A23L 1 - Foods or foodstuffs; Their preparation or treatment

Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
12/2006
12/14/2006	US20060280802 Therapeutic uses of beta-casein a2 and dietary supplement containing beta-casein a2
12/14/2006	US20060280776 Diet food
12/14/2006	US20060280681 Food for testing life style-related diseases
12/14/2006	US20060278093 Feeding formula appliance
12/14/2006	US20060278090 Dispensing machine with eductor
12/14/2006	DE202006014588U1 Carotenoid containing product, preferably a balanced diet supplement, useful for age-related eye diseases, comprises vitamins, carotenoids, flavonoids, sulfur containing amino acids, zinc, selenium, chrome, taurine and omega-3-fatty acid
12/14/2006	DE102005027333A1 Nanoskalische Reaktivdesorption - ein Verfahren zur Herstellung kolloidalisierter Wirkstoff- bzw. Vitalstoffspezies, insbesondere entsprechender Wirkstoff- bzw. Vitalstoffkonzentraten sowie Vorrichtungen zur Durchführung derselben Nano-earth Reaktivdesorption - a method for producing kolloidalisierter drug or vital substance species, in particular any such drug or vital substance concentrates and apparatus for performing the same
12/14/2006	DE102005026801A1 Sandelriechstoffe Sandalwood odoriferous
12/14/2006	DE102005026223A1 Stabile Hemicellulose-Paste, Verfahren zu deren Herstellung und deren Verwendung Hemicellulose-stable paste, process for their preparation and their use
12/14/2006	DE10037656B4 Verfahren zur Herstellung aktivstoffhaltiger Kapseln durch Miniemulsionspolymerisation Process for the preparation aktivstoffhaltiger capsules by miniemulsion polymerization
12/14/2006	CA2793665A1 Produit alimentaire enrichi en probiotique et appauvri en acides organiques
12/14/2006	CA2611431A1 Mineral-bound starch compositions and methods of making the same
12/14/2006	CA2611410A1 Probiotic enriched and low-organic acid food products
12/14/2006	CA2611258A1 Method and apparatus for the production of a vacuum raised foodstuff
12/14/2006	CA2610992A1 Cooking apparatus and method with product recognition
12/14/2006	CA2610832A1 Rice flour compositions
12/14/2006	CA2609412A1 Process for producing an aerated granulated foodstuff, and corresponding product and device
12/14/2006	CA2609208A1 Use of plant cell membrane for the treatment of obesity
12/14/2006	CA2608139A1 Production of enzyme-resistant starch by extrusion
12/14/2006	CA2606300A1 Low-phytate infant formulas
12/14/2006	CA2585017A1 Biocides
12/13/2006	EP1731616A1 Process for producing phospholipid containing long chain polyunsaturated fatty acid as constituent thereof and utilization of the same
12/13/2006	EP1731527A1 Glycoside having 4-methylergost-7-en-3-ol skeleton and drug for ameliorating hyperglycemia
12/13/2006	EP1731521A1 Adiponectin increasing agent
12/13/2006	EP1731160A1 Cancer metastasis inhibitory composition
12/13/2006	EP1731158A1 Drugs, foods and drinks for ameliorating hyperglycemia
12/13/2006	EP1731137A1 Cosmetic or dermatologic composition against dry and/or sensitive skin
12/13/2006	EP1731044A1 A process for the fermentation of papaya pulp and juice in the presence of selenium soluble compounds, the product obtainable by this process and compositions containing it
12/13/2006	EP1731043A1 Pectin conjugates
12/13/2006	EP1731041A1 Process for producing soybean protein and process for producing processed meat food using the soybean protein
12/13/2006	EP1730316A1 Sugar substitute prepared with nutritive and high-intensity sweeteners
12/13/2006	EP1730259A1 Process
12/13/2006	EP1730217A2 Granule
12/13/2006	EP1729851A2 Compositions comprising reverse isomers of conjugated linoleic acid
12/13/2006	EP1729809A2 Dietary supplement and method for treating digestive system-related disorders
12/13/2006	EP1729600A2 Frozen heat and serve egg patty
12/13/2006	EP1729599A1 Method of production of meat products from entire muscular tissue, with direct incorporation of olive oil
12/13/2006	EP1729598A1 Composition; use of a composition and a method for treating obesity
12/13/2006	EP1729597A1 The use of sphingolipids in the treatment and prevention of type 2 diabetes mellitus, insulin resistance and metabolic syndrome
12/13/2006	EP1729596A2 Low glycemic sweeteners and products made using the same
12/13/2006	EP1729595A1 Artificial fruit
12/13/2006	EP1729594A1 Extruded ingredients for food products
12/13/2006	EP1729593A1 Cysteine protease from ginger (zingiber) as a food improver and anti-inflammatory
12/13/2006	EP1729587A1 Microwaveable and oven-bakable coated food products
12/13/2006	EP1404853B1 Process for the production of allicin
12/13/2006	EP1333838B1 Compounds comprising a phytosterol and/or phytostanol moiety and ascorbic acid and use thereof as weight regulating agents
12/13/2006	EP1313488B1 Compositions and methods for improving cardiovascular function
12/13/2006	EP1241946B1 Edible thermoplastic and nutritious segmented pet chew obtainable therefrom
12/13/2006	EP0910359B1 Selection and/or enhancement of resident microorganisms in the gastrointestinal tract
12/13/2006	CN2845463Y Two purpose pot for cooking and soaking
12/13/2006	CN2845462Y Special machine for processing popcorn
12/13/2006	CN1878745A Use of alkene carboxlic acid n alkylamides as flavouring agents
12/13/2006	CN1878479A Sucrose acetate isobutyrate formulation, beverage emulsions, concentrates, syrups, premixes and beverages comprising same
12/13/2006	CN1878477A Body taste improver comprising long-chain highly unsaturated fatty acid and/or ester thereof
12/13/2006	CN1878476A Method of utilizing body taste improver comprising long-chain highly unsaturated fatty acid and/or ester thereof
12/13/2006	CN1878475A Enriched rice or enriched wheat
12/13/2006	CN1878474A Processed garlic pieces
12/13/2006	CN1876802A Fermentation apparatus for customizing fermentation level and method thereof
12/13/2006	CN1876518A Instant food
12/13/2006	CN1876048A A qi-regulating health product
12/13/2006	CN1876003A Preparation method of effective parts of cynanchum bunaei and its use in treatment of insomina
12/13/2006	CN1875994A Strain of lactic acid bacterium and edible compositions, drugs and veterinary products containing it
12/13/2006	CN1875993A A prescription of royal jelly and bee product and preparation method thereof
12/13/2006	CN1875988A Method for preparing low molecular weighted glucidamin collagen composition, its product and use
12/13/2006	CN1875791A A wonton automatic forming mechanism
12/13/2006	CN1875785A Preparation of liquid barley green and application thereof in preparation of beverage
12/13/2006	CN1875784A A spicy salted nut stuffing and processing method thereof
12/13/2006	CN1875783A A spiced dried meat floss stuffing and preparation method
12/13/2006	CN1875782A Preparation method of freeze dried convenient dumpling or wonton
12/13/2006	CN1875781A A preparation process for bitter bamboo shoot chaffy dish
12/13/2006	CN1875780A A method for expanding sea cucumber by water
12/13/2006	CN1875779A A method for preparing crab cream and crab meat simulated food
12/13/2006	CN1875778A A health food preparation method
12/13/2006	CN1875777A Roasted egg
12/13/2006	CN1875776A Prescription of an egg product and preparation process
12/13/2006	CN1875775A Prescription of flexible beef ball and preparation process thereof
12/13/2006	CN1875774A Process for mechanized production of Yanpi (a traditional food) and dedicated equipment therefor
12/13/2006	CN1875773A Anti-ageing health drink
12/13/2006	CN1875772A Anti-ageing health drink with microelements
12/13/2006	CN1875771A Health drink with microelements
12/13/2006	CN1875770A Anti-ageing health drink with microelements
12/13/2006	CN1875769A Brain-nourishing health food and preparation method thereof
12/13/2006	CN1875768A A process for preparing nutritious and healthy drink of vinegar egg-juice
12/13/2006	CN1875767A A white gourd paste stuffing and processing method thereof
12/13/2006	CN1875766A A low-salt solid-state and thin mash fermented sauce and preparation method thereof
12/13/2006	CN1875765A Use of sauce
12/13/2006	CN1875764A A novel sweetening agent- fructose-glucose crystal
12/13/2006	CN1875763A A sodium glutamate mother liquor decolorization and purification method based on membrane technology
12/13/2006	CN1875762A Health seasonings for beef soup
12/13/2006	CN1875761A A stuffing and wrapper contained food
12/13/2006	CN1875760A Vegetables nutrition powder and preparation method thereof
12/13/2006	CN1875759A A cabbage food preparation method
12/13/2006	CN1875758A A mash stuffing preparation method
12/13/2006	CN1875757A Method for preparing mildew-free preserved bean curd
12/13/2006	CN1875756A Process for industrial production of instant convenient rice porridge
12/13/2006	CN1875755A A germinated brown rice product and preparation method thereof
12/13/2006	CN1875754A Method for preparing Mongolian griddle cake
12/13/2006	CN1875753A A production method by whole grain curing of bitter buckwheat
12/13/2006	CN1875752A Flour composition with increased total dietary fiber, process of making, and uses thereof
12/13/2006	CN1875751A Green crude highland barley food and processing method thereof

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