| Patents for A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products (21,179) |
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| 09/25/2013 | CN103315119A Perilla small sweet potatoes |
| 09/25/2013 | CN103315118A Licorice skin plums |
| 09/25/2013 | CN103315117A Formula of ginseng cordyceps militaris preserved fruit |
| 09/25/2013 | CN103315116A Technology for cold machining starch soft sweets |
| 09/25/2013 | CN102934726B Coating prune drop and producing method thereof |
| 09/25/2013 | CN102763757B Method for producing blueberry and celery composite blood-pressure decreasing healthcare soft candy |
| 09/25/2013 | CN102715335B Japanese premna herb crunchy candy |
| 09/25/2013 | CN102422964B Preparation process for sugar-coated haw |
| 09/25/2013 | CN102077891B Seaweed fig soybean snack food |
| 09/24/2013 | US8541045 Process for extracting cocoa polyphenols from cocoa beans |
| 09/24/2013 | CA2497452C Compositions and process for delivering an additive |
| 09/20/2013 | DE202013007467U1 Lebensmittel auf Basis Veganer Gelermittel Food based vegan Gelermittel |
| 09/19/2013 | WO2013138812A1 Anhydrous mix for a food product coating |
| 09/19/2013 | WO2013138246A1 Edible wafer |
| 09/19/2013 | US20130243914 Anhydrous Mix for a Food Product Coating |
| 09/19/2013 | US20130243889 Method of treating ear infections |
| 09/19/2013 | US20130243838 Breath freshening confectionery products and methods of making and using same |
| 09/18/2013 | EP2639163A1 Method and apparatus for generating a filling pattern for filling containers |
| 09/18/2013 | EP2497838B1 Apparatus for producing sugar cubes |
| 09/18/2013 | CN103301760A Dissolving method of L-tetrahydropalmatine, L-tetrahydropalmatine solution and application of L-tetrahydropalmatine solution |
| 09/18/2013 | CN103300205A Processing method of dried seedless roxburgh rose |
| 09/18/2013 | CN103300204A Production method for crisp blueberries |
| 09/18/2013 | CN103300203A Breath freshening candy |
| 09/18/2013 | CN103300202A Poria cocos green tea sugar broad bean and preparation method of poria cocos green tea sugar broad bean |
| 09/18/2013 | CN102860518B Smashing-free fruit active ingredient extracting method |
| 09/18/2013 | CN102783548B Wild jujube cake and preparation method thereof |
| 09/18/2013 | CN102046019B Gum confections |
| 09/17/2013 | CA2605713C Device for the production of confectionery |
| 09/17/2013 | CA2518391C Method of coloring panned confectioneries with ink-jet printing |
| 09/12/2013 | WO2013106815A3 Nut and dried fruit snack food product |
| 09/12/2013 | US20130236597 Food And Beverage Products Containing 1,3-Propanediol And Methods Of Suppressing Bitterness And Enhancing Sweetness In Food And Beverage Products Using 1,3-Propanediol |
| 09/11/2013 | EP2636346A1 Ice snack holder |
| 09/11/2013 | EP2636315A1 Pan coating apparatus |
| 09/11/2013 | EP2635130A1 Composition of purified soluble mannans for dietary supplements and methods of use thereof |
| 09/11/2013 | CN103283919A Preparation method of candies |
| 09/11/2013 | CN103283918A Eleusine coracana crisp and preparation method thereof |
| 09/11/2013 | CN103283917A Black garlic sheet |
| 09/11/2013 | CN103283916A Processing method of preserved Haihong fruit |
| 09/11/2013 | CN103283915A Sugar-free candy floss capable of clearing heat and strengthening teeth |
| 09/11/2013 | CN103283914A Preparation method of health care starch sugar |
| 09/11/2013 | CN103283913A Low-sugar coarse grain soft sweet and preparation method thereof |
| 09/11/2013 | CN103283912A Formula and production method of deer product toffee |
| 09/11/2013 | CN102550789B Making method of candied apples |
| 09/11/2013 | CN102550772B Continuous sugar soaking machine |
| 09/10/2013 | CA2648473C Impact of calcium phosphate complex on dental caries |
| 09/10/2013 | CA2645763C Calcium phosphate complex in acid containing confectionery |
| 09/06/2013 | WO2012021504A3 Meltable smokeless tobacco composition |
| 09/05/2013 | DE102012003953A1 Device for continuous and/or discontinuous static foaming of food masses, comprises device e.g. for extracting liquid or fat containing solid mass, unit for supplying air for introducing into liquid or solid mass, and unit for foaming disc |
| 09/04/2013 | CN203167960U Lollipop |
| 09/04/2013 | CN203167959U Sugar frying machine |
| 09/04/2013 | CN203167958U Output device of high-efficiency hard fructose electric cotton candy maker |
| 09/04/2013 | CN103281915A Food containing milk ceramide, and process for production thereof |
| 09/04/2013 | CN103281914A Composition of purified soluble mannans for dietary supplements and methods of use thereof |
| 09/04/2013 | CN103281913A Confectionery product comprising agglomerated oil powder |
| 09/04/2013 | CN103271210A Colla corii asini date cake |
| 09/04/2013 | CN103271209A Radish candy bar |
| 09/04/2013 | CN103271208A Lollipop with functions of clearing heat, moistening lung and strengthening teeth |
| 09/04/2013 | CN103271207A Pumpkin fudge and preparation method thereof |
| 09/04/2013 | CN103271206A Digestion helping lozenge sugar |
| 09/04/2013 | CN103271205A Preparation method of gynostemma pentaphylla candy |
| 09/04/2013 | CN103271204A Vitamin C candy and preparation method thereof |
| 09/04/2013 | CN103271203A Sugar syrup instillation machine and candy production method |
| 09/04/2013 | CN103271201A Low-energy dietary fiber chocolate sugar and preparation method thereof |
| 09/04/2013 | CN102640929B Health care composition capable of clearing heat, removing toxicity, protecting liver and dispelling fire |
| 09/04/2013 | CN102640834B Selenium-rich green tea shelled melon seed shortbread and preparation method of selenium-rich green tea shelled melon seed shortbread |
| 09/04/2013 | CN102415470B Soybean phospholipid pressed candies and preparation method thereof |
| 09/04/2013 | CN102356797B Method for baking treatment on preserved fruits and baking room therefor |
| 09/04/2013 | CN102076225B System for continuous production of edible artcle bearing liquid substance filled into the central part |
| 09/03/2013 | US8524300 Covered retracted confectionery |
| 09/03/2013 | US8524294 Pressed agglomerates suitable for consumption having retarded aroma release |
| 09/03/2013 | US8524197 Chewable antiplaque confectionery dental composition |
| 08/30/2013 | DE202012004080U1 Vorrichtung zum Beseitigen von Schwänzen von mit einer Überzugmasse versehenen Produkten Apparatus for removing tails which are provided with a coating composition products |
| 08/29/2013 | US20130224356 Method for making multiple frosting flowers |
| 08/29/2013 | US20130224334 Particulate coating processing |
| 08/29/2013 | DE102012021454A1 Chocolate and chocolate wafer, where chocolate ribs and/or wafer ribs coated with chocolate is stuffed with different liquids such as alcohol, herbal essences, spice or aroma |
| 08/29/2013 | DE102012003947A1 Apparatus useful for cleaning the transport belt of a cooling channel of an enrobing machine for processing cocoa butter-containing masses e.g. chocolate. The transport belt is led via a rotating brushing roller and wetted with hot water |
| 08/28/2013 | EP2630871A1 Hollow confectionary and method for manufacturing same |
| 08/28/2013 | EP2629628A1 Confectionery products containing texturing agents |
| 08/28/2013 | EP2629627A1 Confectionery products containing texturing agents |
| 08/28/2013 | CN203152407U Mustache toy candy |
| 08/28/2013 | CN203152406U Icing whistle sugar |
| 08/28/2013 | CN203152405U Peanut kernel coater |
| 08/28/2013 | CN103269602A Isomaltulose in fondants |
| 08/28/2013 | CN103262935A Ginger juice donkey-hide glue shaddock peel and preparation method thereof |
| 08/28/2013 | CN103262934A New technology for making matcha candies |
| 08/28/2013 | CN103262933A Highly flavored type Nanfeng tangerine orange sesame pudding and production technique |
| 08/28/2013 | CN103262932A Fruit drop and making method thereof |
| 08/28/2013 | CN103262931A Water-soluble lutein ester, preparation method thereof and hard candy containing same |
| 08/28/2013 | CN102845579B Ball-candy drilling, spraying, and pin inserting integral machine |
| 08/28/2013 | CN102356798B Milk calcium candy and preparation method thereof |
| 08/28/2013 | CN102090492B Method for preparing sulfur-free low-sugar preserved cherry tomatoes |
| 08/28/2013 | CN101784197B System for the flexible production of a plurality of types of moulded food products, particularly chocolate-based products and the like |
| 08/27/2013 | CA2717044C Multi-region confectionery |
| 08/27/2013 | CA2642595C Resin encapsulated food acid |
| 08/22/2013 | WO2013049800A4 System and method for printing on chewing gum |
| 08/22/2013 | US20130216677 Food product and coating |
| 08/22/2013 | US20130216670 High resolution ink-jet printing on edibles and products made |
| 08/22/2013 | US20130216668 Food product and coating |
| 08/22/2013 | US20130216661 Multi-region confectionery |
| 08/22/2013 | US20130216659 Food product and coating |