Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
09/2010
09/08/2010CN1994151B Functional beverage prepared from sweet potato stem and leaves
09/08/2010CN1985662B Health beverage capable of lowering blood viscosity
09/08/2010CN1842278B A plant for concentration of tomato juice
09/08/2010CN1763079B Caseinum component separation method
09/08/2010CN101827535A Beverage packed in container
09/08/2010CN101822683A Medical care application of L-arabinose composition
09/08/2010CN101822407A Compound protein beverage and production method thereof
09/08/2010CN101822406A Sugar-free fruit-flavored beverage and preparation process thereof
09/08/2010CN101822405A Sugar-free beverage and preparation method thereof
09/08/2010CN101822404A Instant alkalescent solid beverage and production method thereof
09/08/2010CN101822403A Ocean element electrolysis concentrated product and manufacture method thereof
09/08/2010CN101822402A Natural beverage with double effects of sobering-up and dispelling alcohol and preparation method thereof
09/08/2010CN101822401A Beverage with function of alleviating fatigue
09/08/2010CN101822400A Method for preparing energy drink with corn husk digestion liquor
09/08/2010CN101822399A Furong plum juice and preparation method thereof
09/08/2010CN101822398A Beautifying fruit juice beverage
09/08/2010CN101822397A Compound beverage and production process thereof
09/08/2010CN101822369A Lactobacillus beverage and preparation method thereof
09/08/2010CN101822290A Fruit juice type lactic beverage
09/06/2010CA2657291A1 Symbiotic maple product compositions and methods
09/02/2010WO2010097255A2 Beverage containing a polymeric polyphenol
09/02/2010US20100222439 Beverage containing a polymeric polyphenol
09/02/2010US20100221404 Liquid infusing and flavouring device
09/02/2010US20100221403 Production of Soluble Soy Protein Product from Soy Protein Micellar Mass ("S300/S200")
09/02/2010US20100221389 Drinking Straw
09/02/2010US20100221382 Cell wall derivatives, their preparation process, and use thereof
09/01/2010EP2223617A1 Method for producing a substance for reducing alcohol levels in the blood, and substance produce
09/01/2010EP2222193A1 Calcium-fortified beverages and method of making thereof
09/01/2010EP1555261B1 Valerolactone compounds and perfume composition
09/01/2010CN1950274B Bag formed by a set of detachable bags
09/01/2010CN1917931B Method and apparatus for an oval carbonator
09/01/2010CN101820893A Granular jelly beverage for medication and process for producing the same
09/01/2010CN101820778A Control of flavor characteristics of and indicator of freshness in fruit juice
09/01/2010CN101820775A Apparatus and method for hybrid infusion of food pieces
09/01/2010CN101820767A Iron-containing composition and the process to prepare such
09/01/2010CN101817894A Application of chelating macromolecular resin in removing heavy metal ions in fruit and vegetable juice
09/01/2010CN101816778A Whey protein pre-load
09/01/2010CN101816450A Application of macromolecular resin in removing heavy metal ions from fruit and vegetable juice
09/01/2010CN101816449A Highland barley composite nutrition stiff paste drink and preparation method thereof
09/01/2010CN101816448A Fragrant solomonseal rhizome, hawthorn fruit and apple composite beverage and preparation method thereof
09/01/2010CN101816447A Method for preparing sweet potato concentrated juice
09/01/2010CN101816444A Walnut oil fat emulsion oral solution or beverage and preparation method
09/01/2010CN101816441A Turtle soup and production method thereof
09/01/2010CN101816423A Purple perilla seed oil lipid emulsion oral solution, beverage and manufacturing method thereof
09/01/2010CN101816422A Oenothera biennise oil fat emulsion oral solution, drink and preparation method thereof
09/01/2010CN101816417A Bag type highland barley health-care product and preparation method thereof
09/01/2010CN101125020B Freezing concentrating drying method preparing chestnut bifidobacterium factor functional beverage and method thereof
09/01/2010CN101125014B Chestnut bifidobacterium factor functional beverage and preparation method thereof
09/01/2010CN101099530B Negative pressure batching machine
09/01/2010CN101023805B Ginger, onion tea and preparing method
09/01/2010CN101015382B Method for preparing hybrid beverage from fresh glutinous kernel corn
08/2010
08/31/2010US7785642 flavor and sweetener free; beer, wine, juice dilution
08/31/2010US7784248 Method in hot filling of foods in a packaging container, as well as an apparatus therefor
08/31/2010CA2426854C Acidified milk containing epa and/or dha
08/26/2010WO2010096055A1 Natural low-calorie sweetener with sweet blackberry leaves
08/26/2010WO2010095877A2 Aqueous nanoemulsion composition containing conjugated linoleic acid
08/26/2010WO2010095279A1 Cosmetic which includes alkali reducing mineral ion water, and process for producing the same
08/26/2010WO2010094398A2 Food grade colouring agent
08/26/2010US20100216895 Food grade colouring agent
08/26/2010US20100215830 Production of Soy Protein Product Using Calcium Chloride Extraction ("S7301")
08/26/2010US20100215816 Antimicrobial Composition And Its Use In Ready-To-Drink Beverages
08/26/2010US20100215786 Morinda citrifolia enhanced lip treatment
08/26/2010DE202009002027U1 Vorrichtung zur Ausgabe von Getränken A device for dispensing of beverages
08/25/2010EP2221057A1 Sense-improving agent
08/25/2010EP2220948A2 Shelf-stable, non-alcoholic, haze-free malt beverage and methods
08/25/2010EP2220947A2 Shelf-stable, non-alcoholic, haze-free malt beverage and methods
08/25/2010EP2220946A2 Shelf-stable, non-alcoholic, haze-free malt beverage and methods
08/25/2010EP2219475A2 Tomato product and process to prepare the same
08/25/2010CN201557530U Novel natadecoco propeller
08/25/2010CN1907136B Vegetation health care milk-like liquid and preparation method thereof
08/25/2010CN101810657A American ginseng contained composition and American ginseng tea drink
08/25/2010CN101810357A Method and device for removing residual pesticides from fruit juice
08/25/2010CN101810356A Use of polymer composition in removing heavy metal ions of fruit and vegetable juice
08/25/2010CN101810355A Eel bone collagen drinking liquor and production method thereof
08/25/2010CN101810354A Crocodile drinking liquid and production process thereof
08/25/2010CN101810353A Fruity pollen granules and preparation method thereof
08/25/2010CN101810352A Sugarless glossy ganoderma beverage and preparation method thereof
08/25/2010CN101810351A Multifunctional health care liquid
08/25/2010CN101810324A Cordyceps drink and processing method thereof
08/25/2010CN101810320A Konjak weight-losing health care beverage and preparation method thereof
08/25/2010CN101810317A Preparation method of canophyllic polyphenol and application thereof
08/25/2010CN101077207B Method for making solid condition fruit juice concentrate
08/24/2010US7781003 calcium fortify beverages such as fruit juices, or foods; has an X-ray powder diffraction pattern comprising peaks at 2-theta (2 theta ) values of about 8.236, about 16.02, about 17.97, about 19.75, about 21.42, about 25.74, and about 28.65; dissolved in a beverage; dispersed in a food
08/19/2010WO2010092778A1 Acid-soluble soybean protein material, and process for producing same
08/19/2010WO2010092149A1 Method for producing clear and soluble cereal-based extract
08/19/2010WO2010091511A1 Preparation of soy protein product using water extraction ("s803")
08/19/2010WO2010091509A1 Production of soy protein product using calcium chloride extraction ("s702/s7300/s7200/s7301")
08/19/2010US20100209587 Beverage and a method for preparation thereof
08/19/2010US20100209585 Instant powder drink
08/19/2010US20100209582 Soluble foaming beverage powder
08/19/2010US20100209565 Beverage packed in container
08/19/2010US20100209557 Recovery blends for liquid beverages
08/19/2010US20100209529 Pharmacologic-functioning water and usage of the same
08/19/2010DE202010006679U1 Vorrichtung zum Herstellen von Mineralwasser Apparatus for producing mineral water
08/19/2010DE102009009030A1 Use of juice of the apple berry (Aronia melanocarpa) for: improving the physical performance, preferably during prolonged constant stress (preferably running and cycling); and as an agent for high blood pressure and for healing sunburn
08/19/2010CA2751608A1 Preparation of soy protein product using water extraction ("s803")
08/19/2010CA2751606A1 Production of soy protein product using calcium chloride extraction ("s702/s7300/s7200/s7301")
08/18/2010EP2218342A2 Novel nutraceutical compositions and use thereof
08/18/2010EP2217098A1 Control of flavor characteristics of and indicator of freshness in fruit juice
08/18/2010EP2217092A1 Pulverous formulation of a fat-soluble active ingredient