| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
|---|
| 07/08/2004 | WO2004056444A1 A process for extraction of antioxidant principles from pomegranate fruit waste |
| 07/08/2004 | WO2004056382A1 Ayurvedic herbal soft drink |
| 07/08/2004 | WO2004056375A1 Agent for decreasing appetite and for producing a satiation effect, for reducing weight and for lowering the cholesterol level |
| 07/08/2004 | WO2004056370A1 Use of a fatty acid composition for treatment of male infertility |
| 07/08/2004 | WO2004056350A1 Use of hypericin and/or the derivatives thereof for the prevention of primary tumours |
| 07/08/2004 | WO2004056332A1 Compound delivery systems comprising a cooling compound such as menthol or icilin |
| 07/08/2004 | WO2004056216A1 Method of inhibiting water content variation of composition and use thereof |
| 07/08/2004 | WO2004056212A1 Health protective herbal soft drink |
| 07/08/2004 | WO2004056211A1 Fish roe and method for reconstitution of fish roe |
| 07/08/2004 | WO2004056210A1 Use of prebiotics for preventing or treating oxidation stress |
| 07/08/2004 | WO2004056209A1 Ginseng-containing agent for producing a sensation of satiety and for weight reduction |
| 07/08/2004 | WO2004056208A1 Stimulation of in vivo production of proteins with formulation comprising leucine |
| 07/08/2004 | WO2004056207A1 Blood glucose regulating composition |
| 07/08/2004 | WO2004056206A1 Mineral balance product and method for its production |
| 07/08/2004 | WO2004056205A1 Food compositions for gut health comprising black tea |
| 07/08/2004 | WO2004056204A1 Polymer composition suitable for use in food products |
| 07/08/2004 | WO2004056203A1 Controlled acidification of food products using lactic - or glycolic acid oligomers/derivatives |
| 07/08/2004 | WO2004056202A1 An improved process for the stabilization of 2-acetyl-1-pyrroline, the basmati rice flavourant |
| 07/08/2004 | WO2004056201A1 Method for the preparation of saffron pigment and flavor concentrate |
| 07/08/2004 | WO2004056199A1 Preparation for reducing the appetite, producing a satiated feeling and/or for weight loss in children |
| 07/08/2004 | WO2004056198A1 Food for gastrointestinal health |
| 07/08/2004 | WO2004056188A1 Cheese alternative product and process for preparing a cheese alternative product |
| 07/08/2004 | WO2004056187A1 Edible emulsion for hot food products |
| 07/08/2004 | WO2004043393A3 Compositions for diabetes treatment and prophylaxis |
| 07/08/2004 | WO2004041184A3 Nutraceutical mangosteen composition |
| 07/08/2004 | WO2004037007A3 Method for reduction of acrylamide in roasted coffee beans, roasted coffee beans having reduced levels of acrylamide, and article of commerce |
| 07/08/2004 | WO2004027032A3 Stearoyl coa desaturase transgenic non-human animals |
| 07/08/2004 | WO2004024930A3 Process for production of transesterified oils/fats or triglycerides |
| 07/08/2004 | US20040132989 Enhancing purity of lactose via demineralization and alcohol precipitation; infant dairy product; veterinary medicine |
| 07/08/2004 | US20040132816 Lipid metabolism and fructus crataegus |
| 07/08/2004 | US20040132672 Method for inhibiting cancer cells |
| 07/08/2004 | US20040132670 Method of production of an isomaltulose-containing enteral nutrient |
| 07/08/2004 | US20040131750 Foodstuff |
| 07/08/2004 | US20040131749 extraction of anthocyanins or flavonoids, for use as anticarcinogenic, antidiabetic, antiinflammatory, anticholesterol, hyportensive agents, or prophylaxis of cardiovascular disorders or as dietetics |
| 07/08/2004 | US20040131748 separation of lycopene, beta-carotene, zeaxanthin and/or lutein form tomatoes or carrots, using mixtures of alcohols and nonionic surfactants; solvent extraction |
| 07/08/2004 | US20040131747 soybean meal or proteins, used as nutraceuticals in food products such as beverages, meats, desserts, candy, dairy products and cereals |
| 07/08/2004 | US20040131746 Method and apparatus for the preparation of alimentary soft granular caviar |
| 07/08/2004 | US20040131743 Slurrying, aeration and dyring mixtures comprising carbohydrates, colors, structuring and whipping agents, to form milk and water soluble instant foods |
| 07/08/2004 | US20040131742 filling containers with foods and water, then boiling in retorts and sealing the containers; cooking; sterilization |
| 07/08/2004 | US20040131738 Method and apparatus for browning and cooking food products with steam |
| 07/08/2004 | US20040131737 comprises adding to the food at least one aldonic acid or a salt thereof; for instant fried noodles, potato chips, and cookies |
| 07/08/2004 | US20040131733 solubilisation of lycopene in this supercritical fluid and to separate the lycopene concentrate by depressurisation carried out at pressures below 10 MPa to produce an oleoresin |
| 07/08/2004 | US20040131730 having a size in the range from about 0.5 mm to about 20.0 mm; has a moisture level substantially the same as that of an uncoated food particle |
| 07/08/2004 | US20040131728 utilizes a transglutaminase and a collagen in which the total of the residues of the hydroxyproline and proline in the collagen is less than 20% of total of the amino acid residues and having an average particle diameter of smaller than 600 mu m |
| 07/08/2004 | US20040131727 Epa and/or dha-containing acidic milks |
| 07/08/2004 | US20040131712 Anti diarrhoea compositions |
| 07/08/2004 | US20040131659 Nutrient mixture containing oligosaccharides; therapy for inflammatory bowel disorders |
| 07/08/2004 | US20040131658 Identification of diet-regulated disease-associated genes |
| 07/08/2004 | US20040131657 Mixture of glucans and sterols |
| 07/08/2004 | US20040131656 Mixture of lycopene, lutein, ellagic acid, quercetin, hesperidin andepigallocatechin |
| 07/08/2004 | US20040131636 Prevention, therapy of organ diseases; hypotensive agents; brain disorders; myocardium infraction ; phosphatides from seaweed |
| 07/08/2004 | US20040131635 Mixture of metal compound, carbohydrates, water and preservatives |
| 07/08/2004 | DE10259966A1 Cosmetic or pharmaceutical composition containing mycosporin-like amino acids, useful for treatment and prevention of hypoxia and associated conditions, improves oxygen uptake |
| 07/08/2004 | DE10259508A1 Agent giving a repletion effect and weight loss contains a ginseng-containing material and a volume-expanding material which is insoluble or difficultly-soluble in gastric or bodily fluids |
| 07/08/2004 | DE10259506A1 Appetite-and cholesterol-reducing agent comprises a low esterified polysaccharide and a different material which is swellable |
| 07/08/2004 | DE10259504A1 Production of a spongy material containing an orally ingestible product, useful for delayed and sustained release of drugs, dietary supplements or foods, comprises oxidizing a polymer in aqueous solution |
| 07/08/2004 | DE10259203A1 Verfahren zur Herstellung farbiger Futter- oder Nahrungsmittel und Vorrichtung dazu Process for the production of colored feed or food and apparatus therefor |
| 07/08/2004 | DE10257478A1 Composition containing antioxidants and micronutrients, useful for treatment or prevention of paradontitis and associated disorders, also osteoporosis |
| 07/08/2004 | DE10136260B4 Inulin in Geliermittelzusammensetzungen Inulin in Geliermittelzusammensetzungen |
| 07/08/2004 | CA2511195A1 Ayurvedic herbal soft drink |
| 07/08/2004 | CA2510766A1 Use of prebiotics for preventing or treating oxidation stress |
| 07/08/2004 | CA2507764A1 Blood glucose regulating composition |
| 07/08/2004 | CA2505776A1 Plant cells and plants which synthesize a starch with an increased final viscosity |
| 07/07/2004 | EP1435204A2 Cereal bars and methods of their manufacture |
| 07/07/2004 | EP1434753A1 Method for the preparation of a stable alkali metal lactate in powder form |
| 07/07/2004 | EP1434565A2 Use of ganoderic acids as cosmetic agents and for treating or preventing skin disorder and corresponding composition |
| 07/07/2004 | EP1434499A1 Use of cmc in processed meat products |
| 07/07/2004 | EP1434498A1 Rice-flour hydrolysates fat substitute |
| 07/07/2004 | EP1434497A1 Process for making a shaped snack chip |
| 07/07/2004 | EP1434496A1 System and method for molding a snack chip |
| 07/07/2004 | EP1434487A1 System and method for monolayer alignment snack chip transfer |
| 07/07/2004 | EP1377280A4 Bulking agents as satiety agents |
| 07/07/2004 | EP1196195A4 Nasogastric enteral formulations |
| 07/07/2004 | CN1511193A Method for preparing lactic acid fermented solution of mushroom and lactic acid fermented solution of mushroom produced thereby |
| 07/07/2004 | CN1511189A Process for preparing vegetable oil fractions rich in non-tocolic high-melting, unsaponifiable matter |
| 07/07/2004 | CN1511165A FIbre-enriched beverages |
| 07/07/2004 | CN1510994A Popcorn maker |
| 07/07/2004 | CN1510993A Use of erythritol and D-tagatose in zero or low-calorie beverages and food |
| 07/07/2004 | CN1510992A Use of erythritol and D-tagatose in diet or reduced-calorie beverages and food products |
| 07/07/2004 | CN1510990A Double casing with netting for food products and production method thereof |
| 07/07/2004 | CN1510127A Production of gamma-glutamyl cystein |
| 07/07/2004 | CN1510106A Use of alpha-1, 4-polyglucosanlyase in preparation of 1, S-D-dehydrated fructose |
| 07/07/2004 | CN1509663A Food preservative and food containing it |
| 07/07/2004 | CN1509662A Fish milk and producing process thereof |
| 07/07/2004 | CN1509657A Lily urad tea |
| 07/07/2004 | CN1509656A Job's tears seed urad tea |
| 07/07/2004 | CN1509655A Job's tears seed jujube juice |
| 07/07/2004 | CN1509654A Boiled dumplings and producing method thereof |
| 07/07/2004 | CN1509653A Silkworm chrysalis cooking method |
| 07/07/2004 | CN1509652A Selenium-contained lily fish sausages |
| 07/07/2004 | CN1509651A Edible strong-smelling eggs and preparing method thereof |
| 07/07/2004 | CN1509650A Selenium-contained lily pork sausages |
| 07/07/2004 | CN1509649A Selenium-contained Job's tears seed pork sausages |
| 07/07/2004 | CN1509648A Selenium-contained Job's tears seed fish sausages |
| 07/07/2004 | CN1509647A Selenium-contained lily black hen sausages |
| 07/07/2004 | CN1509646A Selenium-contained Job's tears seed black hen sausages |
| 07/07/2004 | CN1509645A Green soya bean sauce and preparing method thereof |
| 07/07/2004 | CN1509644A Garlic sauce, garlic juice oil and preparing method thereof |
| 07/07/2004 | CN1509643A Pickled hot cucumber and preparing method thereof |
| 07/07/2004 | CN1509642A Pickled pumpkin and preparing method thereof |