Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
10/1998
10/14/1998CN1195645A Process for preparing ultrafine aluminium silicate salt particles
10/14/1998CN1195490A Nutritious drink containing sugar-cane juice and tonic milk or mixed thick liquid
10/14/1998CN1195489A Method for preparing instant Wonton (dumpling)
10/14/1998CN1195488A Process technology of clear water snail can
10/14/1998CN1195487A Preparation of fish meal and fish oil by solvent method
10/14/1998CN1195486A Double fibre sugar reducing powder and its preparing method
10/14/1998CN1195485A Method for preparing edible health condiment
10/14/1998CN1195484A Method for preparing health-care edible condiment
10/14/1998CN1195483A Fruit sausage (series) food
10/14/1998CN1195482A Nutritious health-care series noodles products made from various kinds of beans
10/14/1998CN1195481A Method for preparing magnetized drink and food
10/14/1998CN1040226C Double-liquid phase oil extracting and detoxicating method
10/14/1998CN1040171C Flour and method for prodn. of diabetic foodstuff
10/14/1998CA2202592A1 A process for the debitterisation of seed of fenugreek (trigonella foenumgraecum)
10/13/1998US5821264 Used in foodstuffs and dietary supplements to decrease lipoprotein concentration or increase feed conversion
10/13/1998US5821217 Carbohydrates, water, vitamins, minerals, free amino acids and a potassium or sodium salt
10/13/1998US5820915 Solvent extraction of citrus derived products such as citrus juice, oil, concentrate, peel etc. with low molecular weight alcohols and water to reduce concentration of phototoxic furocoumarins
10/13/1998US5820913 Preparation of mousse containing sterilized chocolate pieces
10/13/1998US5820909 Method of processing rice to provide a quick-cooking rice
10/13/1998US5820905 Canned drink containing antifoaming agent comprising mixtureof polyglycerol fatty acid esters having specified degree of polymerization, type of fatty acid, saponification value
10/13/1998CA2145536C Spreads
10/13/1998CA2137905C Psyllium drink mix compositions
10/13/1998CA2115365C Impregnated casing and method of making the same
10/13/1998CA2040438C Shelf-stable rice products and processes for their production
10/13/1998CA2029191C Method for the cooling of a product flow containing solid and/or semisolid foodstuff particles
10/13/1998CA1340081C Class of low calorie protein sweeteners
10/08/1998WO1998044465A1 Automatic popcorn dispenser with microwave oven and method to operate the same
10/08/1998WO1998044005A1 Pharmacologically active substance
10/08/1998WO1998044003A1 Process for extracting sugars from dates, and for making novel food products
10/08/1998WO1998043945A1 Solid compositions suitable for oral administration comprising non hygroscopic salts of l-carnitine and alkanoyl-l-carnitine with 2-aminoethanesulfonic acid
10/08/1998WO1998043674A1 Homogenous water-free formulations containing glycerophospholipids and polar or lipophilic substances, method for the production thereof
10/08/1998WO1998043652A1 Boron carbohydrate complexes and uses thereof
10/08/1998WO1998043641A1 Pharmaceutical, cosmetic and/or food composition with antioxidant properties
10/08/1998WO1998043624A1 Diabetes remedies
10/08/1998WO1998043623A1 Antirheumatic agents
10/08/1998WO1998043617A2 Nutritional composition for improvements in cell energetics
10/08/1998WO1998043610A1 A method for producing jelly sweets which contain antibodies
10/08/1998WO1998043499A2 Nutritional supplement
10/08/1998WO1998043498A1 Product comprising health-promotive ingredient and process for producing the same
10/08/1998WO1998043497A2 Oral compositions having enhanced mouthfeel
10/08/1998WO1998043496A1 Boiled rice food capable of being distributed and sold at low temperature
10/08/1998WO1998043495A1 Nutritional formulations containing lacto-n-neotetraose
10/08/1998WO1998043494A1 Nutritional formulations containing oligosaccharides
10/08/1998WO1998043489A1 Kombucha products and processes for the preparation thereof
10/08/1998WO1998043488A1 Process for manufacturing a fermented food product
10/08/1998WO1998043487A1 Yogurt and yogurt containing foods and beverages supplemented with calcium
10/08/1998WO1998043486A1 Method and compositions for stabilizing sulfhydryl proteases
10/08/1998DE19743439A1 Production of fresh cooked salt meat from warm, freshly slaughtered meat
10/08/1998DE19730150C1 Food with banana and chocolate and/or nut flavour
10/08/1998CA2293359A1 Pharmaceutical, cosmetic and/or food composition with antioxidant properties
10/08/1998CA2285453A1 Yogurt and yogurt containing foods and beverages supplemented with calcium
10/08/1998CA2285316A1 Therapeutic agent for diabetes mellitus
10/08/1998CA2285215A1 Antirheumatic agents
10/08/1998CA2284898A1 Process for manufacturing a fermented food product
10/07/1998EP0868855A1 Curled snack product
10/07/1998EP0868854A2 Low-molecular pectin, and food and drink which contain low-molecular pectin
10/07/1998EP0868520A2 Novel starches via modification of expression of starch biosynthetic enzyme genes
10/07/1998EP0868506A1 Novel xylanases and uses thereof
10/07/1998EP0868125A1 Adsorbent for phosphate from an aqueous medium, production and use of said adsorbent
10/07/1998EP0868124A1 Fatty acid esterified propoxylated glycerin as frying oil compositions
10/07/1998CN2293199Y Boxed convenient rolled dough wrapping
10/07/1998CN2293198Y Bagged convenience rolled dough wrapping
10/07/1998CN1195292A Food and its manufacturing method
10/07/1998CN1195269A Lipid metabolism ameliorants
10/07/1998CN1194827A Free-flowing dried particles
10/07/1998CN1194802A Method for producing beverage
10/07/1998CN1194799A Quick-frozen vegetable pie and making method thereof
10/07/1998CN1194798A Nutritive chicken
10/07/1998CN1194797A Mushroom gourmet powder
10/07/1998CN1194796A Process for preparing natural iodine gourmet powder
10/07/1998CN1194795A Method for making soy sauce with fruit and vegetable special flavour
10/07/1998CN1194794A Technique for removing heavy metal and toxic residue of pesticide from interior of melon, fruit and vegetable
10/07/1998CN1194789A Instant bean powder and soymilk powder produced by dry-method and preparing process thereof
10/07/1998CN1194788A Beverage made from carrot, dried tangerine or orange peel and milk
10/07/1998CN1040058C Method of cooking rice
10/06/1998US5818016 Food trays and the like having press-applied coatings
10/06/1998US5817695 For cancer patients
10/06/1998US5817363 Food dressing
10/06/1998US5817362 Method for inhibiting bacteria using a novel lactococcal bateriocin
10/06/1998US5817357 Food composition incorporating a novel lactococcal bacteriocin
10/06/1998US5817356 Preparation of pastas
10/06/1998US5817355 Shelf stable shaped grain products
10/06/1998US5817354 High throughput debittering
10/06/1998US5817351 Containing calcium glycerophosphate
10/06/1998US5817350 Carbohydrase enzyme food supplement composition
10/06/1998US5817329 Nutritional supplement for increased muscle size and strength for body builders
10/06/1998US5816138 Apparatus for preparing a baked, non-oil containing snack food product
10/06/1998US5816067 Device for in-line surface-hardening of products
10/06/1998CA2156515C Process for the preparation of a water-dispersible carotenoid preparation in powder form
10/01/1998WO1998042862A1 Iron-casein complex hydrolyzate and process for the production thereof
10/01/1998WO1998042214A2 Edible lipid-proteins films and coatings
10/01/1998WO1998042213A1 Roe-like product
10/01/1998WO1998042212A1 Process for obtaining sturgeon caviar analog, and product thus obtained
10/01/1998WO1998042211A2 Nutritional supplements for improving glucose metabolism
10/01/1998WO1998042210A1 Food additive slurry composition and powder composition and food compositions containing these
10/01/1998WO1998042209A1 Decaffeinated mate extracts and the use thereof
10/01/1998WO1998042208A1 Flavouring agents
10/01/1998WO1998042207A1 Quick cooking pasta
10/01/1998WO1998042206A1 Edulcorating soluble composition containing alimentary fibres, its preparation and use for alimentary purpose
10/01/1998DE19811802A1 Use of spent materials used for filtration of foodstuffs, especially kieselguhr
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