Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
02/2011
02/16/2011CN201743498U Cup body of household soymilk machine
02/16/2011CN201743489U Household soymilk machine
02/16/2011CN201743488U Soy milk grinder device
02/16/2011CN201742902U Sheet jelly drying shelf
02/16/2011CN201742901U Flavoring batching device
02/16/2011CN201742900U Seasoning proportioning device
02/16/2011CN201742899U Seasoning proportioner
02/16/2011CN201742898U Spices heating device
02/16/2011CN201742897U Rapid forming rice flour machine
02/16/2011CN201742896U Nutrient enriched wheat flour production system
02/16/2011CN201742895U Follow-up nutrient adding system for nutrition-enhanced wheat flour production
02/16/2011CN201742894U Nutrition-enhancer adding system for producing nutrition-enhanced wheat flour
02/16/2011CN201742893U Fruit and vegetable degradation machine
02/16/2011CN201742892U Tube heat exchange high efficiency sterilizer
02/16/2011CN201742891U High efficiency retort of conventional type tubular heat exchanger
02/16/2011CN201742890U Plate-type heat exchange high-efficiency sterilizing kettle
02/16/2011CN201742889U Manual high-viscosity gas-fired planetary stirring fry pan
02/16/2011CN201742888U Frying furnace oil spraying prevention and steam discharging device
02/16/2011CN201742887U Disk knocking machine for frozen fresh food
02/16/2011CN101977636A Capsule with integrated antimicrobial filter
02/16/2011CN101977617A Enteral nutrient
02/16/2011CN101977601A Compositions comprising stilbene polyphenol derivatives and use thereof for combating the ageing of living organisms and diseases affecting same
02/16/2011CN101977519A Method for producing fish paste product, and enzyme preparation for fish paste products
02/16/2011CN101977518A Capsule containing nutritional ingredients and method of delivery of a nutritional liquid from the capsule
02/16/2011CN101977517A Carnallite-like food salts and products thereof
02/16/2011CN101977516A Salty taste enhancer and food or drink containing same
02/16/2011CN101974366A Process for extracting walnut oil from large walnut kernels through supercritical extraction
02/16/2011CN101974248A Method for separating tea pigment components
02/16/2011CN101974093A Production method for preparing low-pasting-temperature starch in cold water
02/16/2011CN101974092A Production method of succinate starch for food industry
02/16/2011CN101972425A Multifunctional jerusalem artichoke capsules for treating diabetes by nourishing pancreas, eliminating root causes and suppressing cancer
02/16/2011CN101972310A Anti-anxiety medicine by using rheum officinate root extract as active ingredient, and method and application thereof
02/16/2011CN101972241A Application of composition containing 2-(3,4-dihydroxyphenyl) ethanol or glycoside thereof in preparing skin-whitening composition
02/16/2011CN101972029A Tianshan yacon granule and preparation method thereof
02/16/2011CN101972028A Folium mori milk drink and manufacturing method thereof
02/16/2011CN101972027A Natural plant beverage and preparation method thereof
02/16/2011CN101972026A Vaccinium bracteatum health product and preparation method thereof
02/16/2011CN101972025A Bamboo vinegar health care beverage and preparation method thereof
02/16/2011CN101972024A Low-sugar and low-caloric cola
02/16/2011CN101972023A Multi-flavor cola with zero heat
02/16/2011CN101972019A Facial beautification and health care function beverage made of radix polygonati officinalis and production method thereof
02/16/2011CN101972018A Medicinal and health-care concentrated carrot juice and preparation method thereof
02/16/2011CN101972016A Beverage for wedding celebration and preparation method thereof
02/16/2011CN101972014A Preparation method of fruit/vegetable beverage
02/16/2011CN101972013A Wrappers used for crystal food and processing method thereof
02/16/2011CN101972012A Wild mushroom soup and making method thereof
02/16/2011CN101972011A Method for seasoning roasted leisure food
02/16/2011CN101972010A Crispy-skin peanuts and processing method thereof
02/16/2011CN101972009A Non-fried kelp chips and production method thereof
02/16/2011CN101972008A Method for making sea cucumber preserves
02/16/2011CN101972007A Immediate processing process on jellyfish ship
02/16/2011CN101972006A Method for manufacturing instant mussel meat
02/16/2011CN101972005A Method for making fried oysters
02/16/2011CN101972004A Preparation method and application of oyster zymolyte
02/16/2011CN101972003A Method for improving gel performance of minced fish product
02/16/2011CN101972002A Production method for strengthening gel refrigerated pure minced fillet fish cake by ultrahigh pressure
02/16/2011CN101972001A Method for preparing minced fish product by fermenting wine-making microbes
02/16/2011CN101972000A Method for preparing portable preserved egg
02/16/2011CN101971999A Method for desalting salted egg white
02/16/2011CN101971998A Processing method of egg with pickled peppers
02/16/2011CN101971997A Animal and plant cross-linked protein and preparation method thereof
02/16/2011CN101971996A Meat product processing method
02/16/2011CN101971995A Low-temperature meat product rich in dietary fiber and low fat and production method thereof
02/16/2011CN101971994A Processing method for pigskin with pickled pepper
02/16/2011CN101971993A Formula for preparing fresh, tender and delicious mutton shashlik
02/16/2011CN101971992A Technique for processing frozen flour-dipped pork steaks
02/16/2011CN101971991A Process for producing mulberry leaf intestine-moistening cathartic capsules
02/16/2011CN101971990A Method for cleaning and processing bird's nest
02/16/2011CN101971989A Preparation method for microencapsulating coixenolid
02/16/2011CN101971988A Prescription for treating female climacteric syndrome
02/16/2011CN101971987A Flavor buccal oral donkey-hide gelatin series product and preparation method thereof
02/16/2011CN101971986A Anthocyanin SOD (Super Oxide Dlsmutase) lozenge
02/16/2011CN101971985A Eating five-element corn-vegetable-fruit health product
02/16/2011CN101971984A Preparation method of DHA microemulsion
02/16/2011CN101971983A Bamboo leaf flavonoid-containing oil-base oral emulsion and preparation method thereof
02/16/2011CN101971982A Oyster shell powder containing hydrogen and manufacture method thereof
02/16/2011CN101971981A Nutrient porridge for postoperative aftercare for patients suffering from malignant tumor
02/16/2011CN101971980A Nutritive porridge for patients undergoing malignant tumor chemotherapy
02/16/2011CN101971979A Nutritional food for postoperative recuperation of patients with malignant tumor
02/16/2011CN101971978A Nutrient porridge based on malignant tumor radiotherapy patient
02/16/2011CN101971977A Nutritional food for patients receiving chemotherapy of malignant tumor
02/16/2011CN101971976A Nutritional food for patients receiving radiation treatment of malignant tumor
02/16/2011CN101971975A Low-temperature high-pressure sporoderm-broken ganoderma-spore and ganoderma freeze-dried powder capsule and production process thereof
02/16/2011CN101971974A High-activity water soluble puer tea dietary fiber
02/16/2011CN101971973A Method for extracting natural food antioxidant from plants
02/16/2011CN101971972A Preparation method for simultaneously extracting Tibet barley serum and Tibet barley dietary fiber
02/16/2011CN101971971A Method for producing natural oat dietary fibers for meat products
02/16/2011CN101971970A Fishbone sauce and processing method thereof
02/16/2011CN101971969A Flavored leiocassis longirostris chili paste and preparation method thereof
02/16/2011CN101971968A Whitebait crispy oily hot pepper and preparation method thereof
02/16/2011CN101971967A High-calcium fish-meat capsicum sauce with fragrance and preparation method thereof
02/16/2011CN101971966A System of stationary knife weeder
02/16/2011CN101971965A Fixed knife weeding machine for tomato paste
02/16/2011CN101971964A Storage tank for production of tomato source
02/16/2011CN101971963A Double-specification tomato paste production equipment
02/16/2011CN101971962A Production method of super sticky hot-mashing tomato paste
02/16/2011CN101971961A Sugar substitute prepared from polysaccharides of edible fungi and dietary fiber and production method thereof
02/16/2011CN101971960A Method for preparing roasted mutton-flavor vegetarian seasoning powder
02/16/2011CN101971959A Composite flavoring and production method thereof
02/16/2011CN101971958A Method for preparing thermal response essence by utilizing soya residue biological enzymolysis and prepared essence
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