| Patents for A23C 9 - Milk preparations; Milk powder or milk powder preparations (18,090) |
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| 08/04/2005 | WO2005070227A1 Improved semi-solid food products and methods for their production, based on inhibiting amylase induced starch breakdown |
| 08/04/2005 | WO2005070222A1 Pourable liquid dairy dessert |
| 08/04/2005 | WO2005070221A1 Food product containing lactic bacteria granules |
| 08/04/2005 | US20050172342 Production of collagen in the milk of transgenic mammals |
| 08/04/2005 | US20050170068 Fibrinogen concentrate is spray dried to form a powder for use in foodstuffs; increase the consistency of liquids or semi solids; binder to hold together pieces of meat or fish or vegetables; kneaded into bread dough, sausage |
| 08/04/2005 | US20050170064 Plant sterol-containing food, and method for preparing the same |
| 08/04/2005 | US20050170062 Stabilisers useful in low fat spread production |
| 08/04/2005 | US20050170045 made by pasteurizing milk fat or butterfat; homogenizing; acidification |
| 08/04/2005 | US20050170044 Ultrafiltration, dilution; enzymatic hydrolysis of lactose into glucose and galactose carried out in a single step in the consumer package |
| 08/04/2005 | CA2551494A1 Food product containing lactic bacteria granules |
| 08/03/2005 | EP1558244A2 Novel nutraceutical compositions comprising epigallocatechin gallate |
| 08/03/2005 | EP1558095A1 A feed or food product composition |
| 08/03/2005 | EP1330166B1 Food grade transglutaminase inhibitor and uses thereof |
| 08/03/2005 | EP0871366B8 Food product and process |
| 08/03/2005 | CN1649515A Compositions comprising milk protein concentrate and fatty acid and processes of their preparation |
| 08/03/2005 | CN1649514A Compositions comprising protein and fatty acid and processes of their preparation |
| 08/03/2005 | CN1649502A Calcium fortified beverages |
| 08/03/2005 | CN1647686A Gruel and its making method |
| 08/03/2005 | CN1647663A Process for preparing colostrum powder of cow and sheep and its prepared cow and sheep colostrum powder |
| 08/03/2005 | CN1647662A Milk beer drink emulsifying stabilizer |
| 08/03/2005 | CN1647661A Sour milk containing chitosan and is preparing method |
| 08/03/2005 | CN1647660A Sour milk powder containing chitosan |
| 08/03/2005 | CN1647659A Effective sterilizing method capable of keeping colostrum immune globulin activity |
| 08/03/2005 | CN1212775C Nutritional mineral fortification of milk |
| 08/03/2005 | CA2456790A1 Lactose-free milk and process for making same |
| 07/28/2005 | WO2005067962A2 Composition derived from milk goat comprising growth factors and oligosaccharides |
| 07/28/2005 | US20050165101 delivers essential or beneficial fatty acids in an optimal manner with respect to stability and biosorptivity |
| 07/28/2005 | US20050163887 complexing by-products from cheese making with sodium citrate to form water-soluble compounds, then filtering to reduce the concentration of free mineral ions such as calcium and magnesium, and form heat resistant, nonaggregating or nongelling foods |
| 07/27/2005 | EP1557096A1 Infant formula with improved fat composition |
| 07/27/2005 | EP1557094A1 Improved semi-solid food products and methods for their production based on inhibiting amylase induced starch breakdown |
| 07/27/2005 | EP1557091A1 Foaming ingredient and powders containing it |
| 07/27/2005 | EP1555884A1 Milk improved by treatment with proteases and methods for its preparation |
| 07/27/2005 | EP1555881A2 Food formulations |
| 07/27/2005 | EP1182934B1 Method and device for treating milk, especially breast milk |
| 07/27/2005 | EP1164860B1 Beverage topping |
| 07/27/2005 | CN1646554A Sialic carbohydrates |
| 07/27/2005 | CN1646032A Compositions comprising short and long chain fatty acids and methods of their use for the management of body weight |
| 07/27/2005 | CN1646025A Infant formula compositions comprising increased amounts of alpha-lactalbumin |
| 07/27/2005 | CN1646024A Novel method for the production of fermented milk products by means of enzymes having a bacterial origin |
| 07/27/2005 | CN1646023A Novel method for the production of fermented milk products |
| 07/27/2005 | CN1644069A Paste alimentary food |
| 07/27/2005 | CN1644068A Milk beer beverage and preparation thereof |
| 07/27/2005 | CN1212068C Immune formula milk powder and preparation process thereof |
| 07/26/2005 | US6921754 Compositions containing folic acid and reduced folate |
| 07/21/2005 | US20050158423 Method of improving food fermentation procedures |
| 07/21/2005 | US20050158292 Lactococcus induces production of IL-10 from mammalian dendritic or spleen cells; treatment of immune diseases including allergy, autoimmune diseases and inflammatory bowel diseases (e.g., large-intestinal ulcer) |
| 07/21/2005 | US20050158254 Lactobaccillus; reducing Streptococcus concentration; adjust mucin activity in mouth; anticaries agents; oral disease |
| 07/20/2005 | EP1553843A2 Monovalent salt enhances solubility of milk protein concentrate |
| 07/20/2005 | CN1642434A Human milk supplement |
| 07/20/2005 | CN1642432A Method of improving food fermentation procedures |
| 07/20/2005 | CN1641015A Bifidobacterium and its use |
| 07/20/2005 | CN1641014A Acidophilic lactobacillus and its use |
| 07/20/2005 | CN1640348A Clean-type drinking water machine and its technique |
| 07/20/2005 | CN1640279A Active leben slice and its production method |
| 07/20/2005 | CN1640277A Method for producing functional leben slice |
| 07/14/2005 | WO2005063232A1 Obesity and metabolic syndrome treatment with tanshinone derivatives which increase metabolic activity |
| 07/14/2005 | WO2005006890A3 Foods, beverages, condiments, spices and salad dressings with specialized supplements |
| 07/14/2005 | US20050153046 Pourable dessert made without an emulsifier with nonfat milk solids, fats, stabilizer, sweeter and flavors |
| 07/14/2005 | US20050153030 Stable acidic milk based beverage |
| 07/14/2005 | US20050152985 The use of Colostrinin as a medicament, particularly in the treatment of chronic disorders of the central nervous system and the immune system. |
| 07/14/2005 | CA2552311A1 Obesity and metabolic syndrome treatment with tanshinone derivatives which increase metabolic activity |
| 07/13/2005 | EP1552756A1 Beverage |
| 07/13/2005 | EP1551442A2 Composition for reducing caloric intake |
| 07/13/2005 | EP1551240A1 Pressure treating food to reduce spoilage |
| 07/13/2005 | EP0681431B1 Production of human recombinant collagen in the milk of transgenic animals |
| 07/13/2005 | CN1638787A Helicobacter pylori adhesion inhibitor |
| 07/13/2005 | CN1637134A Method of encysting liquid core lactic acid bacteria and leaven produced thereby |
| 07/13/2005 | CN1209976C Youth bifidocaterium two-element protein sour bean milk and its preparing method |
| 07/12/2005 | US6916496 Process for manufacturing cheeses and other dairy products and products thereof |
| 07/07/2005 | US20050147728 Antihypertensive fruit and/or vegetable juices; storage stability; chlorogenic acid blend, hydroxycarboxylic acids, flavoring and water |
| 07/07/2005 | US20050147715 Dairy product comprising texturizers |
| 07/06/2005 | EP1549774A1 Method for producing lactose from lactoserum or a permeate derived from lactoserum ultrafiltration |
| 07/06/2005 | EP1171473B1 Pectin having reduced calcium sensitivity |
| 07/06/2005 | EP0858501B1 Lactic starters and use thereof for preparing cholesterol-lowering products |
| 07/06/2005 | CN1633863A Nutritious and health milk drink |
| 07/06/2005 | CN1209031C Milk powder for preschool children |
| 07/06/2005 | CN1209030C Bone protein liquid yoghurt containing polypeptide compound and live fungus preparation and preparation method |
| 07/05/2005 | US6913778 Infant formula compositions comprising increased amounts of alpha-lactalbumin |
| 06/30/2005 | WO2005058053A1 Dairy product comprising texturizers |
| 06/30/2005 | WO2005058052A1 Stabilization of milk-based products |
| 06/30/2005 | WO2005028610A3 The use of labiatae herb preparations for foam enchancement of beverages |
| 06/30/2005 | US20050143340 Adenosyl-cobalamin fortified compositions |
| 06/30/2005 | US20050143321 Characterized by spontaneous increasing of the redox potential in relation to the potential of the hydrogen electrode; used in food industry, medicine, veterinary medicine, pharmaceutical industry, cosmetic industry, balneology, agriculture, fish farming |
| 06/30/2005 | US20050142249 Methods for reducing adverse effects of feeding formula to infants |
| 06/30/2005 | US20050142166 Fermenting food material comprising animal milk proteins (casein) or vegetable proteins with proteolytic lactic acid bacterium and lytic lactic acid bacterium (lactobacillus, lactococcus) |
| 06/30/2005 | CA2549019A1 Stabilization of milk-based products |
| 06/30/2005 | CA2547760A1 Dairy product comprising texturizers |
| 06/29/2005 | EP1548093A1 Oil-in-water emulsion composition |
| 06/29/2005 | EP1546368A2 Analytical method for the determination of infant formula protein digestibility in vitro |
| 06/29/2005 | EP1545559A1 Novel use of carbohydrates and compositions |
| 06/29/2005 | EP1545243A1 Use of low-glycemic sweeteners in food and beverage compositions |
| 06/29/2005 | EP1545227A1 Creamer compositions and methods of making and using the same |
| 06/29/2005 | EP1545226A2 Dairy compositions and method of making |
| 06/29/2005 | CN1633239A EPA and/or DHA-containing acidic milks |
| 06/29/2005 | CN1631264A Preparation technique of apple drink fermented by lactic acid bacteria and products thereof |
| 06/29/2005 | CN1631210A Feedstuff and healthy milk containing biological active selenium and production method thereof |
| 06/29/2005 | CN1631196A Sugar-free fat-free ice cream power |
| 06/29/2005 | CN1631185A Vegetable milk and its production method |
| 06/29/2005 | CN1631184A Method for inhibiting brown stain of low lactose milk and products thereof |
| 06/28/2005 | US6911483 Ion exchangers |