| Patents for A23J 3 - Working-up of proteins for foodstuffs (9,719) |
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| 08/30/2006 | EP1694140A1 Peptides having an ace inhibiting effect |
| 08/30/2006 | EP1254009A4 Multi-channel cooling die |
| 08/30/2006 | CN1824788A Process for preparing pepton |
| 08/30/2006 | CN1823623A Special seasoning for unseasoned cooked chicken and its preparation method |
| 08/30/2006 | CN1823606A Edible watural silk protein powder and preparation method of natural silk extract |
| 08/30/2006 | CN1271941C High-quality protein nutritive maize flour |
| 08/30/2006 | CN1271939C Method for deep enzymolysis of low value fish protein with rotten inhibiting function |
| 08/29/2006 | US7098246 Esterified hydroxytyrosol; 2-(3,4-dihydroxyphenyl)ethyl acetate for example |
| 08/29/2006 | US7098001 Polypeptides having dipeptidyl aminopeptidase activity and nucleic acids encoding same |
| 08/29/2006 | US7097873 Method and installation for continuously preparing caseinate |
| 08/24/2006 | WO2006009464A3 Composition comprising plant and/or fish oils and non-oxidizable fatty acid entities |
| 08/24/2006 | US20060188643 High protein nuggets and applications in food products |
| 08/24/2006 | US20060188642 High protein nuggets and applications in food products |
| 08/24/2006 | US20060188641 High protein nuggets and applications in food products |
| 08/23/2006 | EP1692946A1 Edible pet chew |
| 08/23/2006 | CN1822770A Powderous formulations of fat-soluble active ingredients |
| 08/23/2006 | CN1821267A Method for refining sik fibroin |
| 08/23/2006 | CN1820655A Soy bean and almond milk and its preparing method |
| 08/23/2006 | CN1820644A Process for preparing frog embryo health food |
| 08/23/2006 | CN1820623A Mantis shrimp protein milk and its producing process |
| 08/22/2006 | US7094751 High beta-conglycinin products and their use |
| 08/22/2006 | US7094586 Transglutaminase from oomycetes |
| 08/22/2006 | US7094439 Method of deflavoring whey protein |
| 08/17/2006 | WO2006084953A1 Novel microbial enzymes and their use |
| 08/17/2006 | WO2006084351A1 Anti-hypertensive dietary supplement derived from salmo or oncorhynchus protein hydrolysates |
| 08/17/2006 | US20060182868 Dairy product |
| 08/17/2006 | US20060182784 Protein hydrolysate and plant sterol containing composition for improving serum lipid profile and preventing atherosclerosis |
| 08/17/2006 | CA2597462A1 Novel microbial enzymes and their use |
| 08/16/2006 | CN1817168A Process for producing functional degreasing and destinking soybean protein by wetting method |
| 08/16/2006 | CN1817167A Extraction of buckwheat protein from buckwheat bran |
| 08/15/2006 | US7091320 Product derived from milk substantially free of beta casein from non-human mammals and relative use |
| 08/15/2006 | US7091002 Carboxypeptidases and nucleic acids encoding same |
| 08/15/2006 | US7090887 Oilseed processing |
| 08/15/2006 | US7090885 Low isoflavones, high saponins soy protein product and process for producing the same |
| 08/10/2006 | WO2006039136B1 Methods and compositions for beta conglycinin fraction of soy protein |
| 08/09/2006 | CN1268762C Corn peptide and its preparation and use |
| 08/09/2006 | CN1268222C Production process and apparatus for granular composite plant protein crystal |
| 08/08/2006 | US7087720 Enhanced oil seed protein recovery |
| 08/08/2006 | CA2390866C Meat emulsion product |
| 08/03/2006 | WO2006080426A1 Process for producing soybean protein |
| 08/03/2006 | WO2006080424A1 Low allergen milk obtained using electrical energy |
| 08/03/2006 | WO2005036982A3 Food products containing partially and/or totally denatured milk proteins |
| 08/03/2006 | US20060172390 Consensus phytases |
| 08/03/2006 | DE10060707B4 Prebiotisches Speckimitat Prebiotic mock bacon |
| 08/02/2006 | EP1685765A1 Food comprising bonded fibrous fish meat and showing good shape retention properties and fibrous texture, dry product thereof and process for producing the same |
| 08/02/2006 | EP1685764A1 Anti-hypertensive functional food products |
| 08/02/2006 | CN1812727A Process for producing a modified dairy product |
| 08/02/2006 | CN1810161A Nutritious powder for hypoglycemia patient |
| 08/02/2006 | CN1810144A Process of preparing protein feed additive with waste mushroom leftover |
| 08/02/2006 | CN1810142A Double enzymolysis process for producing pure turtle powder |
| 08/01/2006 | US7083819 Process for manufacturing a soy protein concentrate having high isoflavone content |
| 08/01/2006 | US7083816 Modified whey, method for preparing same, use and bread-making product comprising modified whey |
| 08/01/2006 | CA2307061C Process for separating and recovering protein and isoflavones from a plant material |
| 07/26/2006 | EP1681943A2 Food products containing partially and/or totally denatured milk proteins |
| 07/26/2006 | CN1809635A Proteases |
| 07/26/2006 | CN1809634A Proteases |
| 07/26/2006 | CN1806698A Technique for processing wild hickory milk beverage |
| 07/26/2006 | CN1806685A Method for preparing thermal reaction type shrimp tasted seasoning by utilizing shrimp or shrimp leftovers as raw materials |
| 07/26/2006 | CN1806658A Method for preparing protein feedstuff addictive by utilizing edible fungus circulatory cultivation bran |
| 07/26/2006 | CN1806652A Preparation method of foreign flavor free hydrolyzed protein liquid |
| 07/26/2006 | CN1806651A Wheat protein powder production method |
| 07/26/2006 | CN1806563A Soybean protein reinforced nutrition flour and production method thereof |
| 07/26/2006 | CN1265716C Solid protein prepared food and preparation method thereof |
| 07/25/2006 | US7081257 Gelling vegetable protein |
| 07/20/2006 | WO2006076425A1 Soy protein for infant formula |
| 07/20/2006 | WO2006075558A1 Egg-derived bone-strengthening composition |
| 07/20/2006 | US20060160725 Protein or hydrolyzate/phospholipid complex; used to improve lipid metabolism; functional food comprising the complex; anticholesterol agents |
| 07/20/2006 | US20060159804 Dairy protein process and applications thereof |
| 07/20/2006 | DE102005001401A1 Verfahren zum Herstellen von Gel als Nahrungsmittelprodukt oder Nahrungsmittelbestandteil A process for producing gel as a food product or food ingredient |
| 07/20/2006 | CA2594776A1 Soy protein for infant formula |
| 07/19/2006 | EP1680360A1 Method for the isolation of biologically active substances from dairy by-product or waste flows, and biologically active substances obtained therefrom |
| 07/19/2006 | EP1679981A1 Protein powder and protein-containing drink obtained therefrom |
| 07/19/2006 | EP1679976A1 Method for preparing film coatings and film coating |
| 07/19/2006 | EP1679975A1 Method for strengthening a protein-containing product and a protein-containing product |
| 07/19/2006 | EP1679971A2 Acid-stable soy protein and fortified food or beverage |
| 07/19/2006 | CN1803033A Lotus seed almond milk production method |
| 07/19/2006 | CN1803031A Preparation method of bitter -free odorless soybean polypeptide drink |
| 07/19/2006 | CN1803020A Compound silkworm chrysalis polypeptide functional food |
| 07/19/2006 | CN1803017A Senile/ infantile nutritious powder using fish as main material and its preparation method |
| 07/19/2006 | CN1802992A Ecological and nutritious mixing feed for cultivated german carp |
| 07/19/2006 | CN1802991A Ecological and nutritious mixing feed for 'doukou' crab |
| 07/19/2006 | CN1802984A Modification method for alcohol method modifying soybean concentrated protein |
| 07/19/2006 | CN1802983A Three kinds of insect powder and its making method |
| 07/19/2006 | CN1802982A Novel process for producing calcium enriched animal hydrolyzed protein using complex enzyme hydrolyzing chicken bone mud |
| 07/19/2006 | CN1264418C Composite fish feed for red-fin Eastern-Globefish |
| 07/19/2006 | CN1264417C Composite fish feed for fry of brill |
| 07/19/2006 | CN1264410C Method of preparing collagen membrane from pigskin |
| 07/18/2006 | US7078035 Phytases, nucleic acids encoding them and methods for making and using them |
| 07/13/2006 | WO2006073142A1 Method for producing apoprotein |
| 07/13/2006 | US20060153961 Reduced-calorie freezable beverage |
| 07/12/2006 | EP1679008A1 Complex |
| 07/12/2006 | EP1677613A1 Stabilisers useful in low fat spread production |
| 07/12/2006 | EP1545236B1 Process for the preparation of a nutritive preparation based on vegetable matter and the product prepared by the process |
| 07/12/2006 | CN1802098A Seasoning |
| 07/12/2006 | CN1799400A Low-protein steamed bread made from wheat starch and its production method |
| 07/12/2006 | CN1799395A Blood pressure lowering polypeptide of corn gluten powder, its separation method and application |
| 07/11/2006 | US7074900 Alleviation of the allergenic potential of airborne and contact allergens by thioredoxin |
| 07/11/2006 | US7073720 Lottery ticket bar code |
| 07/06/2006 | WO2006069803A1 Method for producing protein hydrolysates |
| 07/06/2006 | WO2006039136A3 Methods and compositions for beta conglycinin fraction of soy protein |