Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
06/2010
06/30/2010CN101755897A Fresh keeping method for preventing fresh-cut fruits and vegetables and fresh juice from browning
06/29/2010US7744943 Dehydrated lemon juice; granulated citric acid and malic acid; encapsulated natural lemon oil; can include maltodextrin, ascorbic acid, and lactose; mechanically mixed or agglomerated; homogeneity
06/29/2010US7744922 Film forming envelope encloding core; food, drugs, oral hygiene, cosmetics
06/29/2010CA2689333A1 Frozen confectionery and beverage products
06/29/2010CA2398958C Use of 2,4,7-decatrienal as perfuming or flavouring ingredient
06/29/2010CA2337969C Compound and method for the prevention and/or the treatment of allergy
06/24/2010WO2010071225A1 Irritable bowel syndrome-inhibiting substance that contains insoluble dietary fiber derived from grain seeds
06/24/2010WO2010070836A1 Soft drink, grape pericarp extract and methods for producing same
06/24/2010WO2010070437A1 Method and apparatus for extracting puree or juice from vegetable or animal food
06/24/2010WO2010070433A2 Method for removing waste products obtained by a process for extracting juice, or puree, from vegetable or animal food, and apparatus therefor
06/24/2010WO2010030082A3 Mastic extract, and method for extracting same
06/24/2010US20100159113 Pet Food Compositions
06/24/2010US20100159109 Device and a method for preparing a ready to use liquid product
06/24/2010US20100159107 Organic water beverage
06/24/2010US20100159103 Pet Food Compositions
06/24/2010US20100159101 Process for modifying starches
06/24/2010US20100159100 Flavonoid-rich citrus extract and compositions thereof
06/24/2010US20100159097 Beverage machine with height-adjustable device for controlling distance between beverage recipient and outlet
06/24/2010US20100159079 Encapsulate and Food Containing Same
06/24/2010US20100159078 Liquid flow control and beverage preparation apparatuses, methods and systems
06/24/2010US20100159077 Liquid flow control and beverage preparation apparatuses, methods and systems
06/24/2010US20100159074 Pet Food Compositions
06/24/2010US20100159066 Pet Food Compositions
06/24/2010DE102008064588A1 Nahrungsergänzungsmittel auf der Basis von Pantothensäure Food supplements based on pantothenic acid
06/23/2010EP2197290A1 Method for compacting a powdery composition to a constant volume
06/23/2010EP1956928B1 Stabilised emulsion
06/23/2010CN201509578U Device for adjusting liquid molecule cluster based on selective infrared rays
06/23/2010CN1915081B Flavor deterioration inhibitor and inhibitor for the generation of citral deterioration smell
06/23/2010CN1913782B Stabilization of milk-based products
06/23/2010CN1902213B Isoflavonoid prodrugs, compositions thereof and therapeutic methods involving same
06/23/2010CN1765232B Health caring drink and its preparation process
06/23/2010CN101754691A Method of producing soybean protein material
06/23/2010CN101748180A Functional peanut small molecule mixed polypeptide, preparation method and application thereof
06/23/2010CN101744341A Method for sterilizing liquid food
06/23/2010CN101744340A Ginger and jujube granules and preparation method thereof
06/23/2010CN101744339A Ginger extract and manufacturing method
06/23/2010CN101744338A Method for preparing solid beverage and solid beverage prepared by same
06/23/2010CN101744337A Health-care beverage for clearing heat and expelling damp
06/23/2010CN101744336A mineralized soda water
06/23/2010CN101744335A Deeply fermented tea cola beverage and preparation method thereof
06/23/2010CN101744334A Health-care drink containing dendrobium
06/23/2010CN101744333A Winter fat removing beverage
06/23/2010CN101744332A Sprouted brown rice beverage
06/23/2010CN101744331A Grape juice having functions of improving eyesight, nourishing liver and resisting cancer
06/23/2010CN101744330A Compound type nutritive health-care fruit and vegetable juice and preparation method
06/23/2010CN101744329A Process for producing acetic acid fruity radish juice
06/23/2010CN101744328A Method for preparing tremella beverage
06/23/2010CN101744327A Plum beverage and preparation method thereof
06/23/2010CN101744326A Chinese wolfberry juice and preparation method thereof
06/23/2010CN101744325A Method for making hot fruit vegetable drink by utilizing soymilk grinder and soymilk grinder thereof
06/23/2010CN101744324A Method for producing clear pineapple juice
06/23/2010CN101744323A Production technique of concentrated clear persimmon juice
06/23/2010CN101744322A Method of preparing ortulaca oleracea juice beverage
06/23/2010CN101744267A Health-care drink
06/23/2010CN101744261A Yeast sugar of fruits and vegetables and preparation method thereof
06/23/2010CN101744252A Tea drink of honey and haw
06/23/2010CN101744233A Isatis root cold tea
06/23/2010CN101744232A Beautifying diet and blending method thereof
06/23/2010CN101744053A Hawthorn milky tea and preparation method thereof
06/23/2010CN101103833B Method for preparing rice beverage with preventing retinal light damage function
06/23/2010CN101099526B Ginseng flower health tea drink and its preparing method
06/22/2010US7740893 includes carbohydrates and protein in 4 to 1 ratio to stimulate insulin and glucose uptake; electrolytes; improved intestinal reabsorption
06/22/2010CA2441232C Method for producing vitamin b-enriched preparations from grasses
06/22/2010CA2401593C Infusion packet with useful and decorative elements, support member, delivery system and method
06/17/2010WO2010068638A1 A device and method of creating a beverage recipe for an integrated system for dispensing and blending/mixing beverage ingredients
06/17/2010WO2010068304A1 Formulations and methods for maintaining normal hormone levels
06/17/2010US20100151106 Food Composition Containing Polyphenols
06/17/2010US20100151088 Container-packed beverage containing vegetable juice and/or fruit juice
06/17/2010US20100151084 Unsaturated acids for fading protection of colors derived from natural sources used in beverage products
06/17/2010US20100151083 Apparatus for dispensing made to-order frozen beverage
06/17/2010US20100147158 Multi-path valve arrangement in a beverage making unit
06/17/2010CA2746121A1 A device and method of creating a beverage recipe for an integrated system for dispensing and blending/mixing beverage ingredients
06/16/2010EP1633211B1 Hot liquid fiber product
06/16/2010CN1953669B Use of beta-cryptoxanthin
06/16/2010CN1942112B Acid beverage composition and process for making same utilizing an aqueous protein component
06/16/2010CN1909806B Rosemary herbage beverage powder and its preparing method
06/16/2010CN1817198B Seasoning
06/16/2010CN1771843B Method of manufacturing mixed beverage
06/16/2010CN1680258B Amorphous water-soluble calcium citrate salts and method of making and using same
06/16/2010CN1618330B Aromatization particles containing coffee aroma constituents
06/16/2010CN101742999A Anti-fatigue agent and oral composition each comprising andrographolide as active ingredient
06/16/2010CN101742917A Plant sprout-based emulsions, process for preparing them and use thereof
06/16/2010CN101732483A Health product manufactured by using extracts of Changbai mountain wild blueberry as raw material
06/16/2010CN101732370A Method for extracting an alpha-glucosidase active inhibitor from Limonium gmelinii(Willd.)Kuntze
06/16/2010CN101732352A Method for extracting an angiotensin I converting enzyme inhibitor from Anthocidaris crassispina shells
06/16/2010CN101731716A Preparation method of plant protein beverage
06/16/2010CN101731715A Solid drink
06/16/2010CN101731714A Apparatus and methods for creating sparkling water from the atmosphere and method for making sparkling water
06/16/2010CN101731713A Nourishing medicinal granules of arrowroot and brown sugar
06/16/2010CN101731712A Method for producing throat-heat-clearing health care drink made from lotus seeds
06/16/2010CN101731711A Fresh herba houttuyniae-pear juice beverage and preparation method thereof
06/16/2010CN101731710A Chufa beverage and making method thereof
06/16/2010CN101731709A Processing technology of lotus seed juice
06/16/2010CN101731708A Rose honey beverage and preparation method thereof
06/16/2010CN101731707A Method for producing vinegar egg beverage
06/16/2010CN101731706A Natto beverage and preparation method thereof
06/16/2010CN101731705A Perilla vinegar beverage and preparation method thereof
06/16/2010CN101731704A Rose soda water and preparation method thereof
06/16/2010CN101731703A Peanut milk drink
06/16/2010CN101731702A Honeysuckle cooling drink and processing method thereof
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