| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
|---|
| 04/22/2004 | US20040077055 Glucosamine and method of making glucosamine from microbial biomass |
| 04/22/2004 | US20040076737 Stabilization of aroma-providing components |
| 04/22/2004 | US20040076736 System and method for making casingless sausage |
| 04/22/2004 | US20040076734 Frozen concentrated liquid whole egg and method of making same |
| 04/22/2004 | US20040076733 Producing homogeneous scrambled eggs with a homogenous firmness while minimizing channeling and fouling of holding tubes used to cook the egg product |
| 04/22/2004 | US20040076732 Food grade wax and process for preparing same |
| 04/22/2004 | US20040076731 Powdered fat composition and products made thereof |
| 04/22/2004 | US20040076728 4,1',6'-trichloro-4,1',6'- trideoxygalactosucrose and at least one halogenated sugar derivative |
| 04/22/2004 | US20040076726 Having high speed rotating paddles, steam, heat, moisture, and pressure which gelatinizes starch for imporving the quality of feed pellets |
| 04/22/2004 | US20040076720 Nutraceuticals comprising mixtures of methionine, arginine, zinc, selenium, echinacea, berries, ginkgo biloba extract and mosses |
| 04/22/2004 | US20040076719 Decrease food intake in humans by eating nutrients comprising mixtures of soybeans, triglycerides and fatty acids; dietetics |
| 04/22/2004 | US20040076717 Purification of phospholipase to remove amylases and proteases by-products from fermentation, then mixing with albumin to form emulsifiers used in food gravies, salad dressings or mayonnaise |
| 04/22/2004 | US20040076695 EPA and DHA enriched omega-3 supplement for the treatment of dry eye, meibomianitis and xerostomia |
| 04/22/2004 | US20040076689 Obtained by extracting Astragali Radix, Ginseng Radix, Carthami Flos, Angelicae Gigantis Radix, Cnidii Rhizoma, Rehmanniae Radix Preparata, Paeoniae Radix and Cinnamomi Cortex Spissus with water while heating |
| 04/22/2004 | US20040076687 Nutritional supplement containing sea water minerals |
| 04/22/2004 | US20040076684 Nutritional compositions for alleviating fatigue |
| 04/22/2004 | US20040076664 Chewable, soft gel, high potency vitamins and method of manufacture |
| 04/22/2004 | US20040076641 Herbal dietary supplement |
| 04/22/2004 | US20040076614 For natural cellular immune defense in humans/animals; for foods/feeds |
| 04/22/2004 | US20040074892 Electrically controlled corn popper apparatus |
| 04/22/2004 | US20040074401 Automated production of packaged cooked meals |
| 04/22/2004 | US20040074398 Steak weight with meat thermometer |
| 04/22/2004 | US20040074397 Kettle corn popper |
| 04/22/2004 | DE10247910A1 Oral appetite-suppressant comprises capsule of compressed Konjak meal which is insoluble in gastro-intestinal fluid, but swells in it |
| 04/22/2004 | DE10247128A1 Method for making coated mushrooms comprises moistening them with water, rolling them in flour, dipping them in beaten egg, rolling them again in flour and baking them in oil |
| 04/22/2004 | DE10247065A1 Mixture for oral ingestion, especially as a dietetic food for treating renal insufficiency, comprises defined amounts of protein, carbohydrates and fat with a defined fatty acid composition |
| 04/22/2004 | CA2501540A1 Methods and compositions for providing glutamine |
| 04/22/2004 | CA2500366A1 Nutritional formulations containing synbiotic substances |
| 04/22/2004 | CA2445364A1 Method for producing fish gelatin peptide |
| 04/21/2004 | EP1411129A1 Process for producing fat comprising triglyceride containing highly unsaturated fatty acid |
| 04/21/2004 | EP1410908A1 Electrostatic printing device and electrostatic printing method |
| 04/21/2004 | EP1410722A1 Weight loss kit and method for losing weight |
| 04/21/2004 | EP1410721A1 Process for manufacturing a palatinose-containing enteral food |
| 04/21/2004 | EP1410719A1 Biotechnologically obtained proteinaceous composition, method of its preparation and its use as food additive |
| 04/21/2004 | EP1410717A2 Method for producing a food product, food product and barm for producing said product (variants) |
| 04/21/2004 | EP1409708A2 Glucans and glucansucrases derived from lactic acid bacteria |
| 04/21/2004 | EP1409645A1 Probiotic lactobacillus salivarius strains |
| 04/21/2004 | EP1409644A1 Probiotic bifidobacterium strains |
| 04/21/2004 | EP1409621A1 8-tetradecenal serving as an odorous or aromatic substance |
| 04/21/2004 | EP1409553A1 Extraction of polysaccharides from vegetable and microbial material |
| 04/21/2004 | EP1409515A1 Process for extracting collagen from marine invertebrates |
| 04/21/2004 | EP1409454A2 Increasing bioavailability of carotenoids |
| 04/21/2004 | EP1409449A1 Alpha-ketoglutarates of active ingredients and compositions containing same |
| 04/21/2004 | EP1409102A1 Method and installation for setting in adsorbed state on a porous support active compounds contained in a product |
| 04/21/2004 | EP1409010A1 Treating endotoxemia and related disorders with probiotics |
| 04/21/2004 | EP1408990A2 Use of hyaluronic acid uronides for the treatment of inflammatory processes |
| 04/21/2004 | EP1408945A2 Methods, compounds, and compositions for reducing body fat and modulating fatty acid metabolism |
| 04/21/2004 | EP1408779A1 System and method for on-line mixing and application of surface coating compositions for food products |
| 04/21/2004 | EP1408778A1 Moisture barrier in foods |
| 04/21/2004 | EP1408777A1 Process for producing sugars and acids-rich juice and phytochemical-rich juice |
| 04/21/2004 | EP1408776A1 Novel food products containing betaine |
| 04/21/2004 | EP1408775A2 Oil compositions comprising short, medium and long chain triglycerides and use thereof in reducing weight gain |
| 04/21/2004 | EP1408774A1 Low melt encapsulation |
| 04/21/2004 | EP1408773A1 Method of manufacturing diet chips of vegetables and fruits |
| 04/21/2004 | EP1408770A2 Gelling vegetable protein |
| 04/21/2004 | EP1408768A1 SUGAR-FREE HARD COATINGS PREPARED FROM LIQUID MALTITOL COMPRISING DP sb 4+ /sb FRACTION |
| 04/21/2004 | EP1408767A1 Thin film forming |
| 04/21/2004 | EP1408760A2 Consumable product containing probiotics |
| 04/21/2004 | EP1408737A2 Tagetes erecta marigolds with altered carotenoid compositions and ratios |
| 04/21/2004 | EP1299004B1 Bio-degradable coating composition for food and food ingredients, in particular cheese |
| 04/21/2004 | EP1139798B1 Method for producing ham products |
| 04/21/2004 | EP1113790B1 Use of a cinnamic acid derivatives for the manufacture of a medicament for preventing or treating elevated blood lipid level-related diseases |
| 04/21/2004 | EP1018341B1 Antistress agents and functional foods |
| 04/21/2004 | EP0693924B1 Methods for (in vivo) delivery of biologics and compositions useful therefor |
| 04/21/2004 | CN2612248Y Freeze-drying compressed vegetable block |
| 04/21/2004 | CN2612247Y Popper for microwave oven |
| 04/21/2004 | CN1491284A Process for preparation of one or more statins by fermentation |
| 04/21/2004 | CN1491191A Method and device for manufacturing advanced water containing ultra-fine gold particles |
| 04/21/2004 | CN1491131A Perfuming or flavouring microcapsules comprising fireproof agent |
| 04/21/2004 | CN1491088A Method and installation for cooling |
| 04/21/2004 | CN1491087A Method of production of meat product containing olive oil |
| 04/21/2004 | CN1491086A Manufactured meat and method of production thereof |
| 04/21/2004 | CN1491085A Food product comprising soy protein and statins |
| 04/21/2004 | CN1491084A Encapsulated flavor and/or fragrance composition |
| 04/21/2004 | CN1491083A Non-dairy contanining milk substitute products |
| 04/21/2004 | CN1490038A Products as food or medicine against thrombus and cardiac and encephalic blood vessel diseases and reducing fat and their productions |
| 04/21/2004 | CN1489943A Energy sports beverage |
| 04/21/2004 | CN1489939A Producing method for crayfish shrimp |
| 04/21/2004 | CN1489938A Preparation of soupy stuffed buns |
| 04/21/2004 | CN1489937A Poppy seed sauce and preparing method thereof |
| 04/21/2004 | CN1489936A Dried eggplant producing method |
| 04/21/2004 | CN1489935A Pure dried bean milk cream food and preparing process thereof |
| 04/21/2004 | CN1489934A Soya bean beverage |
| 04/21/2004 | CN1489933A Convenient rice crusts and producing method thereof |
| 04/21/2004 | CN1489932A Multifunctional nutritive instant noodles |
| 04/21/2004 | CN1489931A Cactus noodles |
| 04/21/2004 | CN1489930A Egg and algae noodles for brain health and production thereof |
| 04/21/2004 | CN1489929A Egg and algae noodles for decreasing sugar and production thereof |
| 04/21/2004 | CN1489928A Nutritive instant food with flavoured buckwheat and medicines |
| 04/21/2004 | CN1489927A Automatic Chinese dish cooking method and automatic intelligent cooking utensils |
| 04/21/2004 | CN1489924A Instant milky beancurd jelly |
| 04/21/2004 | CN1489910A Method for producing lobster-taste moon cake |
| 04/21/2004 | CN1146553C Hydroxymatatairesinol in cancer prevention |
| 04/21/2004 | CN1146414C Amino acid composition and use thereof in immunosuppression |
| 04/21/2004 | CN1146405C Free-flowing dried particles |
| 04/21/2004 | CN1146329C Tourist's health food containing cordyceps and its production process |
| 04/21/2004 | CN1146328C Sea-buckthorn beverage and food |
| 04/21/2004 | CN1146327C Technology for producing long-thread or flat-strip vermialli or sheet jelly and its mechanized production line |
| 04/20/2004 | US6723856 Dissolving proline in dry alcohol, cooling to -5 c. to -15 c., thionylchloride, alkali carbonate, distilling, dissolving the 2-carbomethoxy-1-pyrrolidine in ether, methylmagnesium iodide grignard |
| 04/20/2004 | US6723544 Biotin biosynthetic genes |