| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
|---|
| 03/17/2004 | CN1481698A Kudin tea grease |
| 03/17/2004 | CN1481696A Liquid prandial fibre milk |
| 03/17/2004 | CN1142267C Wall-breaking method for yeast cell |
| 03/17/2004 | CN1142263C Strawberry essence |
| 03/17/2004 | CN1141943C Production process and product of instant osteocalcium powder composition |
| 03/17/2004 | CN1141935C Multiple encapsulation of oleophilic substances |
| 03/17/2004 | CN1141888C Bean curd product and processing method |
| 03/17/2004 | CN1141887C Extracted grains juice, its preparing process, and beverage or food therefor |
| 03/17/2004 | CN1141881C Face-beautifying tea and its production method |
| 03/17/2004 | CN1141880C Calcium and zinc reinforced nutritious edible oil |
| 03/17/2004 | CN1141879C Sugar-free yolk saqima and its preparing process |
| 03/16/2004 | US6706904 Dimetalhydroxy malates |
| 03/16/2004 | US6706877 Combining with vigorous stirring catalytically active mixture of alkali metal carbonate and fatty acid lower alkyl ester with emulsifier mixture of glycose component and carbohydrate partial ester to form emulsion/dispersion |
| 03/16/2004 | US6706697 Powdered food supplement that is mixed with water to prepare a liquid drink for diabetic people in order to maintain proper nutrition and weight management, while controlling and stabilizing blood sugar levels |
| 03/16/2004 | US6706492 Multiply transformed koji mold and a method of manufacturing a flavor enhancer using the same |
| 03/16/2004 | US6706311 Low fat nut spread composition with high protein and fiber |
| 03/16/2004 | US6706309 Bicarbonate, soluble binder and water; eliminating need for antiacid |
| 03/16/2004 | US6706306 Forming pumpable, delayed gelling, bakeable material |
| 03/16/2004 | US6706304 Granular sweetener |
| 03/16/2004 | US6706298 Method for preparing dehydrated potato products |
| 03/16/2004 | US6706296 Microwave popcorn article incorporating coarse salt |
| 03/16/2004 | US6706295 Mixture with protein at low ph |
| 03/16/2004 | US6706294 Method for producing foodstuffs, dietetic foodstuffs and food additives on the basis of grain stillage |
| 03/16/2004 | US6706287 Microencapsulated or enteric coated composition comprising a probiotic, a prebiotic, and an ammoniaphilic urea degrading microorganism with high alkaline ph stability and high urease activity |
| 03/16/2004 | US6706278 Pigment- containing materials to be added to feeds |
| 03/16/2004 | CA2223745C Method of solubilizing, purifying, and refolding protein |
| 03/16/2004 | CA2153764C Thermostable edible composition having ultra-low water activity |
| 03/11/2004 | WO2004020647A1 Process for producing and recovering mannosylerythritol lipids from culture medium containing the same |
| 03/11/2004 | WO2004020552A1 Radical reaction inhibitors, method for inhibition of radical reactions, and use thereof |
| 03/11/2004 | WO2004020474A1 Lignan complexes |
| 03/11/2004 | WO2004020472A2 Improved process for treating pectin containing plant material |
| 03/11/2004 | WO2004020470A1 Process for producing collagen treated with cysteine protease and collagen treated with cysteine protease |
| 03/11/2004 | WO2004020403A2 A composition and method to augment and sustain neurotransmitter production |
| 03/11/2004 | WO2004019964A1 Pharmaceutical composition comprising an extract of elfvingia applanata for the prevention and the treatment of diabetes and diabetic complications |
| 03/11/2004 | WO2004019962A1 Hair growth stimulants for oral use |
| 03/11/2004 | WO2004019923A1 Compositions comprising vitamin k for treating or preventing age-related stiffening of arteries |
| 03/11/2004 | WO2004019922A1 Breath freshening and oral cleansing product using citral |
| 03/11/2004 | WO2004019885A2 Fast dissolving film delivery of nucleotides that inhibit the unpleasant taste of bitter tasting medications |
| 03/11/2004 | WO2004019871A2 Breath freshening and oral cleansing product using geraniol |
| 03/11/2004 | WO2004019870A2 Breath freshening and oral cleansing product using salicylaldehyde |
| 03/11/2004 | WO2004019867A2 Breath freshening and oral cleansing product using cardamom oil |
| 03/11/2004 | WO2004019800A2 Breath freshening and oral cleansing product |
| 03/11/2004 | WO2004019705A2 Method and apparatus for extrusion of food products including back pressure valve/diverter |
| 03/11/2004 | WO2004019703A1 Process for preparing consumable ground meat products from spent egg-laying hens |
| 03/11/2004 | WO2004019702A1 Dietetic, soluble, effervescent food complement |
| 03/11/2004 | WO2004019701A1 Continuous enzymatic precooking for the production of an instant corn flour for snack and tortilla |
| 03/11/2004 | WO2004019700A1 Continuous production of an instant corn flour for arepa and tortilla, using an enzymatic precooking |
| 03/11/2004 | WO2004019699A1 Foaming ingredient and products containing the ingredient |
| 03/11/2004 | WO2004019698A2 Rolled edible thin film products and methods of making same |
| 03/11/2004 | WO2004019695A1 Acidic soy protein gel foods and process for producing the same |
| 03/11/2004 | WO2004019692A1 Color enhancement and stabilization in enhanced fresh meat products |
| 03/11/2004 | WO2004019688A1 Casingless flowable food production methods, systems, and associated elongated forming tubes |
| 03/11/2004 | WO2003101923A3 Policosanol compositions, extraction from novel sources, and uses thereof |
| 03/11/2004 | WO2003097033A3 Novel neutracetical and pharmaceutical compositions and their uses |
| 03/11/2004 | WO2003072790A3 Production of dadzein in transgenic plants |
| 03/11/2004 | WO2003071908A3 Vending foods on a roller-type grilling machine |
| 03/11/2004 | WO2003066019A3 Method for producing water dispersible dry powders from poorly soluble compounds |
| 03/11/2004 | WO2003057201A3 A nutrient pharmaceutical formulation comprising polyphenols and use in treatment of cancer |
| 03/11/2004 | WO2003000185A3 Complex mixtures exhibiting selective inhibition of cyclooxygenase-2 |
| 03/11/2004 | US20040049066 N-(N-(3-(3-methoxy-4-hydroxyphenyl)propyl)-L-alpha-aspartyl)-L -phenylalanine 1-methyl ester prepared by reacting aspartame with 3-(3-methoxy-4-hydroxyphenyl) propionaldehyde; artificial sweetener |
| 03/11/2004 | US20040049062 High triglyceride content and high oxidative stability. |
| 03/11/2004 | US20040048925 Composition and method for enhancing the bioavailability of calcium and magnesium in dietary supplements and food additives |
| 03/11/2004 | US20040048829 Molecular inclusion compounds |
| 03/11/2004 | US20040048828 Immunosuppressive agent and food |
| 03/11/2004 | US20040048812 Health supplement |
| 03/11/2004 | US20040048804 Prevention of cancers, non-cancer, hormone dependent diseases and cardiovascular diseases by use of hydroxymatairesinol, and a pharmaceutical preparation, food additive and food product comprising hydroxymatairesinol |
| 03/11/2004 | US20040048772 Preventives for arthritis |
| 03/11/2004 | US20040048018 Firm balls and toys with slow rebound characteristics |
| 03/11/2004 | US20040047976 Granulation process |
| 03/11/2004 | US20040047975 Grinding and heating a product mixture whereby a product is created; drying the product on a drum drier |
| 03/11/2004 | US20040047974 Fat replacement material and method of manufacture thereof |
| 03/11/2004 | US20040047971 Process for the preparation of a fat composition containing sterol esters a product obtained by said process and the use thereof |
| 03/11/2004 | US20040047970 Vegetable oil is hydrongenated to fully saturate fatty acids of glycerides; adding unhydrogenated starting oil or another oil, adding solvent; heating to transparency; cooling, precipitated high-melting fraction is filtered; desolventizing |
| 03/11/2004 | US20040047969 Phytosterol compositions |
| 03/11/2004 | US20040047967 Health beverage is provided for quick relief and reduction of daily stress and anxiety in adults |
| 03/11/2004 | US20040047966 Non-dairy creams that are stable at cooking temperatures; whippable |
| 03/11/2004 | US20040047964 Product does not require cooling prior to foaming, wherein the foam remains stable for a long time on cold and also on hot beverages and the product provides a good whitening power |
| 03/11/2004 | US20040047963 For use in doughs and cookies |
| 03/11/2004 | US20040047962 Highly nutritious baked products |
| 03/11/2004 | US20040047961 Protein-rich, low-calorie food preparation for pizza-type products and the preparation method thereof |
| 03/11/2004 | US20040047958 Inhibitory agent for protein denaturation, kneaded meat with suppressed freezing-denaturation, process thereof, and process of fish and meat paste products |
| 03/11/2004 | US20040047956 Device and method for the thermal treatment of unshelled eggs |
| 03/11/2004 | US20040047955 Color-enhanced food product |
| 03/11/2004 | US20040047952 Modified atmosphere packages and methods for making the same |
| 03/11/2004 | US20040047949 Meat products and processed meat products coated with curdlan gel film |
| 03/11/2004 | US20040047948 Nutrients |
| 03/11/2004 | US20040047921 Useful for restoring or maintaining colon functionality in a human; prophylaxis of cancer |
| 03/11/2004 | US20040047896 Composition for improving age-related physiological deficits and increasing longevity |
| 03/11/2004 | US20040047895 Laver protein-containing composition and foods |
| 03/11/2004 | US20040047894 Preparation for improved dietary utilisation |
| 03/11/2004 | US20040047881 Delivery of disease control in aquaculture and agriculture using microbes containing bioactive proteins |
| 03/11/2004 | US20040047868 Administering probiotic, wherein the probiotic is probiotic bacteria selected from Lactobacillus species, with the proviso that the Lactobacillus species is not Lactobacillus GG for prophylaxis and therapy of endotoxemia |
| 03/11/2004 | US20040047850 Bifidobacteria and preparations containing them |
| 03/11/2004 | US20040047842 Monascus purpureus mutants and their use in preparing fermentation products having blood pressure lowering activity |
| 03/11/2004 | US20040045451 Method for deaerating food puree, and dearerator |
| 03/11/2004 | US20040045444 Corn popper hopper apparatus |
| 03/11/2004 | DE20317204U1 Food-compatible dressing comprises a clear or translucent carrier material containing little water and embedding powdery or flaky food dyes |
| 03/11/2004 | DE10239763A1 Method for producing foodstuffs for vegetarians involves cleaning of vegetables and/or fruit in a flow-line process and division of the resulting products into convenient consumption units |
| 03/11/2004 | DE10239161A1 Stimulating gastric function without causing undesirable side-effects, using nutritional supplement containing vitamin C and magnesium |
| 03/11/2004 | DE10237320A1 Process to prepare long-life asparagus-flavored vinegar for incorporation in mineral drinking water, or for use as a salad sauce or vegetable dressing |