Patents for A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products (21,179) |
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10/31/2012 | CN102754728A Blueberry, black fungus and carrot composite jelly and preparation method thereof |
10/31/2012 | CN102754727A Method for preparing preserved spinach and chrysanthemum |
10/31/2012 | CN102754726A Plum cake and preparation method thereof |
10/31/2012 | CN102342361B Method for producing preserved honey pomelos |
10/31/2012 | CN102165985B Preparation method of high-aroma type sachima |
10/31/2012 | CN101321560B Chewable compositions with fast release magnolia bark extract |
10/30/2012 | US8298598 Decorative apparatus to hold candy |
10/30/2012 | US8298362 Manufacturing method for plasma display panel |
10/30/2012 | US8298327 Hot melt inks |
10/30/2012 | CA2461873C Systems, methods and apparatuses for manufacturing dosage forms |
10/30/2012 | CA2419407C System for continuously forming center filled gum |
10/25/2012 | US20120269954 Stevia Blends Containing Rebaudioside B |
10/24/2012 | CN202496367U Domestic portable cotton candy making machine |
10/24/2012 | CN102753032A Confectionary containing pea proteins |
10/24/2012 | CN102742713A Water caltrop preserved fruits |
10/24/2012 | CN102742712A Preparation method of water caltrop preserved fruits |
10/24/2012 | CN102742711A Method for preparing preserved kiwi fruit by vacuum freeze drying |
10/23/2012 | US8293296 Method of producing popcorn confectionery and machine for use with the method |
10/23/2012 | US8293269 Compositions for promoting sleep |
10/23/2012 | CA2608418C Fruit bar and method of making a fruit bar |
10/23/2012 | CA2436853C Combination compressible liquid candy dispenser and hard candy holder |
10/18/2012 | US20120263853 High diglyceride structuring composition and products and methods using the same |
10/18/2012 | US20120263852 Whey protein concentrate, its preparation and its use |
10/17/2012 | EP2509439A2 Chocolate product |
10/17/2012 | CN202489146U Rotary lollipop |
10/17/2012 | CN202489145U Sugarcoating machine for food processing |
10/17/2012 | CN102732380A Flavor composition containing flavone glycosides |
10/17/2012 | CN102731598A Comprehensive utilization method of dried orange peel strips |
10/17/2012 | CN102731338A Physiological cooling compositions containing highly purified ethyl ester of n-[[5-methyl-2-(1-methylethyl)cyclohexyl)carbonyl]glycine |
10/17/2012 | CN102726588A Wild fruit and making method |
10/17/2012 | CN102726587A Sweet potato flour candy and preparation method thereof |
10/17/2012 | CN102726586A Actinidia chinensis fruit roll processing method |
10/17/2012 | CN102726585A Throat-clearing health food and preparation method thereof |
10/17/2012 | CN102726584A Preparation method of hybrid gel candy |
10/17/2012 | CN102726583A Preserved mulberry fruit and preparation method thereof |
10/17/2012 | CN102726582A Lollipop stick insertion device |
10/17/2012 | CN102726547A Oil composition, composite oil composition, product and production method |
10/16/2012 | US8287898 Compositions and methods for body weight management |
10/16/2012 | CA2643017C Liquid-filled chewing gum composition |
10/16/2012 | CA2503737C Method of manufacturing plant finished product |
10/16/2012 | CA2485497C Process for manufacture of aerated confections with dry blend of sugar and gelatin |
10/11/2012 | WO2012136855A1 Fruit-based food product |
10/11/2012 | WO2012136854A1 Food product |
10/11/2012 | US20120258208 Manufacture of chocolate products |
10/10/2012 | EP2506722A1 2 - methoxy - 5 - ( phenoxymethyl) phenol |
10/10/2012 | CN202476363U Lollipop |
10/10/2012 | CN202476362U Peach slice cake |
10/10/2012 | CN102715337A Coiled lollipop and production method thereof |
10/10/2012 | CN102715336A Hamburger type gummy candy and method for preparing same |
10/10/2012 | CN102715335A Japanese premna herb crunchy candy |
10/10/2012 | CN102715334A Chocolate gordon euryale seed crisps |
10/10/2012 | CN102715333A Sugarless wolfberry crisp candy and production process thereof |
10/10/2012 | CN102715332A Sugarless black sesame crisp candy and production process thereof |
10/10/2012 | CN102715331A Sugar-free lobster cushions and process for making same |
10/10/2012 | CN102715330A Sugar-free sea-buckthorn cushions and manufacture process thereof |
10/10/2012 | CN102113609B Method for preparing aloe preserved fruits |
10/10/2012 | CN102090493B Preparation method of healthcare herbal candy containing traditional Chinese medicine components |
10/10/2012 | CN101946848B Method for processing preserved apricot |
10/10/2012 | CN101155517B Novel candy and process for producing the same |
10/09/2012 | US8283022 Nestable molded articles, and related assemblies and methods |
10/09/2012 | CA2496705C Manufacture of ice cream |
10/09/2012 | CA2438636C Food grade colored fluids for printing on edible substrates |
10/04/2012 | WO2012133757A1 Flowable food composition and confection |
10/04/2012 | WO2012133012A1 Improving agent for starch processed food |
10/04/2012 | US20120251667 Juice-filled fruit snacks and method of manufacturing juice-filled fruit snacks |
10/03/2012 | EP2503903A1 A packaged food product and a process for its production |
10/03/2012 | CN202456289U Cotton candy machine |
10/03/2012 | CN202456288U Movement mechanism for perfusion head |
10/03/2012 | CN102711786A Sebum secretion-blocking composition, and food or beverage containing same |
10/03/2012 | CN102696848A Lollipop and preparation method thereof |
10/03/2012 | CN102696847A Chinese zodiac crystal sugar |
10/03/2012 | CN102696846A Sterculia scaphigera sugar and preparation process thereof |
10/03/2012 | CN102696845A Momordica grosvenori sugar and manufacturing process thereof |
10/03/2012 | CN102696844A Sugar-free almond cushions and preparation process thereof |
10/03/2012 | CN102232460B A set of red beet preserved fruits, candies and dried fruits |
10/03/2012 | CN102018087B Tea preserved fruit processing method |
10/03/2012 | CN101861906B Production method of preserved plums |
10/02/2012 | US8277835 Nutritional composition comprising immunoglobulins and oligosaccharides |
09/27/2012 | WO2012129087A2 Method of making a reduced fat chocolate confectionery product |
09/27/2012 | WO2012128607A2 A rolled cookie machine |
09/27/2012 | WO2012127241A2 Improved confectionery processing machine and manufacturing process |
09/27/2012 | WO2012126655A1 Method for producing aerated food products |
09/27/2012 | US20120244264 Apparatus for applying coating to products and methods of use thereof |
09/27/2012 | US20120244258 Confectionery product containing active ingredients |
09/27/2012 | CA2831073A1 Improved confectionery processing machine and manufacturing process |
09/27/2012 | CA2829091A1 Method of making a reduced fat chocolate confectionery product |
09/27/2012 | CA2822011A1 Method for producing aerated food products |
09/26/2012 | EP2501243A1 Water-based coating for frozen confection |
09/26/2012 | CN102695425A Hard and crunchy confectionary coating |
09/26/2012 | CN102688604A Rotary-type sugar crop vaporizing device |
09/26/2012 | CN102687786A Perilla candy |
09/26/2012 | CN102150731B Preserved polygonatum odoratum |
09/26/2012 | CN102007998B Low-sugar Chinese chestnut preserved fruit and production method thereof |
09/26/2012 | CN101849600B Production method for honey pomelo preserved fruit |
09/25/2012 | CA2543274C A container for gifts |
09/20/2012 | WO2012123083A1 Apparatus for producing sugar cubes |
09/20/2012 | US20120238643 Inactivation of off-taste inducing enzymes |
09/20/2012 | US20120237662 Method of making a reduced fat chocolate confectionery product |
09/20/2012 | US20120237661 Impregnated food |
09/20/2012 | US20120237659 Confectionery products containing erythritol |