A23L 1 - Foods or foodstuffs; Their preparation or treatment

Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
09/1997
09/30/1997	CA2061980C Process for the preparation of a liquid antioxydant extract of spices
09/30/1997	CA2057781C Flavor releasing structures for chewing gum
09/30/1997	CA2038761C Alimentary pasta of the spaghetti type
09/30/1997	CA2037248C Process for the production of dried pasta
09/30/1997	CA2035476C Process for the production of a lumpy meat emulsion product
09/30/1997	CA2006600C Flavour concentrate
09/25/1997	WO1997035017A1 Polypeptides having phytase activity and nucleic acids encoding same
09/25/1997	WO1997035016A1 Polypeptides having phytase activity and nucleic acids encoding same
09/25/1997	WO1997034904A1 Siloxane dyes, compositions containing same and uses thereof
09/25/1997	WO1997034615A1 Enhancement of microbial colonisation of the gastrointestinal tract
09/25/1997	WO1997034592A1 Selection and/or enhancement of resident microorganisms in the gastrointestinal tract
09/25/1997	WO1997034591A1 Alteration of microbial populations in the gastrointestinal tract
09/25/1997	WO1997034590A1 New use of ammonium compounds and/or urea
09/25/1997	WO1997034584A1 Composite gel microparticles as active principle carriers
09/25/1997	WO1997034503A1 Process for making expanded confectionery shapes
09/25/1997	WO1997034502A1 Shelf-stable pre-gel solution
09/25/1997	WO1997034495A1 Process for treating red meat, poultry meat and seafood to control bacterial contamination and/or growth
09/25/1997	DE19610725A1 Storable solid precooked mashed potato product
09/25/1997	CA2249704A1 New use of ammonium compounds and/or urea
09/25/1997	CA2249274A1 Composite gel microparticles as active principle carriers
09/25/1997	CA2249189A1 Alteration of microbial populations in the gastrointestinal tract
09/25/1997	CA2248980A1 Polypeptides having phytase activity and nucleic acids encoding same
09/25/1997	CA2248956A1 Process for making expanded confectionery shapes
09/24/1997	EP0796868A2 Stabilized or stabilized, crosslinked waxy potato starch
09/24/1997	EP0796609A2 Antialopecia agent
09/24/1997	EP0796567A1 Granular food product
09/24/1997	EP0796562A2 Foaming coffee creamer and instant hot cappuccino
09/24/1997	EP0796046A1 Process to produce carbonated semi-solid or solid food
09/24/1997	EP0796044A1 Process of preparing compressed partially dehydrated vegetables
09/24/1997	CN1160082A Process for preparing thiols
09/24/1997	CN1159948A Nutrient Chinese medicine oral liquid
09/24/1997	CN1159942A Placenta tonic and its processing and use
09/24/1997	CN1159899A Liquid spirulina product and producing method thereof
09/24/1997	CN1159897A Natural beverage with suspended edible various gel balls therein
09/24/1997	CN1159896A Fuscous ant powder health food
09/24/1997	CN1159895A Method for preparing preserved fish
09/24/1997	CN1159894A Nutrient ham sausage and its producing process
09/24/1997	CN1159893A Spiced braised chicken
09/24/1997	CN1159892A Mayonnaise-like product and process for its manufacture
09/24/1997	CN1159891A Superfine cushaw flour production by air flow pulverizing
09/24/1997	CN1159890A 天然果粥 Natural fruit porridge
09/24/1997	CN1159889A Healthy vegetable ball
09/24/1997	CN1159888A Quick frozen rose deep-fried food
09/24/1997	CN1159887A Pine pollen honey and preparing process thereof
09/24/1997	CN1159885A Kelp ice-cream and its making method
09/23/1997	US5670548 Pigmentation with carotenoids
09/23/1997	US5670540 Triglycerides of fatty acids
09/23/1997	US5670490 High aggregate reticular volume for releasing functional compound
09/23/1997	US5670344 Preventing undesired color formation in iron fortified chocolate-flavored beverages by including edible acids or their salts
09/23/1997	US5670339 DNA encoding single chain monellin
09/23/1997	US5670201 Low allergenic nutrient composition and method of using same
09/23/1997	US5670200 Cherry-containing meat product and method of making the same
09/23/1997	US5670193 Sauerkraut in single-serving package and processing method
09/23/1997	US5670192 Method for production of a non acidified edible gel on milk basis
09/23/1997	US5670157 Method for reducing and controlling immunoglobulin concentrations
09/23/1997	US5669291 Apparatus for separating whey from a slurry-like material
09/23/1997	CA2133783C Enteral nutritional composition
09/23/1997	CA2115743C Chewing gum products using fructooligosaccharides
09/23/1997	CA1339472C Synergic antioxydant mixture
09/20/1997	CA2178551A1 Shelf stable pre-gel solution and method
09/18/1997	WO1997033955A1 Method for preparation of purified glycerides, and products
09/18/1997	WO1997033915A1 Avian, vitellin antibodies directed against hiv antigens
09/18/1997	WO1997033906A1 Modified wheat glutens and use thereof in fabrication of films
09/18/1997	WO1997033794A1 Method and installation for the preparation of meals and/or meal components
09/18/1997	WO1997033688A1 Vegetable fibre
09/18/1997	WO1997033600A1 Modified wheat glutens and use thereof in fabrication of films
09/18/1997	WO1997033599A1 Fish oil and garlic nutritive composition
09/18/1997	WO1997033469A1 Rotary and tunnel-type kilns with multi-ducted radiant heating
09/18/1997	DE19653677C1 Stabilising meat and sausage products made in presence of microorganisms during drying and storage
09/18/1997	DE19609116A1 Meat roasting process and assembly, checks core temperature at given intervals
09/18/1997	CA2248623A1 Method for preparation of purified glycerides, and products
09/17/1997	EP0795585A1 Finely divided suspensions of carotenoids or retinoids and process to manufacture them
09/17/1997	EP0795553A1 Production of isoflavone enriched fractions from soy protein extracts
09/17/1997	EP0795276A1 Process for preparing a chocolate pudding
09/17/1997	EP0795270A1 Method of preparing a food product encased in a glucomannan film
09/17/1997	EP0794763A1 Silicone compositions
09/17/1997	EP0794724A1 Grilling unit for grillable foodstuffs
09/17/1997	EP0794709A1 Flavor modifying composition
09/17/1997	EP0794708A1 Dry extrusion cooking of sugar or sugarless products
09/17/1997	EP0784440A4 Process for producing fully gelatinised hulled oats
09/17/1997	EP0782395A4 Radiant wall oven
09/17/1997	EP0703732B1 Food and/or pharmaceutical composition having a low polyamine content
09/17/1997	EP0687173B1 Synthetic particulate vectors and method for preparing same
09/17/1997	EP0684771B1 Process and composition for sweet juice from cucurbitaceae fruit
09/17/1997	EP0651615B1 Improved endurance and rehydration composition
09/17/1997	EP0641187B1 Coolant compositions
09/17/1997	CN2262346Y Coal heating machine for processing sheet jelly made of bean or sweet potato starch
09/17/1997	CN1159833A Transgenic plants producing trehalose
09/17/1997	CN1159742A Method and apparatus for heating products by means of high-frequency electromagnetic waves
09/17/1997	CN1159326A Recuperating agent containing multi-kind trace elements
09/17/1997	CN1159299A Glutinous rice, liver nourishing preserved egg and its production method
09/17/1997	CN1159298A Deer penis black-bone savoury and crisp chicken and making method thereof
09/17/1997	CN1159297A Selenium added soy sauce with function of preventing cancer
09/17/1997	CN1159296A Production method of fermented bean curd sause
09/17/1997	CN1159295A Savoury and crisp broad bean and making method thereof
09/17/1997	CN1159294A Carrot corn granula food and making method thereof
09/17/1997	CN1159293A Instant rice foods
09/17/1997	CN1159292A Sanqing braised shredded-pancake with beef
09/17/1997	CN1159289A Health care sesame candy
09/16/1997	US5668183 Water dispersible compositions

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