Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
01/2010
01/27/2010CN101632483A Sweet corn beverage and production method thereof
01/27/2010CN101632482A Preparation method of high-altitude glacier mineral water
01/27/2010CN101632481A Millet beverage containing millet particles and production method thereof
01/27/2010CN101632480A Jew's-ear primary pulp drink health-care nutritional food and preparation method
01/27/2010CN101632479A Mandarin orange beverage and manufacture method of nutrient solution thereof
01/27/2010CN101632478A Method for preparing juice beverage with rich nutrition
01/27/2010CN101632477A Strawberry probiotic fermented drink and production method
01/27/2010CN101632476A Fresh apricot probiotic fermented drink and production method
01/27/2010CN101632475A Seabuckthorn probiotic fermented drink and production method
01/27/2010CN101632474A Fresh peach probiotic fermented drink and production method
01/27/2010CN101632473A Apple probiotic fermented drink and production method
01/27/2010CN101632472A Carrot probiotic fermented drink and production method
01/27/2010CN101632471A Pineapple probiotic fermented drink and production method
01/27/2010CN101632470A Health white turnip juice beverage
01/27/2010CN101632469A Hawthorn vinegar beverage with appetite enhancing function
01/27/2010CN100584219C Alcohol-decomposing beverage
01/27/2010CN100584218C MCC/hydrocolloid stabilizers and edible compositions comprising the same
01/27/2010CN100584217C Corn stalk drink and its processing method
01/26/2010US7651720 EPA and/or DHA-containing acidic milks
01/26/2010US7651717 Beverage
01/26/2010CA2157667C Enzymes with xylanase activity from aspergillus aculeatus
01/21/2010WO2010008762A1 Improved emulsifying system for nutraceutical composition
01/21/2010WO2010008677A1 Method for preparing a low viscosity whole grain flour slurry
01/21/2010WO2010008475A2 Compositions containing nono-polar compounds
01/21/2010WO2010008306A2 Nutritional beverage
01/21/2010WO2010008005A1 Agent for ameliorating immune system function abnormality induced by stress
01/21/2010WO2010006428A1 Fluid treatment system
01/21/2010US20100016246 Food composition for functional foods and nutritional supplements
01/21/2010US20100015306 Method for Preparing a Low Viscosity Whole Grain Flour Slurry
01/21/2010US20100015292 Disposable combined squeezer/stirrer/dispenser/brewer device
01/21/2010US20100015288 Packed drink
01/21/2010US20100015287 Organic antioxidant water beverage
01/21/2010US20100015286 Water beverage
01/21/2010US20100015065 Compositions for food, process for producing the same, and functional foods and drinks containing the same
01/21/2010CA2731119A1 Fluid treatment system for impinging on a radiation emitting surface
01/20/2010EP2145544A1 Milk Acidification Composition For Powdered Beverage
01/20/2010EP1695628B1 Bottled beverage
01/20/2010CN201385898Y Device used for solid material drinking
01/20/2010CN201384046Y High-voltage pulse electric field cold sterilization flow process chamber
01/20/2010CN101627991A Endurance improving agent
01/20/2010CN101627829A Sugar-free herbal tea plant beverage with low calorie
01/20/2010CN100582226C Genes encoding proteolytic enzymes from aspargilli
01/19/2010US7648957 Comprising a peptide fraction which is preferably rich in di- and tripeptides in combination with an insulin sensitizer, preferably a natural or pharmaceutical insulin sensitizer; suitable as pharmaceutical or food or a food supplement; especially useful for Type 2 diabetes
01/19/2010US7648721 Whey protein and hydrolysed casein protein; reduced allergies
01/17/2010CA2653883A1 High fructan cereal plants
01/14/2010WO2010006209A2 Dietary purgatives
01/14/2010WO2010005004A1 Xanthine oxidase inhibitor and uric acid production inhibitor
01/14/2010WO2010004916A1 Hypoglycemic agent, and food or beverage for prevention of diabetes or amelioration of condition of diabetes comprising same
01/14/2010WO2010004857A1 Body fat accumulation inhibitor and food/beverage containing same
01/14/2010WO2010003997A1 Isoamyl acetate for weight management
01/14/2010WO2010003803A1 Nutritional composition containing oligosaccharide mixture
01/14/2010WO2010003787A1 Beverage composition
01/14/2010WO2010003550A1 Method and device for carbonating a liquid medium, for example a beverage
01/14/2010WO2010003245A1 Soluble canola protein isolate production
01/14/2010US20100009060 Method for processing raw fruit to produce enhanced fruit products and the fruit products produced by the method
01/14/2010US20100009059 Method for processing raw fruit to provide enhanced fruit products and the fruit products produced by the method
01/14/2010US20100009052 Beverage containing nitrous oxide and carbon dioxide
01/14/2010US20100009038 Water formulation with herbal hint and a process therefor
01/14/2010US20100008877 Composition for improving skin condition
01/14/2010US20100007040 Method of preparing aroma particles
01/14/2010US20100006592 Method and apparatus for dosed dispensing of gasified liquid after pressure equalisation
01/14/2010DE102008032369A1 Verfahren sowie Vorrichtung zum Karbonisieren eines flüssigen Mediums, beispielsweise Getränk Method and apparatus for carbonating a liquid medium, for example drink
01/14/2010CA2736183A1 Dietary purgatives
01/14/2010CA2728441A1 Soluble canola protein isolate production ("nutratein")
01/14/2010CA2725039A1 Nutritional composition containing oligosaccharide mixture
01/13/2010EP2143344A1 Concentrate composition for drink from concentrate
01/13/2010EP2143342A1 Aroma compounds for weight management
01/13/2010EP2143341A1 Nutritional Composition Containing Oligosaccharide Mixture
01/13/2010CN101623122A Method for producing natural sugarcane juice
01/13/2010CN101623121A Green tea xylitol drink additive
01/13/2010CN101623120A American ginseng cola drink and production method thereof
01/13/2010CN101623119A Method for preparing health-care drink from raidx astragali, fiveleaf gynostemma herb and liquoric root
01/13/2010CN101623118A Apple and pear granule juice drink and production method thereof
01/13/2010CN101623117A Preparation method of flavor type compound sweet corn beverage
01/13/2010CN101623116A Preparation method of clear mulberry juice drink
01/13/2010CN100579571C Car sickness preventing and treating beverage
01/13/2010CN100579402C Low-sugar water melon juice beverage and its production process
01/13/2010CN100579401C Preparation of lotus seed and peanut milk drink
01/12/2010CA2480101C Process for preparing ready-to-drink shelf stable sugarcane juice beverage
01/11/2010CA2671645A1 Beverage preservation, chilling and dispensing system
01/07/2010WO2009126496A3 Palate cleansing beverage and method of making and using the same
01/07/2010WO2009114600A3 Oxaloacetic acid and salts of oxaloacetic acid as a flavor, an acidizing and a preservative agents and methods for preparing and using same
01/07/2010WO2009101521A3 Ginseng flavoured food composition
01/07/2010WO2009044290A3 Sustained energy drink
01/07/2010US20100003388 Seasoning
01/07/2010US20100003386 System, method and compositions for dispensing a liquid beverage concentrate
01/07/2010US20100003384 Effervescent powder formulation for beverages and its use
01/07/2010US20100003274 Fermented compostions having immunodulatory actions
01/07/2010DE102008031368A1 Verfahren sowie Vorrichtung zum Pasteurisieren eines flüssigen Produktes Method and apparatus for pasteurizing a liquid product
01/06/2010EP2139841A1 Off-note blocking sensory organic compounds
01/06/2010EP2139352A2 Sterilisation of liquids in hermetically closed vessels
01/06/2010EP2139351A1 Stabilizer system for food and beverage products
01/06/2010EP1535517B1 Processed soybean beta-conglycinin protein
01/06/2010CN201375005Y Automatic water or beverage heating device
01/06/2010CN101617850A Energy-saving fruit juice and jam sterilizing machine
01/06/2010CN101617849A Corn milk drink and preparation method thereof
01/06/2010CN101617848A Sweet corn drink and preparation method thereof
01/06/2010CN101617847A Production method of potato peel healthcare vinegar drink and product thereof
01/06/2010CN101617846A Tuckahoe tea beverage
01/06/2010CN101617845A Lecithin active milk and preparation method