| Patents for A23L 3 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs (25,409) |
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| 08/03/2011 | CN201911265U 三温段食品速冻机 Three food freezer temperature section |
| 08/03/2011 | CN201911264U 饲料生产用的臭氧消毒灭菌装置 Feed production of ozone sterilization device |
| 08/03/2011 | CN1810166B Esterified catechin, process for producing the same, food and drink or cosmetic containing the same |
| 08/03/2011 | CN102138694A Non-thermal sterilization treatment method for raw and fresh noodles |
| 08/03/2011 | CN102138668A Spice flavoring agent capable of retaining freshness and use thereof |
| 08/02/2011 | US7989014 Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance |
| 08/02/2011 | US7988862 Treatment device for magnetically treating liquids including dual figurines and associated methods |
| 08/02/2011 | US7987775 Continuous food cooker |
| 08/02/2011 | CA2506591C Biologically inhibiting material a method of producing said material as well as the use of said material for inhibiting live cells |
| 08/02/2011 | CA2323207C Food products having enhanced cocoa polyphenol content and processes for producing same |
| 07/28/2011 | US20110183058 Pasteurizing Method and Pasteurizing Apparatus |
| 07/28/2011 | US20110183051 Roasting Apparatus and Packaging System for Providing a Cooked Food Product Having a Long Shelf Life |
| 07/28/2011 | DE102010001279A1 Vorrichtung und Verfahren zur Hochspannungsimpulsbehandlung im Ringspalt Apparatus and method for high voltage pulse treatment in the annular gap |
| 07/27/2011 | EP1797213B1 Method of making vapour deposited oxygen-scavenging particles |
| 07/27/2011 | CN201905208U Constant temperature energy-saving clothes icing machine |
| 07/27/2011 | CN201905189U Refrigerating and humidity adjusting fresh-keeping device |
| 07/27/2011 | CN1805690B Apparatus for controlling the composition of gases within a container |
| 07/27/2011 | CN102132939A Method for drying anoectochilus formosanus hayata |
| 07/27/2011 | CN102132938A Citric acid-lauric acid monoglyceryl ester microemulsion and preparation method thereof |
| 07/27/2011 | CN102132937A method for refreshing and storing new tea |
| 07/27/2011 | CN102132936A Agricultural product processing method |
| 07/27/2011 | CN102132879A Process for freezing and drying medlar powder in vacuum |
| 07/27/2011 | CN102132711A Total flavonoid extracts of reed and preparation method thereof |
| 07/27/2011 | CN101580155B Normal temperature food fresh-keeping device and method thereof |
| 07/26/2011 | CA2623385C Decontamination and sterilization system using large area x-ray source |
| 07/21/2011 | WO2011085467A1 Microwave vacuum-drying of organic materials |
| 07/21/2011 | US20110178173 Anti-degradation agent |
| 07/21/2011 | US20110177218 Liquid nisin compositions |
| 07/21/2011 | US20110177216 Microbial reduction in a processing stream of a milled product |
| 07/21/2011 | US20110177200 Microwaveable batter |
| 07/21/2011 | DE102004053982B4 Verwendung von Reibhölzern und Verfahren zum Räuchern von Nahrungsmittelprodukten Using Reibhölzern and methods for smoking of food products |
| 07/21/2011 | CA2781644A1 Microwave vacuum-drying of organic materials |
| 07/20/2011 | EP2345333A2 A method and system for cooking, heating, or processing food |
| 07/20/2011 | EP2344347A1 A method for preserving objects containing pigment |
| 07/20/2011 | EP2343994A2 Electromagnetic system |
| 07/20/2011 | EP2343993A1 Heat exchange and transport system for retorting apparatus |
| 07/20/2011 | EP2343983A2 Method for processing biomaterials |
| 07/20/2011 | CN201898861U Efficient sterilizer |
| 07/20/2011 | CN102125277A Method for producing freeze-dried instant dumplings or wontons |
| 07/20/2011 | CN101591385B Antifungal protein, method for preparing same and application thereof |
| 07/20/2011 | CN101164418B Ultra-high temperature sterilization machine cleaning technology |
| 07/19/2011 | US7981456 Solid alcohol product and process |
| 07/19/2011 | CA2520052C Method for stabilizing 1,4-dihydroxy-2-napthoic acid |
| 07/19/2011 | CA2489390C Flavor deterioration inhibitor and inhibitor for the generation of citral deterioration smell |
| 07/14/2011 | US20110171353 Decontamination methods for meat using carbonic acid at high pressures |
| 07/14/2011 | US20110168657 Materials and Food Additives Free of Endocrine Disruptive Activity |
| 07/14/2011 | US20110167836 Method and Apparatus for Making Frozen Comestibles |
| 07/14/2011 | DE102010004418A1 UHT-Anlage zur Wärmebehandlung von temperatursensiblen Lebensmittelprodukten und Verfahren zur Wärmebehandlung von temperatursensiblen Lebensmittelprodukten in einer UHT-Anlage UHT plant for heat treatment of temperature sensitive food products and method of heat treatment of temperature sensitive food products in a UHT plant |
| 07/13/2011 | EP1011349B1 Apparatus for deactivating microorganisms |
| 07/13/2011 | CN102123616A Liquid nisin compositions |
| 07/13/2011 | CN102123599A Use of high pressure processing to improved muscle quality by inhibiting post mortem gycolysis |
| 07/13/2011 | CN102119752A Comprehensive fresh-keeping method of green tea |
| 07/13/2011 | CN101115406B High-frequency thawing apparatus and thawing method |
| 07/12/2011 | US7977115 Method for determining composition balance of cooled brine |
| 07/12/2011 | US7976777 Method for an agent containing package |
| 07/12/2011 | US7975427 Disinfestation and disinfection of food, perishables and other commodities |
| 07/07/2011 | WO2011081292A2 Method for producing healthy beverages using mulberry twigs |
| 07/07/2011 | WO2011080528A1 Fatty composition that reduces the formation of frost on frozen, pre-fried food products |
| 07/07/2011 | US20110165299 Water vapor plasma generateing apparatus, sterilization and disinfection method, and method for antioxidative treatment using water vapor plasma |
| 07/07/2011 | US20110165294 Absorbent pads for food packaging |
| 07/07/2011 | US20110165287 Process for the preparation of packaged heat-preserved aqueous drink comprising casein micelles and tryptophan-rich peptides, and product so obtained |
| 07/07/2011 | CA2784218A1 Fatty compound that reduces the formation of ice crystals on pre-fried frozen foods |
| 07/06/2011 | EP2340726A1 Freezer system for rind formation of a food product |
| 07/06/2011 | EP2339922A1 Device for coating food products, particularly fruits and vegetables |
| 07/06/2011 | EP2339921A1 Method and device for cleaning and/or disinfecting a food product |
| 07/06/2011 | CN201888219U Lifting food cooling tower |
| 07/06/2011 | CN1987310B Refrigerator and food storage method using refrigerator |
| 07/06/2011 | CN102114950A Apparatus for controlling the composition of gases within a container |
| 07/06/2011 | CN102113699A Device and method for drying food by supercritical carbon dioxide |
| 07/06/2011 | CN102113698A Method for refreshing and storing fresh tea |
| 07/06/2011 | CN102113697A High-density carbon dioxide sterilizing device and refreshing method for shrimps |
| 07/06/2011 | CA2727136A1 Method of injecting solution into a misting line |
| 07/05/2011 | USRE42510 Apparatus for gas treatment of products |
| 07/05/2011 | US7972695 Coating composition for thermoplastic resin particles for forming foam containers |
| 07/05/2011 | US7972558 Method and an apparatus for sterilizing packaging material |
| 07/05/2011 | CA2395599C Process for extraction of an organic salt from plants, the salt, and other similar salts |
| 06/30/2011 | WO2011079081A1 Sanitizing meat with peracid and 2-hydroxy organic acid compositions |
| 06/30/2011 | WO2011078785A1 Diacylglycerol based alpha-lipoic acid derivatives as antioxidants and agents for blocking food intake |
| 06/30/2011 | WO2011078230A1 3,5-dihydroxy-2-menthenyl stilbene, plant extract containing same, method for collecting same, and application for same |
| 06/30/2011 | WO2011076333A1 Improved curing auxiliaries |
| 06/30/2011 | US20110159158 Reduced non-fiber carbohydrate preservative treatment for processed foods |
| 06/30/2011 | DE202011000845U1 Gasdichte Verpackung mit kontrollierter Innenatmosphäre Gas-tight package with controlled internal atmosphere |
| 06/30/2011 | CA2785241A1 Sanitizing meat with peracid and 2-hydroxy organic acid compositions |
| 06/29/2011 | CN201878724U Experimental machine for vacuum drying in ice temperature |
| 06/29/2011 | CN201878723U Food baking device |
| 06/29/2011 | CN201878722U Overflow device for precooling pool |
| 06/29/2011 | CN201878721U Steam sterilizing device with control valves |
| 06/29/2011 | CN102112012A Thawing device |
| 06/29/2011 | CN102108346A Method for preparing lysozyme |
| 06/29/2011 | CN102107751A Fresh-keeping vegetable box |
| 06/29/2011 | CN102106591A Preparation of vacuum freeze-drying shrimp meat |
| 06/29/2011 | CN102106590A Sleeve-fish inflation agent and using method thereof |
| 06/29/2011 | CN102106589A Lysozyme preservative and application thereof in preservation of aquatic products |
| 06/29/2011 | CN102106588A Preservative for water-swollen squid and using method thereof |
| 06/29/2011 | CN102106587A Preparation method and application of extracts from natural plants |
| 06/29/2011 | CN102106586A Microwave sterilizing device applied to food process and production line |
| 06/29/2011 | CN102106568A Processing method for keeping tenderness of canned crab meat |
| 06/29/2011 | CN101642483B Microwave treatment and storage method of snakegourd fruits |
| 06/29/2011 | CN101268850B Natural food antiseptic agent |
| 06/28/2011 | US7968135 Needleless injection device and method of injecting |