| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
|---|
| 05/06/2004 | WO2004037004A2 Encapsulated functional bakery ingredients |
| 05/06/2004 | WO2004037001A1 Food with lowered glycemic index |
| 05/06/2004 | WO2004031202A3 Condensed palatinose in hydrogenated form |
| 05/06/2004 | WO2004009054A3 Encapsulation of sensitive components using pre-emulsification |
| 05/06/2004 | WO2004009053A3 Oral delivery system containing a gel matrix and liposomes |
| 05/06/2004 | WO2004000042A3 Method and composition for treating or preventing catabolism or stimulating anabolism in a mammal undergoing metabolic stress |
| 05/06/2004 | WO2003026625A9 Modified release dosage forms |
| 05/06/2004 | WO2003026624A9 Modified release dosage forms |
| 05/06/2004 | US20040088758 Seed oil from helianthus with increased stearic acid and oleoic acid concentrations; food processing; cosmetics |
| 05/06/2004 | US20040087720 For synthetic sausage casings |
| 05/06/2004 | US20040087669 Homogenizing starch and swelling agents; extrusion using rotary dies |
| 05/06/2004 | US20040087518 Rehydration composition |
| 05/06/2004 | US20040087515 Compositions methods for improving cardio vascular function |
| 05/06/2004 | US20040087514 Triggering glucagon like peptide 1 secretion; nonglucose carbohydrate and soluble fiber; metabolic syndrome, diabetes, obesity, promotion of satiety |
| 05/06/2004 | US20040087504 Novel peptide sy |
| 05/06/2004 | US20040087490 Leucine with isoleucine, lysine, methionine, phenylalanine, threonine, tryptophan, valine and/or histidine; tumor induced weight loss; kits |
| 05/06/2004 | US20040087467 Edible dissolving gelatin strips |
| 05/06/2004 | US20040086997 Phytase polypeptides |
| 05/06/2004 | US20040086990 Using transgenic saccharomyces to ferment monosodium glutamate; taste and flavor enhancement |
| 05/06/2004 | US20040086955 Metabolically engineered lactic acid bacteria and their use |
| 05/06/2004 | US20040086902 Comprises nucleotide sequences coding fructosyltransferase for preparation of fructooligosaccharides and difructose dianhydrides for use as dietetic food or animal feed additive |
| 05/06/2004 | US20040086625 Method of manufacturing potato crisps |
| 05/06/2004 | US20040086624 Solution containing a soybean protein is subjected to either or both of a treatment for eliminating or inactivating polyanionic substances and treatment for adding a polycationic substance; protein solution is subjected to a heat treatment |
| 05/06/2004 | US20040086621 Reduced calorie fat |
| 05/06/2004 | US20040086619 Dissolving water-insoluble solids in a surfactant to form stable, clear beverage concentrate |
| 05/06/2004 | US20040086618 Balsamic sauce for alimentary use, with a basis of balsamic vinegar of Modena |
| 05/06/2004 | US20040086617 For feeding neonates and infants and for pregnant women |
| 05/06/2004 | US20040086611 Method of treating barley |
| 05/06/2004 | US20040086610 Method and apparatus for cooking meat |
| 05/06/2004 | US20040086605 Non-foam forming aerosol food sweetening |
| 05/06/2004 | US20040086603 Edible inks for ink-jet printing on edible substrates |
| 05/06/2004 | US20040086602 Easily caught by forks or chopsticks, and thus are easy to eat |
| 05/06/2004 | US20040086598 Shelf stable meltable particulate food product |
| 05/06/2004 | US20040086597 Reduction of acrylamide formation in cooked starchy foods |
| 05/06/2004 | US20040086582 Compositions and methods of treatment to alleviate or prevent migrainous headaches and their associated symptoms |
| 05/06/2004 | US20040086579 Dietary supplement comprising parthenolide |
| 05/06/2004 | US20040086576 Ergogenic multivitamin-mineral energy supplement for the prevention of muscle fatigue |
| 05/06/2004 | US20040086574 Iron-free multi-vitamin/mineral/antioxidant formulation, designed to optimize health and wellness, minimize oxidative stress, and normalize homocysteine levels |
| 05/06/2004 | US20040086553 Foods and beverages for whitening and orally administered whitening agents |
| 05/06/2004 | US20040086547 By oral administration of beta-glucan soluble fiber and a non-digestible fat |
| 05/06/2004 | US20040086546 Breath freshening and oral cleansing product with cinnamaldehyde |
| 05/06/2004 | US20040086539 Quick water-dissolving film containing cosmetic, aromatic, pharmaceutical or food substances |
| 05/06/2004 | US20040086533 For inhibiting bacterial invasion via intestinal barrier containing live Bacillus subtilis cells as an active ingredient |
| 05/06/2004 | US20040086514 Based on the finding of a specific Helicobacter pylori receptor in the human gastric epithelium; a glycolipid, lactotetraosylceramide, exclusively found in the human gastrointestinal tract |
| 05/06/2004 | US20040083901 Seasoning recovery and recycle |
| 05/06/2004 | EP1416052A1 Process for producing 1,4-dihydroxy-2-naphthoic acid |
| 05/06/2004 | EP1416012A1 Cellulose-hydrate-containing food casing with vinylpyrrolidone polymers |
| 05/06/2004 | EP1415658A1 Remedies |
| 05/06/2004 | EP1415657A1 Remedies |
| 05/06/2004 | EP1415656A1 Lactobacillus strains capable of preventing diarrhoea caused by rotaviruses |
| 05/06/2004 | EP1415650A1 Nutritional composition for the prevention and treatment of cachexia and anorexia |
| 05/06/2004 | EP1415549A1 Synergistic antioxidant combination of tocols and polyphenols |
| 05/06/2004 | EP1415548A1 Two-phase beverage |
| 05/06/2004 | EP1415547A1 Process for producing fermented fish food |
| 05/06/2004 | EP1415546A1 Frozen product of unleached or little leached minced fish meat |
| 05/06/2004 | EP1415545A1 Flavor-improving compositions and application thereof |
| 05/06/2004 | EP1414865A2 Isolation of glucan particles and uses thereof |
| 05/06/2004 | EP1414841A1 Oligonucleotide-containing pharmacological compositions and their use |
| 05/06/2004 | EP1414556A1 Process for the preparation of an emulsion or dispersion with controlled shape of the dispersed phase |
| 05/06/2004 | EP1414476A1 Bauhinia extracts |
| 05/06/2004 | EP1414474A1 High protein, bowman-birk inhibitor concentrate and process for its manufacture |
| 05/06/2004 | EP1414470A1 Micronutrient phosphates as dietary and health supplements |
| 05/06/2004 | EP1414469A2 Formulation containing (lyso-) phosphatidylserine for the prevention and treatment of stress states in warm-blooded animals |
| 05/06/2004 | EP1414415A2 Nutritional supplements and methods of using same |
| 05/06/2004 | EP1414317A2 Edible articles that include edible optical elements and methods for producing same |
| 05/06/2004 | EP1414316A1 Nutritional composition preventing bacterial overgrowth |
| 05/06/2004 | EP1414315A1 Complex antioxidant preparation |
| 05/06/2004 | EP1414314A1 Composition for lowering blood cholesterol |
| 05/06/2004 | EP1414313A1 Composite composition containing sensitive substances |
| 05/06/2004 | EP1414312A1 Gelling sugar and method for producing the same |
| 05/06/2004 | EP1414311A1 Food multiple emulsion comprising an invert primary emulsion which is dispersed in a continuous aqueous phase |
| 05/06/2004 | EP1328169B1 High energy complete food or nutritional supplement, method for preparing same and uses thereof |
| 05/06/2004 | EP1181027B1 Dietary or pharmaceutical composition for use for the prevention or treatment of hyperoxaluria |
| 05/06/2004 | EP1094721B1 Coloration with pearly luster pigments in the food and pharmaceutical sectors |
| 05/06/2004 | EP1047395B1 Mixture containing honey, at least one essential oil and/or at least one essential oil derivative |
| 05/06/2004 | EP0998206B1 Functional food preparate |
| 05/06/2004 | DE10249913A1 Device for treating fluids, especially water, fuels, lubricants and foodstuffs, is structured so that field lines of a magnetic field and the flowing fluid move relative to each other |
| 05/06/2004 | CA2506932A1 Symbiotic food products comprising oats and methods for manufacturing the same |
| 05/06/2004 | CA2503557A1 Osteogenesis promotor containing .beta.-cryptoxanthin as the active ingredient |
| 05/06/2004 | CA2503373A1 Composition for enhancing physical performance |
| 05/06/2004 | CA2502584A1 A feed supplement and use thereof for elevating levels of essential fatty acids in livestock and products therefrom |
| 05/06/2004 | CA2499139A1 Stabilized fruit pulp composition and a puree composition comprising the same |
| 05/06/2004 | CA2448095A1 A reduced calorie fat |
| 05/05/2004 | CN1494426A Bacterial translocation inhibitor and method of inhibiting bacterial translocation |
| 05/05/2004 | CN1494385A Enzyme preparations for bonding and process for producing bonded and molded foods |
| 05/05/2004 | CN1494383A Soybean protein, process for producing the same and acidic protein foods with use of same |
| 05/05/2004 | CN1494374A Preparation of compositions comprising bacterial strains and volatile plant extracts and therapeutic and industrial applications thereof |
| 05/05/2004 | CN1493685A Glutamine transaminase high productive bacteria and its screening method and fermentation method producing glutamine transaminase using said bacterial strain |
| 05/05/2004 | CN1493684A New acid resistant and cholate resistant lactobacillus isolated strain having reducing and assimilating cholesterol ability |
| 05/05/2004 | CN1493560A Compond for implementing methionine and calcium and its production method |
| 05/05/2004 | CN1493304A Method of extracting mixed propolis using supercritical fluid separation |
| 05/05/2004 | CN1493227A Animal bone and meal soap beverage |
| 05/05/2004 | CN1493225A Grape aloe fresh juice |
| 05/05/2004 | CN1493224A Dear horn chewing piece |
| 05/05/2004 | CN1493223A Wild mountain celery quick frozen hand made boiled dumplings and its preparation method |
| 05/05/2004 | CN1493222A Land and sea delicate boiled dumplings |
| 05/05/2004 | CN1493221A Ziran multiflavoured shelled peanut and its production method |
| 05/05/2004 | CN1493220A Manufacturing method peppermint fragrant butterfly shrimp and its infusion liquid |
| 05/05/2004 | CN1493219A Shark's fin nutrient and its manufacturing method |
| 05/05/2004 | CN1493218A Method of producing nutritive aguatic seasoning using biotechnology |