| Patents for A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products (21,179) |
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| 04/20/2005 | CN1607907A Canola protein isolate functionality ii |
| 04/20/2005 | CN1607906A Method for decorating edible substrates with pellet shaped candy pieces |
| 04/20/2005 | CN1606919A Preserved waxberry fruit production method |
| 04/20/2005 | CN1606918A Throat moisturizing beverage production method |
| 04/20/2005 | CN1197472C Method of coating sugar on sugarless hard candy |
| 04/19/2005 | US6881449 Low viscosity, hardenable alginates as film forming; spray coating |
| 04/19/2005 | US6881433 Novel plants having an altered ability to produce starch, including an improved ability to produce structurally-altered starch or starch of altered quality are disclosed. The invention further relates to processes for obtaining such |
| 04/19/2005 | US6881432 Crystal structure |
| 04/19/2005 | US6880694 Method and apparatus for transferring substrates |
| 04/19/2005 | CA2126483C Aerated and grainy confectionery product and process for manufacturing the said confectionery product |
| 04/14/2005 | WO2005032267A1 Machine for decorating a food product, in particular a cake, with an ingredient in granular form |
| 04/14/2005 | US20050079263 obtain cakes made from bread with a texture like potato chips; heating under pressure in a press device |
| 04/14/2005 | US20050079248 Coating cereal witn mixture of wheat starch and dextrin |
| 04/14/2005 | US20050079246 Device and method for manufacturing and packaging lollipops |
| 04/14/2005 | US20050079245 Addition of a liquid coating syrup to a moving mass of cores for comestibles in a rotating pan and obtaining a plurality of sugar-free hard-coated comestibles having a hard coating on an edible, chewable and/or pharmaceutical core wherein layer of hard coating is directly in contact with core |
| 04/14/2005 | CA2444893A1 Chocolate and hazelnut or hazelnut and chocolate fondue |
| 04/13/2005 | EP1522224A1 Candy floss packaging system and related product |
| 04/13/2005 | EP1124440B1 Use of calcareous material for foodstuff and cosmetic material |
| 04/13/2005 | CN1605291A Schisandra fruit vine peel drinks and its preparation method |
| 04/13/2005 | CN1605290A American ginseng jujube drinks and its preparation method |
| 04/13/2005 | CN1605289A Bitter leaves tea drinks and its preparation method |
| 04/13/2005 | CN1605268A Vegetable jelly and its preparing process |
| 04/12/2005 | US6878390 Segmented rolled food item |
| 04/12/2005 | US6878324 Method for producing solidified articles |
| 04/12/2005 | US6877461 Portable instant hot water heater |
| 04/12/2005 | CA2190769C Confectionery product |
| 04/12/2005 | CA2187940C Multilayer dessert, and process and apparatus for its production |
| 04/07/2005 | WO2005030920A1 Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance |
| 04/07/2005 | WO2005030919A1 Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance |
| 04/07/2005 | WO2005030146A2 Calcium dietary supplement |
| 04/07/2005 | WO2005029971A1 Manufacture of chocolate products |
| 04/07/2005 | US20050075368 Solvent extracting natural E2,E4-decadienal and undecadienal from ground, dried fruit of piper species; oxidation, esterification and transamidation; taste and aroma enhancers; bactercidel, fungicide and insecticidide activity |
| 04/07/2005 | US20050074533 Conjugated dienamides, methods of production thereof, compositions containing same and uses thereof |
| 04/07/2005 | US20050074526 Method for a consumer to individually flavor his own dairy dessert |
| 04/07/2005 | US20050074525 Method for a consumer to flavor breakfast breads in his own home or in a restaurant |
| 04/07/2005 | US20050072318 Multiple layer food manufacturing apparatus |
| 04/07/2005 | DE10392269T5 Verfahren und mit diesem Verfahren herstellte Produkte zur Reduzierung der Agglomeration granulärer Nahrungsmittel Method and this method produced products to reduce the agglomeration granular foods |
| 04/07/2005 | CA2550722A1 Calcium dietary supplement |
| 04/07/2005 | CA2540498A1 Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance |
| 04/06/2005 | EP1520850A2 Conjugated dienamides, methods of production thereof, compositions containing same and uses thereof |
| 04/06/2005 | EP1520482A1 Candy floss |
| 04/06/2005 | EP1148794B1 Bread spread with cola flavor and method for producing said bread spread |
| 04/06/2005 | EP1028733B1 Use of mixtures of active agents containing phytostenol for producing hypocholesteraemic preparations |
| 04/06/2005 | CN1603090A Extruder with round die for coextrusion |
| 04/06/2005 | CN1602760A Healthcare tea and its preparation method |
| 04/06/2005 | CN1602759A Oriental wormwood juice |
| 04/06/2005 | CN1602751A Instant nutritious bone soup |
| 04/06/2005 | CN1602749A Sea cucumber soft can preparation process |
| 04/06/2005 | CN1602719A Greasy ice cream and its production method and uses |
| 04/06/2005 | CN1602716A Tasty tablet production method directly using liquid Pullulan |
| 04/06/2005 | CN1602707A Ferreous solid drink and its production process |
| 04/06/2005 | CN1602702A Canned radish soup adding method used for plastic barrel or bottle |
| 04/06/2005 | CN1195488C Method for scavenging free radical by orange extracted liquor |
| 04/06/2005 | CN1195422C Production process of candied flower |
| 04/06/2005 | CN1195420C Oil or fat processing food |
| 04/05/2005 | US6875460 Co-crystallized polyols and hydrogenated maltodextrin |
| 04/05/2005 | US6874296 Labelless, rolled food item and its fabrication |
| 04/05/2005 | CA2364528C Soft candy and its production method |
| 03/31/2005 | WO2005027898A1 Amino acid compositions |
| 03/31/2005 | WO2005027656A1 Functional sweetener |
| 03/31/2005 | WO2005027649A2 Multi-piece food product and method for making the same |
| 03/31/2005 | WO2005004636A3 Sweetener compositions with a sweetness and taste profile comparable to hfcs 55 |
| 03/31/2005 | US20050069628 Powder composition |
| 03/31/2005 | US20050069625 Bars and confectioneries containing cocoa solids having a high cocoa polyphenol content and sterol/stanol esters and processes for their preparation |
| 03/31/2005 | US20050069612 Image variety on edible substrates |
| 03/31/2005 | US20050069609 Including a hub having a plurality of spokes extending radially therefrom, each spoke comprising a candy item molded thereon, spokes form blades for diverting air in an air stream such that when placed in an air stream the hub, spokes and candy items rotate about an axis |
| 03/31/2005 | US20050069608 Mixture of phosphorus and calcium; compressed into tablets; chewing candy substrate |
| 03/31/2005 | CA2538269A1 Multi-piece food product and method for making the same |
| 03/30/2005 | EP1518464A1 Bars and confectioneries containing cocoa solids having a high cocoa polyphenol content and sterol/stanol esters and processes for their preparation |
| 03/30/2005 | EP1517617A1 Compressed chewing gum |
| 03/30/2005 | EP1517616A1 Compressed chewing gum tablet ii |
| 03/30/2005 | EP1178732B1 Food product comprising a solid mass based on chocolate or the like in contact with an aqueous phase |
| 03/30/2005 | CN2688068Y Apparatus for manufacturing functional candies |
| 03/30/2005 | CN1600172A Method for preparing salt brine boiling water in flavor numb and hot |
| 03/30/2005 | CN1600157A Spiced capsicum |
| 03/30/2005 | CN1600143A Fruit flesh soft sweets of Chinese goosebeery containing seed and processing method |
| 03/30/2005 | CN1600118A 'Yuge' milk and preparation method |
| 03/29/2005 | US6872565 Product containing Lactobacillus reuteri strain ATTC PTA-4965 or PTA-4964 for inhibiting bacteria causing dental caries |
| 03/29/2005 | US6872415 Sugar-free pharmaceutical products |
| 03/29/2005 | US6872414 Comprise spontaneous nucleation or seeding; for use as sugar substiture in foods, sweets, and pharmaceuticals |
| 03/29/2005 | US6872119 Garments having edible components and methods for making same |
| 03/25/2005 | CA2482475A1 Bars and confectioneries containing cocoa solids having a high cocoa polyphenol content and sterol/stanol esters and processes for their preparation |
| 03/24/2005 | WO2005025588A1 Extract of ogalpi, erectile dysfunction fanning healthy food and erectile dysfunction treating agent containing the same |
| 03/24/2005 | WO2005025326A2 Extruded granola process |
| 03/24/2005 | WO2004112505A8 Use of isomalt (mixture of 1,6 gps and 1,1 gpm) as a prebiotic for the production of a medicament used for the treatment of intestinal diseases, among other things |
| 03/24/2005 | WO2004106273A3 Process for the production of confectionery products |
| 03/24/2005 | WO2004071212A3 Drum breader and coating redistribution system |
| 03/24/2005 | US20050064087 Cooking an aqueous slurry of sweetener (>20%), starchy material (>15%) and fruit (>1%) to gelatinize. extruding strands and forming a candy having multiple intertwined strands (for children's "play" value); high fruit content; nutrients; food processing/treatment; aesthetically pleasing |
| 03/24/2005 | US20050064086 Replacement for a variety of food ingredients (both protein and non-proteins) such as egg white, egg yolk, soy protein, xanthan gum, gelatin and milk protein; bland taste; water soluble; thickeners; gelation; cohesion/adhesion; emu;lsifiers; foaming; vegetarian dietetics; fat substitues; health |
| 03/24/2005 | US20050063917 Solid oral compositions |
| 03/24/2005 | US20050061184 Printing process with edible inks |
| 03/24/2005 | US20050060810 Combination ice scoop and bottle opening means |
| 03/24/2005 | DE102004006859B3 Continuous production of confectionery material comprises aspirating powdered and/or crystalline ingredients into the material under reduced pressure |
| 03/24/2005 | DE10104184B4 Verfahren zum Behandeln eines partikelförmigen Guts mit einem Überzugsmedium sowie Vorrichtung zur Durchführung eines derartigen Verfahrens A process for treating a particulate material with a coating medium, and apparatus for carrying out such a method |
| 03/24/2005 | CA2537424A1 Extruded granola process |
| 03/23/2005 | EP1515979A1 Condensed palatinose and method for producing the same |
| 03/23/2005 | EP1515690A2 Breath freshening and oral cleansing product with magnolia bark extract |
| 03/23/2005 | CN2686339Y Machine for making candied haws on a stick |
| 03/23/2005 | CN2686338Y Automatic continuous inflating device |
| 03/23/2005 | CN1599594A Solid oral compositions |