| Patents for A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products (21,179) |
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| 06/03/2011 | WO2011064747A1 A packaged food product and a process for its production |
| 06/03/2011 | WO2011064590A1 Apparatus and method for the manufacture of confectionery |
| 06/02/2011 | US20110129592 Sucrose polyesters |
| 06/02/2011 | US20110129585 Compositions |
| 06/01/2011 | EP2327313A1 Mold for producing food products including at least one support element |
| 06/01/2011 | EP2326187A2 Confectionery products providing an increased hydration sensation |
| 06/01/2011 | EP2326186A1 A composite dessert and process for preparing the same |
| 06/01/2011 | DE112009001226T5 Weiche, selbsttragende, antihaftende und zellenartige Membran, die eine Form oder eine Platte mit Vertiefungen zur Präparation von Nahrungserzeugnissen bildet Soft, self-supporting, non-stick and cellular membrane, which forms a shape, or a plate having depressions for the preparation of food products |
| 06/01/2011 | DE102009056159A1 Device for refining of confectionery or baked products e.g. pastries with various liquids, fatty mass and/or glazing as refining mass, comprises heated material container, pump or pumping system, coating device and conveying device |
| 06/01/2011 | CN201846741U High-speed heteromorphic lollipop processing centre |
| 06/01/2011 | CN201846740U Candy combined with soft and hard candy |
| 06/01/2011 | CN201846739U Three-dimensional gum |
| 06/01/2011 | CN201846738U Tray-filling machine of fruit pie syrup |
| 06/01/2011 | CN201846737U Cooking pressure cooker for processing preserved fruit |
| 06/01/2011 | CN102083324A Multilayered sugar free polyol confectionery and methods of making same |
| 06/01/2011 | CN102083323A Multilayered sugar free isomalt confectionery and methods of making same |
| 06/01/2011 | CN102083322A Sugar free polyol confectionery and methods of making same |
| 06/01/2011 | CN102083321A Sugar free isomalt confectionery and methods of making same |
| 06/01/2011 | CN102077893A Method for making preserved mushroom |
| 06/01/2011 | CN102077892A Method for preparing whole preserved honey tangerines |
| 06/01/2011 | CN102077891A Seaweed fig soybean snack food |
| 06/01/2011 | CN102077890A Dietary fiber candy and production method thereof |
| 06/01/2011 | CN102077889A Hawthorn product and preparation method thereof |
| 06/01/2011 | CN101541297B Antimicrobial flavouring composition |
| 06/01/2011 | CN101507463B Processing method of nutrient small pumpkin |
| 05/31/2011 | CA2438591C Crunchy wafer product |
| 05/26/2011 | WO2011061121A1 Water-based coating for frozen confection |
| 05/26/2011 | US20110124587 Pure Rebaudioside A |
| 05/26/2011 | US20110123696 Water-based edible inks for ink-jet printing on confectionery |
| 05/26/2011 | US20110123692 Crystallization of polyol compositions, crystalline polyol composition product and use thereof |
| 05/26/2011 | US20110123687 Separatable Shell for Receiving Candy Coating and Storing Toy |
| 05/26/2011 | US20110123670 Comestible products |
| 05/26/2011 | DE202011003435U1 Spiess-Halter Pikes holder |
| 05/26/2011 | DE102009051335A1 Trolley coin for opening trolley lock and functional-equivalent deposit lock for lockers, comprises material that is suited as food, confectionery or chewing gum and is edible and/or determined for chewing |
| 05/26/2011 | CA2777515A1 Water-based coating for frozen confection |
| 05/25/2011 | EP2323505A2 Method for shaping a food product by cryoextrusion employing predictive temperature regulation |
| 05/25/2011 | EP2323498A1 Composition |
| 05/25/2011 | EP1848287B1 Device for processing an edible product |
| 05/25/2011 | CN201839767U Burnt treating device for caramelized sugar sauce |
| 05/25/2011 | CN102076225A System for continuous production of edible artcle bearing liquid substance filled into the central part |
| 05/25/2011 | CN102067994A Natural food-therapeutic antitussive apophlegmatic asthma-reducing and lung-nourishing rehabilitation functional food |
| 05/25/2011 | CN102067993A Natural food-therapeutic antitussive apophlegmatic asthma-reducing and lung-nourishing rehabilitation functional beverage |
| 05/25/2011 | CN102067932A Preparation method of low-sugar fully-preserved wild kiwiberries |
| 05/25/2011 | CN102067931A Production process for sweetmeat peach slices |
| 05/25/2011 | CN102067930A Method for making home-made preserved bitter gourd |
| 05/25/2011 | CN102067929A Method for preparing sugar apple slice food |
| 05/25/2011 | CN102067928A Preparation method for sesame dried bean curd |
| 05/25/2011 | CN101124935B Functional hard candy and its manufacturing method |
| 05/24/2011 | US7947323 Low-trans fats for confectionery and bakery fat compositions |
| 05/24/2011 | US7947317 Interconnected confectionery products and method of making and marketing same |
| 05/24/2011 | CA2686009A1 Method and device for dispensing a liquid |
| 05/24/2011 | CA2489513C Edible inks for ink-jet printing on edible substrates |
| 05/19/2011 | WO2011058342A1 Confectionery dispenser |
| 05/19/2011 | US20110114672 Apparatus and method for extruding a product |
| 05/18/2011 | EP2320745A1 Sweetener, methods of preparing sweetener and applications thereof |
| 05/18/2011 | EP2224820B1 Comestible products |
| 05/18/2011 | EP1677618B1 Gelatine-free soft caramel containing isomaltulose |
| 05/18/2011 | EP1539664B1 Crystallization of polyol compositions, crystalline polyol composition product and use thereof |
| 05/18/2011 | CN201830839U Serial jelly |
| 05/18/2011 | CN201830838U Candy-polishing machine |
| 05/18/2011 | CN102065711A Process for preparing a eucalyptus extract |
| 05/18/2011 | CN102065702A Candy and method of producing the same |
| 05/18/2011 | CN102065701A A fountain for fluid |
| 05/18/2011 | CN102058097A Ginger product and preparation method thereof |
| 05/18/2011 | CN102058007A Health care soft sweet containing spirulina water extract and preparation method thereof |
| 05/18/2011 | CN102058006A Method for preparing honeydew yam |
| 05/18/2011 | CN102058005A Pseudo-ginseng flowery health candies |
| 05/18/2011 | CN102058004A Solid honey candy and preparation method thereof |
| 05/18/2011 | CN101507464B Processing method of dried cherry tomato |
| 05/18/2011 | CN101427723B Method for producing functional soft sweet rich in selenium with mixed organic selenium and vitamin |
| 05/18/2011 | CN101243857B Dehydrated potato products |
| 05/18/2011 | CN101238890B Tea extract sugar and its preparing method |
| 05/18/2011 | CN101103820B Refined wheat edible fiber chewing tablet and its preparing method |
| 05/12/2011 | WO2011056873A1 Systems and methods for seasoning meat |
| 05/12/2011 | WO2011054049A1 Foamed confectionery |
| 05/12/2011 | US20110111113 Low And No Trans Fat Confections |
| 05/12/2011 | US20110111111 Rippled Wafer |
| 05/12/2011 | DE102004049269C5 Verfahren und Vorrichtung zur gleichzeitigen Herstellung von Süßwaren in mehreren Produktsorten Method and apparatus for the simultaneous production of confectionery in several types of products |
| 05/11/2011 | EP2317867A2 Method for treating hypersensitive teeth |
| 05/11/2011 | EP2317866A1 Method and device for producing confectionery |
| 05/11/2011 | EP1883310B1 Device for the production of confectionery |
| 05/11/2011 | EP1381653B1 Printing process with edible inks |
| 05/11/2011 | EP0876109B2 Water dispersible compositions containing natural hydrophobic pigment, method of preparing same and their use |
| 05/11/2011 | CN1875784B A spicy salted nut stuffing and processing method thereof |
| 05/11/2011 | CN102056655A Drum coater having an NIR measuring unit |
| 05/11/2011 | CN102056500A Heat-stabilization of food antioxidant |
| 05/11/2011 | CN102048014A Turnip candies |
| 05/11/2011 | CN102048013A Preserved apple |
| 05/11/2011 | CN102048012A Preparation method for potato sugar tablets |
| 05/11/2011 | CN102048011A Preparation method of sweet potato pastries |
| 05/11/2011 | CN102048010A Preparation method of preserved sweet potato |
| 05/11/2011 | CN102048009A Method for preparing dried tomato meat |
| 05/11/2011 | CN102048008A Health candy with fragrance of sanchi flower |
| 05/11/2011 | CN102048007A Method for manufacturing kumquat fruits in heavy syrup |
| 05/11/2011 | CN102048006A Method for making hawthorn and milk rolls |
| 05/11/2011 | CN102048005A Preparation method of walnut kernel cake |
| 05/11/2011 | CN102048004A Preparation method of crystal cake |
| 05/11/2011 | CN101455260B Fruit-granule dessert rich in vitamin E and production method thereof |
| 05/11/2011 | CN101243823B Sugar-free corn sweety and producing method thereof |
| 05/11/2011 | CN101222909B Breath freshening and oral cleansing product with magnolia bark extract in combination with surface active agents |