Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
08/2001
08/08/2001CN1307591A Alpha amylase resistant polysaccharides, production method and use thereof and food products containing said polysaccharides
08/08/2001CN1307585A Novel aspartyl dipeptide ester derivatives and sweeteners
08/08/2001CN1307482A Utilization of interferon alpha 5 in the treatment of viral hepatopathies
08/08/2001CN1307479A Neuroprotective composition for the prevention and/or treatment of nervous and behavioural alterations due to anxiety states or depression
08/08/2001CN1307478A Food composition and method of using same
08/08/2001CN1307452A Aqueous extraction process to selectively remove phospholipid from egg yolks
08/08/2001CN1307450A Dough composition for producing low-fat and fat-free snacks
08/08/2001CN1306777A Blood pressure lowering soup and powder
08/08/2001CN1306776A Egg product and its production process
08/08/2001CN1306775A Preparation of delicious salted egg
08/08/2001CN1306774A Components of litchi chicken soaking liquid and litchi chicken processing technology
08/08/2001CN1306773A Turtle ball
08/08/2001CN1306772A Dried horse meat
08/08/2001CN1306771A Freezing of meat and cooked dishes
08/08/2001CN1306770A All-nutrient nucleic acid composition and its preparation
08/08/2001CN1306769A Production process of food with nutritions components and immunity function
08/08/2001CN1306768A Nutritous sauce and its production process
08/08/2001CN1306767A Sauce for braising
08/08/2001CN1306766A Nutritious pigeon powder as seasoning and its production process
08/08/2001CN1306765A Instant notoginseng-kudzuvine starch and its preparation
08/08/2001CN1306764A Funnel-barrel type potato starch separating machine
08/08/2001CN1306763A Production process of clean dried longan
08/08/2001CN1306762A Production process of delicious soy bean milk and automatic intelligent soy bean milk machine
08/08/2001CN1306761A Production process for Chinese snake rice
08/08/2001CN1306760A Production process and formulation of snack food in combined Chinese and Western style
08/08/2001CN1069199C Placenta peptide oral liquid and its prodn. method
08/08/2001CN1069182C Special braised chicken
08/08/2001CN1069181C Micronutrient supplement
08/08/2001CN1069180C Process for low-salt solid closed circulation fermentation of soy sauce
08/08/2001CN1069179C Monosodium glutamate containing calcium and zinc
08/08/2001CN1069178C Method for making sog sauce with fruit and vegetable special flavour
08/08/2001CN1069177C Kernel flavour chilli sauce and producing method thereof
08/08/2001CN1069176C Processing method for nutritive instant sweet potato vermicelli and forming box special for said method
08/08/2001CN1069175C Pure soy bean instant noodles
08/08/2001CN1069174C Ready-to-eat rice flake
08/08/2001CN1069173C Edible sodium carbonate bubbling agent and method for puffing food with edible sodium carbonate water
08/07/2001US6271396 Use of organosulfur compounds for effecting a bathocromic shift in the UV/vis absorption bands of carotenoids
08/07/2001US6271307 Drugs with polyether copolymers with unsaturated ester, vinyl ethers, amides or acids
08/07/2001US6271259 Method for improving the brain function, inhibiting glutamate excitotoxicity and rescuing from neuronal death
08/07/2001US6271194 Perfume
08/07/2001US6270830 Stabilizer for meat products and meat product composition
08/07/2001US6270827 Infant formula compositions and method of making
08/07/2001US6270818 That is different in appearance from the appearance of the animating mass prior to dispersion.
08/07/2001US6270817 Crumb coating composition
08/07/2001US6270816 Human foodstuffs are produced commercially from fusarium which is a haploid fungus. a particularly suitable strain of fusarium a3/5, imi 145425.
08/07/2001US6270812 Directly feeding seaweed supplement to cattle during the feedlot finishing period or grazing cattle on forage on or into which seaweed supplement has been incorporated. beef and beef products of improved safety are the result.
08/07/2001US6270809 Nutritional supplements
08/07/2001US6270774 To increase levels of high density lipoprotein (hdl) and calcium ions, and decrease levels of free radicals and glucose in human blood plasma.
08/07/2001US6269850 Multipathway product distribution system and method
08/07/2001US6269740 Spiral meat slicing apparatus
08/07/2001CA2227043C Process for preparing a hand-held snack item, and the product thereof
08/07/2001CA2044428C Coating composition
08/04/2001CA2333227A1 Improved low temperature cooking cereal-based products
08/02/2001WO2001055283A1 High oil corn processing
08/02/2001WO2001055199A1 Peptide fragments of colostrinin and their use
08/02/2001WO2001055128A1 Formulation for protection against oxidative stress containing benzofuranone derivatives
08/02/2001WO2001055098A1 Palatable arginine compounds and uses thereof for cardiovascular health
08/02/2001WO2001054837A1 Composition produced by supercritical solvent treatment of biomass and method for production thereof
08/02/2001WO2001054724A1 Anticancer compositions
08/02/2001WO2001054705A1 Cancer cell implantation inhibitors
08/02/2001WO2001054682A1 Remedies
08/02/2001WO2001054517A1 Process for producing light-colored seasoning liquid
08/02/2001WO2001054516A1 Method for inhibiting a tumor
08/02/2001WO2001054515A1 Reducing e. coli content of beef
08/02/2001WO2001054511A1 Improved calcium enrichment composition and method for producing the same
08/02/2001WO2001054510A1 Enhanced production of lipids containing polyenoic fatty acids by high density cultures of eukaryotic microbes in fermentors
08/02/2001US20010011070 Reduce concentration of phenylalanine in blood
08/02/2001US20010010829 Shaped hot dog
08/02/2001US20010010827 Maintaining biological sample under conditions which minimize or prevent exchange of gases between the sample and atmospheric air prior to measurement of ionized magnesium, measuring ionized concentrations, comparing with normal
08/02/2001DE10005886A1 Use of an essential oil composition as a disinfectant, animal bait and nutritional supplement
08/02/2001DE10004349A1 Agent for inhibiting unwanted cell growth is obtained from lysed cells of organisms comprising terminator gene products
08/02/2001DE10002603A1 Blue food composition useful as a spread comprises a blue food color, water, sugar, tartaric acid, flour, flavor/flavor enhancer and sunflower oil
08/02/2001DE10002389A1 Verfahren zur Herstellung von Würzmitteln aus Hanfsamen Process for the preparation of condiments from hemp seeds
08/02/2001CA2786722A1 Enhanced production of lipids containing polyenoic fatty acids by high density cultures of eukaryotic microbes in fermentors
08/02/2001CA2760879A1 Enhanced production of lipids containing polyenoic fatty acids by high density cultures of eukaryotic microbes in fermentors
08/02/2001CA2401591A1 Improved calcium enrichment composition and method for producing the same
08/02/2001CA2398427A1 Cancer cell implantation inhibitors
08/02/2001CA2398283A1 Peptide fragments of colostrinin and their use
08/02/2001CA2395447A1 Palatable arginine compounds and uses thereof for cardiovascular health
08/02/2001CA2333489A1 Low shear method for making pasta
08/01/2001EP1120118A1 Preventives/remedies for infection, anti-endotoxin agents, vaccine adjuvants and growth promoters
08/01/2001EP1120107A1 Nutritional supplement based on blackcurrant seed oil
08/01/2001EP1120047A1 Method for processing soybean by using enzyme, processed soybean thus obtained and foods containing the thus processed soybean
08/01/2001EP1120042A2 Biodegradable packaging material
08/01/2001EP1119500A2 Combined liquid-tight meat tray and inserted absorbent/separating layer
08/01/2001EP1119363A2 Carnitine and inositol phosphate-containing composition useful as dietary supplement or drug
08/01/2001EP1119345A1 Encapsulation of sensitive liquid components into a matrix to obtain discrete shelf-stable particles
08/01/2001EP1119265A1 Cooking pouch containing a raw food portion
08/01/2001EP1119262A2 High-beta-conglycinin products and their use
08/01/2001CN1306440A Inhibiting undesirable taste in oral compsns
08/01/2001CN1306434A Compsn. for prevention and/or treatment of osteoporosis and alterations due to menopause syndrome
08/01/2001CN1306400A Drinks and foods capable of eliminating helicobacter pylori
08/01/2001CN1306397A Method and device for cooking and vacuum packing of mussels with microwaves
08/01/2001CN1305815A Hypoglycemic, antihypertensive and antisenility powder for dietotherapy and its preparing process
08/01/2001CN1305750A Health champignon juice beverage
08/01/2001CN1305746A Method for producing opening dumpling
08/01/2001CN1305745A Process for preparing additive of food, medicines, or cosmetics to supplement linoleic acid and alpha-linoleic acid
08/01/2001CN1305744A Sweet watermelon sauce and its preparing process
08/01/2001CN1305743A Process for synthesizing dihydrochalcone-type sweetening agent
08/01/2001CN1305742A Process for preparing Chinese Prickly ash flavouring by high-temp and high-pressure boiling in water