Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
12/2010
12/29/2010CN101926490A Functional composite beverage of ginger, Chinese date and sweet sorghum straw and preparation method thereof
12/29/2010CN101926489A Algae drink and processing technology thereof
12/29/2010CN101926488A Preparation method of wild pawpaw fruit vinegar beverage
12/29/2010CN101926487A Eucommia ulmoides oliver chlorogenic acid mineral water for benefiting health and lengthening longevity and manufacturing method thereof
12/29/2010CN101926486A Cool fruit vinegar beverage
12/29/2010CN101926485A Preparation method of multiple-nutrition fruit and vegetable beverage
12/29/2010CN101926484A New technique for processing mulberry juice
12/29/2010CN101926483A Medlar and chrysanthemum eyesight-improving intelligence-developing health care drink
12/29/2010CN101926482A Isatis root fruit flavored beverage/desmodium fruit flavored beverage
12/29/2010CN101926481A Drink capable of congealing during room-temperature stilling and dispersing into flow state during shaking and production method thereof
12/29/2010CN101926480A Health and beauty beverage
12/29/2010CN101926462A Method for preparing honey vinegar-egg health care solution
12/29/2010CN101926460A Breast augmentation and beauty treatment powder
12/29/2010CN101926459A Preparation for improving learning memory and preventing test anxiety and preparation method thereof
12/29/2010CN101926456A Preparation method of health care beverage
12/29/2010CN101926434A Use of erythritol and d-tagatose in zero- or low-calorie beverages and food products
12/29/2010CN101926433A Red jujube polysaccharide effervescent tablets and preparation method thereof
12/29/2010CN101926402A Preparation method of nutritional fruit tea
12/29/2010CN101724076B Preparation method of high acid resistance sodium carboxymethyl cellulose for foods
12/29/2010CN101310652B Drink flavouring straw
12/29/2010CN101305765B Freezing beverage containing lotus seed and chrysanthemum and its preparation method
12/28/2010US7858028 Pasteurizing or sterilizing
12/23/2010WO2010148160A2 Infant formula device
12/23/2010WO2010148045A1 Beverage preservative system containing pimaricin - cyclodextrin complex
12/23/2010WO2010147751A2 Compositions and methods for producing stable negative oxidation reduction potential in consumable materials
12/23/2010WO2010147544A1 Method and device for treatment of water by exposure to uv radiation
12/23/2010WO2010147440A2 Health food or pharmaceutical composition comprising chestnut shell extract
12/23/2010WO2010147402A2 Method for manufacturing water, liquid foods, grains, beverages or alcoholic drinks using frictional effect and explosive effect for neutralizing or decomposing hazardous materials or pollutants contained in water, liquid foods, beverages or alcoholic drinks
12/23/2010WO2010147210A1 Beverage containing gel-like material
12/23/2010WO2010146644A1 Method for producing processed tomato product
12/23/2010WO2010145930A1 Process for preparing a food product
12/23/2010US20100323083 Method for compacting plant powders and products obtained therefrom
12/23/2010US20100323081 Flavor improving agent
12/23/2010US20100323074 Device for heating and foaming milk
12/23/2010US20100323071 Integrated mixing and cleaning beverage assembly and method thereof
12/23/2010US20100323068 cold water solubility of powders
12/23/2010US20100323066 Process for Solubilization of Flavor Oils
12/23/2010US20100323065 Beverage Preservative System Containing Pimaricin-Cyclodextrin Complex
12/23/2010US20100322873 Beverage comprising arginine
12/23/2010CA2765802A1 Infant formula device
12/23/2010CA2763042A1 Beverage preservative system containing pimaricin - cyclodextrin complex
12/22/2010EP2263471A1 Liquid beverage whitener and method of preparing same
12/22/2010EP2263470A2 Delivery of functional ingredients
12/22/2010EP2262384A2 Palate cleansing beverage and method of making and using the same
12/22/2010EP2262383A2 Refreshment drink
12/22/2010CN1843222B Vinegar beverage and preparation method thereof
12/22/2010CN101925359A Composition
12/22/2010CN101919970A Asparagus based preparation for improving human immunity and preventing and treating cardiovascular and cerebrovascular diseases
12/22/2010CN101919892A Traditional Chinese medicine compound
12/22/2010CN101919883A Traditional Chinese medicine composition containing Hirsutella sinensis
12/22/2010CN101919568A Five-element instant drink and preparation method thereof
12/22/2010CN101919567A Wheat malt drink and production method thereof
12/22/2010CN101919566A Eucommia bark and honeysuckle beverage for good health and long life and preparation method
12/22/2010CN101919565A Eucommia cark and jasmine beverage for keeping health and prolonging long life and preparation method thereof
12/22/2010CN101919564A Eucommia and wild chrysanthemum tea for good health and long life and manufacturing method thereof
12/22/2010CN101919563A Healthy and life-prolonging Eucommia and wild chrysanthemum flower beverage and making method thereof
12/22/2010CN101919562A Eucommia bark and osmanthus flower drink for health and longevity and preparing method thereof
12/22/2010CN101919561A Preparation method of health-care heterophylly faalsestarwort root beverage
12/22/2010CN101919560A Process for preparing corn drink
12/22/2010CN101919559A Method for preparing Chinese chestnut beverage
12/22/2010CN101919558A Vegetable protein beverage and preparation method thereof
12/22/2010CN101919557A Blood orange fruit flavored beverage
12/22/2010CN101919556A Mulberry fruit flavored beverage
12/22/2010CN101919555A Pear fruit-flavored beverage
12/22/2010CN101919554A Orange fruit-flavored beverage
12/22/2010CN101919553A Singli roxbrugh rose fruit-flavor beverage
12/22/2010CN101919552A Preparation method of lycium barbarum raw juice capable of being preserved for a long time
12/22/2010CN101919551A Comprehensive utilization of seed watermelon wastes
12/22/2010CN101919550A Functional drink with kidney nourishing, yang strengthening and alcohol effect dispelling functions and preparation method thereof
12/22/2010CN101919549A Eucommia bark-strawberry beverage and manufacturing method
12/22/2010CN101919548A Red jujube health drink
12/22/2010CN101919547A Manufacturing process of suspended particle pear juice beverage
12/22/2010CN101919546A Jujube cheese and preparation process thereof
12/22/2010CN101919545A Concentrated apple juice and processing technique thereof
12/22/2010CN101919531A Sweet mineral water
12/22/2010CN101238891B Body-building health care beverage
12/22/2010CN101116506B Health products having functions of improving skin moisture
12/22/2010CN101065392B Intraoral pungent substance
12/21/2010US7854942 Anti-gluten egg yolk antibodies for the treatment of celiac disease
12/21/2010CA2434337C Combination of probiotics
12/21/2010CA2395100C Substituted sapogenins and their use
12/16/2010WO2010144017A1 Apparatus for addling a gas to a liquid-filled bottle
12/16/2010WO2010142826A1 Method for preparing a beverage and resulting product
12/16/2010WO2010142364A1 Method for obtaining secondary plant contents
12/16/2010WO2010142033A1 Process for producing syrup from a frozen fruit
12/16/2010US20100316770 Beverage packed in container
12/16/2010US20100316768 Nutritionally Fortified Liquid Composition With Added Value Delivery Systems/Elements/Additives
12/16/2010US20100316758 Nutritional supplement
12/16/2010DE102007052642B4 Steuerung einer Cavitator-Anlage Control of a plant Cavitator
12/16/2010CA2764907A1 Process for producing syrup from a frozen fruit
12/15/2010EP2261314A2 A process for enhancing the body and taste of malt beverages
12/15/2010EP2260725A2 Process for Preparing Concentrate Thickener Compositions
12/15/2010EP2260724A2 Process for preparing concentrate thickener compositions
12/15/2010EP2260723A2 Process for Preparing Concentrate Thickener Compositions
12/15/2010EP2260722A2 Process for Preparing Concentrate Thickener Compositions
12/15/2010EP1720610B1 Alcohol metabolism moderating composition
12/15/2010EP1715764B1 Method for the diafiltration of a product and device for carrying out said method
12/15/2010EP1656038B1 Method for stably flavoring drinks
12/15/2010EP1383396B8 Non-dairy containing milk substitute products
12/15/2010EP1196050B2 Compositions for providing and maintaining energy and mental alertness
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