Patents for A23L 3 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs (25,409)
05/2011
05/25/2011EP2323503A1 Preservative method
05/25/2011EP1144983B2 Article irradiation system in which article transporting conveyor is closely encompassed by shielding material
05/25/2011CN201839778U Microwave grain drying machine
05/25/2011CN102076848A New endolysin plyp40
05/25/2011CN102071028A Method for preparing cupule antioxidant
05/25/2011CN102070425A Diphenyl ketene and derivatives thereof serving as tyrosinase inhibitors and application thereof
05/25/2011CN102069947A Food packaging box and high-temperature sterilization method
05/25/2011CN102068021A Preservative for royal jelly and preparation process thereof
05/25/2011CN102068020A Deoxidization preservative
05/25/2011CN102067847A Preservative combination containing Chinese herbal medicine extract components and application thereof
05/25/2011CN101233908B Method for processing new year cake
05/24/2011US7947303 Supplement to be enterally administered for parenteral nutrition or partial enteral/oral nutrition of the critically ill, the chronically ill and people with malnutrition
05/24/2011CA2571173C Method of removing sulfur odors from packages
05/19/2011WO2011058964A1 Virus-inactivating agent
05/19/2011WO2011058959A1 Freezing method
05/19/2011WO2011058398A1 Ice supplemented with algae and/or derivatives, process for obtaining thereof and applications thereof
05/19/2011US20110117260 Method for Drying Pasta Products
05/19/2011US20110117149 Inorganic nanotubes
05/19/2011DE102010051426A1 Verfahren zur Konservierung von organischen Stückgut und Verfahren zur Herstellung von konserviertem organischen Stückgut Process for the preservation of organic piece goods and process for producing preserved organic piece goods
05/19/2011CA2780768A1 Oxygen scavengers, compositions comprising the scavengers, and articles made from the compositions
05/18/2011EP2322883A1 Storage apparatus, and storage method
05/18/2011EP2322044A1 Transport container
05/18/2011EP2321409A1 New endolysin plyp40
05/18/2011EP2320755A1 Method for controlling product characteristics in the manufacture of meat products
05/18/2011EP1863902B1 Lactose-positive recombinant leuconostoc stra
05/18/2011CN201830857U Temperature traditional device in high-temperature sterilization process of can
05/18/2011CN201830856U Temperature uniformizing device for high-temperature sterilization of cans
05/18/2011CN201830855U Composite plastic wrap
05/18/2011CN102058140A Microwave drying technology for barley pest
05/18/2011CN102058139A Three-temperature section food quick freezing method and three-temperature section food quick freezer
05/18/2011CN101161132B Soft package food sterilization machine
05/12/2011WO2011033159A3 Process for food preservation
05/12/2011US20110111103 Compositions and methods for preserving cut apples
05/11/2011EP2320185A1 Freeze-drying device and freeze-drying method
05/11/2011EP2320184A1 Freeze-drying device and freeze-drying method
05/11/2011EP2320183A1 Freeze-drying device
05/11/2011EP2317880A1 Method and device for heat-treating liquid foods
05/11/2011EP2317879A1 Method of preventing staling in baked goods
05/11/2011EP2317863A1 Use of high pressure processing to improve muscle quality by inhibiting post mortem gycolysis
05/11/2011CN201821864U Cooler in pasteurization system for food
05/11/2011CN201821863U Pasteurization machine for food
05/11/2011CN1890366B Isolated phages and their use as disinfectant in food or for sanitation of factory environment
05/11/2011CN1835688B Food preserving method and its device
05/11/2011CN1785022B Freeze-drying processing method for green-tea
05/11/2011CN102057035A Functional enhancement of yeast to minimize production of ethyl carbamate via modified transporter expression
05/11/2011CN102056660A Oxygen absorber
05/11/2011CN102056500A Heat-stabilization of food antioxidant
05/11/2011CN102056496A Inhibiting e. sakazakii growth
05/11/2011CN102056489A Novel fermented milk product and use thereof
05/11/2011CN102048228A Fresh preservation method for fresh and alive marine products
05/11/2011CN101716292B Method for preparing bamboo leaf flavone extract through column purification
05/11/2011CN101375120B Apparatus for supercooling, and method of operating the same
05/11/2011CN101222909B Breath freshening and oral cleansing product with magnolia bark extract in combination with surface active agents
05/11/2011CN101185527B Anti-oxidant containing wood and bamboo vinegar liquid extract and preparing method and application thereof
05/10/2011US7939119 Containing lactic acid producing bacteria; prevent toxicity , infections at low temperature
05/05/2011WO2011052635A1 Method for dry-heat sterilization of algae powder
05/05/2011WO2011051024A1 Kitchen board
05/05/2011US20110104347 Preparing Formulations for Treating Agricultural Products
05/05/2011DE202010013619U1 Zerkleinerte Seniorenkost im Glas Crushed senior diets in glass
05/05/2011DE102009050420A1 Verfahren zum Herstellen autoklavierter Nahrungsmittel in einem aus einem flächenförmigen Verbund gebildeten Behälter mit einer farbigen vernetzten äußeren Polymerschicht erhältlich durch Hochdruck A method for producing autoclaved food in a formed from a sheet-like composite container with a colored crosslinked polymer outer layer obtained by high-pressure
05/05/2011CA2779125A1 Method of treatment of cellulosic objects
05/05/2011CA2776555A1 Systems and methods for maintaining perishable foods
05/04/2011EP2317256A1 Equipment for ultra-rapid freezing of foods through direct metered contact with liquid nitrogen
05/04/2011EP2316267A1 Antibacterial agent and disinfecting method
05/04/2011CN201819494U Mini type tea refrigerator
05/04/2011CN201813812U Internal air intake reverse-flow type cooler
05/04/2011CN201813807U Defrosting tank
05/04/2011CN201813806U Food harmless preservation deodorization and sterilizing device
05/04/2011CN201813805U Novel horizontal sterilizing pot
05/04/2011CN201813804U Horizontal sterilizing pot
05/04/2011CN102046029A Method for sterilization of powdery or granular substances and apparatus for the sterilization by the method
05/04/2011CN102042738A Multifunctional hutch
05/04/2011CN102041247A Salmonella bacteriophage and application thereof
05/04/2011CN102038272A Energy-saving compound air-conditioning device for food freezing and thawing device
05/04/2011CN102038271A Method for processing oysters
05/04/2011CN102038270A Antistaling agent for shellfish
05/04/2011CN102038269A Tea biological preservative
05/04/2011CN102038268A Cuttlefish preservative
05/04/2011CN102038267A Method of preparing foodstuff, preservatives, fresh-keeping materials, materials for beauty treatment, cleaning materials and medicines by using natural plants and foodstuff
05/04/2011CN102037807A Vacuum sterilizing and breeding fresh-keeping box
05/04/2011CN101536807B Continuous dynamic high-pressure carbon dioxide sterilising and enzyme inactivating method and device thereof
05/04/2011CN101519651B Shigella flexneri phage strain and application thereof
05/04/2011CN101438729B Natural deicing fluid for freezing shrimp meat
05/04/2011CN101416765B Flow medium thermal sterilization device
05/04/2011CN101319244B Method of preparing glutathione freeze-dried powder
05/04/2011CN101311074B Green tea fresh-keeping nano packaging wrapper and use thereof
05/04/2011CN101040657B Expanded pelleted feed for black eel fishes without pollution
04/2011
04/30/2011CA2719212A1 A food product pertaining to a filling-and-cracker sandwich
04/28/2011WO2011050077A1 Reciprocating oscillating conveyor oven
04/28/2011WO2011047983A2 Process and device for freezing goods to be frozen
04/28/2011WO2011047871A1 Perforated composite with a polyamide layer on the outer face thereof
04/28/2011WO2011004398A3 Preservatives from chitin derivatives
04/28/2011WO2011002246A3 Retort-packaged spaghetti noodles, and preparation method thereof
04/28/2011WO2010094860A3 Method for extracting phenolic compounds from olive fruit water and preparation of an extract titrated with olive and grape polyphenols
04/28/2011US20110097469 Method and device for pasteurizing a liquid product
04/28/2011US20110097460 Process for the reduction in microbial activity in protein product chilled water cooling tanks for increased tank water utility and conservation
04/28/2011DE102009050419A1 Perforierter Behälter aus einem flächenförmigen Verbund mit mindestens einer außenseitigen Polyamidschicht sowie ein Verfahren zu dessen Herstellung Perforated container made of a sheet-like composite with at least one outside layer of polyamide and a process for its preparation
04/28/2011DE102009050418A1 Verfahren zum Herstellen autoklavierter Nahrungsmittel in einem aus einem flächenförmigen Verbund gebildeten Behälter mit einer farbigen vernetzten äußeren Polymerschicht erhältlich durch Tiefdruck A method for producing autoclaved food in a formed from a sheet-like composite container with a colored crosslinked polymer outer layer obtained by low-pressure
04/28/2011DE102009050392A1 Verfahren und Vorrichtung zum Gefrieren von Gefriergut Method and apparatus for freezing of frozen
04/27/2011EP2313190A1 Fluid treatment system
1 ... 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 ... 255