| Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068) |
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| 09/07/2004 | US6787151 Mixture of flavonoids, vegetable protein and sterols |
| 09/07/2004 | US6787105 Pumpable mixture |
| 09/07/2004 | US6786134 Coffee and tea dispenser |
| 09/02/2004 | WO2004074468A1 Novel pectinases and uses thereof |
| 09/02/2004 | WO2004073424A1 Food and beverage preservative |
| 09/02/2004 | WO2004073420A1 Compositions containing creatine, creatinine and a methyl xanthine |
| 09/02/2004 | WO2004073419A1 Use of d-tagatose for improving aroma taste |
| 09/02/2004 | US20040171648 Pyridinium-Betain compounds for use as taste modulators |
| 09/02/2004 | US20040170740 Carbonated fruit juice beverages and process of manufacture |
| 09/02/2004 | US20040170739 Includes juice and carrageenan and which is palatable, stable and can be formed into a desired shape, stability |
| 09/02/2004 | US20040170735 Methods and compositions for altering the sweetness delivery profile of sucralose |
| 09/02/2004 | US20040170731 Reduction of oil and off-flavors in citrus juice by direct steam heating and flash cooling |
| 09/02/2004 | US20040170730 Providing a juice; pasteurizing the juice;cooling and carbonating the juice to form carbonated juice; bottling the carbonated juice to form sealed bottles containing the carbonated juice |
| 09/02/2004 | US20040170722 Clear dairy drink and method for producing same |
| 09/02/2004 | US20040170667 Agents for relieving eye controlling function error |
| 09/02/2004 | DE202004010495U1 Tablets useful for flavoring hot beverages comprise natural or nature-indentical flavors or flavor extracts, edible fats and/or oils and/or (un)saturated fatty acids and sweeteners |
| 09/02/2004 | DE202004005220U1 Drink-ready cocktail used as a cocktail drink comprises individual liquid components already arranged in containers into which plastic elements are inserted |
| 09/02/2004 | DE10307857A1 Verfahren zur Gewinnung und zum Einsatz von Wertstoffen aus Nebenprodukten der Gemüseverarbeitung Process for the recovery and use of recyclable materials from by-products of vegetable processing |
| 09/02/2004 | CA2514804A1 Compositions containing creatine, creatinine and a methyl xanthine |
| 09/02/2004 | CA2512925A1 Use of d-tagatose for improving aroma taste |
| 09/01/2004 | EP1452584A1 Method for recovering recyclable material from dregs and use thereof |
| 09/01/2004 | EP1452095A1 Method of extracting and/or pressing edible food or drink |
| 09/01/2004 | EP1450776A1 Compositions and kits comprising a defined boron compound, methods of their preparation, and use and administration thereof |
| 09/01/2004 | EP1450626A1 A novel non-antibiotic strategy against ogip infections based on an activated cereal product or ferric quinate |
| 09/01/2004 | EP1353570B1 Method for deaerating food puree, and deaerator |
| 09/01/2004 | EP0978278B1 4,5-dihydroxy-2-cyclopenten-1-one for the treatment of diabetes mellitus |
| 09/01/2004 | EP0978277B1 4,5-dihydroxy-2-cyclopentene-1-one for the treatment of rheumatism, inflammation and autoimmune diseases |
| 09/01/2004 | EP0974347B1 Antiviral agents |
| 09/01/2004 | CN1525822A Liquid foods and process for producing the same |
| 09/01/2004 | CN1524458A Polyrhachis vicinaRoger drinking liquid and and its preparing method |
| 09/01/2004 | CN1524457A Method for producing alcohol-free beverage by fermenting foofstuff |
| 09/01/2004 | CN1524456A Process for preparing concentrated grape juice |
| 09/01/2004 | CN1524455A Functional beverage preparation of glossy privet fruit and its preparing process |
| 09/01/2004 | CN1524454A Radish juice beverage and preparing method for radish malt syrup |
| 09/01/2004 | CN1524453A Sea-buckthorn astragalus root beverage |
| 09/01/2004 | CN1164761C Process for producing product contg. antihypertensive tripeptides |
| 09/01/2004 | CN1164208C Process for extracting raw juice of garlic and method for producing garlic beverage |
| 09/01/2004 | CN1164207C Healthy sealwort beverage and its production process |
| 09/01/2004 | CN1164189C Making process of china woodfrog oil tea |
| 08/31/2004 | US6783789 Mixture containing calcium phosphate or sulfate or potassium sulfate |
| 08/31/2004 | US6783785 Preparing ready-to-dilute sugarcane juice beverage powder using a vacuum shelf dryer |
| 08/31/2004 | US6783781 Method of stabilizing fruit-concentrate powders |
| 08/26/2004 | WO2004072216A1 Method of inhibiting formation of volatile aldehydes and/or decomposition of fatty acids and use thereof |
| 08/26/2004 | WO2004071972A1 Improved method of manufacturing potable water using zeolite and poria cocos wolf |
| 08/26/2004 | WO2004071960A2 Composite materials for fluid treatment |
| 08/26/2004 | WO2004071218A2 Preparation and food product comprising an active phytase |
| 08/26/2004 | WO2004071213A1 Method of removing unwanted components from an aqueous flow derived from the processing of edible products having a natural origin |
| 08/26/2004 | WO2004049823A8 Use of carboxymethyl cellulose (cmc) in fruit-based products |
| 08/26/2004 | WO2004048418A3 Soluble, associative carboxymethylcellulose, method of making, and uses thereof |
| 08/26/2004 | WO2004014298B1 Composition and method for lowering cholesterol |
| 08/26/2004 | WO2004010799A3 A salad chef system and a nut vendor system |
| 08/26/2004 | WO2004004686A3 Cartilage enhancing food supplements and methods of preparing the same |
| 08/26/2004 | US20040167078 Agents for improving lipid metabolism and reducing high blood pressure |
| 08/26/2004 | US20040166223 Using reverse osmosis membrane |
| 08/26/2004 | US20040166222 Isotonic energy drink and procedure for obtaining it |
| 08/26/2004 | US20040166179 Mixture of antioxidant and bioavailabile promoters; oral administering |
| 08/26/2004 | DE202004005822U1 Food and/or drink items containing aloe vera include at least one ingredient chosen from a group made up of a wide variety beverages, foodstuffs, mineral and vitamin mixtures, herbs and spices |
| 08/26/2004 | DE10014094B4 Hall-Sensor Hall sensor |
| 08/26/2004 | CA2554952A1 Composite materials for fluid treatment |
| 08/25/2004 | EP1449832A1 CRYSTALS OF NON−NATURAL STEREOISOMER SALTS OF MONATIN AND UTILIZATION THEREOF |
| 08/25/2004 | EP1448067A1 Method for extracting juice from food products |
| 08/25/2004 | EP1448066A1 Finely dispersed carotenoid suspensions for use in foods and a process for their preparation |
| 08/25/2004 | EP1189512B1 Method for preparation of biocides mixed with carbon dioxide in a pressurised container |
| 08/25/2004 | CN1523962A Canola protein isolate functionality I |
| 08/25/2004 | CN1522725A Health care beverage |
| 08/25/2004 | CN1522611A Gingko beverage process technology |
| 08/25/2004 | CN1522610A Persimmon fruit juice for quickly relieving the effect of alcohol and preserving health, and its brewing method |
| 08/25/2004 | CN1163663C Integrated cogeneration system beverage mfg. system |
| 08/25/2004 | CN1163409C Method and apparatus for producing fullerene water |
| 08/25/2004 | CN1163161C Process for preparing oligose sea-buckthorn solid drink |
| 08/25/2004 | CN1163160C Natural plant beverage |
| 08/25/2004 | CN1163159C Health beverage for one who works at high-temperature environment |
| 08/25/2004 | CN1163158C Ordinary temperature antistaling process for raw wolfberry fruit juice |
| 08/25/2004 | CN1163152C Method for isolating beta-glucan composition from oats and products and therefrom |
| 08/24/2004 | US6780443 Combination of cooling, warming and tingling agents for such as mouthwashes; employs jambu oleoresin and/or spilanthol; long lasting |
| 08/19/2004 | WO2004069377A1 System for cross-flow filtration and method for the operation thereof |
| 08/19/2004 | WO2004069179A2 Improved thickened beverages for dysphagia |
| 08/19/2004 | WO2004068961A1 Packaged beverage and process for producing the same |
| 08/19/2004 | WO2004068957A1 Carbonated fortified milk-based beverage and method for suppressing bacterial growth in the beverage |
| 08/19/2004 | US20040161526 Mixing cyclodextrins with food; antidiabetic agents; metabolism disease; obesity; hypotensive agents |
| 08/19/2004 | US20040161517 Food and beverage preservative |
| 08/19/2004 | US20040161514 Method of deflavoring whey protein |
| 08/19/2004 | US20040161505 Single strength juice deacidification incorporating juice dome |
| 08/19/2004 | US20040161504 Mineral fortification systems |
| 08/19/2004 | US20040161496 Inorganic or organic calcium salt |
| 08/19/2004 | CA2694872A1 Improved thickened beverages for dysphagia |
| 08/18/2004 | EP1447014A1 Method for reducing the glycemic index for food |
| 08/18/2004 | EP1447013A1 Method for reducing the glycemic index of food |
| 08/18/2004 | EP1446442A1 Complexating systems, intermediates for their production and method for obtaining and using the same |
| 08/18/2004 | EP1446020A1 Manufacturing process for a coffee soft drink |
| 08/18/2004 | CN1522113A Capsule containing in vivo cell or tissue |
| 08/18/2004 | CN1522111A Clear dairy drink and method for producing same |
| 08/18/2004 | CN1520756A Duck wheat comprehensive utilization process and its products produced thereby |
| 08/18/2004 | CN1520755A Active American ginseng health care beverage and fruit tea |
| 08/18/2004 | CN1520754A Lactic acid bacteria spore beverage production method |
| 08/18/2004 | CN1520753A Licorice health care beverage and its production method |
| 08/18/2004 | CN1520752A Natural food ferment beverage and its production method |
| 08/18/2004 | CN1520751A 食用中药饮料 Edible medicine drink |
| 08/18/2004 | CN1520744A Super-condensed fresh soybean milk production method |
| 08/18/2004 | CN1162349C Mineralized drinking water and its prepn |