1997 | EP0626974B1 Mitogen-free substance, its preparation and its use |
03/19/1997 | EP0607272B1 Non-aerosol, uniform spray dispersion system for oil-based products |
03/19/1997 | CN1145578A Stable preservation method of powdered soft drink preparation and powdered soft drink prepn. |
03/19/1997 | CN1145255A Goods sterilizing and fresh-keeping storage appts. |
03/19/1997 | CN1145227A Full silkworm powder, its prepn. and use |
03/19/1997 | CN1145205A Fresh corn liquid and its prepn. method |
03/19/1997 | CN1145204A Hawthorn cold processing and liquid distilling tech. |
03/19/1997 | CN1145203A Method for prodn. of crisp fried zhonghua turtle food |
03/19/1997 | CN1145202A Glue alpine yarrow products and prodn. method |
03/19/1997 | CN1145201A Multi-vitamin peanut butter and its prepn. tech. |
03/19/1997 | CN1145200A Sausage |
03/19/1997 | CN1145199A Ham sausage |
03/19/1997 | CN1145198A "Jiyijing", a memory strengthening powder and its prepn. |
03/19/1997 | CN1145197A Biological Mn health products and its prodn. method |
03/19/1997 | CN1145196A Placenta peptide oral liquid and its prodn. method |
03/19/1997 | CN1145195A Soysauce and its prodn. method |
03/19/1997 | CN1145194A Iodine salt prodn. tech and its quick continuous assaying |
03/19/1997 | CN1145193A Powdered compound condiment and its prepn. method |
03/19/1997 | CN1145192A Instant Lotus root starch and its processing method |
03/19/1997 | CN1145191A Snack noodles with seafoot containing iodine and its soup material |
03/19/1997 | CN1145190A Snack rice thread prodn. tech |
03/19/1997 | CN1145189A Nutritious noodles |
03/19/1997 | CN1145188A Health flour made of natural raw material and its prepn. method |
03/19/1997 | CN1145176A Health bean milk for weaning baby |
03/19/1997 | CN1034257C Method for softening meat and meat products |
03/18/1997 | US5612485 High cis beta-carotene composition |
03/18/1997 | US5612375 Creatine beverage and producing process thereof |
03/18/1997 | US5612080 Low calorie fat substitute |
03/18/1997 | US5612078 Filler cream compositions for reduced fat sandwich cookies |
03/18/1997 | US5612077 Vegetable oils with ajoene from garlic |
03/18/1997 | US5612075 Coat dehydrated potato slices and a process of making the coated potato slices |
03/18/1997 | US5612074 Nutrient fortified food bar |
03/18/1997 | US5612039 Plant extract |
03/18/1997 | US5612026 Anion exchange resin, xanthan gum, water soluble salt |
03/18/1997 | CA2089387C Enhanced cholesterol extraction from egg yolk |
03/18/1997 | CA2041569C Whippable non-dairy creams |
03/18/1997 | CA2021222C Edible cooling and breath-freshening compositions |
03/18/1997 | CA2012380C Process for tempering flavored confectionery compositions containing reduced calorie fats and resulting tempered products |
03/13/1997 | WO1997009423A1 Non-starch polysaccharide hydrolysing enzymes |
03/13/1997 | WO1997009059A1 Lipid metabolism ameliorant |
03/13/1997 | WO1997008964A1 Apparatus and method for combined blanching and pasteurising |
03/13/1997 | WO1997008963A1 Mineral preparation containing coral sand or corallite |
03/13/1997 | WO1997008962A1 Gum and process for preparation thereof |
03/13/1997 | WO1997008961A2 Process for making fat-free corn snack products |
03/13/1997 | WO1997008958A1 Sugar-free dragee-like products |
03/13/1997 | WO1996040784A3 Method of solubilizing, purifying, and refolding protein |
03/13/1997 | WO1996037183A3 Compositions capable of masking astringent taste sensations |
03/13/1997 | DE19532782A1 A single-step pickling and refining process and device for meat |
03/13/1997 | CA2223938A1 Process for making triglyceride fat-free corn masa snack food products |
03/12/1997 | EP0761765A1 Process for the extraction of carotene dyes from natural products |
03/12/1997 | EP0761319A2 Method for spray coating surfaces of small-size foods or pharmaceutical preparations |
03/12/1997 | EP0761106A1 Fat-free meat product |
03/12/1997 | EP0761105A1 Health food containing specific fungi |
03/12/1997 | EP0761104A1 Dressing type seasoning composition containing encapsulated flavour of wasabi |
03/12/1997 | EP0760848A1 Lactobacillus strains of human origin, their compositions and uses thereof |
03/12/1997 | EP0760674A1 Inhibition of infection of mammalian cells by respiratory syncytial virus |
03/12/1997 | EP0760673A1 INHIBITION OF ATTACHMENT OF $i(H. INFLUENZAE) TO HUMAN CELLS |
03/12/1997 | EP0753997A4 A cellulose composition, its preparation, and its use in a lipid |
03/12/1997 | CN2248983Y Potato shreder |
03/12/1997 | CN1145021A Improved breading crumbs |
03/12/1997 | CN1144844A Manufacturing method of iron-rich pure spirulina |
03/12/1997 | CN1144665A Non-sugar defat chewing gum |
03/12/1997 | CN1144661A Frog-oil health-care product and its preparation method |
03/12/1997 | CN1144634A Garlic extract oral liquid and its preparation method |
03/12/1997 | CN1144632A Edible mushroom mycelium suspended drink and its producing method |
03/12/1997 | CN1144631A Preparation method of solid food soup material |
03/12/1997 | CN1144630A Instant kelp nourishing health-care food and its processing method |
03/12/1997 | CN1144629A Cooked living fish |
03/12/1997 | CN1144628A Bundled pig's trotters meat product and its production method |
03/12/1997 | CN1144627A Sweetening agent and its production method |
03/12/1997 | CN1144626A Gourmet powder and its manufacturing method |
03/12/1997 | CN1144625A Method for processing banana flour with banana |
03/12/1997 | CN1144624A Meat potato sausage |
03/12/1997 | CN1144623A Vegetable-potato sausage |
03/12/1997 | CN1144622A Strange taste potato sausage |
03/12/1997 | CN1144621A Egg-milk-potato sausage |
03/12/1997 | CN1144620A Net vegetable dried meat floss and its production method |
03/12/1997 | CN1144619A Dried finished fried flour |
03/12/1997 | CN1144618A Corn vegetable instant noodle and its processing method |
03/12/1997 | CN1144617A Making method for earthenware cooking pot spare-ribs noodles in soup |
03/11/1997 | US5610047 Trehalose |
03/11/1997 | US5609909 Prolamine coatings for taste masking |
03/11/1997 | US5609905 Water insoluble pulp fraction |
03/11/1997 | US5609904 Whipping cream compositions possessing a lowered fat content and improved acid resistance and freeze resistance, and process for producing the same |
03/11/1997 | US5609902 Method for continuous roasting of food materials |
03/11/1997 | US5609898 Calcium-enriched drink and method for producing the same |
03/11/1997 | US5609897 Calcium glycerophosphate |
03/11/1997 | US5609896 Vitamin augmented rice composite and method therefor |
03/11/1997 | US5609895 Mixing boiled half-hulles rice, malted rice, and water, saccharification, emuslfication, filtration |