| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
|---|
| 03/27/2008 | CA2666649A1 Insulin resistance improving agent |
| 03/27/2008 | CA2666104A1 Pulsed electric field enhanced method of extraction |
| 03/27/2008 | CA2663819A1 Phytases, nucleic acids encoding them and methods for making and using them |
| 03/27/2008 | CA2663663A1 Food product, cooking apparatus, and storing device |
| 03/27/2008 | CA2663105A1 Gasified food products and methods of preparation thereof |
| 03/27/2008 | CA2662970A1 Solid, unit dose, sweetening compositions |
| 03/27/2008 | CA2662969A1 Cohesive non-free flowing sweetener compositions including low-calorie ingredients |
| 03/27/2008 | CA2662640A1 Balancing heat of solution in non-free flowing sweetener compositions |
| 03/27/2008 | CA2662568A1 Low-calorie food and beverages |
| 03/27/2008 | CA2662519A1 Low-calorie cohesive non-free flowing sweetener compositions with decreased volume |
| 03/27/2008 | CA2662516A1 Cohesive non-free flowing sweetener compositions containing disintegrant |
| 03/27/2008 | CA2662512A1 Cohesive non-free flowing sweetener compositions containing a hygroscopic gluing agent and a desiccant |
| 03/27/2008 | CA2662509A1 Cohesive non-free flowing sweetener compositions containing a gluing agent |
| 03/26/2008 | EP1902722A1 Agent for elevating adiponectin concentration |
| 03/26/2008 | EP1902720A1 Promoter of differentiation and keratinization of epidermic cell and functional beverage/food for promotion of keratinization of epidermis |
| 03/26/2008 | EP1902710A1 Pharmaceutical composition and beverage composition comprising l-arginine |
| 03/26/2008 | EP1902632A1 Deconjugated alkadien acid esters as olefactory and or aroma substances |
| 03/26/2008 | EP1902627A2 Coated particles and their use |
| 03/26/2008 | EP1902626A1 Flavor with cooked-oil note and process for producing the same |
| 03/26/2008 | EP1902129A1 Novel enzymes for use in enzymatic bleaching of food products |
| 03/26/2008 | EP1902043A1 Vanillin acetals and sensory stimulant composition containing the same |
| 03/26/2008 | EP1902020A1 Derivatives of seleno-amino acids |
| 03/26/2008 | EP1901837A2 Emulsifier system, emulsion and the use thereof |
| 03/26/2008 | EP1901772A2 Lysozyme-based food stuff |
| 03/26/2008 | EP1901716A2 Method for producing a powder containing xylitol crystal particles with another polyol |
| 03/26/2008 | EP1901704A1 Breath freshening and oral cleansing product comprising a magnolia bark extract and surfactant |
| 03/26/2008 | EP1901622A1 Taste potentiator compositions and beverages containing same |
| 03/26/2008 | EP1901621A1 Drink comprising a combination of fish oil and probiotics |
| 03/26/2008 | EP1901620A1 Phosphatidylserine enriched milk fractions for the formulation of functional foods |
| 03/26/2008 | EP1901619A1 Aqueous suspensions of poorly water-soluble and water-insoluble active ingredients and drying powder produced therefrom |
| 03/26/2008 | EP1901618A1 Hydroxyphenylalkadiones and their use for masking bitter taste and/or for intensifying sweet taste |
| 03/26/2008 | EP1901617A1 Sweetener compositions |
| 03/26/2008 | EP1901616A1 Method for producing a petit four -type biscuit based on african eggplants and smoked fish meat |
| 03/26/2008 | EP1901615A2 Food product and process for preparing it |
| 03/26/2008 | EP1901614A1 Method for the instantization of powders, particularly of coconut milk powder |
| 03/26/2008 | EP1901612A1 Fermented food products containing probiotic strains and method for preparing same |
| 03/26/2008 | EP1603800A4 Multilayer structures, packages, and methods of making multilayer structures |
| 03/26/2008 | CN201041985Y A switch power supply device for soybean milk machine |
| 03/26/2008 | CN201039922Y Full automatic soyabean milk machine |
| 03/26/2008 | CN201039732Y Cooked meat product with independently separated meat and soup which are packed in one same packaging bag |
| 03/26/2008 | CN201039731Y Muddy flesh fillet coil sausage |
| 03/26/2008 | CN201039730Y Dried beancurd machine |
| 03/26/2008 | CN201039722Y Juggle type food processing machine |
| 03/26/2008 | CN201039721Y Continuous type bread ageing device |
| 03/26/2008 | CN101151066A Use of an orally administered dietary supplement for regulating the cosmetic appearance of human keratinous tissue |
| 03/26/2008 | CN101151041A Composition for immune activation |
| 03/26/2008 | CN101151036A Sucrase activity inhibitor, glucoamylase activity inhibitor and food and feed containing the same |
| 03/26/2008 | CN101150963A Method of producing tobanjan and food using tobanjan |
| 03/26/2008 | CN101150962A Methods for enhancing the quality of life of a growing animal |
| 03/26/2008 | CN101150960A 食品颗粒脂质组合物 Lipid composition of food particles |
| 03/26/2008 | CN101148645A Method for producing Nata de Coco by deep layer and superficial layer static state couple fermentation |
| 03/26/2008 | CN101147800A Casein phosphopeptide cyclodextrin inclusion compound without bitter and its preparation method |
| 03/26/2008 | CN101147779A Composition containing nucleotide, its preparation method and its use |
| 03/26/2008 | CN101147730A Constitution of xylitol tablet containing selenium and vitamin E and manufacturing method thereof |
| 03/26/2008 | CN101147614A Sweet potato beverage and its preparation method |
| 03/26/2008 | CN101147612A Five health-care soft beverage |
| 03/26/2008 | CN101147610A Fruit sausage and its preparing process |
| 03/26/2008 | CN101147609A Vegetable sausage and its preparing process |
| 03/26/2008 | CN101147608A Spiced peanut sausage and its production method |
| 03/26/2008 | CN101147607A Sandwich sausage and its making method |
| 03/26/2008 | CN101147606A Nutritive ham and production method thereof |
| 03/26/2008 | CN101147605A Beefsteak, soy sauce chafing dish soup |
| 03/26/2008 | CN101147604A Method for making ox bone fresh soup can |
| 03/26/2008 | CN101147603A Vacuum frying processing method for low salt content sea water vegetable |
| 03/26/2008 | CN101147602A Green tea apostichopus japonicus selenka and processing method thereof |
| 03/26/2008 | CN101147601A Method for making crystal ham |
| 03/26/2008 | CN101147600A Method for making roast chicken with crisp bone |
| 03/26/2008 | CN101147599A Rice-pudding with goose and its producing method |
| 03/26/2008 | CN101147598A Method for processing instant medicated type liancheng white duck |
| 03/26/2008 | CN101147597A Pickled and salted product acidity controlled complement composition and method for preparing acidity controlled pickled and salted product |
| 03/26/2008 | CN101147596A Oil protecting agent |
| 03/26/2008 | CN101147595A Bone concentrating liquid and its preparation method |
| 03/26/2008 | CN101147594A Fresh bone intestines can and preparation method thereof |
| 03/26/2008 | CN101147593A Spicy wild fungus shredded pork and preparation method thereof |
| 03/26/2008 | CN101147592A Butter sweet meat and making method thereof |
| 03/26/2008 | CN101147591A Fragrant and sweet spicy and crisp meat and making method thereof |
| 03/26/2008 | CN101147590A Method for processing preserved meat |
| 03/26/2008 | CN101147589A Method for making convenient ham slice |
| 03/26/2008 | CN101147588A Method for pickle storage stable ham |
| 03/26/2008 | CN101147587A Calcium-phosphorus mixture and its use |
| 03/26/2008 | CN101147586A Health-care food for improving sleep |
| 03/26/2008 | CN101147585A Functional food suitable for woman with proliferation of mammary gland |
| 03/26/2008 | CN101147584A Health-care food capable of preventing and treating diabetes and preparation method thereof |
| 03/26/2008 | CN101147583A Health-care food with beautifying and face-nourishing function and preparation method thereof |
| 03/26/2008 | CN101147582A Secretion promoting cake and making technology thereof |
| 03/26/2008 | CN101147581A White Chinese sorghum nutritive powder and preparation method thereof |
| 03/26/2008 | CN101147580A New functional health-care food 'health preserving' granule capable of reinforcing vitality and strengthening physique |
| 03/26/2008 | CN101147579A Mine-vitamin coarse cereals toxin-expelling anti-senility health preserving health-care food |
| 03/26/2008 | CN101147578A Nutritive health-care rice and its preparing process |
| 03/26/2008 | CN101147577A Health-care soya-bean milk powder for male and preparation method |
| 03/26/2008 | CN101147576A Corium stomachium galli functional soft sugar |
| 03/26/2008 | CN101147575A Toxin-expelling intestine-cleaning health-care food composition and preparation method thereof |
| 03/26/2008 | CN101147574A Lucerne powder product and its preparation method |
| 03/26/2008 | CN101147573A Health-care garlic paste product and preparation method thereof |
| 03/26/2008 | CN101147572A Plant meal complementing agent and preparing process thereof |
| 03/26/2008 | CN101147571A Nutritive health-care vegetable pill product and preparation method thereof |
| 03/26/2008 | CN101147570A Marrow powder product and its preparation method |
| 03/26/2008 | CN101147569A Plant nutrient and preparation process thereof |
| 03/26/2008 | CN101147568A Nutritive powder product and its preparation method |
| 03/26/2008 | CN101147567A Garlic health-care product and its preparation method |