Patents for A23B 7 - Preservation or chemical ripening of fruit or vegetables (12,332) |
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09/14/2011 | CN102177955A Method for making dried roxburgh rose fruit |
09/14/2011 | CN102177954A Method for keeping papayas fresh |
09/14/2011 | CN102177953A Method for processing lotus seed products |
09/14/2011 | CN101690513B Biological macromolecular coating anti-staling agent for litchi |
09/14/2011 | CN101584441B Method for processing dried fruit products of tropical/subtropical fruit |
09/14/2011 | CN101543237B Method for prolonging shelf life of dried persimmon |
09/14/2011 | CN101455230B Biological fruit and vegetable preservative |
09/14/2011 | CN101228899B Biologic fresh-keeping method of peach and apricot |
09/13/2011 | US8017171 System and method for continuous steam injected citrus peel cellular expansion |
09/13/2011 | CA2692211C Maturation or ripening inhibitor release from polymer, fiber, film, sheet or packaging |
09/09/2011 | WO2011107754A1 Antimicrobial agent |
09/07/2011 | EP1848277B1 Compositions and methods for protection of harvested fruits from decay |
09/07/2011 | CN201957682U 一种水果保鲜装置 A fruit preservation unit |
09/07/2011 | CN102176837A Method for producing frozen vegetable food material having soft texture |
09/07/2011 | CN102174255A Spontaneous air-adjusting preservation method for cherries |
09/07/2011 | CN102172251A Method for prolonging preservation period of fresh konjak |
09/07/2011 | CN101406211B Method for improving quality of dry fruit of Momordica grosvenori |
09/01/2011 | WO2011103812A1 Enzymatic pretreatment for making dried fruits |
08/31/2011 | EP1450616B2 Aromatic herb preparation |
08/31/2011 | CN201947869U 保鲜杀菌除臭结构 Fresh sterilization deodorant structure |
08/31/2011 | CN102170974A Reduced water mist generating device and electrical equipment |
08/31/2011 | CN102166869A Fruit and vegetable preservative film and preparation method thereof |
08/31/2011 | CN102165970A Method for processing dehydrated garlic flakes |
08/31/2011 | CN102165969A Preparation method of canned mushrooms |
08/31/2011 | CN102165968A Method for refreshing fruits and vegetables in ocean vessels |
08/31/2011 | CN102165967A Processing method for preserving freshness of fiddlehead bolts |
08/31/2011 | CN101543236B Zingiber mioga storage method |
08/31/2011 | CN101513211B Complex biological preservative formula of citrus fruit chitosan oligosaccharide |
08/31/2011 | CN101301000B Fresh-keeping method of plum fruit |
08/30/2011 | US8007852 Method for production of frozen vegetables or fruits |
08/25/2011 | WO2011101517A1 Method for preserving fresh cut lemon |
08/25/2011 | CA2790295A1 Method for preserving fresh cut lemon |
08/24/2011 | EP2359695A1 Method for producing products with a reduced PPO activity from potatoes |
08/24/2011 | EP2358208A2 Method for prolonging the shelf life of agricultural and food products |
08/24/2011 | CN201938299U 一种气调保鲜库 One kind Atmosphere Gallery |
08/24/2011 | CN102161795A Modified atmosphere preservation method for lentinus edodes |
08/24/2011 | CN102161402A Vacuum fresh-keeping storage device for ocean-going ship |
08/24/2011 | CN102160572A Tangerine biological antistaling agent based on activity of rhodosporidium and fruit elicitor |
08/24/2011 | CN101914475B Lactobacillus used for biological preservation and application thereof |
08/24/2011 | CN101717541B Moisture-preserving and antibacterial preservative film and preparation method thereof |
08/24/2011 | CN101623077B Preparation method of syrup waxberry can |
08/24/2011 | CN101217876B Method for treating agricultural products of vegetable origin and the side-products and/or derivatives obtained by treatment |
08/23/2011 | US8003323 Reduction in bacterial colonization by administering bacteriophage compositions |
08/18/2011 | WO2011060762A4 Method for preserving organic piece goods and method for producing preserved organic piece goods |
08/18/2011 | WO2011038119A3 Integral intervention system |
08/18/2011 | WO2010139947A3 Composition |
08/17/2011 | EP2357136A1 Steam and cold-water injection head for continuous vacuum packaging of food products. |
08/17/2011 | CN201933508U 生姜的储存窖 Ginger storage cellar |
08/17/2011 | CN201928906U 一种水果真空护色工艺的设备 A fruit color protection technology vacuum equipment |
08/17/2011 | CN201928905U 一种改良的灌糖机 An improved irrigation candy machine |
08/17/2011 | CN201928904U 笋杀菌机的冷却装置 Cooling device shoots sterilizing machine |
08/17/2011 | CN201928903U 蔬菜挂冰机 Vegetable hanging ice machine |
08/17/2011 | CN102150932A Energy-saving fruit drying room and drying method thereof |
08/17/2011 | CN102150704A Fruit and vegetable fresh-keeping agent and preparation method thereof |
08/17/2011 | CN102150703A Method for protecting color of burdock and refreshing burdock |
08/17/2011 | CN102150702A Freshness preservation method of winter jujube |
08/17/2011 | CN102150701A Frozen yam color conservation processing method |
08/17/2011 | CN102150700A Fig micro-processing technical method |
08/17/2011 | CN101692846B Method for making vacuum freeze drying watermelon slices |
08/17/2011 | CN101623024B Processing method for drying, dehydrating and conditioning radish leaves by hot air |
08/17/2011 | CN101502283B Foodstuffs biological preservative |
08/17/2011 | CN101473869B Method for controlling cold damage of peach and keeping edible quality |
08/17/2011 | CN101473867B Post-harvest storage and fresh-keeping method of fresh-eating oriental melon |
08/17/2011 | CN101433233B Sprouted auxiliary means for improving microwave desiccation homogeneity of granular fruit and vegetable |
08/17/2011 | CN101385481B Lichee fresh-keeping process |
08/17/2011 | CN101228894B Semiconductor photoelectrocatalysis electrode for degrading ethylene and preparation method thereof |
08/17/2011 | CN101073339B Composite heat treatment for retaining fresh and storing picked apples |
08/10/2011 | EP1011342B1 Methods for preserving fresh fruit |
08/10/2011 | CN201919593U 一种农产品保鲜装置 An agricultural product preservation device |
08/10/2011 | CN201919592U 一种水果真空冷却机 A fruit vacuum cooling machine |
08/10/2011 | CN201919591U 一种黄桃加工一体机 One kind of peach processing machine |
08/10/2011 | CN1965705B Novel food antistaling agent and preparation process thereof |
08/10/2011 | CN102149289A Processed peach food and method for producing processed peach food |
08/10/2011 | CN102144665A Silver-loaded nano-TiO2 antimicrobial preservation method of Nanfeng mandarin oranges |
08/10/2011 | CN102144664A Solid hydrogen peroxide sustained release preparation and preparation method thereof |
08/10/2011 | CN102144663A Non-thermal processing method of fresh-cut fruits and vegetables |
08/10/2011 | CN102144662A Storage and fresh-keeping method for fresh water caltrop |
08/10/2011 | CN102144661A Air regulation optimized fresh-keeping method for asparaguses |
08/10/2011 | CN102144660A Method for storing ginger without using pesticide |
08/10/2011 | CN102144659A High carbon dioxide air-regulating package fresh-keeping method for fresh-cut lettuce |
08/10/2011 | CN102144658A Box-type air-regulating storage fresh keeping method for fresh-taken brambie berry |
08/10/2011 | CN102144657A Ice temperature modified atmosphere preservation method of button mushroom |
08/10/2011 | CN102144656A Method for ultra-rapid freezing preservation of litchi fruits by utilizing liquid immersion |
08/10/2011 | CN102144655A Fresh and alive agricultural product ice film freshness-retaining method |
08/10/2011 | CN101755900B Fruit and vegetable coating antistaling agent |
08/10/2011 | CN101305747B Plant source fruit and vegetable fresh-keeping agent and its preparation method |
08/10/2011 | CN101209112B Eggshell calcium oxide powder and preparation and application thereof |
08/03/2011 | EP2351488A2 Homogeneous mixture of doughy consistency for seasoning food |
08/03/2011 | EP2348871A1 Coated dried fruit and methods |
08/03/2011 | CN201911246U Fresh-eating red jujube and apricot film coating preservation device |
08/03/2011 | CN1450859B Methods of blocking an ethylene response in plants using cyclopropene derivatives |
08/03/2011 | CN102138581A Application of Lactobacillus delbrueckii subsp.lactis bacteriocin in strawberry preservation |
08/03/2011 | CN102138580A Method for preserving fresh garlic with high-concentration CO2 at temperature close to ice temperature |
08/03/2011 | CN101606483B Buckwheat malt seedling dish and production method thereof |
07/28/2011 | WO2011090811A1 Coated food product and method of preparation |
07/28/2011 | CA2787748A1 Coated food product and method of preparation |
07/27/2011 | EP2346341A2 Ripening/storage room for fruit and vegetables with reversible air flow and "stop&go" modulation of air flow |
07/27/2011 | CN201905189U Refrigerating and humidity adjusting fresh-keeping device |
07/27/2011 | CN1805690B Apparatus for controlling the composition of gases within a container |
07/27/2011 | CN102132726A Medicament and method for inhibiting brown stain at stem cuts of celery cabbages |