| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
|---|
| 05/04/2006 | WO2005120256A3 Oral products |
| 05/04/2006 | WO2005117811A3 Physiological cooling compositions |
| 05/04/2006 | WO2005113236A3 Films comprising a liquid-absorbant inner layer, an antimicrobial material and an impermeable outer layer |
| 05/04/2006 | WO2005112646A3 Treatment of diet-related conditions using phospholipase-a2 inhibitors comprising indoles and related compounds |
| 05/04/2006 | WO2005110448A3 Nutritional composition for increasing creatine uptake in skeletal muscle |
| 05/04/2006 | WO2005094774A8 Skin lightening compositions comprising goya (momordica charantia) and pine extract |
| 05/04/2006 | WO2005087017A3 Compositions comprising reverse isomers of conjugated linoleic acid |
| 05/04/2006 | WO2005074625A3 Process for fractionating seeds of cereal grains |
| 05/04/2006 | US20060094874 Novel substituted aryl alkenoic acid heterocyclic amides |
| 05/04/2006 | US20060094688 Histamine release inhibitor |
| 05/04/2006 | US20060094640 Flavors, perfumes; mixture of alcohol , ketone, ether and ester compounds |
| 05/04/2006 | US20060094077 Increasing bioavailability of carotenoids |
| 05/04/2006 | US20060094011 Method for altering fatty acid composition of milk |
| 05/04/2006 | US20060093727 Nut butter variegate and process for preparing |
| 05/04/2006 | US20060093726 Feed supplement and method of making thereof |
| 05/04/2006 | US20060093724 Frozen food |
| 05/04/2006 | US20060093720 Pumpable, semi-solid low calorie sugar substitute compositions |
| 05/04/2006 | US20060093719 Particulate ice cream dot sandwich |
| 05/04/2006 | US20060093709 Microwavable packaging of fresh produce |
| 05/04/2006 | US20060093706 Method for manufacturing nutritional supplement, nutritional supplement and processed grain foods using the same |
| 05/04/2006 | US20060093705 Mineral fortified water |
| 05/04/2006 | US20060093651 Food materials useful in preventing and ameliorating metabolic bone diseases and preventives/remedies for metabolic bone diseases comprising these materials |
| 05/04/2006 | US20060093649 Food composition for recovery from fatigue |
| 05/04/2006 | US20060093618 Agaricus blazei murill extract capable for preventing cancer induction or metastasis |
| 05/04/2006 | US20060093594 Treatments for contaminant reduction in lactoferrin preparations and lactoferrin-containing compositions |
| 05/04/2006 | US20060093559 Chewing gum composition with vegetal additives |
| 05/04/2006 | US20060091131 Method for suppressing oxidization of object and alternating current voltage application apparatus |
| 05/04/2006 | US20060090655 Machine for injecting liquids |
| 05/04/2006 | DE202006002054U1 Production of coconut cream cubes for use e.g. as a sweetener involves freezing the cream in a mold with optional addition of sugar, fruit chocolate and/or pieces of nuts |
| 05/04/2006 | DE202006001659U1 Hemp-flavored mixture has its flavor varied by addition of salt, sweeteners, seasonings, herbs, fruit granulates and/or aromas |
| 05/04/2006 | DE10332719B4 Verfahren zur Entfettung von Kokosnussfleisch Method for degreasing of coconut meat |
| 05/04/2006 | DE102004052882A1 Liquid food auxiliary agent, to e.g. stabilize immune system, comprises fruit concentrates (e.g. concentrates of red grape, apple, rose hip, peach and red currant), ascorbic acid, dextrose-monohydrate; maleic acid; and nitrogen |
| 05/04/2006 | DE102004052800A1 Verbesserte Trägerformulierungen Improved carrier formulations |
| 05/04/2006 | DE102004051244A1 Färbung von Futtermitteln Staining of feed |
| 05/04/2006 | CA2589324A1 Nutritional and/or pharmaceutical preparation for use in prophylaxis and treatment of disturbances in microelements absorption from the alimentary canal |
| 05/04/2006 | CA2584771A1 Process for granulation of low-moisture processed foods and use thereof |
| 05/04/2006 | CA2584730A1 Process for the production of maltodextrins and maltodextrins |
| 05/04/2006 | CA2584496A1 Food bar |
| 05/04/2006 | CA2583753A1 De-bittering creamer |
| 05/03/2006 | EP1652913A1 New strain of lactic acid bacterium and edible compositions, drugs and veterinary products containing it |
| 05/03/2006 | EP1652527A1 Accelerator for mineral absorption and use thereof |
| 05/03/2006 | EP1652519A1 Seleniferous composition for producing antioxidase in vivo |
| 05/03/2006 | EP1652512A1 Reverse micelle composition for delivery of metal cations comprising a diglyceride and a phytosterol and method of preparation |
| 05/03/2006 | EP1652436A1 Sugar substitute and bulking agent and chocolate |
| 05/03/2006 | EP1652435A1 Use of red algae subjected to extreme temperature and light conditions. |
| 05/03/2006 | EP1652431A2 Agents having a controlled sustained release to combat microorganisms |
| 05/03/2006 | EP1651748A1 Biological method for detoxication of a liquid food medium |
| 05/03/2006 | EP1651338A1 Process for the preparation of an edible dispersion comprising oil and structuring agent |
| 05/03/2006 | EP1651203A1 Quinoneimines of malonic acid diamides |
| 05/03/2006 | EP1651175A1 Use of spermine and/or spermidine against skin ageing in dietary, pharmaceutical or cosmetic compositions |
| 05/03/2006 | EP1651062A1 Rice flour compositions |
| 05/03/2006 | EP1651056A1 Process for the preparation of an edible emulsion |
| 05/03/2006 | EP1651055A1 Method for producing pickled foodstuffs and a pickling mixture |
| 05/03/2006 | EP1651054A1 Baking tin, edible baked product and method for the preparation thereof |
| 05/03/2006 | EP1545497A4 Nutritional supplement for children |
| 05/03/2006 | EP1545496A4 Nutritional supplement for adolescents |
| 05/03/2006 | EP1397049B1 Tooth whitening chewing gum |
| 05/03/2006 | EP1361797B1 Creamy foodstuff and method for production thereof |
| 05/03/2006 | EP1322178B1 Improved emulsifier systems for use in making dehydrated starch ingredients |
| 05/03/2006 | EP1303195B1 Potato chips based on potato flakes |
| 05/03/2006 | EP1289383B1 Primary composition containing a lipophilic bioactive compound |
| 05/03/2006 | EP1289371B1 Deep-frozen dietetic cake |
| 05/03/2006 | EP1284102B1 Syrup-containing compositions and process for producing the same |
| 05/03/2006 | EP1232748B1 Use of substituted nitrobenzene derivatives for the treatment of diseases caused by bacteria, fungi and viruses |
| 05/03/2006 | EP1231847B1 Method and device for preparation of granular caviar |
| 05/03/2006 | EP1225809B1 Methods for stabilizing liquid nutritional products and products so stabilized |
| 05/03/2006 | EP1209988B1 Cross-linked agent for generation of a long-lasting satiety effect and method for the production of the said |
| 05/03/2006 | EP1117799B1 Novel strains of the bacillus subtilis group for food fermentation |
| 05/03/2006 | EP0835063B1 Articles of commerce for cleaning produce, especially fruits and vegetables |
| 05/03/2006 | CN2776069Y Birthday noodle |
| 05/03/2006 | CN1768080A Modified gum arabic |
| 05/03/2006 | CN1768071A Lipid-regulating agent and use thereof |
| 05/03/2006 | CN1768035A Anti-obesity agent |
| 05/03/2006 | CN1768033A Process for producing carotenoid emulsion |
| 05/03/2006 | CN1767840A Method of enhancing autoimmunity |
| 05/03/2006 | CN1767839A Antiallergic composition |
| 05/03/2006 | CN1767837A Composition comprising soluble glucan oligomer from saccharomyces cerevisiae is2 for immune activation or prevention and treatment of cancer and the preparation method thereof |
| 05/03/2006 | CN1767771A High intensity sweetner composition and delivery of same |
| 05/03/2006 | CN1767769A Lipid-improving agent and composition containing lipid-improving agent |
| 05/03/2006 | CN1766472A Sauerkraut refrigerator |
| 05/03/2006 | CN1766471A Sauerkraut refrigerator |
| 05/03/2006 | CN1766470A Sauerkraut refrigerator |
| 05/03/2006 | CN1765912A Pyracantha extract and its preparation method and uses |
| 05/03/2006 | CN1765376A Application of H. seniavinii in preparation of weight-reducing food |
| 05/03/2006 | CN1765238A Bake frying method and machine thereof |
| 05/03/2006 | CN1765233A Method for preparing health caring drink |
| 05/03/2006 | CN1765232A Health caring drink and its preparation process |
| 05/03/2006 | CN1765231A Preparation of food simulated twelve animals for China folk-custom festival |
| 05/03/2006 | CN1765230A Method for producing salty crisp peanuts |
| 05/03/2006 | CN1765229A Method for processing hickory with cracks |
| 05/03/2006 | CN1765228A Fruit juice bull backstraps powder and its processing method |
| 05/03/2006 | CN1765227A Instant bull backstraps containing phosphatidylserine and its production process |
| 05/03/2006 | CN1765226A Method for producing diet fiber, feedstuff oil and protein powder simultaneously by use of wheat grains |
| 05/03/2006 | CN1765225A Insomnia treating nutrition porridge |
| 05/03/2006 | CN1765224A Healthy caring roasted qingke barley flour and its production method |
| 05/03/2006 | CN1765223A Method for preparing fatigue-relieving yoghurt with micron xylitol, asiabell, asparagus root, prepared rehmannia root, white fungus, hairy antler and ants powder |
| 05/03/2006 | CN1765222A Method for preparing fatigue-relieving soybean yoghurt with micron xylitol, asiabell, asparagus root, prepared rehmannia root, white fungus, hairy antler and ants powder |
| 05/03/2006 | CN1765221A Method for preparing fatigue-relieving milk with micron xylitol, asiabell, asparagus root, prepared rehmannia root, white fungus, hairy antler and ants powder |
| 05/03/2006 | CN1765220A Method for preparing fatigue-relieving soybean milk with micron xylitol, asiabell, asparagus root, prepared rehmannia root, white fungus, hairy antler and ants powder |
| 05/03/2006 | CN1765219A Method for preparing fatigue-relieving milk tablet with micron xylitol, asiabell, asparagus root, prepared rehmannia root, white fungus, hairy antler and ants powder |