Patents for A23L 3 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs (25,409)
03/2013
03/06/2013CN102948907A Method for prolonging storage period of germinated brown rice
03/06/2013CN102450723B Sterilization device of Maccha
03/06/2013CN102327764B Powdery alcohol-based bactericidal preservative liquid dehydrating agent
03/06/2013CN101982124B Novel multi-effect antioxidant
03/06/2013CN101579531B Method for three-phase sterilization of liquid material and equipment thereof
03/05/2013US8389035 Means for emitting terahertz radiation
03/05/2013US8388990 Acidified chlorite compositions containing nitrogenous stabilizers and systems and methods related thereto
02/2013
02/28/2013WO2013027067A1 Improved food processing in metal cans
02/28/2013WO2013027049A1 Scavenging oxygen
02/28/2013US20130052318 Firming Process to Enhance Texture of Thermally Processed IQF Fruits and Vegetables
02/28/2013DE102011111971A1 Drying food, comprises obtaining thermal energy from sunlight and heating air, passing heated air around food to be dried, dehumidifying cool moist air by air moisture-conducting component, and transforming into pre-heated dry exhaust air
02/28/2013CA2845799A1 Scavenging oxygen
02/27/2013EP2561769A1 Emballage composite carton/plastique carré destiné à être utilisé dans un dispositif de stérilisation d'emballages composites carton/plastique carrés dans un autoclave
02/27/2013CN202757404U Device for heating and drying agricultural products in radiation mode by utilizing intermediate wave infrared radiation heating tubes
02/27/2013CN202757367U Ice maker with air sterilizing characteristic
02/27/2013CN202750692U Drying oven used for food processing
02/27/2013CN202750670U Cold drying device for silk noodles
02/27/2013CN102942567A Disodium salt crystal of pyrroloquinoline quinone
02/27/2013CN102940300A Fresh-keeping method for penaeus vannamei
02/27/2013CN102499353B Method for efficiently extracting and stably storing bayberry polyphenol
02/27/2013CN102342565B Combined drying method
02/27/2013CN101889713B Solar-heat pump combined food air thawing system and thawing method
02/27/2013CN101669670B Antiseptic preservative containing pullulan and manufacturing method thereof
02/27/2013CN101151983B Honey whitethorn goat's milk beverage capable of long-term storing in normal temperature condition and method for preparing the same
02/26/2013US8383582 Inhibitor against forming biofilm comprising κ-casein macropeptide
02/26/2013US8383178 Treating fish oils with certain amines/amides to reduce oxidation
02/21/2013WO2013025601A2 Use of ultrasonic energy in the production of nutritional products
02/21/2013WO2013025594A2 Use of ultrasonic energy in the production of nutritional powders
02/21/2013WO2013023739A1 Method for controlling a pasteurization apparatus and pasteurization apparatus
02/21/2013WO2012164315A3 Active oxygen scavenging system
02/21/2013WO2011158175A3 Polyphenol derivative composition and uses thereof as bactericide and fungicide
02/21/2013US20130045314 Liquid sucralose sweetener composition
02/21/2013DE102011110210A1 Verfahren zum Steuern einer Pasteurisiervorrichtung sowie Pasteurisiervorrichtung Method for controlling a pasteurizer pasteurizer and
02/21/2013DE102011052750A1 Device, useful for the disinfection or sterilization of food, comprises pot, a lid, which closes the pot and one ultraviolet emitter, which is adapted to irradiate the contents contained in the pot closed with the lid, with ultraviolet rays
02/20/2013EP2559321A1 Method for uniform heating of a fluid flowing through a tube
02/20/2013EP2558382A1 Bag for fruit and method for preparing fruit cut into pieces in order to preserve it in the medium term
02/20/2013EP2557936A1 Systems and methods for controlled pervaporation in horticultural cellular tissue
02/20/2013CN202740445U Vacuum ozone sterilization cabinet
02/20/2013CN202738755U Food dryer
02/20/2013CN202738754U Vacuum cooked food cooling tank
02/20/2013CN202738753U Tunnel-type microwave equipment suitable for sterilization of powdery material
02/20/2013CN202738752U Special movable type sterilization cage of canned hot sauce
02/20/2013CN202738751U High-efficiency and high-temperature sterilizing furnace
02/20/2013CN202738750U High-temperature sterilizing furnace fixed by pin
02/20/2013CN202738749U High-temperature sterilizing furnace
02/20/2013CN202738738U Honey filtering and sterilization jar
02/19/2013CA2540498C Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance
02/14/2013WO2013020893A1 Method for pasteurizing a foodstuff
02/14/2013WO2011157955A3 Chitosan powder
02/14/2013US20130040030 Method for the Surface-Pasteurization and-Sterilization of Pieces of Food
02/14/2013US20130040022 Refreshed fruit and produce bars
02/14/2013US20130037237 Multi-well food presentation modules
02/13/2013EP2556758A1 Uv fluid sterilizer suitable to sterilize fluid having poor uv transmission
02/13/2013EP2556757A1 Container for holding products during high pressure treatment
02/13/2013EP2555799A1 Light energy-induced stability of biomaterials
02/13/2013EP2555640A1 Edible coating composition and uses thereof
02/13/2013CN202722439U Automatic fresh-keeping film coating machine for white shrimps
02/13/2013CN202722438U Microwave prepackaged food secondary temperature return sterilization equipment
02/13/2013CN202722437U Food sterilization microwave equipment
02/13/2013CN202722430U Storage tank type fruit/vegetable constant-pressure hot ironing cooling treatment equipment
02/13/2013CN102933085A System and method for pasteurizing at least one liquid
02/13/2013CN102920615A Gum composition for external use on skin
02/13/2013CN102919970A Vacuum rapid cooling machine
02/13/2013CN102919969A Coated-type edible ginseng fresh-keeping film with starch as main raw material
02/13/2013CN102919968A Screw propulsion type pasteurization device
02/13/2013CN102919967A High temperature classification and sterilization method for honey
02/13/2013CN102919901A Abalone drying process
02/13/2013CN102919891A Sea cucumber drying method
02/13/2013CN102919797A Boiled meat condiment composite bacteriostatic agent
02/13/2013CN102919567A Irradiation and antioxidant synergetic anti-oxidation method for dried beef pet foods
02/13/2013CN102524912B Vacuum freeze-drying equipment afterheat recycling system and method
02/13/2013CN102415599B Coupling field-based structurally-optimized common-field treatment chamber for high-voltage pulsed electric field sterilizing system
02/13/2013CN102144801B Freshness keeping method for preventing darkening of southern American white prawns
02/13/2013CN101999734B Electrostatic surface cleaning sterilizing tool
02/13/2013CN101942417B Separated bacteriophages of enterobacter sakazakii, combination and application thereof
02/13/2013CN101933635B High swelling speed undaria pinnatifida leaf drying processing method
02/12/2013US8372461 Process for the reduction in microbial activity in protein product chilled water cooling tanks for increased tank water utility and conservation
02/12/2013US8372460 System and method for non-thermal plasma treatment of foodstuffs
02/12/2013US8372350 Tunnel for conditioning of products, especially for sterilization of food in prepackaged containers
02/07/2013WO2013018010A2 Plant for decontaminating cured food products
02/07/2013WO2013017249A1 Process for the deep-freezing of a substantially fluid food preparation
02/07/2013US20130035361 Use of ergothioneine as a preservative in foods and beverages
02/07/2013US20130034638 Biodegradable, biocompatible and non-toxic material, sheets consisting of said material and the use thereof in food, pharmaceutical, cosmetic and cleaning products
02/06/2013EP2554052A1 Edible water in oil emulsion
02/06/2013EP2552243A1 Novel coating wax based on copolymers, uses thereof and process for preparing same
02/06/2013EP2552240A1 Mustard compositions
02/06/2013EP2552225A1 Process for preparing a heat processed blend from two or more fresh plant materials
02/06/2013CN202714161U Accommodating groove for IQF (Individual Quick Freezing) machine
02/06/2013CN202714160U Circulating water temperature-control sterilizing boiler
02/06/2013CN202714142U Environmental-friendly vacuum freshness keeping storehouse
02/06/2013CN102917594A Method for the preservation of organic piece goods and method for the production of preserved organic piece goods
02/06/2013CN102907621A Production process for wheat germ powder
02/06/2013CN102327766B Bar-type alcohol group sterilization fresh-keeping liquid dehydrating agent
02/06/2013CN102326608B Spherical moon-cake mildew-proof deoxidizing fresh-keeping agent
01/2013
01/31/2013WO2013015692A1 Screw tank with discharge arrangements for unloading foodstuff at a level above the upper part of the auger shaft
01/31/2013WO2013013371A1 Dried pulp preparation from unprocessed raw materials
01/31/2013US20130029020 Method and an apparatus for recovering energy in hot-fill of a liquid food product
01/30/2013EP2550873A1 Process for the deep-freezing of a fluid food preparation
01/30/2013EP2550867A1 Method for and device for control of microbes in food materials by means of vacuum and resonant ultrasound treatment
01/30/2013CN202699656U Portable ozone machine control circuit
1 ... 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 ... 255