Patents for A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products (21,179) |
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03/27/2013 | CN102987038A Sesame shortcake preparation method |
03/27/2013 | CN102450371B Preparation method of haw jelly |
03/27/2013 | CN102239950B Method for preparing crunchy candies with tea flavor |
03/27/2013 | CN101039586B Fat-based confectionery product |
03/26/2013 | CA2530971C Non sticky gum base for chewing gum |
03/21/2013 | US20130071539 Aerated food products |
03/21/2013 | US20130071517 Collectible item including edible confectionary image item and novelty image item |
03/21/2013 | US20130071454 Breath freshening confectionery products and methods of making and using same |
03/20/2013 | EP2568816A1 Sweetener compositions with reduced bitter off taste and methods of preparing |
03/20/2013 | CN202800051U Detachable spiral lollipop |
03/20/2013 | CN202800050U Ball sugar drilling, spouting and rod inserting integrated machine |
03/20/2013 | CN102972612A Olive cake slice and processing method thereof |
03/20/2013 | CN102972611A Method for preparing hawthorn conserve |
03/20/2013 | CN102972610A Special composite preservative for walnut cake and application thereof |
03/20/2013 | CN102972609A Walnut brain-nourishing cake |
03/20/2013 | CN102972608A Production method of mung bean crispy rice cakes |
03/20/2013 | CN102349591B Preparation process for high-fat dark brown sugar preserved plum candy |
03/20/2013 | CN102210369B Food hot-melting processor |
03/19/2013 | US8399036 Layered taco maker and method |
03/19/2013 | CA2491350C Compressed resin moderated chewing gum |
03/14/2013 | WO2013034520A1 Foam beverage |
03/13/2013 | CN202773990U Self-help candy making machine |
03/13/2013 | CN102960525A Dried (preserved) persimmon making method |
03/13/2013 | CN102960524A Cough sweet with effects of nourishing Yin and lung and relieving itching |
03/13/2013 | CN102960523A Production method of roxburgh rose sugar cake |
03/13/2013 | CN102960522A Balsam pear sugar |
03/13/2013 | CN102960521A Method for processing cowpea sugar |
03/13/2013 | CN102960520A L-arabinose health-care press candy added with cyclocarya paliurus |
03/13/2013 | CN102960519A Health-care sugar-free sweet buccal tablet and preparation method thereof |
03/13/2013 | CN102960447A A nutritional composition comprising probiotics and improving sleep patterns |
03/13/2013 | CN102077893B Method for making preserved mushroom |
03/13/2013 | CN101953422B Method for processing fruit products |
03/13/2013 | CN101600352B Breads |
03/12/2013 | US8394437 Method for making a coated food product having a heat susceptible coating |
03/12/2013 | CA2575094C Apparatus and process for preparing confectionery having an inclusion therein using forming rolls and a forming pin |
03/07/2013 | WO2013033586A1 Automated pizza assembly system |
03/07/2013 | WO2013031636A1 Chewing-enhanced food |
03/07/2013 | WO2013030760A1 Method for manufacturing edible transparent materials that can be used as containers for food products, and uses thereof |
03/07/2013 | US20130059054 Method for producing a confectionery semi-processed product, such as a chocolate-type product |
03/07/2013 | US20130059030 Sweetner compositions with reduced bitter off taste and methods of preparing |
03/07/2013 | US20130055907 Spiral gas-solids contact apparatus and method |
03/07/2013 | CA2847106A1 Food product for enhancing chewing ability |
03/06/2013 | CN102948574A Manufacture method of kiwi fruit preserved fruits |
03/06/2013 | CN102948573A Method for producing green pomelo carved preserved fruit |
03/06/2013 | CN102948572A Preserved apple making method |
03/06/2013 | CN102948571A Making method of red wolfberry and peanut residue glutinous rice cakes |
03/06/2013 | CN102948570A Preparation method of loquat cake |
03/06/2013 | CN102356801B Treatment process of dyeing preserved strawberries with cochineal red pigment |
03/06/2013 | CN101253920B Compression chewingsweets tablet |
03/06/2013 | CN101106910B Potato stick candy and process for producing the same |
03/05/2013 | US8388938 Solid oral tooth whitening confectionary composition |
03/05/2013 | US8387896 Self cleaning nozzle header system |
02/28/2013 | WO2013028751A2 A hard coated confectionary having a consumable soft chewing core with a heat sensitive particulate active and method for making same |
02/28/2013 | WO2013028448A1 Edible composition |
02/28/2013 | WO2013027700A1 Food composition and manufacturing method for same |
02/28/2013 | US20130052324 Low Fat Whippable Emulsions With Dietary Fibers |
02/28/2013 | US20130052319 Whipped cream product and method for making the same |
02/28/2013 | US20130052307 Particulate coating compositions, coated confectionery, and methods of making the same |
02/28/2013 | CA2845736A1 Edible composition |
02/27/2013 | EP2561764A1 Edible composition |
02/27/2013 | EP2560500A1 Lozenges of erythritol and isomalt |
02/27/2013 | CN102947189A Cigarette pack |
02/27/2013 | CN102940118A Flickering three-dimensional candy |
02/27/2013 | CN102940117A Manufacture method for bouquet-type blueberry preserved fruit and blueberry wine |
02/27/2013 | CN102940116A Pineapple royal icing powder |
02/27/2013 | CN102940115A Banana and egg white icing sugar powder |
02/27/2013 | CN102940114A Apricot and egg white icing sugar powder |
02/27/2013 | CN102940113A Cherry egg-white icing powder |
02/27/2013 | CN102940112A Honey peach protein icing powder |
02/27/2013 | CN102940111A Dark plum protein icing powder |
02/27/2013 | CN102940110A Grapefruit and egg white icing powder |
02/27/2013 | CN102940109A Sweet orange protein icing powder |
02/27/2013 | CN102940108A Mulberry royal icing powder |
02/27/2013 | CN102940107A Hawthorn royal icing powder |
02/27/2013 | CN102940106A Apple roying icing powder |
02/27/2013 | CN102940105A Watermelon and egg white icing powder |
02/27/2013 | CN102940104A Grape roying icing powder |
02/27/2013 | CN102940103A Sea-buckthorn royal icing powder |
02/27/2013 | CN102940102A Raspberry royal icing powder |
02/27/2013 | CN102940101A Lemon roying icing powder |
02/27/2013 | CN102940100A Mango roying icing powder |
02/27/2013 | CN102940099A Kiwi fruit roying icing powder |
02/27/2013 | CN102940098A Cranberry royal icing powder |
02/27/2013 | CN102940097A Blueberry royal icing powder |
02/27/2013 | CN102940096A Green apple royal icing powder |
02/27/2013 | CN102940095A Yellow peach white icing sugar powder |
02/27/2013 | CN102940094A Blackcurrant egg white icing sugar powder |
02/27/2013 | CN102940093A Pawpaw roying icing powder |
02/27/2013 | CN102940092A Pear royal icing powder |
02/27/2013 | CN102940091A Honey-dew melon egg white icing sugar powder |
02/27/2013 | CN102940090A Tomato egg-white icing powder |
02/27/2013 | CN102940089A Strawberry royal icing powder |
02/27/2013 | CN102940088A Adjustable two-color hard-candy extruder blanking mechanism |
02/27/2013 | CN102228122B Konjak-red jujube sugar-free soft sweet and preparation method thereof |
02/27/2013 | CN101180032B Dental enamel recalcification accelerator and containing the same, oral composition and food or beverage |
02/21/2013 | WO2013025900A1 Honey-containing products |
02/21/2013 | US20130045313 Low-Calorie, No Laxation Bulking System and Method for Manufacture of Same |
02/20/2013 | CN202738726U Novel gel type candy |
02/20/2013 | CN102939083A Laminin-332 production accelerating composition |
02/20/2013 | CN102934810A Application of chlorella in foods |