Patents for A23L 3 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs (25,409) |
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03/06/2013 | CN102948907A Method for prolonging storage period of germinated brown rice |
03/06/2013 | CN102450723B Sterilization device of Maccha |
03/06/2013 | CN102327764B Powdery alcohol-based bactericidal preservative liquid dehydrating agent |
03/06/2013 | CN101982124B Novel multi-effect antioxidant |
03/06/2013 | CN101579531B Method for three-phase sterilization of liquid material and equipment thereof |
03/05/2013 | US8389035 Means for emitting terahertz radiation |
03/05/2013 | US8388990 Acidified chlorite compositions containing nitrogenous stabilizers and systems and methods related thereto |
02/28/2013 | WO2013027067A1 Improved food processing in metal cans |
02/28/2013 | WO2013027049A1 Scavenging oxygen |
02/28/2013 | US20130052318 Firming Process to Enhance Texture of Thermally Processed IQF Fruits and Vegetables |
02/28/2013 | DE102011111971A1 Drying food, comprises obtaining thermal energy from sunlight and heating air, passing heated air around food to be dried, dehumidifying cool moist air by air moisture-conducting component, and transforming into pre-heated dry exhaust air |
02/28/2013 | CA2845799A1 Scavenging oxygen |
02/27/2013 | EP2561769A1 Emballage composite carton/plastique carré destiné à être utilisé dans un dispositif de stérilisation d'emballages composites carton/plastique carrés dans un autoclave |
02/27/2013 | CN202757404U Device for heating and drying agricultural products in radiation mode by utilizing intermediate wave infrared radiation heating tubes |
02/27/2013 | CN202757367U Ice maker with air sterilizing characteristic |
02/27/2013 | CN202750692U Drying oven used for food processing |
02/27/2013 | CN202750670U Cold drying device for silk noodles |
02/27/2013 | CN102942567A Disodium salt crystal of pyrroloquinoline quinone |
02/27/2013 | CN102940300A Fresh-keeping method for penaeus vannamei |
02/27/2013 | CN102499353B Method for efficiently extracting and stably storing bayberry polyphenol |
02/27/2013 | CN102342565B Combined drying method |
02/27/2013 | CN101889713B Solar-heat pump combined food air thawing system and thawing method |
02/27/2013 | CN101669670B Antiseptic preservative containing pullulan and manufacturing method thereof |
02/27/2013 | CN101151983B Honey whitethorn goat's milk beverage capable of long-term storing in normal temperature condition and method for preparing the same |
02/26/2013 | US8383582 Inhibitor against forming biofilm comprising κ-casein macropeptide |
02/26/2013 | US8383178 Treating fish oils with certain amines/amides to reduce oxidation |
02/21/2013 | WO2013025601A2 Use of ultrasonic energy in the production of nutritional products |
02/21/2013 | WO2013025594A2 Use of ultrasonic energy in the production of nutritional powders |
02/21/2013 | WO2013023739A1 Method for controlling a pasteurization apparatus and pasteurization apparatus |
02/21/2013 | WO2012164315A3 Active oxygen scavenging system |
02/21/2013 | WO2011158175A3 Polyphenol derivative composition and uses thereof as bactericide and fungicide |
02/21/2013 | US20130045314 Liquid sucralose sweetener composition |
02/21/2013 | DE102011110210A1 Verfahren zum Steuern einer Pasteurisiervorrichtung sowie Pasteurisiervorrichtung Method for controlling a pasteurizer pasteurizer and |
02/21/2013 | DE102011052750A1 Device, useful for the disinfection or sterilization of food, comprises pot, a lid, which closes the pot and one ultraviolet emitter, which is adapted to irradiate the contents contained in the pot closed with the lid, with ultraviolet rays |
02/20/2013 | EP2559321A1 Method for uniform heating of a fluid flowing through a tube |
02/20/2013 | EP2558382A1 Bag for fruit and method for preparing fruit cut into pieces in order to preserve it in the medium term |
02/20/2013 | EP2557936A1 Systems and methods for controlled pervaporation in horticultural cellular tissue |
02/20/2013 | CN202740445U Vacuum ozone sterilization cabinet |
02/20/2013 | CN202738755U Food dryer |
02/20/2013 | CN202738754U Vacuum cooked food cooling tank |
02/20/2013 | CN202738753U Tunnel-type microwave equipment suitable for sterilization of powdery material |
02/20/2013 | CN202738752U Special movable type sterilization cage of canned hot sauce |
02/20/2013 | CN202738751U High-efficiency and high-temperature sterilizing furnace |
02/20/2013 | CN202738750U High-temperature sterilizing furnace fixed by pin |
02/20/2013 | CN202738749U High-temperature sterilizing furnace |
02/20/2013 | CN202738738U Honey filtering and sterilization jar |
02/19/2013 | CA2540498C Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance |
02/14/2013 | WO2013020893A1 Method for pasteurizing a foodstuff |
02/14/2013 | WO2011157955A3 Chitosan powder |
02/14/2013 | US20130040030 Method for the Surface-Pasteurization and-Sterilization of Pieces of Food |
02/14/2013 | US20130040022 Refreshed fruit and produce bars |
02/14/2013 | US20130037237 Multi-well food presentation modules |
02/13/2013 | EP2556758A1 Uv fluid sterilizer suitable to sterilize fluid having poor uv transmission |
02/13/2013 | EP2556757A1 Container for holding products during high pressure treatment |
02/13/2013 | EP2555799A1 Light energy-induced stability of biomaterials |
02/13/2013 | EP2555640A1 Edible coating composition and uses thereof |
02/13/2013 | CN202722439U Automatic fresh-keeping film coating machine for white shrimps |
02/13/2013 | CN202722438U Microwave prepackaged food secondary temperature return sterilization equipment |
02/13/2013 | CN202722437U Food sterilization microwave equipment |
02/13/2013 | CN202722430U Storage tank type fruit/vegetable constant-pressure hot ironing cooling treatment equipment |
02/13/2013 | CN102933085A System and method for pasteurizing at least one liquid |
02/13/2013 | CN102920615A Gum composition for external use on skin |
02/13/2013 | CN102919970A Vacuum rapid cooling machine |
02/13/2013 | CN102919969A Coated-type edible ginseng fresh-keeping film with starch as main raw material |
02/13/2013 | CN102919968A Screw propulsion type pasteurization device |
02/13/2013 | CN102919967A High temperature classification and sterilization method for honey |
02/13/2013 | CN102919901A Abalone drying process |
02/13/2013 | CN102919891A Sea cucumber drying method |
02/13/2013 | CN102919797A Boiled meat condiment composite bacteriostatic agent |
02/13/2013 | CN102919567A Irradiation and antioxidant synergetic anti-oxidation method for dried beef pet foods |
02/13/2013 | CN102524912B Vacuum freeze-drying equipment afterheat recycling system and method |
02/13/2013 | CN102415599B Coupling field-based structurally-optimized common-field treatment chamber for high-voltage pulsed electric field sterilizing system |
02/13/2013 | CN102144801B Freshness keeping method for preventing darkening of southern American white prawns |
02/13/2013 | CN101999734B Electrostatic surface cleaning sterilizing tool |
02/13/2013 | CN101942417B Separated bacteriophages of enterobacter sakazakii, combination and application thereof |
02/13/2013 | CN101933635B High swelling speed undaria pinnatifida leaf drying processing method |
02/12/2013 | US8372461 Process for the reduction in microbial activity in protein product chilled water cooling tanks for increased tank water utility and conservation |
02/12/2013 | US8372460 System and method for non-thermal plasma treatment of foodstuffs |
02/12/2013 | US8372350 Tunnel for conditioning of products, especially for sterilization of food in prepackaged containers |
02/07/2013 | WO2013018010A2 Plant for decontaminating cured food products |
02/07/2013 | WO2013017249A1 Process for the deep-freezing of a substantially fluid food preparation |
02/07/2013 | US20130035361 Use of ergothioneine as a preservative in foods and beverages |
02/07/2013 | US20130034638 Biodegradable, biocompatible and non-toxic material, sheets consisting of said material and the use thereof in food, pharmaceutical, cosmetic and cleaning products |
02/06/2013 | EP2554052A1 Edible water in oil emulsion |
02/06/2013 | EP2552243A1 Novel coating wax based on copolymers, uses thereof and process for preparing same |
02/06/2013 | EP2552240A1 Mustard compositions |
02/06/2013 | EP2552225A1 Process for preparing a heat processed blend from two or more fresh plant materials |
02/06/2013 | CN202714161U Accommodating groove for IQF (Individual Quick Freezing) machine |
02/06/2013 | CN202714160U Circulating water temperature-control sterilizing boiler |
02/06/2013 | CN202714142U Environmental-friendly vacuum freshness keeping storehouse |
02/06/2013 | CN102917594A Method for the preservation of organic piece goods and method for the production of preserved organic piece goods |
02/06/2013 | CN102907621A Production process for wheat germ powder |
02/06/2013 | CN102327766B Bar-type alcohol group sterilization fresh-keeping liquid dehydrating agent |
02/06/2013 | CN102326608B Spherical moon-cake mildew-proof deoxidizing fresh-keeping agent |
01/31/2013 | WO2013015692A1 Screw tank with discharge arrangements for unloading foodstuff at a level above the upper part of the auger shaft |
01/31/2013 | WO2013013371A1 Dried pulp preparation from unprocessed raw materials |
01/31/2013 | US20130029020 Method and an apparatus for recovering energy in hot-fill of a liquid food product |
01/30/2013 | EP2550873A1 Process for the deep-freezing of a fluid food preparation |
01/30/2013 | EP2550867A1 Method for and device for control of microbes in food materials by means of vacuum and resonant ultrasound treatment |
01/30/2013 | CN202699656U Portable ozone machine control circuit |