| Patents for A23L 3 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs (25,409) |
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| 04/27/2011 | CN201808727U Fresh product freezing disk special for single-freezing machine |
| 04/27/2011 | CN201805883U Low-temperature continuous sterilization machine for cans |
| 04/27/2011 | CN1556706B Thieno [1,3] oxazin-4-ones with lipase inhibiting activity |
| 04/27/2011 | CN102036567A Device for continuous thermal pasteurisation of products in the form of divided solids |
| 04/27/2011 | CN102036564A Environmentally friendly plant protection agents |
| 04/27/2011 | CN102030810A Gallic acid tea sapogenol ester as well as preparation method and application thereof |
| 04/27/2011 | CN102028963A Powder sterilization room and powder sterilization method |
| 04/27/2011 | CN102028295A Method for processing freeze-dried sheep embryo placenta piece |
| 04/27/2011 | CN102028294A Continuous marinating dryer |
| 04/27/2011 | CN102028293A Additive for aquatic product preservative |
| 04/27/2011 | CN102028292A Food sterilization method and food sterilization apparatus |
| 04/27/2011 | CN102028266A Processing method of frozen live sushi shrimps |
| 04/27/2011 | CN102028135A Pawpaw sauce and preparation method thereof |
| 04/27/2011 | CN102028134A Fermented carrot sauce and preparation method thereof |
| 04/27/2011 | CN102028133A Fermented tomato sauce and preparation method thereof |
| 04/27/2011 | CN102028002A Preservative composition containing Chinese medicinal herbs and application thereof |
| 04/27/2011 | CN101455436B Beiyin detoxification degerming antistaling agent and manufacture method and use thereof |
| 04/27/2011 | CN101449699B Constant-temperature thawing technique of minus 8 degree warehouse |
| 04/27/2011 | CN101422191B Plant food preservative and production method thereof |
| 04/27/2011 | CN101233852B Fatty acid composition |
| 04/26/2011 | US7931926 Compositions and methods for preserving cut apples |
| 04/21/2011 | WO2011046828A1 Building terminal fan coil unit with gas contaminants removal, transport refrigeration system with gas contaminants removal, and methods for same |
| 04/21/2011 | WO2011045757A1 Anti-oxidant composition |
| 04/21/2011 | WO2011045643A1 Preservation of non-alcoholic beverages and functional waters against spoilage by bacteria of the genus alicyclobacillus |
| 04/21/2011 | WO2011007109A3 Method for drying a vegetable product without additives and with a reduced sodium content |
| 04/21/2011 | US20110091619 Method and apparatus for producing frozen products |
| 04/21/2011 | US20110091616 Methods for obtaining preservative-free stable avocado pulp powders and products compacted from same |
| 04/21/2011 | US20110088569 Ohmic device for heat-treating foods |
| 04/21/2011 | CA2773518A1 Composition |
| 04/20/2011 | EP2311327A1 System for shaking items inside a pressurised device, in particular an autoclave |
| 04/20/2011 | EP2309881A1 Liquid nisin compositions |
| 04/20/2011 | CN201803628U Liquid temperature control device |
| 04/20/2011 | CN201798943U Silver wire activated bacteriostatic filter medium bag |
| 04/20/2011 | CN201797938U Sterilizing container locking device |
| 04/20/2011 | CN201797937U Rotary object carrying bracket for sterilizing pot |
| 04/20/2011 | CN1989383B Storage compartment and refrigerator having the same |
| 04/20/2011 | CN1930282B Novel lactic acid bacterium |
| 04/20/2011 | CN102026923A Drink, hydrogen-reduced water and production method and storage method therefor |
| 04/20/2011 | CN102018967A Powder material sterilizing device and sterilizing method |
| 04/20/2011 | CN102018739A Method for producing honeyed gingseng or American gingseng slices |
| 04/20/2011 | CN102018266A All-natural plant composite preservative and preparation method and preservation method thereof |
| 04/20/2011 | CN102018265A Method for preserving ginseng or American ginseng |
| 04/20/2011 | CN102018264A Preservation method for black fungus |
| 04/20/2011 | CN102018263A Purely natural essential oil composition for keeping fresh and preparation method and using method thereof |
| 04/20/2011 | CN102018262A Water sealing device for continuous secondary sterilization machine |
| 04/20/2011 | CN102018238A Dried oyster processing method |
| 04/20/2011 | CN102018186A Method for processing turnip paper |
| 04/20/2011 | CN102018018A Processing process of scallop |
| 04/20/2011 | CN101612178B Carrot seed volatile oil preparation method and application thereof |
| 04/20/2011 | CN101473991B Compound antistaling agent and fresh-keeping method of glutinous rice cake |
| 04/20/2011 | CN101273780B Health-care vine tea and its preparing process |
| 04/20/2011 | CN101204241B Preparation method for pumpkin juice |
| 04/19/2011 | US7927645 Enhancing clarity and/or stability properties of protein-containing liquids and gels |
| 04/19/2011 | US7927639 Mixture of Propionibacterium jensenii and Lactobacillus sp. with antimicrobial activities for the use as natural preservation system |
| 04/14/2011 | WO2011041896A1 Bacterial isolate, methods of isolating bacterial isolates and methods for detoxification of trichothecene mycotoxins |
| 04/14/2011 | WO2011017373A3 Pre-loaded sliced food cooking product |
| 04/14/2011 | US20110086160 Treating Locust Bean Gum Powder |
| 04/13/2011 | EP2308759A2 Machine and method for the packaging and high pressure treatment of products |
| 04/13/2011 | EP2308326A2 Concentrated antimicrobial compositions and methods |
| 04/13/2011 | EP2308325A1 Method and device for high pressure processing of products |
| 04/13/2011 | EP2308316A1 An ohmic device for heat-treating foods |
| 04/13/2011 | EP1181044B1 IMMOBILIZED LACTOFERRIN ( i Im /i -LF) ANTIMICROBIAL AGENTS AND USES THEREOF |
| 04/13/2011 | CN201793963U Hanging rack |
| 04/13/2011 | CN201789903U Tail air utilization device in food drying equipment |
| 04/13/2011 | CN102015860A Oxygen-scavenging mixtures |
| 04/13/2011 | CN102014643A High-efficiency, easy-to-clean pasteurizing group of liquid food mixtures |
| 04/13/2011 | CN102010884A Antibacterial active matter as well as preparation method and application thereof |
| 04/13/2011 | CN102008114A Spice powder extrusion and sterilization method |
| 04/13/2011 | CN102008113A Method for sterilizing and processing spice powder |
| 04/13/2011 | CN102008084A Ultrahigh-pressure low-temperature sterilization method for processed meat product and application thereof |
| 04/13/2011 | CN102008045A Fresh-keeping method for aqueous formed starch food |
| 04/13/2011 | CN101537028B Method for continuously drying honeysuckle mechanically |
| 04/13/2011 | CN101151349B Deterioration preventing agent |
| 04/13/2011 | CN101002597B Puffed, granulated compounding feed for grown golden pomfret |
| 04/12/2011 | US7923035 Humidity-dependent antibacterial powdery composition, process for producing the same, humidity-dependent antibacterial food storing article and method of storing food |
| 04/12/2011 | US7922992 Composition and method for producing carbon dioxide |
| 04/12/2011 | US7922984 For disinfection, deodorization, bleaching and sanitization |
| 04/07/2011 | WO2011040820A1 Lactic acid bacteria suitable for producing partly fermented meat and a process for producing partly fermented meat by establishing conditions suitable for the proliferation of such lactic acid bacteria |
| 04/07/2011 | WO2011039444A2 Composition, use, and preservation method |
| 04/07/2011 | US20110081470 Food sterilization method and food sterilization apparatus |
| 04/07/2011 | DE202010015614U1 Vorrichtung zum Zubereiten von Speisen Apparatus for preparing food |
| 04/07/2011 | DE102009042094A1 Transportbehälter Transport containers |
| 04/06/2011 | EP2305375A1 Oxygen absorber, oxygen absorbent resin composition, and oxygen absorbent film |
| 04/06/2011 | EP2303041A2 Peracid and 2-hydroxy organic acid compositions and methods for treating produce |
| 04/06/2011 | EP1659888B1 Oxygen-scavenging compositions and the application thereof in packaging and containers |
| 04/06/2011 | EP1425104B1 Method and reactor for the non-thermal decomposition and pasteurisation of organic process materials by electroporation |
| 04/06/2011 | CN201781942U Novel food freeze-drying device |
| 04/06/2011 | CN201781941U Chain driving mechanism for continuous sterilization kettle |
| 04/06/2011 | CN1723809B Manufacturing method of dried sargassum fusiforme |
| 04/06/2011 | CN102007350A Method and apparatus for producing frozen products |
| 04/06/2011 | CN102006789A Antimicrobial peracid compositions with selected catalase enzymes and methods of use in aseptic packaging |
| 04/06/2011 | CN102003864A Refrigerator |
| 04/06/2011 | CN102002439A Medicinal and edible plant chimonanthus grammatus essential oil, and preparation method and application thereof |
| 04/06/2011 | CN102002254A Method for extracting greengage peel pigment and control method for pigment stability |
| 04/06/2011 | CN101999738A Method for preparing raw wet flour product preservative |
| 04/06/2011 | CN101999737A Small fish and shrimp processing quality improver and marine shipborne continuous processing method thereof |
| 04/06/2011 | CN101999736A Compound preservative |
| 04/06/2011 | CN101999735A Method for preserving rice chilled noodles |
| 04/06/2011 | CN101999734A Electrostatic surface cleaning sterilizing tool |
| 04/06/2011 | CN101999733A High-voltage pulse electric field sterilizing treatment chamber for monitoring strength and temperature of electric fields on line |