| Patents for A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products (21,179) | 
|---|
| 05/09/2007 | EP1781121A1 Process for the incorporation of a flavor or fragrance ingredient or composition into a carbohydrate matrix | 
| 05/09/2007 | EP1265494B1 Use of stain removing chewing gum | 
| 05/09/2007 | CN1958013A Medication or foodstuff with effects of lowering blood sugar, and improving sexual function | 
| 05/09/2007 | CN1957764A Sweet-and-sour mandarin fish | 
| 05/09/2007 | CN1957732A Xylitol hard candy, and preparation method | 
| 05/09/2007 | CN1315185C Electronic device with carrier, method of manufacturing same | 
| 05/08/2007 | US7214401 Method of manufacturing an aerated carbohydrate containing food product | 
| 05/08/2007 | US7214397 Plug for sucking a beverage | 
| 05/08/2007 | US7214396 Confectionery product containing functional ingredients and method of making and using | 
| 05/08/2007 | US7214393 Administering an anti-allergy composition of a wood-vinegar distilled solution, colorless and transparent | 
| 05/03/2007 | US20070098877 Hard caramels with supported colors | 
| 05/03/2007 | US20070098871 Dairy compositions and method of making | 
| 05/03/2007 | US20070098867 Low carbohydrate sweetener | 
| 05/03/2007 | US20070098862 Angled fill ports and seal-off arrangement for patty-forming apparatus | 
| 05/03/2007 | US20070098861 Moulding and cooling device | 
| 05/03/2007 | US20070098852 Candy attachment for a writing implement | 
| 05/02/2007 | EP1778026A1 Food grade ink jet inks fluids for printing on edible substrates | 
| 05/02/2007 | EP1778020A2 Dual textured swirled confections | 
| 05/02/2007 | EP1778019A1 Apparatus and process for preparing confectionery having an inclusion therein using forming rolls and a forming pin | 
| 05/02/2007 | EP1312373B1 Antiallergic agents, drugs, foods, drinks or cosmetics containing them and process for producing the same | 
| 05/02/2007 | EP1098988B2 Foodstuff | 
| 05/02/2007 | EP0963161B2 Sugar-free dragee chewing sweets | 
| 05/02/2007 | CN1956658A Candy and process for producing the same | 
| 05/02/2007 | CN1956657A Edible panel for building a self interlocking model and self interlocking model kit comprising the edible panel | 
| 05/02/2007 | CN1954732A Vinegar beverage with Chinese yam and walnut and its preparation method | 
| 05/02/2007 | CN1954727A Vinegar beverage with ginger sweet and bergamot and its preparation method | 
| 05/02/2007 | CN1954719A Vinegar beverage with Sang Ju, mao bamboo and tea | 
| 05/02/2007 | CN1954687A Method for making sweet using vegetable, fruit and coarse grain as raw material | 
| 05/02/2007 | CN1313031C Agarobiose-contg. composition | 
| 05/02/2007 | CN1313030C Novel nutraceutical compositions comprising biotin | 
| 05/02/2007 | CN1313014C Bean powder candy and production technology | 
| 05/01/2007 | US7211283 Casing of a gelatin-free, water- based, set hydrocolloid gel that forms an enclosure, and at least one solid, liquid, soft or particulate center enclosed by the casing | 
| 05/01/2007 | US7211282 Pinwheel lollipop | 
| 04/26/2007 | WO2007047227A2 Multiple phase confectionery article and system and method for preparing same | 
| 04/26/2007 | US20070092614 Method and apparatus for making bakery products | 
| 04/26/2007 | US20070092600 Film sweetening composition | 
| 04/26/2007 | CA2625244A1 Multiple phase confectionery article and system and method for preparing same | 
| 04/26/2007 | CA2562605A1 Production of low calorie, extruded, expanded foods having a high fiber content | 
| 04/25/2007 | EP1776876A1 Process for producing dark opal basil extract | 
| 04/25/2007 | EP1776872A1 A chewing gum tablet comprising at least two integral parts | 
| 04/25/2007 | EP1776871A2 Stain removing chewing gum and confectionery compositions, and methods of making and using the same | 
| 04/25/2007 | EP1776015A1 Organoleptically improved, in particular storage stable hard candy | 
| 04/25/2007 | EP1653810B1 Chewing gum compositions comprising monatin and methods of making same | 
| 04/25/2007 | CN2891678Y Candy with handle | 
| 04/25/2007 | CN1951219A Method for preparing vacuum frying persimmon slices | 
| 04/25/2007 | CN1311760C Seasoning for tengchong-flavored snack ear filament | 
| 04/25/2007 | CN1311755C Aloe candy and its preparation thereof | 
| 04/24/2007 | US7208185 Confectionery product having an enhanced cooling effect and method of making | 
| 04/19/2007 | WO2007044628A1 Apparatus and method for making multiple component confectionery product | 
| 04/19/2007 | WO2007042835A1 Chewing gum | 
| 04/19/2007 | WO2007042745A1 Chocolate based appetite suppressant | 
| 04/19/2007 | WO2007022056A3 Sensation masking composition | 
| 04/19/2007 | WO2007021999A3 Marbled surface chocolate product | 
| 04/19/2007 | WO2007017727A3 Confectionary lip gloss and method of use | 
| 04/19/2007 | WO2007004016A3 Machine for cores coating | 
| 04/19/2007 | US20070088457 Lithophane-like article and method of manufacture | 
| 04/19/2007 | US20070087939 Biopolymer compositions and products thereof | 
| 04/19/2007 | US20070087099 Apparatus for making a food product | 
| 04/19/2007 | US20070087095 Via decorating kit including transfer sheet having edible ink lithographically printed thereon | 
| 04/19/2007 | CA2624317A1 Apparatus and method for making multiple component confectionery product | 
| 04/18/2007 | EP1775379A1 Material for producing sheets or bodies from cucurbitaceae | 
| 04/18/2007 | EP1774856A1 Low-calorie food bar | 
| 04/18/2007 | EP1774855A1 Apparatus for the gelatin coating of medicaments | 
| 04/18/2007 | EP1773453A2 Acidic solid oral compositions without erosive potential in saliva and method for determining erosive potential in saliva | 
| 04/18/2007 | EP1773285A1 Compositions for removing stains from dental surfaces and methods of making and using the same | 
| 04/18/2007 | EP1361264B1 PRODUCTS CONTAINING G(b)-GLUCAN | 
| 04/18/2007 | CN1947593A Beverage contg. tuber of dwarf lily turf, sesame and vinegar and its prepn. method | 
| 04/18/2007 | CN1947589A Beverage contg. lily bulb, bee honey and vinegar and its prepn. method | 
| 04/18/2007 | CN1947560A Novel compound edible gelatin for producing soft sweets | 
| 04/18/2007 | CN1947539A Ice cream powder contg. mung beam powder and its prepn. method | 
| 04/18/2007 | CN1947538A Red bean ice cream powder and its prepn. method | 
| 04/18/2007 | CN1947537A Saqima made of buckwheat flour | 
| 04/18/2007 | CN1310596C Lamb immunity nourishment milk powder and production method | 
| 04/17/2007 | CA2344078C Non-crystallizing liquid xylitol compositions and co-hydrogenation processes for making same | 
| 04/12/2007 | WO2007039943A1 Tablet confectionery | 
| 04/12/2007 | WO2007039066A1 Process for producing a frozen aerated composition | 
| 04/12/2007 | WO2007039064A1 Aerated products with reduced creaming | 
| 04/12/2007 | WO2006138512A3 Bis-aromatic amides and their uses as sweet flavor modifiers, tastants and taste enhancers | 
| 04/12/2007 | WO2006113943A3 Process for shaping and decorating food products | 
| 04/12/2007 | WO2006113127A3 Multilayer food packaging | 
| 04/12/2007 | US20070082119 Cake mixture | 
| 04/12/2007 | US20070081950 Solid oral tooth whitening confectionary composition | 
| 04/12/2007 | DE102005048296A1 Preparation of a jelly, useful as bread spread, comprises preparing a gelable sugar-containing liquid mass, filling the liquid mass in the container, and locking and cooling the container | 
| 04/12/2007 | DE102005024701B4 Verfahren und Vorrichtung zum Ausformen eines Produktteppichs aus viskoser Süßwarenmasse Method and apparatus for forming a carpet product from viscous candy mass | 
| 04/12/2007 | CA2616282A1 Process for producing a frozen aerated composition | 
| 04/12/2007 | CA2616276A1 Aerated products with reduced creaming | 
| 04/11/2007 | EP1771082A1 Dry patterned coating processes and products | 
| 04/11/2007 | EP1771081A1 Cleanser compositions comprising a sensory signal | 
| 04/11/2007 | EP1569522B1 Method for producing particles | 
| 04/11/2007 | EP1202638B1 Process for preparing aerated frozen products | 
| 04/11/2007 | CN1946378A Combination dosage forms | 
| 04/11/2007 | CN1946303A Breath freshening confectionery products and methods of making and using same | 
| 04/11/2007 | CN1943451A Method for producing dendrobe tea drink | 
| 04/11/2007 | CN1943441A Health sausage for curing constipation | 
| 04/11/2007 | CN1943430A Pineapple chicken meat polished glutinous rice sausage | 
| 04/11/2007 | CN1309843C Tea candy without sugar and with low calorie and its production method | 
| 04/11/2007 | CN1309320C Animated food, food additive and preparation method thereof | 
| 04/11/2007 | CN1309316C Vital cell preparations containing lactic acid bacterium as the ative ingredient and food containing lactic acid | 
| 04/10/2007 | CA2457870C System and method for monolayer alignment snack chip transfer | 
| 04/10/2007 | CA2169615C Low density ready-to-spread frosting and method of preparation |