| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
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| 06/25/2009 | US20090162447 Spherically Shaped Substances |
| 06/25/2009 | US20090162428 Immediate disintegration polyvalent polymeric matrix for modified release solid oral preparations and method of preparation thereof |
| 06/25/2009 | US20090162408 Compositions containing cationically surface-modified microparticulate carrier for benefit agents |
| 06/25/2009 | US20090162357 Diagnosis, prevention, and/or treatment of atherosclerosis and underlying and/or related diseases |
| 06/25/2009 | US20090162322 Oral administration form comprising probiotic bacteria |
| 06/25/2009 | US20090159355 Method of processing waste product into fuel |
| 06/25/2009 | DE202009000997U1 Salatdressings mit und aus Obst und Südfrüchten Salad dressings and fruit and citrus fruits |
| 06/25/2009 | DE202008002413U1 Fleisch- oder Fleischersatzprodukt und Snack Meat or meat substitute and snack |
| 06/25/2009 | DE102007063123A1 Mittel zur Raucherentwöhnung Means for smoking cessation |
| 06/25/2009 | DE102007062288A1 Kreatin-Zubereitung und Verfahren zu deren Herstellung Creatine preparation and methods for their preparation |
| 06/25/2009 | DE102007062262A1 Zubereitung zum Herstellen einer Überzugsmasse für Lebensmittel Preparation for producing a coating composition for food |
| 06/25/2009 | DE102007061710A1 Kollagen-Konzentrat, dessen Verwendung sowie Verfahren zu seiner Herstellung Collagen concentrate, its use and process for its preparation |
| 06/25/2009 | DE102007061256A1 Producing a substance, useful e.g. as milk protein- or meat substitute product, comprises preparing a liquid mixture of soy milk and finely comminuted kernel and/or nuts and acidifying the mixture by carbohydrate digesting microorganisms |
| 06/25/2009 | DE102007055909A1 Verwendung von alkoxylierten Flavonen zur Verstärkung des Geschmackseindruckes von Alkohol Use of alkoxylated flavones to enhance the flavor impression of alcohol |
| 06/25/2009 | CA2709319A1 Extraction process for plant ingredients |
| 06/25/2009 | CA2708795A1 Process for degrading zearalenone in a feed product employing laccase |
| 06/25/2009 | CA2708493A1 A process for the preparation of a hydrolysate |
| 06/25/2009 | CA2708258A1 Method of producing egg yolk based functional food product and products obtainable thereby |
| 06/25/2009 | CA2707616A1 Method of processing beta-glucan |
| 06/25/2009 | CA2707514A1 Method for sequencing flavors with an auditory phrase |
| 06/25/2009 | CA2705439A1 Hypoallergenic cereal protein and uses thereof |
| 06/24/2009 | EP2072054A1 Use of a ginkgo biloba leaf extract |
| 06/24/2009 | EP2072053A1 Method for decreasing abdominal girth by administering a bifidobacterium bacteria |
| 06/24/2009 | EP2071961A1 Method for obtaining cocoa extracts with a high content of polyphenols |
| 06/24/2009 | EP2010013B1 Oxidation-stable granulate containing unsaturated fatty acids |
| 06/24/2009 | EP1959752B1 An extruded composition |
| 06/24/2009 | EP1841332B1 Thickener composition for dysphagia patients |
| 06/24/2009 | EP1622469B1 Fermented products from soya fiber particulates and methods of preparation |
| 06/24/2009 | EP1545237B1 Shelf stable meat analogues comprising glycerol and glucose |
| 06/24/2009 | EP0969747B1 Color stable iron fortified dry drink mixes, ready-to-drink beverages and foods other than beverages that optionally contain zinc |
| 06/24/2009 | CN201260366Y Rectangular bread with stuffing |
| 06/24/2009 | CN201260365Y Soybean milk machine with floating absorbing net |
| 06/24/2009 | CN201260364Y Easy-to-clean multifunctional soybean milk machine |
| 06/24/2009 | CN201260363Y Multifunctional easy-to-clean soybean milk machine |
| 06/24/2009 | CN201260362Y Model box for solidification and molding of bean curd for production |
| 06/24/2009 | CN201260361Y Machine for automatically wrapping pyramid-shaped glutinous rice dumpling |
| 06/24/2009 | CN101466275A Unit serving appetite suppressant compositions with steroidal glycosides |
| 06/24/2009 | CN101466274A Method and microcapsules for improving organoleptic properties |
| 06/24/2009 | CN101461554A Instant vegetable and rice, and production method |
| 06/24/2009 | CN101461553A Method for processing chicken soup containing Ficus simplicissima Lour. |
| 06/24/2009 | CN101461552A Method for making American ginseng peanut dairy product |
| 06/24/2009 | CN101461551A Method for processing crisp laver product |
| 06/24/2009 | CN101461550A Spirulina tablet for student and preparation method thereof |
| 06/24/2009 | CN101461549A Method for making vacuum oil fried convenient shrimp |
| 06/24/2009 | CN101461548A Crucian carp hydrolysate and use thereof |
| 06/24/2009 | CN101461547A Medicinal food loach powder and preparation method thereof |
| 06/24/2009 | CN101461546A Method for producing vacuum oil fried convenient egg |
| 06/24/2009 | CN101461545A Processing method for cooking and baking hen |
| 06/24/2009 | CN101461544A Collagen protein sausage casing produced from gelatinization skin material and method for producing the same |
| 06/24/2009 | CN101461543A Deep-processing method of deer blood |
| 06/24/2009 | CN101461542A Method for processing Shafu dried meat |
| 06/24/2009 | CN101461541A Dietary fiber stick and method for processing the same |
| 06/24/2009 | CN101461540A Novel fragrant black glutinous germinated brown rice containing high contents of gamma-aminobutyric acid and chromocor, and technique for processing the same |
| 06/24/2009 | CN101461539A Method for preparing protein powder |
| 06/24/2009 | CN101461538A Composite protein bone peptide milk and preparation method thereof |
| 06/24/2009 | CN101461537A Protein stick and method for processing the same |
| 06/24/2009 | CN101461536A Wood frog high protein calcium powder |
| 06/24/2009 | CN101461535A Method for preparing antioxidation gelatine membrane containing tea polyphenol-chitosan nano grain |
| 06/24/2009 | CN101461534A Method for preparing antioxidation gelatine membrane containing tea polyphenol nano lipidosome |
| 06/24/2009 | CN101461533A Technique for preparing peanut shell dietary fiber using chemical extraction method |
| 06/24/2009 | CN101461532A Honeybee product nutritive piece and method for producing the same |
| 06/24/2009 | CN101461531A Novel brain tonic health-care beverage |
| 06/24/2009 | CN101461530A Health-care convenience food with balanced nutrition using glutinous broom corn as main material and preparation method thereof |
| 06/24/2009 | CN101461529A Health-care food for nourishing face, moistening skin and eliminating spot |
| 06/24/2009 | CN101461528A Nutrition health-care fast food |
| 06/24/2009 | CN101461527A Health products containing gastrodia tuber and preparation method thereof |
| 06/24/2009 | CN101461526A Health product with liver-protecting and sobering-up functions and preparation method thereof |
| 06/24/2009 | CN101461525A Flour special for preventing cardiovascular disease |
| 06/24/2009 | CN101461524A Sphallerocarpus gracills polysaccharide lozenge and technique for producing the same |
| 06/24/2009 | CN101461523A Health-care food oral liquid assistant for reducing blood fat and technique for preparing the same |
| 06/24/2009 | CN101461522A Composition with function for promoting lead-expelling and method for preparing the same |
| 06/24/2009 | CN101461521A Method for preparing composite functional health-care beverage containing sweet potato and chrysanthemum |
| 06/24/2009 | CN101461520A Method for preparing eutrit ginseng beverage |
| 06/24/2009 | CN101461519A Health-care food and method for processing the same |
| 06/24/2009 | CN101461518A Original Rosa roxburghii effervescence granule and lozenge |
| 06/24/2009 | CN101461517A Nutrition rice and method for processing the same |
| 06/24/2009 | CN101461516A Food additive for babies and production method |
| 06/24/2009 | CN101461515A Fast food of green dough with stuffings |
| 06/24/2009 | CN101461514A Bitter melon extract and preparation method thereof |
| 06/24/2009 | CN101461513A Method for preparing water-soluble cochinilin color lake |
| 06/24/2009 | CN101461512A Method for processing sea-tangle sauce product |
| 06/24/2009 | CN101461511A Corn pepper condiment |
| 06/24/2009 | CN101461510A Black pepper thick chilli sauce and method for preparing the same |
| 06/24/2009 | CN101461509A Method for guaranteeing quality and crisp of green cucumber product |
| 06/24/2009 | CN101461508A Quick freezing pumpkin cake and method for producing the same |
| 06/24/2009 | CN101461507A Machine for making soya-bean milk and method for controlling the same |
| 06/24/2009 | CN101461506A Rice companion and method of processing the same |
| 06/24/2009 | CN101461505A Antihypertensive clean bean |
| 06/24/2009 | CN101461504A Fat-reducing clean bean |
| 06/24/2009 | CN101461503A Hypoglycemic clean bean |
| 06/24/2009 | CN101461502A Black bean anthocyanidin, black bean powder nutrition instant noodles and preparation method thereof |
| 06/24/2009 | CN101461501A Bean product made from soybean, fruit and vegetable |
| 06/24/2009 | CN101461500A Heavy oil pudding and method for producing the same |
| 06/24/2009 | CN101461499A Eight delicacies rice gruel (corn or millet) food material |
| 06/24/2009 | CN101461498A Convenient cornmeal meal and method for making the same |
| 06/24/2009 | CN101461497A Instant nutrition gruel and processing method |
| 06/24/2009 | CN101461496A Method for making colorful wet milled rice cake |
| 06/24/2009 | CN101461495A Method for making thick soup convenient rice noodle |
| 06/24/2009 | CN101461494A Five-color five cereal health-preserving dumpling |
| 06/24/2009 | CN101461493A Natural five-color body building rice glue ball and method for making the same |