Patents for A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products (21,179)
10/2007
10/16/2007US7282532 Flexible bakeware
10/16/2007US7282231 Mixture of starch, wheat flour ,sweetening and water; shaping; frying
10/11/2007WO2007115050A2 Non-contact printed comestible products and apparatus and method for producing same
10/11/2007WO2007114719A1 Confectionery meringue
10/11/2007US20070237869 Decorative confectionery and method for producing the same
10/11/2007US20070237861 Method for Making and Using Sugar On snow and Product Resulting Therefrom
10/11/2007US20070237856 Impact of calcium phosphate complex on dental caries
10/11/2007DE102006040922B3 Procedure for casting of cooked hard- and soft candy mass, comprises pouring the heated portions of hard- and soft candy mass in a thermoplastic form and demolding the formed shape body after cooling
10/11/2007DE102004032992B4 Vorrichtung zum Zuführen und Umformen einer plastisch verformbaren Süßwarenmasse in ein Produkt Apparatus for feeding and forming a plastically deformable confectionery material into a product
10/11/2007CA2647707A1 Confectionery meringue
10/11/2007CA2647591A1 Non-contact printed comestible products and apparatus and method for producing same
10/10/2007EP1842435A1 Potato stick candy and process for producing the same
10/10/2007EP1842432A1 Decorative confectionery and method for producing the same
10/10/2007CN101052313A 食品容器及其制造方法 Food containers and manufacturing method thereof
10/10/2007CN101049126A Method and equipment for producing gum candy floss
10/09/2007US7279152 Use of polyphosphate as a tooth erosion inhibitors in acidic compositions
10/04/2007WO2007112077A2 Anti-scuff coating for chocolate
10/04/2007WO2007111238A1 Oral agent for promoting synthesis of tissue collagen
10/04/2007WO2007110431A1 Partially neutralized polycarboxylic acids for acid-sanding
10/04/2007WO2007110115A1 A sweet food composition with low sugar contents
10/04/2007WO2007081633A3 Coated chewy confectionery product and method
10/04/2007WO2007014122A3 Treated feed supplement capsule for ruminants
10/04/2007WO2006127077A3 A compressed delivery system for active components as part of an edible composition
10/04/2007WO2006122206A3 Sugar alcohol sanded chewing gum and process for making same
10/04/2007US20070231456 Combination candy pop and flavored dip
10/04/2007US20070231455 Partially neutralized polycarboxylic acids for acid-sanding
10/04/2007US20070231454 Method for production of indigestible dextrin comprising isoglucose
10/04/2007US20070231435 Non-contact printed edible product and method for producing same
10/04/2007US20070227368 Demolding Apparatus and Method Utilizing Resonant Frequencies
10/03/2007EP1839500A1 Dark Opal Basil Leaves or Extract Thereof Having Improved Storability
10/03/2007EP1839496A1 Protein system and food products including same
10/03/2007EP1839494A1 Partially neutralized polycarboxylic acids for acid-sanding
10/03/2007CN200953818Y New electric-heating cotton-candy machine candy-distributer
10/03/2007CN101048070A Production of liquid center filled confections
10/03/2007CN101044887A Simple food made by rice as main raw material
10/03/2007CN101044880A Three-D moulding method for sandwich cotton candy
10/02/2007US7275498 Flowable solids dispensing apparatus and method of use
09/2007
09/30/2007CA2582711A1 Protein system and food products including same
09/28/2007WO2006100516A1 Edible foamed composition
09/28/2007CA2615465A1 Edible foamed composition
09/27/2007WO2006113387A3 Confectionary product employing a syrupless coating of powderized edible polyols with negative heat of solution
09/27/2007DE102006018116A1 Food spraying device useful in the large bakeries, comprises a spraying means, a conveyer exhibiting two parallel belts, spraying nozzle intended above the conveyer, guidance rails, and housing segments
09/26/2007EP1836900A1 Sweets based on halvah with chocolate coating
09/26/2007EP1835814A1 Apparatus and method for producing aerated confectionery masses
09/26/2007EP1646288B1 Method and apparatus for packaging and packaging unit
09/26/2007EP1526779B1 Confectionery made from herbal mixtures
09/26/2007CN200950797Y Cotton candy machine candy discharging device with blower and fan
09/26/2007CN101043820A Pressed aroma agglomerates suitable for consumption
09/26/2007CN101040707A Method for producing hot pepper sauce for the quick-fried seafood and scallions
09/26/2007CN101040628A Method for producing longan pulp without oil
09/26/2007CN100339017C Linghe tea
09/25/2007US7273621 Compositions for promoting sleep
09/25/2007CA2394356C Method and installation for making flour from ozone-treated grains
09/25/2007CA2229077C Lipid metabolism improving agent
09/20/2007WO2007106889A2 Improved confectionery compositions using nanomaterials
09/20/2007WO2007106055A1 Continuous formation of center filled gum
09/20/2007WO2007105661A1 Enzyme-containing candy
09/20/2007WO2007105581A1 Antimicrobial agent and antimicrobial composition
09/20/2007US20070218171 Frozen pet novelties
09/20/2007US20070218169 Human Breast Milk Lipid Mimetic As Dietary Supplement
09/20/2007CA2645308A1 Enzyme-containing candy
09/19/2007EP1833312A1 Food product
09/19/2007CN101039596A Aerated food products containing hydrophobin
09/19/2007CN101039587A Candy products
09/19/2007CN101039586A Fat-based confectionery product
09/19/2007CN101036517A Micro-chewable tablets of walnut oil
09/19/2007CN101036486A Method of producing 'double melon' functional lactobacillus beverages
09/19/2007CN100337563C Method for producing meat paste of Peru squid
09/18/2007US7270843 Method and device for coating a product
09/18/2007CA2403543C Method and apparatus for joining sheet or ribbon formed flows in a coextrusion process
09/13/2007WO2006127083A3 A delivery system for active components as part of an edible composition having selected particle size
09/13/2007US20070212476 Sintered powder confection
09/13/2007US20070212475 Starch Treatment Process
09/13/2007US20070212464 Device And Method For Rolling Cold Cuts
09/13/2007US20070212460 Compositions containing sucralose and application thereof
09/12/2007EP1830662A2 Methods for manufacturing coated confectionary products
09/12/2007EP1610620B1 Process for the preparation of confectionery products containing floral material
09/12/2007EP1061816B1 Products containing polyphenol(s) and l-arginine to stimulate nitric oxide production
09/12/2007CN101035437A Confectionery product
09/12/2007CN101035436A Toffee gum comprising chocolate
09/12/2007CN101032446A Device for generating dosage forms
09/12/2007CN101032272A Printing process of candy and chewing gum
09/12/2007CN100336459C Method for producing low-sugar crisp plum
09/12/2007CN100336458C Health-preserving preserved gastrodia tuber for middle aged and old aged people
09/11/2007US7267836 Mixture of biopolymer and water; fine particle size; mixing food with liquid; cooling; continuous processing
09/11/2007US7267075 Modular and reconfigurable frozen cone confection manufacturing system and method
09/07/2007WO2007100321A1 Post-freezing acidification of frozen dairy products
09/07/2007WO2007079333A3 Multiple phase confectionery product with gel component and method
09/07/2007WO2007076025A3 Compositions providing a sensation substantially similar to that provided by menthol
09/07/2007CA2644025A1 Shelf-stable sweet goods dough
09/06/2007US20070207256 Synthetic biodegradable northern quahog shell for food preparation, food presentation, and food storgae
09/06/2007US20070207232 Depositing Device
09/06/2007DE10262018B4 Zusammensetzungen, Nahrungs-, Lebens-, und Genussmittel, Süßwaren, Tierfuttermittel, diätische Spezial-Ernährung, Kinderernährung, Süßungsmittel und pharmazeutische Zusammensetzungen enthaltend kondensierte Palatinose Compositions, food, food and beverage, confectionery, pet food, dietary special diet, child nutrition, sweeteners and pharmaceutical compositions containing condensed palatinose
09/06/2007DE102006009799A1 Vorwiegend plättchenförmige schwer wasserlösliche Calciumsalze und/oder deren Kompositmaterialien, umfassend diese Mostly flaky poorly water-soluble calcium salts and / or composite materials comprising them
09/05/2007EP1524913B1 Polyol coated food products
09/05/2007EP1282387B1 Device for the coating of granulates and seeds
09/05/2007EP1220616B1 A method for preparing an oat product and a foodstuff enriched in the content of beta-glucan
09/05/2007CN101031206A Method and plant for the production of confectionery
09/05/2007CN101028067A Instant gold-needle mushroom rod
09/05/2007CN101028066A Sandwiched mushroom cake
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