Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
07/2010
07/13/2010US7754269 soaking sugarcane in H2O containing potassium metabisulfite and citric acid, washing and crushing to obtain sugarcane juice, filtering , diluting with soft beverage water to adjust concentration, acidifying with citric acid and sodium citrate, blending flavor, pasteurizing, filling in aseptic unit packs
07/13/2010US7754239 Envelope of film forming, water soluble polymer enclosing a core; mixture containing plasticizer and acid; food, drugs, oral hygiene, cosmetics
07/13/2010US7754204 Probiotic yeast broth for reducing blood or hepatic cholesterol level and preventing and/or treating cell proliferative and atherogenic disorders
07/13/2010CA2497302C Juice processing incorporating resin treatment
07/13/2010CA2379174C Foaming ingredient and powders containing it
07/08/2010WO2010078462A1 Protein hydrolysate compositions
07/08/2010WO2010078069A1 Preservative system for acidic beverages based on sequestrants
07/08/2010WO2010076112A2 Food products enriched with methylxanthines
07/08/2010US20100173064 Novel canola protein isolate
07/08/2010US20100173063 System and method for producing concentrated food products with fractionation concentration
07/08/2010US20100173061 Food compositions incorporating additional long chain fatty acids
07/08/2010US20100173059 High speed citrus juice extraction method and apparatus
07/08/2010US20100173057 Device and method for producing a frothed liquid from soluble ingredients and diluent
07/08/2010US20100173056 Method for preparing a beverage or liquid food and system using brewing centrifugal force
07/08/2010US20100173053 Cap extraction device
07/08/2010DE19846432B4 Verwendung von Hopfenextrakt als Antibiotikum Use of hops extract as an antibiotic
07/08/2010CA2748532A1 Preservative system for acidic beverages based on sequestrants
07/08/2010CA2747603A1 Protein hydrolysate compositions
07/07/2010EP2204099A1 Methods for producing pure amino acid chelate complexes, and uses thereof
07/07/2010EP2203075A1 Cinnamic acid to inhibit heat- and light-induced benzene formation in benzoate-preserved carbonated and non-carbonated beverages and foods while maintaining or improving product microbial stability
07/07/2010EP2203073A1 A natural taste enhancing savoury base and a process for its preparation
07/07/2010EP2203070A2 Pomegranate extracts, nutritional products containing them and their uses
07/07/2010CN201520691U Equipment capable of producing mineral water with different tastes
07/07/2010CN201520682U Mineral water production equipment
07/07/2010CN101768559A Lactobacillus, paracasei subsp. paracasei strain, bacteriostatic composition and applications thereof
07/07/2010CN101766664A Extraction method of total saponin of Radix Ilicis Asprellae and quality detection method thereof
07/07/2010CN101766320A Solid beverage of areca nut and preparation method thereof
07/07/2010CN101766319A Method for preparing blueberry-carrot compound microcapsule granules
07/07/2010CN101766318A Glycyrrhiza brown sugar granules
07/07/2010CN101766317A Method for producing microbial organic health fruit vinegar beverage by adopting microbial fermentation technology
07/07/2010CN101766316A Coconut peptide water beverage, preparation method and purpose thereof
07/07/2010CN101766314A Peanut milk and preparation method thereof
07/07/2010CN101766308A Collagen oral liquid
07/07/2010CN101766298A Acne-removing beauty drink
07/07/2010CN101766294A Composite carbonated beverage and preparation method thereof
07/06/2010US7748311 Apparatus for preparing a consumable beverage with a fine-bubbled foam layer
07/06/2010CA2464388C Use of cationic preservative in food products
07/06/2010CA2235111C Soluble beverage powder
07/01/2010WO2010074852A1 Unsaturated acids for fading protection of colors derived from natural sources used in beverage products
07/01/2010WO2010074258A1 Flavor enhancer and flavoring agent composition
07/01/2010WO2010074114A1 Saponin having masked bitter taste
07/01/2010WO2010073531A1 Muscle-building agent
07/01/2010WO2010073404A1 Proanthocyanidine of cashew apple, proanthocyanidine-containing composition and use of the same
07/01/2010WO2010072671A1 Food composition containing polyphenols
07/01/2010US20100166937 Shelf-stable, non-alcoholic, haze-free malt beverage and methods
07/01/2010US20100166933 Frozen Confectionery and Beverage Products
07/01/2010US20100166930 Process for extracting carbonylated compounds from a drink by liquid-solid extraction with a functionalized inert support
07/01/2010US20100166917 Preservative System For Acidic Beverages Based On Sequestrants
07/01/2010US20100166916 Nutritional products
07/01/2010US20100166915 Carbonated beverage containing polyunsaturated fatty acids
07/01/2010US20100166679 Sweetner and use
07/01/2010CA2748186A1 Saponin with suppressed bitter taste
07/01/2010CA2746229A1 Unsaturated acids for fading protection of colors derived from natural sources used in beverage products
06/2010
06/30/2010EP2201956A1 Granular jelly beverage for medication and process for producing the same
06/30/2010EP2201848A2 Industrial tomato process and product obtained thereof
06/30/2010EP2200456A1 Preservation of acidic beverages
06/30/2010EP1664262B1 The use of labiatae herb preparations for foam enchancement of beverages
06/30/2010CN201515675U Device for preparing drinks containing hydrochloric acid
06/30/2010CN201515674U Passionflower further processing combined production line
06/30/2010CN1792259B Application of compound for preparing beverage for reducing cholesterol
06/30/2010CN101765611A Method for production of water-soluble polysaccharide
06/30/2010CN101757028A Bone intensity improvement agent, skin collagen quantity improvement agent and oral composition and medicine part outer article containing at least one of the improvement agents
06/30/2010CN101756338A Pollen effervescent solid beverage and preparing method thereof
06/30/2010CN101756337A Preparation method of corn germ drink
06/30/2010CN101756336A Health care beverage and preparation method thereof
06/30/2010CN101756335A Auricularia auricula colloid aqueous solution drink and preparation method thereof
06/30/2010CN101756334A Active mineral ionized water with function of bidirectional regulation and balance of pH value of human cells
06/30/2010CN101756333A Rose juice drink formula
06/30/2010CN101756332A Making method of honey ginger juice beverage
06/30/2010CN101756331A Seabuckthorn leaf drink and preparation method thereof
06/30/2010CN101756330A Method for preparing sea-buckthorn vinegar beverage
06/30/2010CN101756329A Preparation method of drink for softening cardio-cerebal blood vessels
06/30/2010CN101756328A Fragrant pear and apple juice beverage and preparation method thereof
06/30/2010CN101756327A Watermelon and bergamot pear juice drink and preparation method thereof
06/30/2010CN101756326A Crystal sugar bergamot pear beverage
06/30/2010CN101756325A Method for preparing synthetic celery juice
06/30/2010CN101756324A Tomato juice beverage and making method thereof
06/30/2010CN101756323A Summer-heat relieving beverage and preparation method thereof
06/30/2010CN101756322A Jujube fruit tea
06/30/2010CN101756321A Fruit nutrition liquid and preparation method thereof
06/30/2010CN101756320A Multi-flavour jujube fruit tea using jujube fruit pulp as major ingredient
06/30/2010CN101756319A Preparation method of jujube oral liquid
06/30/2010CN101756318A Beverage and preparation method thereof
06/30/2010CN101756317A Method for preparing synthetic radish juice
06/30/2010CN101756316A Aloe beverage and preparation method thereof
06/30/2010CN101756315A Pure yam drink and preparation method thereof
06/30/2010CN101756314A Black lotus raw juice drink
06/30/2010CN101756313A Beverage containing water-soluble dietary alga fiber carrageenan and preparation method thereof
06/30/2010CN101756312A Method for preparing microencapsulated drink of Nanguo pear liver-protecting anti-alcohol agent
06/30/2010CN101756303A Apricot kernel juice vegetable protein beverage
06/30/2010CN101756240A Fast Mesona powder and preparation method and application thereof
06/30/2010CN101756226A Ginseng litchi drink
06/30/2010CN101756219A Chinese wolfberry tea drink and preparation method thereof
06/30/2010CN101756181A Healthy beverage with integrated taste
06/30/2010CN101756178A Nutritional oral liquid and preparation method thereof
06/30/2010CN101756175A Cassava leaf extract and preparation method and application thereof
06/30/2010CN101756090A Physical power recovery agent and applications thereof
06/30/2010CN101755949A Novel drink dried powder
06/30/2010CN101755918A Green bean milky tea and preparation method thereof
06/30/2010CN101755915A Preparation method of jujube milk beverage and product thereof