| Patents for A23J 3 - Working-up of proteins for foodstuffs (9,719) |
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| 02/05/2008 | US7326424 Animal feed composition |
| 01/31/2008 | WO2008013477A2 Dry nutrient mixture for nutritional diet |
| 01/30/2008 | EP1703804B1 A plant for enzymatic hydrolysis of a batch of animal or vegetable components and a method for use of the plant |
| 01/30/2008 | EP1469738B1 Cheese flavour ingredient and method of its production |
| 01/30/2008 | CN201011845Y Horizontal automatically bean dregs stirring and feeding machine |
| 01/30/2008 | CN101115399A Method for producing protein hydrolysates |
| 01/30/2008 | CN100364440C Intestine nutrition peptide for piglings |
| 01/29/2008 | US7323327 Genes encoding novel proteolytic enzymes |
| 01/29/2008 | US7322529 Lottery ticket bar code |
| 01/29/2008 | CA2284668C High beta-conglycinin products and their use |
| 01/24/2008 | WO2008011516A2 Process for preparing hybrid proteins |
| 01/24/2008 | WO2007137125A3 A protein composition and its use in restructured meat and food products |
| 01/24/2008 | WO2007072064A3 Defatting collagen |
| 01/24/2008 | US20080020125 Process for preparing hybrid proteins |
| 01/24/2008 | US20080020098 Nutritional bar and components |
| 01/24/2008 | US20080020097 Hydrolysed Marine Protein Product, Process for the Production Thereof, and Application |
| 01/24/2008 | CA2661310A1 Process for preparing hybrid proteins |
| 01/23/2008 | CN101111159A Process for producing soybean protein |
| 01/23/2008 | CN101111146A Animal chew containing fermented soyfood |
| 01/23/2008 | CN101107967A Soybean albumen powder and technique of preparing the same |
| 01/23/2008 | CN101107966A Method of preparing corn polypeptide with rough material of zein |
| 01/23/2008 | CN100362924C Milk portein products and processes |
| 01/17/2008 | WO2006130936A3 Extraction process of hydrolyzed collagen and of chrome/collagen complex from chrome tanned leather residues |
| 01/17/2008 | WO2006096377A3 Non-dairy, non-soy food product and methods of making |
| 01/17/2008 | DE102006033187A1 Powdered gelatin product, useful as instant gelatin, comprises gelatin powder particle, gelatin-hydrolysate and lecithin, where the product is produced by mixing the gelatin powder with the hydrolysate under the formation of agglomerate |
| 01/16/2008 | EP1878349A1 Process for the preparation of whey permeate powder |
| 01/16/2008 | CN101103745A Carbohydrate type fat analogue and preparation method thereof |
| 01/16/2008 | CN100361597C Ecological and nutritious mixing feed for 'doukou' crab |
| 01/16/2008 | CN100361596C Method and syste mfor preparing extraction meal from sun flower seeds for animal feed |
| 01/15/2008 | CA2301854C Protein composition and process for isolating a protein composition from a muscle source |
| 01/10/2008 | US20080009606 Polysaccharides and Protein Conjugate, and Emulsifiers and Emulsions Containing It |
| 01/10/2008 | US20080009440 Soothing Agent and Food for Treating Fatigue |
| 01/09/2008 | EP1874129A1 Peptides having an ace inhibiting effect |
| 01/09/2008 | EP1874128A1 Peptides having an ace inhibiting effect |
| 01/09/2008 | CN101099532A High purity instant protein powder producing method |
| 01/09/2008 | CN100360049C Method for producing maggot protein by using ecological treatment of after shelf-like food |
| 01/03/2008 | WO2008000856A1 Method of producing a protein concentrate from cephalopod muscle |
| 01/03/2008 | WO2008000714A1 Peptidylarginine deiminase and uses thereof in the production of citrullinated proteins and peptides |
| 01/02/2008 | EP1871177A1 Hydrolysis process for raw materials from the fishing and slaughterhouse industries and tanks for use therein. |
| 01/02/2008 | CN101098631A Modified proteins with altered aggregation properties |
| 01/02/2008 | CN101095458A Method for preparation of spirulina polypeptide |
| 01/02/2008 | CN101095457A Method of producing acid hydrolyzed casein |
| 01/02/2008 | CN101095456A Novel fish milk and the preparing technics thereof |
| 01/02/2008 | CN100359018C Bioengineering egg products and preparation method thereof |
| 01/02/2008 | CN100358433C Method for preparing hydrolytic soya bean protein rich in positive charge component |
| 12/27/2007 | WO2007149095A1 Bland tasting soy protein isolate and processes for making same |
| 12/27/2007 | WO2007149094A1 Bland tasting soy protein isolate |
| 12/27/2007 | WO2007149093A1 Bland tasting soy protein isolante and processes for making same |
| 12/27/2007 | WO2007149092A1 Bland tasting soy protein isolate and processes for making same |
| 12/27/2007 | WO2007149089A1 Bland tasting soy protein isolate |
| 12/27/2007 | CA2653475A1 Acidified protein beverages containing suspended particulates and methods of making same |
| 12/27/2007 | CA2551070A1 Process for aqueous oil extraction from oilseed starting material |
| 12/26/2007 | EP1489920B1 Protein-containing food product and method of preparing same |
| 12/26/2007 | CN100356872C Compound silkworm chrysalis polypeptide functional food |
| 12/26/2007 | CN100356859C Protein feed stuff and processing method thereof |
| 12/25/2007 | US7312311 Attaching substances to microorganisms |
| 12/21/2007 | WO2007144398A1 Hydrolysed egg proteins |
| 12/21/2007 | CA2655075A1 Shelf-stable milk concentrates and methods for preparing acidified milk based beverages |
| 12/19/2007 | EP1867237A1 Hypoallergenic Egg |
| 12/19/2007 | EP1865794A1 Fermented protein product |
| 12/19/2007 | EP1748699A4 A procedure to manufacture a texturized, thermo-resistant and thermo-irreversible gel composed of vegetable and/or animals fats and the product made with this procedure |
| 12/19/2007 | EP1095061B1 Peptides based on the sequence of human lactoferrin and their use |
| 12/19/2007 | CN101088421A Composite fruit and vegetable juice beverage with hydrolyzed plant protein and its prepn |
| 12/19/2007 | CN101088362A Fish and shrimp phagostimulant of famented product adhesion protein and its prepn process |
| 12/19/2007 | CN100355355C Three kinds of insect powder and its making method |
| 12/18/2007 | US7309773 High temperature extraction using alkaline solution of sodium bicarbonate to remove mucilage; concentration; isoelectric precipitation; crushing to recover oil and leave meal; egg white substitutes; feeds, foods, nutritional supplements, cosmetics |
| 12/18/2007 | US7309595 Comprises protease for use in generating proline rich protein hydrolysate for use in food and drink to decrease allergenicity, facilitate gastrointestinal uptake and to stabilize proteins in acid products against precipitation during prolonged storage |
| 12/18/2007 | US7309499 Mixture of pectin and glycerin; stabilization with calcium gluconate, sucrose fatty acid ester, acetic acid; molding; cooling in air |
| 12/13/2007 | WO2007143088A2 Protein ingredient with improved sensory quality and nutritionals with improved flavor containing same |
| 12/12/2007 | CN101084776A Wild cottonrose hibiscus seed products |
| 12/11/2007 | US7306821 Removal fibers, degreasing, pasteurizing liquid product; ultrafiltration |
| 12/06/2007 | WO2007065917A3 A meat and stock recovery process and products thereof |
| 12/06/2007 | WO2007060539A3 Methods for preparation of animal feeds |
| 12/06/2007 | WO2006103628A3 A method for producing an edible concentrated proteinic hydrolysate, especially a soup concentrate and uses thereof |
| 12/05/2007 | EP1862197A2 Use of a protein concentrate |
| 12/05/2007 | EP1862079A1 Process for producing soybean protein |
| 12/05/2007 | EP1860959A2 A stable soy protein beverage composition |
| 12/05/2007 | CN101081055A Anaerobic fermentation soya bean watse and method for preparing the same |
| 12/05/2007 | CN100352374C Satiety inducing composition |
| 12/04/2007 | US7303778 liquid batter containing soy protein flour, soy protein concentrate, soy protein isolate, a hydrolyzed soy protein; soy fiber; and water, milk or beer; has not more than 5 grams non-fiber carbohydrate per serving |
| 11/29/2007 | WO2007137125A2 A protein composition and its use in restructured meat and food products |
| 11/29/2007 | WO2007137122A2 A protein composition and its use in restructured meat and food products |
| 11/29/2007 | WO2007103785A3 Plant-derived protein compositions |
| 11/29/2007 | US20070276127 Protein composition obtained from a muscle source |
| 11/29/2007 | US20070275154 Composition for replacing milk powder |
| 11/29/2007 | US20070275138 Protein Food Material Having Controlled Hydrogen Sulfide Odor and Method for Controlling Hydrogen Sulfide Odor |
| 11/29/2007 | CA2652384A1 A protein composition and its use in restructured meat and food products |
| 11/29/2007 | CA2652380A1 A protein composition and its use in restructured meat and food products |
| 11/28/2007 | EP1858355A1 High pressure processing of metal ion lactoferrin |
| 11/28/2007 | CN101077209A Walnut lactic acid bacteria beverage and preparing process thereof |
| 11/28/2007 | CN101077119A Enzyme modification method for preparing low gel property high dispersancy soy protein |
| 11/28/2007 | CN101077118A Method for preparing soluble heart trefoil protein |
| 11/28/2007 | CN100350852C Method for preparing ultra-fine edible buckwheat protein powder |
| 11/27/2007 | US7300680 Soy protein products and methods for producing soy protein products |
| 11/22/2007 | US20070269490 Material for Processed Food for Weight Reduction Diets and Weight Reduction Dietary Processed Food Using Thereof |
| 11/21/2007 | EP1855553A1 High pressure processing of bioactive compositions |
| 11/21/2007 | CN101073388A Buckwheat vermicellic and its production |
| 11/21/2007 | CN101073375A Production of edible artificial sausages coating by enzymolytic collagen protein fibre |
| 11/20/2007 | US7297516 Having an amino acid sequence that shares at least 80% identity with that of ocean pout anti-freeze protein (AFP) type III HPLC 12 and having an ice recrystallisation inhibition activity greater than that of a Winter flounder type I AFP polypeptide; alters the ice crystal state of frozen foods |
| 11/20/2007 | US7297512 Using degraded fish egg shell, myogenic fiber and contractile proteins as nutrient additives to enhance food quality |