| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
|---|
| 07/25/2001 | CN1304686A Edible pleurotus ostreatus food and its production method |
| 07/25/2001 | CN1304685A Canned dictyophora phalloidae-egg |
| 07/25/2001 | CN1304684A Dongfang salad butter |
| 07/25/2001 | CN1304683A Counter-distilling process for continuously preparing roasted salt |
| 07/25/2001 | CN1304682A Puffed slitted potato containing capsaicin and starch suppressing enzyme for lossing weight |
| 07/25/2001 | CN1304681A Se-enriched cordyceps militaris juice and its preparing process |
| 07/25/2001 | CN1304680A Artificial rice and its preparing process |
| 07/25/2001 | CN1304679A Black bean-curd jelly and black bean curd |
| 07/25/2001 | CN1304678A Process for preparing non-puffed instant gruel and its product |
| 07/25/2001 | CN1304677A Se-enriched cordyceps militaris gruel and its preparing process |
| 07/25/2001 | CN1304676A Se-enriched cordyceps militaris noodles and its preparing process |
| 07/25/2001 | CN1304675A Arrowroot starch noodles and its preparing process |
| 07/25/2001 | CN1304674A Dried noodles made of mineral water and arrowroot starch |
| 07/25/2001 | CN1304673A Technology for producing rice paste used to prepare instant rice noodles |
| 07/25/2001 | CN1304672A Electric roaster and roasting method |
| 07/25/2001 | CN1304667A Black bean milk and black bean milk powder |
| 07/25/2001 | CN1304666A Health-care natto powder |
| 07/25/2001 | CN1304661A Nutritive multi-element wheat flour, dried noodles and dough slices |
| 07/25/2001 | CN1068770C Safflower health beverage and its preparation method |
| 07/25/2001 | CN1068768C Health-care composite dietetic powder products |
| 07/25/2001 | CN1068767C Blood-enriching gruel |
| 07/25/2001 | CN1068766C Processing method for buckwheat instant noodles |
| 07/24/2001 | US6265611 Hydroxymandelic acid amides of phenolic amines |
| 07/24/2001 | US6265593 Solvent extraction of hydrophobic compounds from substantially fat-, oil- and wax-free comminuted substance mixture by means one nonpolar extraction solvent selectively solving and extracting by kneading water to dry matter; separating by |
| 07/24/2001 | US6265555 Generating preferential nervous system protein in solution; disperse ganglioside material in ethanol solution, heat, remove protein precipitate, cool supernatant, recover protein of interest |
| 07/24/2001 | US6265450 Administering astexanthin |
| 07/24/2001 | US6265438 Feed containing metal hydroxides |
| 07/24/2001 | US6265014 Candied tomatoes and process of making |
| 07/24/2001 | US6265013 Selective nixtamalization process for the production of fresh whole corn masa, nixtamalized corn flour and derived products |
| 07/24/2001 | US6265012 Cola beverage; mixture containing tannic acid |
| 07/24/2001 | US6265005 Mixture of starch and gum acacia |
| 07/24/2001 | US6265001 Rice based beverage product and process for making the same |
| 07/24/2001 | US6264997 Containing proanthocyanidin and flavonide |
| 07/24/2001 | US6264989 Spherical single-substance particles, medicines and foodstuffs containing the particles, and method of production thereof |
| 07/24/2001 | US6264986 Emulsification, mixing, drying |
| 07/24/2001 | US6263789 Machine for automatically sizing and positioning filling material upon randomly spaced tortillas advancing upon conveyor |
| 07/19/2001 | WO2001051596A2 Method for extracting unsaponifiable matters from vegetable oils using chloro-1-butane |
| 07/19/2001 | WO2001051465A1 Tetramic acid derivatives for use in medicine and food technology |
| 07/19/2001 | WO2001051196A1 Templating of solid particles by polymer multilayers |
| 07/19/2001 | WO2001051088A1 Composition for reducing plasma triglycerides, platelet aggregation, and oxidative capacity |
| 07/19/2001 | WO2001051016A1 A method of treating an ailment by enhancing the effectiveness of the human immune system |
| 07/19/2001 | WO2001051014A1 Pharmaceutical and cosmetic carrier or composition for topical application |
| 07/19/2001 | WO2001050889A1 Nutritional drink |
| 07/19/2001 | WO2001050888A1 Hyperbaric pressurization of proteins and therapeutical uses of pressurized proteins thereof |
| 07/19/2001 | WO2001050887A1 Dried honey enriched with volatile honey compounds |
| 07/19/2001 | WO2001050886A1 Dairy-free prebiotic instant powder which contains oligo-fructose |
| 07/19/2001 | WO2001050874A2 Low calorie fat compositions |
| 07/19/2001 | WO2001050873A1 Thickened oil compositions of edible oil |
| 07/19/2001 | WO2001050870A1 Use of a cereal product for improving cognitive performance and mental well-being in a person, particularly in a child and an adolescent |
| 07/19/2001 | WO2001050869A1 Low water activity flavoured filling for baked flour based products |
| 07/19/2001 | WO1999060869A8 Sitostanol formulation with emulsifier to reduce cholesterol absorption |
| 07/19/2001 | US20010008933 Novel disulfides and thiol compounds |
| 07/19/2001 | US20010008894 Lipid-lowering quinazoline derivative |
| 07/19/2001 | US20010008648 Bacon chips and patties |
| 07/19/2001 | US20010008647 Flavorings |
| 07/19/2001 | US20010008646 Overcoating oat flakes |
| 07/19/2001 | US20010008645 Overcoating oat flakes |
| 07/19/2001 | US20010008644 Process for preparing a finely divided pulverous carotenoid retinoid or natural colournt preparation |
| 07/19/2001 | US20010008641 Containing creatine monohyrate, glutamine, taurine, whey and minerals |
| 07/19/2001 | US20010008635 Composite materials |
| 07/19/2001 | DE19960703A1 Verfahren zur kontinuierlichen Kultivierung von Mikroorganismen der Gattung Eremothecium Process for the continuous cultivation of microorganisms of the genus Eremothecium |
| 07/19/2001 | DE10101543A1 Enhancing the antitumor activity of an amygdalin-containing material, especially loquat kernels, comprises roasting the material with far infrared radiation and fermenting it with microorganisms |
| 07/19/2001 | DE10012097A1 Food product comprises container which holds at least one item of food, and is provided with an opening through which the item of food can be directly introduced into the mouth for consumption |
| 07/19/2001 | DE10000773A1 Preparation of flat frozen pizza topping for subsequent application to pizza base at cooking stage |
| 07/19/2001 | CA2397068A1 Pharmaceutical and cosmetic carrier or composition for topical application |
| 07/19/2001 | CA2396103A1 Hyperbaric pressurization of proteins and therapeutical uses of pressurized proteins thereof |
| 07/19/2001 | CA2396071A1 Thickened oil compositions of edible oil |
| 07/19/2001 | CA2394873A1 Low water activity flavoured filling for baked flour based products |
| 07/18/2001 | EP1116715A1 Tetramic acid derivatives useful in medicines and foodstuffs |
| 07/18/2001 | EP1116516A1 Templating of solid particles by polymer multilayers |
| 07/18/2001 | EP1116515A2 Encapsulated liquid |
| 07/18/2001 | EP1116445A2 Process for preparing food and frozen complementary food material |
| 07/18/2001 | EP1116444A1 Instant soakable rice |
| 07/18/2001 | EP1116440A2 Method of and line for breadcrumb production |
| 07/18/2001 | EP1115818A1 Water-soluble concentrate obtained for an emulgator or water-solubilising phase and a complex of liquid lipophile substances of plant origin |
| 07/18/2001 | EP1115748A1 Carrageenan compositions, and processes for their production |
| 07/18/2001 | EP1115479A1 Rapidly peptizable microcrystalline cellulose-based stabilizing agents |
| 07/18/2001 | EP1115410A1 Isolation of nutrient-rich carotenoids and their formulations |
| 07/18/2001 | EP1115409A1 Composition for extending post meal satiety |
| 07/18/2001 | EP1115387A2 Anti-microbial-adhesion fraction derived from vaccinium |
| 07/18/2001 | EP1115296A1 Nutritional and pharmaceutical compositions |
| 07/18/2001 | EP1115295A2 Method of protecting heat- or oxygen-labile compounds to preserve activity and bioavailability |
| 07/18/2001 | EP1115291A1 Method for making a strip of kneaded and extruded uncooked batter |
| 07/18/2001 | EP0928196A4 Beta-glucan products and extraction processes from cereals |
| 07/18/2001 | EP0874556B1 Fried snack |
| 07/18/2001 | EP0689612B1 Sweetening agent, process for its production, and its use |
| 07/18/2001 | CN2439192Y Mould for making small cake of bean curd |
| 07/18/2001 | CN1304415A Preparation and purification of organic salt of aspartame |
| 07/18/2001 | CN1304414A Preparation of organic salt of aspartame |
| 07/18/2001 | CN1304313A Lactic acid bacterium-containing compositions, drugs and foods |
| 07/18/2001 | CN1304291A Process for preparation of coffee surrogate |
| 07/18/2001 | CN1303858A Tetrahydroxydiphenylethylene glycosides compounds for preventing and curing angiocardiopathy and cerebrovascular diseases |
| 07/18/2001 | CN1303672A Application of cinnamate in preparation of medicine for curing diabetes |
| 07/18/2001 | CN1303671A Application of cinnamic acid in preparation of medicine for curing diabetes |
| 07/18/2001 | CN1303670A Product with powder stable vitamine and/or carotenoid and its producing process |
| 07/18/2001 | CN1303632A Zizhi health-care beverage |
| 07/18/2001 | CN1303631A Jinzhi health-care beverage |
| 07/18/2001 | CN1303628A production method of fast food |
| 07/18/2001 | CN1303627A Shanzhen blackcock stock |
| 07/18/2001 | CN1303626A Fish sausage |