Patents for A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products (21,179)
03/2013
03/27/2013CN102987038A Sesame shortcake preparation method
03/27/2013CN102450371B Preparation method of haw jelly
03/27/2013CN102239950B Method for preparing crunchy candies with tea flavor
03/27/2013CN101039586B Fat-based confectionery product
03/26/2013CA2530971C Non sticky gum base for chewing gum
03/21/2013US20130071539 Aerated food products
03/21/2013US20130071517 Collectible item including edible confectionary image item and novelty image item
03/21/2013US20130071454 Breath freshening confectionery products and methods of making and using same
03/20/2013EP2568816A1 Sweetener compositions with reduced bitter off taste and methods of preparing
03/20/2013CN202800051U Detachable spiral lollipop
03/20/2013CN202800050U Ball sugar drilling, spouting and rod inserting integrated machine
03/20/2013CN102972612A Olive cake slice and processing method thereof
03/20/2013CN102972611A Method for preparing hawthorn conserve
03/20/2013CN102972610A Special composite preservative for walnut cake and application thereof
03/20/2013CN102972609A Walnut brain-nourishing cake
03/20/2013CN102972608A Production method of mung bean crispy rice cakes
03/20/2013CN102349591B Preparation process for high-fat dark brown sugar preserved plum candy
03/20/2013CN102210369B Food hot-melting processor
03/19/2013US8399036 Layered taco maker and method
03/19/2013CA2491350C Compressed resin moderated chewing gum
03/14/2013WO2013034520A1 Foam beverage
03/13/2013CN202773990U Self-help candy making machine
03/13/2013CN102960525A Dried (preserved) persimmon making method
03/13/2013CN102960524A Cough sweet with effects of nourishing Yin and lung and relieving itching
03/13/2013CN102960523A Production method of roxburgh rose sugar cake
03/13/2013CN102960522A Balsam pear sugar
03/13/2013CN102960521A Method for processing cowpea sugar
03/13/2013CN102960520A L-arabinose health-care press candy added with cyclocarya paliurus
03/13/2013CN102960519A Health-care sugar-free sweet buccal tablet and preparation method thereof
03/13/2013CN102960447A A nutritional composition comprising probiotics and improving sleep patterns
03/13/2013CN102077893B Method for making preserved mushroom
03/13/2013CN101953422B Method for processing fruit products
03/13/2013CN101600352B Breads
03/12/2013US8394437 Method for making a coated food product having a heat susceptible coating
03/12/2013CA2575094C Apparatus and process for preparing confectionery having an inclusion therein using forming rolls and a forming pin
03/07/2013WO2013033586A1 Automated pizza assembly system
03/07/2013WO2013031636A1 Chewing-enhanced food
03/07/2013WO2013030760A1 Method for manufacturing edible transparent materials that can be used as containers for food products, and uses thereof
03/07/2013US20130059054 Method for producing a confectionery semi-processed product, such as a chocolate-type product
03/07/2013US20130059030 Sweetner compositions with reduced bitter off taste and methods of preparing
03/07/2013US20130055907 Spiral gas-solids contact apparatus and method
03/07/2013CA2847106A1 Food product for enhancing chewing ability
03/06/2013CN102948574A Manufacture method of kiwi fruit preserved fruits
03/06/2013CN102948573A Method for producing green pomelo carved preserved fruit
03/06/2013CN102948572A Preserved apple making method
03/06/2013CN102948571A Making method of red wolfberry and peanut residue glutinous rice cakes
03/06/2013CN102948570A Preparation method of loquat cake
03/06/2013CN102356801B Treatment process of dyeing preserved strawberries with cochineal red pigment
03/06/2013CN101253920B Compression chewingsweets tablet
03/06/2013CN101106910B Potato stick candy and process for producing the same
03/05/2013US8388938 Solid oral tooth whitening confectionary composition
03/05/2013US8387896 Self cleaning nozzle header system
02/2013
02/28/2013WO2013028751A2 A hard coated confectionary having a consumable soft chewing core with a heat sensitive particulate active and method for making same
02/28/2013WO2013028448A1 Edible composition
02/28/2013WO2013027700A1 Food composition and manufacturing method for same
02/28/2013US20130052324 Low Fat Whippable Emulsions With Dietary Fibers
02/28/2013US20130052319 Whipped cream product and method for making the same
02/28/2013US20130052307 Particulate coating compositions, coated confectionery, and methods of making the same
02/28/2013CA2845736A1 Edible composition
02/27/2013EP2561764A1 Edible composition
02/27/2013EP2560500A1 Lozenges of erythritol and isomalt
02/27/2013CN102947189A Cigarette pack
02/27/2013CN102940118A Flickering three-dimensional candy
02/27/2013CN102940117A Manufacture method for bouquet-type blueberry preserved fruit and blueberry wine
02/27/2013CN102940116A Pineapple royal icing powder
02/27/2013CN102940115A Banana and egg white icing sugar powder
02/27/2013CN102940114A Apricot and egg white icing sugar powder
02/27/2013CN102940113A Cherry egg-white icing powder
02/27/2013CN102940112A Honey peach protein icing powder
02/27/2013CN102940111A Dark plum protein icing powder
02/27/2013CN102940110A Grapefruit and egg white icing powder
02/27/2013CN102940109A Sweet orange protein icing powder
02/27/2013CN102940108A Mulberry royal icing powder
02/27/2013CN102940107A Hawthorn royal icing powder
02/27/2013CN102940106A Apple roying icing powder
02/27/2013CN102940105A Watermelon and egg white icing powder
02/27/2013CN102940104A Grape roying icing powder
02/27/2013CN102940103A Sea-buckthorn royal icing powder
02/27/2013CN102940102A Raspberry royal icing powder
02/27/2013CN102940101A Lemon roying icing powder
02/27/2013CN102940100A Mango roying icing powder
02/27/2013CN102940099A Kiwi fruit roying icing powder
02/27/2013CN102940098A Cranberry royal icing powder
02/27/2013CN102940097A Blueberry royal icing powder
02/27/2013CN102940096A Green apple royal icing powder
02/27/2013CN102940095A Yellow peach white icing sugar powder
02/27/2013CN102940094A Blackcurrant egg white icing sugar powder
02/27/2013CN102940093A Pawpaw roying icing powder
02/27/2013CN102940092A Pear royal icing powder
02/27/2013CN102940091A Honey-dew melon egg white icing sugar powder
02/27/2013CN102940090A Tomato egg-white icing powder
02/27/2013CN102940089A Strawberry royal icing powder
02/27/2013CN102940088A Adjustable two-color hard-candy extruder blanking mechanism
02/27/2013CN102228122B Konjak-red jujube sugar-free soft sweet and preparation method thereof
02/27/2013CN101180032B Dental enamel recalcification accelerator and containing the same, oral composition and food or beverage
02/21/2013WO2013025900A1 Honey-containing products
02/21/2013US20130045313 Low-Calorie, No Laxation Bulking System and Method for Manufacture of Same
02/20/2013CN202738726U Novel gel type candy
02/20/2013CN102939083A Laminin-332 production accelerating composition
02/20/2013CN102934810A Application of chlorella in foods
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