Patents for A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products (21,179)
03/2008
03/12/2008CN201032825Y Novel gum confection and hard candy joined sweety
03/12/2008CN201032824Y Cotton candy machine
03/12/2008CN101139304A Conjugated dienamides and uses thereof
03/12/2008CN101138378A Aroma candy preparation method
03/12/2008CN101138377A Kelp sweety rich in fibre and method of preparing the same
03/12/2008CN100374467C Method for preparing a gellable starch product
03/12/2008CN100374108C Compositions for promoting sleep
03/12/2008CN100374025C method for preparing shortening oil emulsifier
03/06/2008WO2008027952A1 Indulgent gum base and chewing gum compositions containing same
03/06/2008WO2008026940A1 Calcium depleted milk protein concentrates for stabilising foods
03/06/2008WO2008026920A2 Aerated food product and method of manufacturing such product
03/06/2008WO2008026370A1 Tabletted product and processed wheat flour food using the same
03/06/2008WO2008025809A1 Polyol syrups useful in the manufacture of sugar-free chewable confectionery
03/06/2008WO2008003845A3 Safety lollipop holder
03/06/2008WO2007006885A8 Method for producing a powder containing xylitol crystal particles with another polyol
03/06/2008US20080058415 Lipid Preparation for Enhancing Mineral Absorption
03/06/2008CA2662182A1 Calcium depleted milk protein concentrates for stabilising foods
03/05/2008EP1894475A2 Sweetener compositions with a sweetness and taste profile comparable to HFCS 55
03/05/2008EP1894471A1 Aerated food product comprising a specific fat blend, and method for the manufacture of such product
03/05/2008EP1893732A1 Non-hydrogenated fat composition and its use
03/05/2008EP1608233B1 Gelled food product with a liquid centre
03/05/2008EP1545231B1 Sweet containing calcium
03/05/2008EP1471797B1 Methods and products produced thereby to stabilize multi-layer food products
03/05/2008CN201029407Y Lollipop
03/05/2008CN101133785A Method for producing concentrated barley juice
03/04/2008US7338677 Methods for manufacturing coated confectionary products
02/2008
02/28/2008WO2008024328A1 Organic comestible formulation
02/28/2008US20080050508 Sweetener Compositions with a Sweetness and Taste Profile Comparable to HFCS 55
02/28/2008US20080050484 Filled confectionery products
02/28/2008US20080050483 Apparatus for producing center-filled confectionery and method
02/28/2008US20080050477 Small Bread Stick for Serving Food
02/28/2008US20080050474 Snack/convenience foods and the like having external and/or internal coating compositions
02/27/2008EP1891864A1 Filled confectionery products
02/27/2008EP1545233B1 Chewing gum containing calcium salt
02/27/2008EP1474113A4 Edible pga coating composition
02/27/2008CN101129194A Process for preparing kudzu root cymarose
02/27/2008CN101129182A Peach patch of fruits and vegetables, and method of processing the same
02/27/2008CN101129179A Popcorn food with natural cream taste and method for preparing of the same
02/27/2008CN100370915C Soft sweets
02/23/2008CA2597644A1 Filled confectionery products
02/21/2008WO2008022321A2 Dusting compositions for chewing gum products
02/21/2008WO2008019685A1 Resin encapsulated high intensity sweetener
02/21/2008US20080044521 Frozen confections
02/21/2008DE202007013547U1 Formulierungen von Nahrungsergänzungsmitteln und festen, sich im Mund auflösenden süßen Genußmitteln Formulations of dietary supplements and solid, orally disintegrating sweet luxuries
02/21/2008CA2660992A1 Resin encapsulated high intensity sweetener
02/20/2008EP1887883A1 Process for producing an aerated granulated foodstuff, and corresponding product and device
02/20/2008EP1887877A2 Ink jet printing system
02/20/2008EP1565327A4 Cake decorating device
02/20/2008EP1352570B1 Cacao-origin water soluble dietary fiber, process for producing the same, foods and drinks with the use thereof and process for producing the same
02/20/2008EP1070726B1 Aspartyl dipeptide ester derivatives and sweeteners
02/20/2008EP0986309B1 Uses of oil bodies
02/20/2008CN201022325Y Candy with printed pattern
02/20/2008CN101124992A 'Jinsuoyinkai' health-care sugar and production technology thereof
02/20/2008CN101124935A Functional hard candy and its manufacturing method
02/19/2008US7332186 Method of making centerfilled gum product with candy shell
02/19/2008CA2338629C Carrageenan compositions, and processes for their production
02/14/2008WO2008017220A1 A chewable and soluble xylitol & coffee product, and method for preparing the same
02/14/2008WO2007144132A3 Fat composition
02/14/2008WO2007136601A3 Improvements in or relating to edible inks
02/14/2008US20080039526 Compositions for promoting sleep
02/14/2008US20080038445 Disposable beverage container and/or drinking implement fused with sugar syrup
02/14/2008US20080038419 Food product and method of preparation
02/14/2008US20080038404 Obtained from Fusarium; higher ratio of activity on polar lipids compared with triglycerides; for making dough
02/13/2008EP1885334A1 A delivery system for two or more active components as part of an edible composition
02/13/2008EP1885200A1 Biodegradable toffee gum
02/13/2008EP1885197A2 Interconnected confectionery products and method of making and marketing same
02/13/2008EP1885196A1 Confectionery products for the treatment of dry mouth
02/13/2008EP1885195A2 Confectionery composition including an elastomeric component and a cooked saccharide component
02/13/2008EP1446021B1 Process and apparatus for the manufacture and packaging of lollipops
02/13/2008EP1062878B1 Mixed crystals comprising aspartame and aspartame derivative and process for producing the same
02/13/2008CN201018876Y Hard sandwich candy
02/13/2008CN201018875Y Equipment for manufacturing stereo structure sandwich cotton candy
02/13/2008CN101120713A Chewing tablets of soybean fruit milk and preparation method thereof
02/13/2008CN100367869C 压缩口香糖 Compressed chewing gum
02/13/2008CN100367868C Sugar-free candied fruit preparation method
02/12/2008US7329767 Conjugated dienamides, methods of production thereof, compositions containing same and uses thereof
02/12/2008US7329429 Bars and confectioneries containing cocoa solids having a high cocoa polyphenol content and sterol/stanol esters and processes for their preparation
02/12/2008US7329428 For replacing marshmallow in cookies/candies; heating mixture of mono, di and oligosaccharides in water to dissolve sugar and concentrating, cooling, separately blending dry sucrose and dry gelatin, hydrating to form slurry, reheating, remixing, then aerating
02/12/2008CA2221204C Confectionery coating
02/10/2008CA2582855A1 Weighing dish for icing and weighing apparatus using weighing dish for icing
02/08/2008CA2596104A1 Method for producing and a system for cooling a hot-filled softgel capsule
02/07/2008WO2008016940A1 Chewing gum products
02/07/2008WO2008016540A1 Food product with an encapsulated lecithin material
02/07/2008WO2008016497A2 Isomaltitol compositions and process for making isomaltitol compositions
02/07/2008US20080033593 Lithophane-like article and method of manufacture
02/07/2008US20080032350 Alpha-isomaltosylglucosaccharide-forming enzyme, process and uses of the same
02/07/2008US20080032012 Assembly for producing wafer products, and water product produced by the assembly
02/07/2008US20080031952 Nucleic Acid Comprising a Sequence Encoding a Modified Glutenin Polypeptide
02/07/2008DE202007016309U1 Honigfüllung für Süßwaren jeglicher Art Honey filling for sweets of any kind
02/07/2008DE202007011861U1 Kürbiskerne, Kürbiskernschrot, Kürbiskernmehl als Zutaten für Nougat und Süßwaren Pumpkin seeds, pumpkin seed meal, pumpkin seed flour as an ingredient for nougat and confectionery
02/07/2008CA2659368A1 Chewing gum products
02/07/2008CA2659023A1 Food product with an encapsulated lecithin material
02/06/2008EP1883312A1 Method for the production of frozen bars with variations in section
02/06/2008EP1883310A1 Device for the production of confectionery
02/06/2008CN201016030Y Block molding pillow type packing machine
02/06/2008CN201015398Y Sweety cake chess
02/06/2008CN101119650A Compositions and methods for coating surfaces of confectionery products with electrostatically charged powders
02/06/2008CN101119644A Methods for manufacturing coated confectionary products
02/06/2008CN101119642A Oral composition for the prevention of uv damages
02/06/2008CN100366172C Health-care tea contg. mulberry
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