| Patents for A23J 3 - Working-up of proteins for foodstuffs (9,719) |
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| 04/27/2005 | CN1198511C Edible thermoplastic plastic and nutritious segmented pet chew |
| 04/21/2005 | WO2005004624A8 Method for preparing a protein-based, fibre-comprising food product, and fibre-comprising food product obtained |
| 04/21/2005 | WO2005004623A8 Fibre-comprising food product, method for preparing a food product of this type, and use thereof |
| 04/21/2005 | US20050084579 Food products containing partially and/or totally denatured milk proteins |
| 04/21/2005 | US20050084578 a dietary fiber composition produced by extruding a milk containing product |
| 04/21/2005 | CA2539693A1 Protease variants |
| 04/20/2005 | CN1607907A Canola protein isolate functionality ii |
| 04/20/2005 | CN1197956C Lactobacillus helvetius producing antihypertensive di- and tripeptides |
| 04/14/2005 | WO2005032262A1 Method of producing a high-protein food product in the form of a powdered compound |
| 04/14/2005 | US20050079996 Remedies for liver diseases, hyperlipemia and diabetes |
| 04/14/2005 | US20050079271 Method of processing soy protein and a product thereof |
| 04/14/2005 | US20050079266 Culinary base and method for the preparation of a ready-cooked dish or a flavored drink |
| 04/14/2005 | US20050079259 Enzymatic process to produce highly functional soy protein from crude soy material |
| 04/14/2005 | CA2483671A1 Method of processing soy protein and a product thereof |
| 04/13/2005 | EP1076489B1 Method for isolation and modification of whey proteins |
| 04/13/2005 | CN1606619A Novel alkaline protease from bacillus gibsonii (DSM 14391) and washing and cleaning agents containing said novel alkaline protease |
| 04/13/2005 | CN1606618A Novel alkali protease formed by bacillus gibsonii (DSM 14393) and washing and cleaning agents containing said novel alkali protease |
| 04/12/2005 | US6878527 Modified proteins |
| 04/12/2005 | CA2214665C Aglucone isoflavone enriched vegetable protein extract and protein material, and high genistein and daidzein content materials and process for producing the same |
| 04/07/2005 | US20050074844 Using alteration in bacterial gene expression profiles as tool in determining efficacy of microbiocides |
| 04/06/2005 | EP1520485A1 Method for stabilising and preparing an edible foam and compositions comprising such foam |
| 04/06/2005 | EP1520484A1 Method for obtaining a monodisperse foam, and product obtainable by such method |
| 04/06/2005 | EP1520479A2 Ensilage apparatus |
| 04/06/2005 | EP1401260A4 A method for altering the isoflavonoid profile in the plant parts of an isoflavonoid-producing plant |
| 04/06/2005 | CN1602720A Production method for chicken yolk immune globulin contained egg powder |
| 04/06/2005 | CN1195750C Recovery of isoflavones from soy molasses |
| 04/05/2005 | US6875456 Protein hydrolysates |
| 04/05/2005 | CA2133382C Protein isolate having an increased level of isoflavone compounds and process for producing the same |
| 03/31/2005 | WO2005027953A2 Use of proline specific endoproteases to hydrolyse peptides and proteins |
| 03/31/2005 | WO2005027657A1 Process for producing protein hydrolysate and protein hydrolysate |
| 03/31/2005 | WO2004085664B1 Process for the preparation of angiotensin converting enzyme (ace) inhibitors and its use |
| 03/31/2005 | US20050069621 Extruded edible material and its production |
| 03/31/2005 | US20050069581 Fish gelatin hard capsule and its preparation method |
| 03/30/2005 | EP1518552A1 Fish gelatin hard capsule and its preparation method |
| 03/30/2005 | EP1517619A1 Satiety inducing composition |
| 03/30/2005 | CN1602155A Method for making high solids/high protein dairy product |
| 03/24/2005 | WO2005012355B1 Bioactive peptides derived from the proteins of egg white by means of enzymatic hydrolysis |
| 03/24/2005 | US20050064403 Novel Genes Encoding Novel Proteolytic Enzymes |
| 03/24/2005 | US20050064086 Replacement for a variety of food ingredients (both protein and non-proteins) such as egg white, egg yolk, soy protein, xanthan gum, gelatin and milk protein; bland taste; water soluble; thickeners; gelation; cohesion/adhesion; emu;lsifiers; foaming; vegetarian dietetics; fat substitues; health |
| 03/24/2005 | DE10339180A1 Kollagenhydrolysat Collagen |
| 03/23/2005 | EP1515741A1 Composition comprising viscous fibers and viscosity-lowering proteins |
| 03/23/2005 | EP1515612A1 Whey protein hydrolysate |
| 03/23/2005 | CN1599563A Flax protein isolate and production |
| 03/23/2005 | CN1599559A Modified whey protein compositions having improved foaming properties |
| 03/23/2005 | CN1596743A Coypu meat product and its processing technology |
| 03/23/2005 | CN1596691A Composite chicken faeces feed produced by thermal pressing hydrolysis method |
| 03/23/2005 | CN1596690A Preparation method of peptide protein powder |
| 03/23/2005 | CN1596689A Method of deflavoring soy-derived materials |
| 03/17/2005 | US20050058756 High temperature extraction using alkaline solution of sodium bicarbonate to remove mucilage; concentration; isoelectric precipitation; crushing to recover oil and leave meal; egg white substitutes; feeds, foods, nutritional supplements, cosmetics |
| 03/17/2005 | DE10145983B4 Lebensmittel mit texturierten Proteinen Foods with textured proteins |
| 03/16/2005 | EP1513415A2 Colour reduction in canola protein isolate |
| 03/16/2005 | EP1085820B1 Soy hydrolysate and use in insect control |
| 03/16/2005 | CN1593202A Soy bean nourishing product preparation method |
| 03/16/2005 | CN1593184A Preparation method and uses of denaturalized gluten powder arising from heat and humidity and acidylation |
| 03/16/2005 | CN1593183A High calcium chicken egg protein vermicelli and its production process |
| 03/15/2005 | US6867176 Method for preparing zinc-oligopeptide easily absorbable by the human body |
| 03/10/2005 | WO2005021589A1 Acid soluble proteins from micellar casein |
| 03/10/2005 | WO2005021027A1 Collagen hydrolysate |
| 03/10/2005 | US20050055736 Multicomponent device comprising flat plate and oscillation means for separating canola seeds on the basis of ripeness |
| 03/10/2005 | US20050053705 Soluble soy protein with superior functional properties |
| 03/10/2005 | US20050053695 Reducing bar hardness via repositioning of micronutrients within a matrix |
| 03/10/2005 | CA2538507A1 Acid soluble proteins from micellar casein |
| 03/10/2005 | CA2536968A1 Collagen hydrolysate |
| 03/09/2005 | EP1512328A1 Soluble soy protein with superior functional properties |
| 03/09/2005 | EP1512327A1 Dough-based and baked products comprising deflavoured soy protein material obtainable by a specific method |
| 03/09/2005 | EP1512326A1 Soy containing beverage comprising deflavoured soy protein material obtainable by a specific method, and method of preparing said beverage |
| 03/09/2005 | EP1512325A1 Confectionery products comprising deflavoured soy protein material obtainable by a specific method |
| 03/09/2005 | EP1512324A1 Method of deflavoring soy-derived materials |
| 03/09/2005 | EP1511391A2 Capture, concentration and quantitation of abnormal prion protein from biological fluids using depth filtration |
| 03/09/2005 | EP1237419B1 Infant formula with improved protein content |
| 03/09/2005 | CN1592791A Phytases, nucleic acids encoding them and methods for making and using them |
| 03/09/2005 | CN1589643A Application of animal blood plasma dry powder in human food, health care food, immune health care food |
| 03/09/2005 | CN1191760C Process for preparing nutritional supplement |
| 03/08/2005 | US6863918 Infant formula with improved protein content |
| 03/04/2005 | CA2479168A1 Method of deflavoring soy-derived materials |
| 03/04/2005 | CA2478061A1 Method and apparatus for separating oil seeds |
| 03/03/2005 | WO2005018337A1 Mehtod for producing enzymatic fish protein hydrolysate |
| 03/02/2005 | EP1509609A1 Protein hydrolysate rich in tripeptides |
| 03/02/2005 | CN1589108A Oilseed processing |
| 02/24/2005 | WO2005016005A1 Preparation of coated powder |
| 02/24/2005 | WO2004085664A3 Process for the preparation of angiotensin converting enzyme (ace) inhibitors and its use |
| 02/24/2005 | US20050042715 Preparing transgenic canola seeds with improved expression of genes associated with oil seed protein production; recovering plant seed protein |
| 02/23/2005 | CN1585604A Compositions for appetite control and related methods |
| 02/23/2005 | CN1190142C Method for producing active peptide of soya protein |
| 02/23/2005 | CN1190140C Brown colour coffee emulsion having improving foam characteristics |
| 02/22/2005 | US6858405 Process for producing protein hydrolyzate |
| 02/22/2005 | CA2308911C Enzyme-modified cheese flavorings |
| 02/17/2005 | WO2005013705A1 Process for the preparation of an edible emulsion |
| 02/17/2005 | US20050037109 Apparatus and method for hydrolysis of a protein containing raw material and application of the resulting hydrolysis products |
| 02/17/2005 | CA2531005A1 Fermented food product comprising soy protein |
| 02/16/2005 | CN1580001A Method for producing bone fertilizer |
| 02/16/2005 | CN1579208A Peptide feed additive for increasing quality of fowls egg, its preparation method and use |
| 02/16/2005 | CN1579198A Active peptide feed additive and its preparation method and use |
| 02/16/2005 | CN1579196A Engineered fly biological high-protein powder |
| 02/15/2005 | US6855548 Use of acid-stable proteases in animal feed |
| 02/15/2005 | US6855365 Recombinant bacterial phytases and uses thereof |
| 02/15/2005 | CA2314727C Food coloring composition |
| 02/10/2005 | WO2005012355A1 Bioactive peptides derived from the proteins of egg white by means of enzymatic hydrolysis |
| 02/10/2005 | WO2005012342A1 Process for preparation of flax protein isolate |
| 02/10/2005 | WO2004093563A3 Low cholesterol, functional animal muscle protein composition and process |